| Chesapeake Crab Dip |
$8.00 |
A rich creamy mixture of crabmeat, cream cheese and Chesapeake Bay seasonings, served with toasted pita points. |
| Chicken Quesadilla |
$8.00 |
Two large garlic and herb tortillas stuffed with grilled chicken, roasted Poblano chile peppers, onions, melted jack and cheddar cheese. |
| Irish Nachos |
$8.00 |
Hand-sliced fried potatoes topped with homemade chili, cheddar jack cheese and fresh jalapenos. |
| Barbeque Rib Tips |
$9.00 |
Smoked meaty Spare Ribs tossed in Southern Style BBQ Sauce. Served over house-made Cole Slaw. |
| Village Fruit and Cheese |
$7.00 |
A tasty plate of fried mozzarella alongside ripe strawberries and red grapes, served with a tangy blackberry dipping sauce. |
| Lip-Smackin Wings |
$8.00 |
Buffalo-style wings tossed in our spicy wing sauce. Your favorite dipping sauce and celery on the side. |
| Calamari |
$8.00 |
Sauteed with shallots, capers, kalamata olives, tossed garlic, tomatoes and white wine. OR beer battered, flash fried and served with marinara dipping sauce. |
| Nachos |
$8.00 |
House fried tortillas piled with our signature chili, jack and cheddar cheese, diced tomatoes and jalapeno peppers. |
| Chicken Tenders |
$7.00 |
Home-style chicken tenderloins served with your choice of honey mustard or barbeque sauce. |
| Soft Pretzels w/ Beercheese |
$6.00 |
Three large, soft-baked pretzels and Terrences famous beer cheese. |
| Loaded Hot Dog |
$7.00 |
Flame-grilled hot dog with our homemade chili, cheese and onions. |
| Bratwurst |
$7.00 |
Plump bratwurst topped with sauerkraut and served with our grainy mustard. |
| Corn Dog |
$5.00 |
On a stick. Just like you remember. |
| The Classic Wedge |
$7.00 |
Crisp iceberg lettuce topped with smoked bacon, diced tomato and chunky blue cheese dressing. |
| Southern Cobb |
$10.00 |
Grilled chicken, avocado, blue cheese crumbles, tomato, hardboiled egg and smoked bacon over field greens tossed in chipotle ranch. |
| Taco Salad |
$8.00 |
A crisp tortilla shell topped with our signature chili, fresh mixed greens, diced tomatoes, sliced black olives, green onions and shredded cheese. With sides of sour cream and salsa. |
| Village Grill Steak Salad |
$11.00 |
Grilled skirt steak, asparagus, smoked tomatoes, toasted almonds and mandarin orange slices over mixed greens tossed in miso ginger vinaigrette and a breadstick side. |
| Spinach Salad |
$8.00 |
Spinach leaves topped with crisp and savory bacon, sliced mushrooms, hard boiled eggs and croutons. Served with a breadstick and your choice of dressing. |
| Village House |
$7.00 |
A bed of mixed greens tossed with cucumbers and diced tomatoes and your choice of dressing. Served with a breadstick side. |
| Village Caesar |
$7.00 |
Crisp romaine hearts tossed in a classic Caesar dressing and sprinkled with shaved parmesan cheese. Served with a breadstick side. |
| Grilled Chicken Gouda |
$8.00 |
Grilled chicken breast topped with smoked gouda cheese and bacon strips. Served with lettuce, tomato on toasted Kaiser roll spread with fresh herb dijonaise. |
| Sliced Angus and Cheese |
$9.00 |
Grilled strips of angus steak with peppers, mushrooms, onions and provolone cheese. Served on a toasted sub roll. |
| Village Grinder |
$8.00 |
Layers of sliced ham, salami and provolone topped with black olives and sweet peppers, fat-free Italian dressing, lettuce and tomato. Served hot on a toasted sub roll. |
| Mile High Club |
$9.00 |
Ham and turkey piled high with gruyere and cheddar cheese. Topped with lettuce, tomato and bacon. With toasted white bread spread with roasted garlic aioli. |
| Crab Cake Sandwich |
$9.00 |
Our handmade, entree-size crab cake topped with your choice of jalapeno remoulade or creole mustard. Served on a toasted Kaiser with crisp lettuce and tomato. |
| Pastrami Reuben |
$8.00 |
Shaved peppered pastrami, sauerkraut, swiss cheese and 1000 Island dressing. Served hot on grilled marble rye. |
| Tuna Steak Sandwich |
$9.00 |
A thick tuna steak served grilled or blackened with smoked jalapeno remoulade. Served on a toasted Kaiser roll with crisp lettuce and tomato. |
| Chicken Tender Wrap |
$7.00 |
Golden fried chicken strips wit jack and cheddar cheese, shredded lettuce, diced tomatoes and honey mustard dressing wrapped in a tomato tortilla. |
| ½lb. Angus Beef Burger*/Grilled Chicken Sandwich |
$8.50 |
Served on a toasted Kaiser roll with your choice of side. |
| Choose 2 of the following toppings |
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Cheddar, Havarti, American, Provolone, Gruyere, Gouda, Swiss, Blue Cheese Crumbles, Chili, Sauteed Onions, Sweet Peppers, Mushrooms, Jalapeno Peppers, Bacon Strips . - 50¢ for each extra topping. |
