Roasted Beets |
$12.00 |
Served with blood orange, kumquats, basil, quark, minutina, sunflower seeds |
Vie Salad |
$12.00 |
Served with werp lettuces, pickled green beans, shaved radishes, garlic and herb vinaigrette, parmesan |
Little Gem Wedge |
$14.00 |
Served with pickled romanesco-buttermilk dressing, cured pork bits, spring onions, toasted pecans, nasturtium |
Capicola |
$15.00 |
Served with arugula, sweet corn chow chow, wood-grilled preserved peppers, mustard grissini |
Green Garlic Soup |
$15.00 |
Porcini mushroom panna cotta, spring onion cracker, lovage salsa verde |
Asparagus And Goat Milk Ricotta Crespelle |
$22.00 |
Served with wood-grilled collard greens, roasted spring onions, peas, preserved cipollini onion soubise |
Chicken Fricassee |
$28.00 |
Served with roasted breast, smoked thigh, roasted shiitakes, thumbelina carrots, peas, carolina gold rice, soffritto |
Savory Goat Pie |
$29.00 |
Served with rosemary goat sausage and slow-cooked leg, goat bacon, apricot jam, hakuri turnips, tatsoi |
Sauteed Softshell Crabs |
$35.00 |
Served with creamed kimchi, roasted radishes, fennel slaw, wild garlic mustards, sesame seed vinaigrette, black garlic, papadum |
Perkins Pork Combination |
$27.00 |
Served with smoked leg, fennel sausage, cotechino, roasted belly, wood-grilled loin braised lentils, guanciale, slow-cooked greens, cranberry mostarda, pork jus |
Wood-Grilled Walleye Pike |
$31.00 |
Served with polenta, spinach, wood-grilled meyer lemon gremolata, pancetta-parmesan vinaigrette |
Wood-Grilled Cdk Ranch Beef Strip Loin |
$47.00 |
Served with charred ramps, napa cabbage, yukon gold potato homefries, romesco relish, beef jus |
Vie Burger |
$19.00 |
Cdk ranch 21-day dry-aged ground beef, butterkase cheese and bacon, french fries, pickles, garlic mayonnaise |
Gentlemen Prefer Blondies |
$11.00 |
Brown butter blondies, milk chocolate whipped ganache, pretzel twigs, dulcey gelato, cocoa crumble |
TBD |
$11.00 |
Honey - yogurt mousse, citrus poppy seed cake, poached rhubarb, cara cara aigre - doux, oat tuile |
Coffee & Donuts Make Me Go Nuts |
$11.00 |
Cocoa - sugar dusted doughnut holes, mascarpone cream, sparrow coffee gelato, cocoa nib tuile |
Taste the Rainbow |
$11.00 |
Honey tangerine, cara cara orange, and lime sorbets, strawberry preserves, crisp meyer lemon meringue |
St. Louis Cream Cheese Gooey Buttercake |
$11.00 |
Butter crumble crust, strawberry rhubarb preserves, lemon whipped cream |
Single Scoop of Ice Cream |
$3.00 |
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Vanilla Bean Ice Cream |
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Chocolate chip cookie |
Dark Chocolate |
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Caramel sauce |
Spiced Walnut Brittle |
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Blueberry preserves |
Coffee |
$3.00 |
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Latte |
$5.00 |
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Cappuccino |
$4.00 |
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Espresso |
$3.00 |
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Double Espresso |
$4.00 |
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Americano |
$4.00 |
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12 oz Bag of Vies Organic Coffee Blend |
$15.00 |
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