| Soup du Jour |
$8.00 - $5.00 |
|
| Caesar |
$9.00 |
Hearts of little gem lettuce, croutons, parmesan, white anchovies |
| Tuna Nicoise |
$15.00 |
Artichoke, olive, potato, sun dried tomato, vinaigrette |
| House Mixed Baby Greens |
$8.00 |
Tomatoes, cucumber, herbs, choice of dressing |
| Steak Frite |
$26.00 |
12 oz. ribeye, caramelized onion, bacon bordeliaise, herbed fries |
| 3 Fish Tacos |
$14.00 |
Flour tortillas, cabbage, red onion, cilantro, red chili crema |
| American Lamb Meatballs |
$15.00 |
Herb couscous, xocopili sauce, marash chili oil |
| Truffle Mac and Cheese |
$11.00 |
Mushrooms, smoked gouda, bread crumb topping |
| Mahi Fish and Chips |
$15.00 |
Wasabi coleslaw, green goddess dressing |
| Fresh Pasta du Jour |
$12.00 |
Parmesan garlic cream sauce, mushrooms, spinach |
| Burger |
$11.00 |
1/2 lb angus, tomato, butter lettuce, caramelized onion, sauce. Add tillamook cheddar, gruyere, provolone, smoked gouda, pepperjack or crumbled blue $1.00, add applewood bacon or avocado $2.00 |
| Seared Ahi Club |
$13.00 |
Applewood bacon, avocado, tomato, wasabi coleslaw, aioli, toasted sourdough |
| Chicken Club |
$10.00 |
Applewood bacon, avocado, tomato, lettuce, garlic aioli, toasted sourdough |
| Grilled Cheese & Tomato |
$9.00 |
Smoked gouda, provolone, basil, tomato jam |
| PBLT |
$12.00 |
Roasted pork belly, chipotle aioli, pickled red onion, brioche roll |
| Devils on Horseback |
$7.00 |
Bleu cheese stuffed bacon wrapped medjool dates |
| Tempura Blue Lake Green Beans |
$5.00 |
Soy balsamic, lemon |
| Crispy Calamari and Rock Shrimp |
$11.00 |
Capers, green goddess dressing |
| Steamed Black Mussels |
$9.00 |
Shallot, garlic, white wine, parsley, grilled crostini |
| Truffle Parmesan Fries |
$7.00 |
|
| V Anchovy Stuffed Spanish Olives |
$7.00 |
|
| Cheese Plate |
$12.00 - $18.00 |
|
| Tomato, Pesto, Mozzarella, Basil, Olives |
$9.00 |
|
| BBQ Chicken, Gouda, Peppers, Carmelized Onions, Pepperoncinis |
$11.00 |
|
| Prosciutto, Mozzarella, Tomato Basil Sauce, Wild Arugula, Parmesan |
$12.00 |
|
| Mt Tam |
$4.00 - $18.00 |
Cow, cowgirl creamery, ca triple cream firm, mellow, buttery |
| Red Hawk |
$4.00 - $18.00 |
Cow, cowgirl creamery, ca aged, washed rind, triple cream full flavor |
| Devil'S Gulch |
$4.00 - $18.00 |
Cow, cowgirl creamery, ca sweet and spicy dried pepper dusted |
| Estero Gold |
$4.00 - $18.00 |
Coe, valley ford cheese, ca raw, natural rind firm, buttery, smooth |
| Humboldt Fog |
$4.00 - $18.00 |
Goat cypress grove, ca vegetable ash, bloom rind v egetarian, soft |
| Truffle Tremor |
$4.00 - $18.00 |
Goat, cypress grove, ca truffle infused rind ripend, creamy |
| Chevre |
$4.00 - $18.00 |
Goat, laura chenel's, ca fresh goat cremy, rich |
| Burrata |
$4.00 - $18.00 |
Cow, gioia chee se, ca mascarpone stuffed mozzarella creamy |
| Petite Creme |
$4.00 - $18.00 |
Cow, marin french, ca brie style robust, creamy, vegetarian |
| Rumiano Smoked Mozzarella |
$4.00 - $18.00 |
Cow, ca semi soft, wax rind smoky, creamy |
| Shelbourne Farms Cheddar |
$4.00 - $18.00 |
Cow, vt 2 yr aged raw robust, creamy |
| Crottin |
$4.00 - $18.00 |
Goat, redwood hill farm, ca french style crottin fluffy, robust, earthy |
| Original Blue |
$4.00 - $18.00 |
Cow, point reyes farmstead, ca 6 mo aged blue creamy, salty, vegetarian |
| Dark Chocolate Souffle |
$8.00 |
Served with vanilla creme anglaise |
| Salted Caramel Apple Crisp |
$8.00 |
With dried cherries, topped with vanilla ice cream |
| Trio of Creme Brulee |
$8.00 |
Vanilla, chocolate, coffee. Served with fresh berries |
| Spiced Pumpkin Bread Pudding |
$8.00 |
With berries, caramel sauce and chantilly cream |
| Dark Chocolate Ganache Tart |
$8.00 |
Chocolate sauce and coffee ice cream |