| Deli-Style Sands & Wraps |
$7.50 |
Topped with lettuce and tomato and served with your choice of side. Choose up to 2: Rare Roast Beef, Turkey Breast, Pastrami, Ham, Salami, Tuna Salad, Chicken Salad, Bacon Strips Choose up to 2: Ched |
| Land & Sea |
$18.00 |
Beef tenderloin medallion over roasted garlic mashed potatoes and a generous portion of Scallops, served with steamed mixed vegetables. |
| Creole Chicken Pasta |
$12.00 |
Grilled chicken, Andouille sausage, bell peppers and red onions in a spicy cream sauce. Tossed with Penne Pasta. Served with a breadstick. |
| Crab Cakes |
$20.00 |
Two cakes, served over asparagus and creole mustard cream w/ a side of roasted garlic mashed potatoes. |
| Crisp Cod and Chips |
$11.00 |
Flaky Atlantic Cod dipped in IPA beer batter and fried crisp and golden brown. Served with seasoned fries, smoked jalapeno remoulade sauce and apple balsamic vinegar. |
| Beef Tenderloin Medallions |
$18.00 |
Two grilled Filet Mignon medallions over roasted garlic mashed potatoes with red wine shallot demi glace and topped with fried leeks. |
| Pineapple Glazed Chicken |
$14.00 |
Grilled chicken breast glazed in our signature pineapple plum sauce, served over jasmine rice and topped with pineapple salsa. Paired with a side of teamed mixed vegetables. |
| Ribeye Steak |
$18.00 |
Choice Angus Ribeye, grilled to your liking and garnished with blue cheese butter. Topped with beer battered onion rings and served with seasoned mixed vegetables. |
| Peppered Tuna |
$12.00 |
6 oz. Tuna steak with a pepper blended coating, grilled and topped with miso ginger sauce. Served over jasmine rice with a side of stir-fried vegetables. |
| Grilled Scallops |
$14.00 |
Seared scallops stacked on grilled zucchini slices, drizzled w/ roasted pepper aioli,w/ roasted garlic mashed potatoes. |
| Pesto Salmon |
$16.00 |
Pan-seared Atlantic Salmon seasoned with basil pesto, served w/mini potato pancakes and wilted greens. |
| Chicken Tenders |
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| Mac & Cheese |
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| Cheese Pizza |
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| Slider Burgers |
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| Mini-Quesadilla |
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| Grilled Cheese |
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| PB&J Sandwich |
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| Mini Pancake Stack |
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| Pasta with Marinara or Butter |
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| Onion Rings |
$4.00 |
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| French Fries |
$4.00 |
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| Potato Chips |
$4.00 |
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| Pasta Salad |
$4.00 |
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| Fresh Fruit |
$4.00 |
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| Roasted Garlic Mashed Potatoes |
$4.00 |
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| Sauteed or Steamed Veg.Basket of Breadsticks (4) |
$4.00 |
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| Pita Points |
$2.00 |
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| Lemon Balsamic, Bleu Cheese, Chipotle Ranch, 1000 Island, Miso Ginger Vinaigrette, Honey Mustard, Fat-Free Italian |
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| Coke |
$2.25 |
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| Diet Coke |
$2.25 |
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| Ginger Ale |
$2.25 |
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| Sprite |
$2.25 |
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| Dr. Pepper |
$2.25 |
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| Pink Lemonade |
$2.25 |
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| Unsweetened Ice Tea & Seattles Best Coffee |
$2.25 |
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| Lunch special |
$7.00 |
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| Soup of the Day |
$3.00 - $4.00 |
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| Monroy's Bread Pudding |
$6.00 |
Straight from our oven, topped with caramel and whipped cream. |
| Apple Cinnamon Churros |
$5.00 |
Apple filled Latin doughnuts. Piping hot with a scoop of Vanilla Ice Cream. |
| The Rockslide |
$5.00 |
A chocolate brownie treasure under vanilla ice cream and a mountain slide of liquid fudge. |
| Big Apple Pie |
$5.00 |
Mounds of Apples in a home-style pie, joined by a generous scoop of good ol vanilla ice cream. |
