Valentino Vin Bar menu with price

item price description
Soup Of the Day $4.00 - $7.00
Caprese Salad $7.00 - $11.00 Tomato and fresh mozzarella with baby greens
Caesar Salad Classic $5.00 - $10.00 Croutons and parmesan cheese
Fresh Arugula Salad $6.00 - $11.00 Beets, balsamic and goat cheese
Grilled Portobello Mushroom $6.00 - $12.00 Paprika basil aioli
Rice Flour Dusted Calamari $8.00 - $13.00 Remoulade and spicy marinara
Sweet & Spicy Chicken Wings $8.00 - $13.00 Thai sweet-chili sauce
Shrimp Cocktail $14.00 Cocktail and remoulade sauces
Eggplant Parmesan $19.00 Breaded eggplant baked with marinara and italian cheeses
Airline Chicken Breast $24.00 Mushroom demi sauce and mashed potatoes
Seared Salmon and Mussels $28.00 Tomato caper sauce and mashed russets
Griddled Crab Cakes $29.00 Tomato caper sauce and mashed russets
Garlic Pesto Shrimp $28.00 Baked polenta
12 oz Brined Berkshire Pork Chop $28.00 Mustard sauce and braised radicchio
14 oz Blue Cheese Ribeye $32.00 Demi glace mashed root vegetable potatoes
Grilled 8oz Flat Iron Steak $24.00 Mushroom steak sauce, roasted potatoes
Slow Smoked Baby Back Ribs $25.00 Bbq sauce & steak fries
Egg Fettuccine Pasta and Shrimp $19.00 Tomato and basil sauce
Rigatoni Pasta $17.00 Valentino meat sauce
Tofu and Broccoli Penne Pasta $15.00 Roasted garlic and cherry tomatoes
Cheese and Herb Pizza $9.00
Pepperoni Pizza $10.00
Chicken Caprese Sandwich $13.00 Seared chicken breast with tomatoes, fresh mozzarella and basil
The Burger $14.00 Half pound of ground chuck, served with red onion, tomato, lettuce & pickle, cheddar, swiss or spicy jack
Chef’s Cured Meat Selection $14.00
Artesian Cheese Platter $16.00
Mashed Potatoes $4.00
Roasted Fingerling Potatoes $4.00
Grilled Asparagus with Garilc Butter $5.00
Sauteed Zucchini and Tomatoes $4.00

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