| Endamame |
$3.00 |
|
| Tuna Tartar |
$8.50 |
with quail egg |
| Seaweed Salad |
$4.00 |
|
| Shiitake Miso Soup |
$3.00 |
with tofu, scallions & seaweed |
| Mochi Tasting |
$5.00 |
|
| Albacore Tuna |
$5.50 |
|
| Crab Stick |
$4.75 |
|
| Eel |
$5.00 |
|
| Flying Fish Roe |
$4.50 |
|
| Octopus |
$4.50 |
|
| Rock Fish |
$5.50 |
|
| Salmon Roe |
$5.50 |
|
| Scallop |
$5.00 |
|
| Sea Urchin |
$6.00 |
|
| Shrimp |
$4.50 |
|
| Smelt Roe |
$4.50 |
|
| Squid |
$4.75 |
|
| Sweet Shrimp |
$7.00 |
|
| Sweet Tofu Skin |
$4.00 |
|
| Torched Salmon Belly |
$6.00 |
|
| Avocado |
$3.50 |
|
| Crunchy Spicy Shrimp And Crab |
$10.00 |
|
| Crunchy Spicy Tuna |
$8.00 |
|
| Cucumber Roll |
$3.50 |
|
| Eel And Avocado |
$5.75 |
|
| Grilled Asparagus |
$3.75 |
|
| Grilled Shiitake |
$3.75 |
|
| Salmon And Avocado |
$5.50 |
|
| Shrimp Tempura |
$7.50 |
|
| Spicy Tuna |
$6.00 |
|
| Sweet Potato Tempura |
$3.75 |
|
| Tuna Avocado |
$5.75 |
|
| Salmon |
$5.50 |
also available as sashimi |
| Tuna |
$5.75 |
also available as sashimi |
| California |
$5.00 |
crab stick, cucumber, and avocado |
| Cali Jumbo |
$6.50 |
california with jumbo lump crab |
| Ninja |
$8.00 |
crab meat, eel, cucumber, avocado, and tobiko |
| Philadelphia |
$5.50 |
cream cheese,and smoked salmon |
| Spider |
$9.00 |
soft-shell crab, avocado, cucumber, and caviar |
| A. Sashimi Lover |
$16.95 |
4 types of fish, 2 pieces each |
| B. Nigiri Lover |
$17.95 |
4 types of fish, 2 pieces each |
| C. Maki Lover |
$14.95 |
california, salmon, and spicy tuna rolls |
| D. Nigiri Sashimi Lover |
$22.95 |
nigiri: 3 types of fish, 2 pieces each sashimi: 3 types of fish, 2 pieces each |
| E. Nigiri Sashimi Maki Lover |
$19.95 |
nigiri: 2 types of fish, 2 pieces each sashimi: 2 types of fish, 2 pieces each maki: california rolls |
| F. Platter For 2 |
$62.95 |
nigiri: 3 types of fish, 2 pieces each sashimi: 3 types of fish, 2 pieces each maki: avocado, california, and spicy tuna rolls |
| G. Platter For 4 |
$62.95 |
nigiri: 5 types of fish, 2 pieces each sashimi: 5 types of fish, 2 pieces each maki: california, eel and avocado, salmon, spicy tuna, and sweet potato rolls |
| Pink Garden |
$8.00 |
avocado, cucumber, seaweed, sweat potato, scallion, tempura, oshinko pickle, lettuce |
| Jade |
$10.00 |
eel, avocado wasabi, black caviar, kaiware |
| Bonito Crab |
$10.00 |
spicy crab and cucumber topped with torched salmon, soy flakes, and a soy reduction |
| Tuna Lover |
$12.00 |
spicy tuna, avocado, cucumber, seared tuna, white tuna, soy reduction and spicy white mayo |
| Jalapeño Crab |
$10.00 |
tuna, avocado, cucumber topped with crab meat, old bay seasoning, scallion, and wasabi mayo |
| Tempura Spicy Tuna |
$12.00 |
spicy tuna tempura topped with baked scallops, shiitaki, tofu, green onions, and spicy mayo |
| Red Stone |
$10.00 |
spicy salmon tempura wrapped in tuna and topped with crispy oba |
| Helix |
$14.00 |
soft-shell crab tempura layered with salmon, green tobiko, tuna, yellowtail, avocado, bonito flakes, and soy |
| Veggie Lover |
$14.00 |
cucumber, kaiware, asparagus, avocado, shiitake, yamagobo, oshinko, iniri nigiri |
| Crispy Fatty Salmon |
$10.00 |
crispy salmon (skin on) topped with torched salmon, caviar, and spicy mayo |
| Tsunami Crisps |
$12.00 |
spicy tuna, avocado, jalapeño topped with black & orange caviar, salmon, tuna, sweet potato chips, and sweet mayo |
| Lobster |
$12.00 |
lobster with old bay seasoning, crab meat, spicy tuna, cucumber, kaiware, and caviar with tempura flakes |
| Cali Spicy |
$10.00 |
baked california topped with spicy crab aioli |
| Dragon |
$15.00 |
shrimp tempura, eel, and avocado |
| Godzilla |
$10.00 |
lobster, onions tempura, avocado, cucumber, and tobiko |
| Lava |
$12.00 |
baked shrimp tempura and spicy crab aioli |
| Logan Circle |
$15.00 |
spicy tuna, cucumber, and avocado layered with eel |
