| Polpo |
$18.00 |
grilled octopus, potatoes, taggiasche olives |
| Calamari |
$16.00 |
crunchy vegetables |
| Tonno |
$19.00 |
spicy tuna tartare, marinated cucumber, avocado |
| Caprese |
$21.00 |
lobster, kumato tomatoes, buffalo mozzarella |
| Burrata |
$19.00 |
organic grapes tomatoes, basil |
| Parmigiana |
$17.00 |
san marzano and smoked provola |
| Cavolo |
$17.00 |
black cabbage, blueberries, gorgonzola cheese |
| Tricolore |
$17.00 |
escarole, trevisano, endive, balsamic dressing |
| Bresaola |
$18.00 |
rucula, walnuts |
| Linguine |
$25.00 |
clams, flamed tomatoes, parsley |
| Spaghetti |
$20.00 |
"scarpariello" sauce, corbara cherry tomatoes, parmesan cheese |
| Pappardelle |
$23.00 |
whipped controne beans, mussels |
| Paccheri |
$22.00 |
classic neapolitan meat sauce |
| Rigatoni |
$22.00 |
sweet and hot homemade sausage, peas, touch of cream |
| Ravioli |
$24.00 |
brasato, melted tropea onions |
| Fettuccine |
$24.00 |
asparagus, stracchino cheese, guanciale |
| Penne |
$21.00 |
tomato, eggplants, mozzarella |
| Dentice |
$28.00 |
snapper, young chicory salad |
| Branzino |
$27.00 |
roasted yellow divina potatoes, scallion, guazzetto |
| Cioppino |
$32.00 |
classic fish stew |
| Merluzzo |
$29.00 |
atlantic codfish, hazelnuts, puntarelle, artichokes |
| Tagliata |
$33.00 |
prime dry aged, broccoli rabe, flamed tomatoes, arugula, parmesan cheese |
| Maiale |
$30.00 |
heritage pork chop, homemade preserved organic peppers |
| Vitello |
$28.00 |
slow braised veal cheecks, celery root mash, twice cooked haricot vert |
| Polletto |
$26.00 |
roasted chicken, meyer lemon confit, fingerling potatoes |
| Preserved Peppers |
|
|
| Celery Root Mash |
|
|
| Fingerling Potatoes |
|
|
| Sautéed Spinach |
|
|
| Neapolitan Fries |
|
|
| Pane Carasau |
|
|