| Rock N Roll |
$15.00 |
eel and smoked salmon layered with tuna, salmon, and avocado |
| Tiger |
$12.00 |
spicy crab stick aioli layered with shrimp |
| Tsunami |
$12.00 |
crab meat and cucumber layered with spicy tuna |
| Goong Yâang Dta Krái |
$7.00 |
grilled lemongrass shrimp. shrimp, lemongrass, garlic, "special" sauce |
| Núua Yâang Nahm Jim Jeao |
$7.00 |
grilled beef skewers. beef, garlic, pepper, roasted rice, chili sauce |
| Sai Gròhk Esaan |
$7.00 |
esaan sausage. ground pork, garlic, pepper, rice |
| Khao Dtung Naa Túng |
$6.00 |
crispy rice cakes with chicken and shrimp. rice cake, ground chicken, ground shrimp, ground peanuts, onions, coconut milk |
| Gruuai Gàrii |
$5.00 |
vegetable curry in a cone. puff-pastry cone carrots, potatoes, onions, curry powder |
| Puuak Tohd |
$6.00 |
deep-fried taro. taro, flour, peanuts, tamarind sauce |
| Yum Má-Mûuang |
$7.00 |
* green mango salad. green mango, peanuts, scallions, onions, cilantro, carrots, roasted coconut flakes |
| Soop Noh Máai |
$7.00 |
bamboo shoot salad. bamboo shoots, scallions, onions, cilantro, roasted rice powder, chili powder, lime juice |
| Saa-Kuu Sâi Gài |
$6.00 |
chicken stuffed in a tapioca skin. tapioca, ground chicken, garlic, peanuts, pepper, sweetened fermented radish |
| Khao-Greeap Bpaak Maw |
$6.00 |
chicken stuffed in a steamed rice flour skin. rice flour, ground chicken, garlic, peanuts, pepper, sweetened fermented radish |
| Bpiik Gài Tohd Gra-Tiiam Phrik-Thai |
$6.00 |
deep-fried chicken wings, thai style. chicken wings, garlic, pepper |
| Tom Sêhp Sii-Krohng Moo |
$7.00 |
* spicy-sour soup with pork spare ribs. pork spare ribs, lemongrass, tomatoes, mushrooms, cilantro, chili, lime juice, galanga |
| Tom Sêhp Bplaa-Nin |
$7.00 |
* spicy-sour soup with tilapia. tilapia, lemongrass, tomatoes, mushrooms, cilantro, chili, lime juice, galanga |
| Gaeng Hunglay |
$14.00 |
* northern thailand pork curry. pork shoulder, ginger, pickled garlic, northern thailand curry paste |
| Pad Phèt Moo Bpaa |
$14.00 |
* spicy stir-fried pork picnic. pork picnic, red peppers, green peppers, eggplant, finger root, fresh peppercorns, central thailand curry paste |
| Pad Phèt Gài Noh Máai |
$14.00 |
* spicy stir-fried chicken and bamboo shoots. chicken, bamboo shoots, red peppers, green peppers, eastern thailand curry paste |
| Kuua Gling Núua |
$14.00 |
* spicy beef strips. beef strips, southern thailand curry paste |
| Bplaa-Nin Tohd Pad Phèt |
$16.00 |
* spicy deep-fried tilapia. tilapia, red peppers, green peppers, eggplant, basil, finger root, central thailand curry paste |
| Gaeng Bpaa Malagoh Gài |
$14.00 |
* papaya curry with chicken. green papaya, chicken, red peppers, green peppers, central thailand curry paste |
| Khao Soi Gài |
$14.00 |
* northern thailand yellow curry egg noodles with chicken. egg noodles, chicken thigh, pickled cabbage, scallions, red onions, northern thailand curry paste |
| Guuai Dtiiao Kehk Núua |
$14.00 |
* beef curry noodles. beef, rice noodles, bean sprouts, bean curd, boiled egg, scallions, fried red onions, pickled radish, southern thailand curry paste |
| Goong Sohd Mákhaam |
$16.00 |
shrimp in sweet tamarind sauce. shrimp, sweet tamarind sauce, red onions |
| Kai Yáht Sâi Gài Sup |
$14.00 |
thai omelet stuffed with ground chicken. egg, ground chicken, onions, carrots, tomatoes, peas |
| Kanom Jeen Nahm Phrik |
$14.00 |
* thai vermicelli in chili peanut sauce. thai thin rice noodles, coconut, milk, peanuts, ground chicken, ground shrimp, red onions, garlic, tempura vegetable, chili powder |
| Soop Hèt Má-Kuua Tohd |
$14.00 |
mushroom & chili sauce salad with deep-fried chinese eggplant. mushrooms, chinese eggplant, egg, chili sauce |
| Fáktohng Gaeng Boout |
$5.00 |
pumpkin dessert with coconut milk. chinese pumpkin, coconut milk, palm sugar |
