Butter Mussels |
$7.95 |
Butter, garlic, and vinaigrette chili sauce. |
Chicken Satay |
$6.95 |
Marinated chicken with thai herbs and curry powder. Served with peanut sauce and salad. |
Coconut Prawns |
$7.95 |
Jumbo prawns, marinated and dusted with sweet coconut flake. |
Crab Delight |
$6.50 |
Cream cheese, crab meat, and onion wrapped in a wonton. |
Deep Fried Calamari |
$7.95 |
Marinated with korean chili, deep fried, and served with sweet chili sauce. |
Deep Fried Tofu |
$5.95 |
Deep fried tofu with peanuts in sweet chili sauce. |
Golden Chicken Wing |
$7.95 |
Chicken wings with special herb and fried to a golden brown. |
Mermaid |
$7.95 |
Prawns marinated and wrapped in spring roll pastry and deep fried. |
Pot Stickers (6) |
$6.95 |
Pork and vegetables. |
Ro Ti Canai |
$3.95 |
Indian bread, crispy indian style pancake with curry dipping sauce. |
Spring Roll (3) |
$4.95 |
Chopped vegetables, deep fried, and served with sweet chili sauce. |
Stir-Fried Green Beans |
$6.95 |
Stir-fried with tropics special sauce. |
Summer Roll (2) |
$5.95 |
Shrimp and vegetables. |
Topics Roll (3) |
$5.95 |
Ground pork, prawns, fungus, carrots, vermicelli noodles. |
Po Tak |
$10.95 |
Combination seafood, mushrooms, basil, onion, and lime. |
Tom Jued |
$7.95 |
Napa cabbage, carrots, mushroom, tofu, and chicken. |
Tom Kah Chicken |
$8.95 |
Coconut soup, lime, mushrooms. |
Tom Yum Chicken |
$7.95 |
Mushroom, onion, and baby tomatoes. |
Cucumber Salad |
$3.95 |
Red onion, green jalapeno and tropics vinaigrette. |
Gardo Gardo |
$7.95 |
Lettuce, cucumber, hard-boiled egg, fried tofu, bean sprout, cashew nuts, topped with peanut sauce. |
Green Papaya Salad |
$7.95 |
Baby tomatoes, lime, green bean, peanuts, and chili. |
Lard Gai |
$7.95 |
Ground chicken, lime juice, scallion, rice powder, mint leaves, and romaine lettuce. |
Pla-Kung |
$8.95 |
Grilled prawns, lemon grass, rice powder chili, lime juice, scallion, baby tomatoes, and mint leaves. |
Yum -Ta-Lay |
$9.95 |
Combination seafood, lime juice, scallion, onion, baby tomatoes, and mint leaves. |
Yum Calamari |
$8.95 |
Sliced calamari, lime juice, chili rice powder, scallion, onion, baby tomatoes, and mint leaves. |
Yum Nuea |
$7.95 |
Sliced flank, lime juice, chili, onion rice powder, baby tomatoes, cucumber, and mint leaves. |
Be Wild Basil |
$8.95 |
Basil, scallion, onion, carrot, red bell. |
Black Pepper Beef |
$9.95 |
Bell pepper, carrots, mushrooms, and scallion. |
Eggplant Delight |
$8.95 |
Lightly steamed eggplant with bell pepper, sliced green onion, chili paste, and a touch of wine. |
Garlic Garlic |
$8.95 |
Los of fresh garlic, served on a bed of fresh tender vegetables. |
Giggling Ginger |
$8.95 |
Fresh sliced ginger, stir-fried with red bell, fungus, onion, and carrot. |
Golden Cashew |
$8.95 |
Mushroom, bell pepper, carrot, cashew nuts, and house special sauce. |
Mixed Vegetables |
$8.95 |
Green beans, eggplant, red bell cabbage, carrots, celery, mushroom, and broccoli. |
Phad Ped Combo |
$9.95 |
Chicken, pork, beef, fresh vegetables. |
Princess Favorites |
$8.95 |
Sweet & sour, pineapple chunks, tomatoes, cucumber, mushroom, scallion, and onion. |
Seven Flavor Beef |
$9.95 |
Lemon grass, basil, and peanuts. |
Wild Curry |
$8.95 |
Green beans, green onion, onion, red bell, and curry paste. |
Curry Chicken (Half) |
$12.95 |
Special curry with lemon grass. |
Curry Lamb |
$13.95 |
Special curry with lemon grass. |
Green Curry |
$8.95 |
medium spicy curry, bamboo shoots, eggplant, red bell, and basil. |
Kang Kua Curry |
$8.95 |
Medium spicy curry with baby tomatoes, pineapple chunks, red bell, and basil. |
Mango Curry |
$8.95 |
Golden curry with baby corn, basil, carrot, and mango. |
Mussamum Curry |
$8.95 |
Mussamum curry paste with coconut milk, potatoes, peanuts, and onion. |
Panang Curry |
$8.95 |
Spicy red thick curry with zucchini, red bell, mushroom, and crispy basil. |
Red Curry |
$8.95 |
Medium spicy curry, bamboo shoot, eggplants, red bell and basil. |
Swimming Angel |
$8.95 |
Stir-fried on a bed of spinach and topped with peanut sauce. |
Yellow Curry |
$8.95 |
Yellow curry paste with coconut milk, potatoes, and onion. |
Butter Prawns |
$11.95 |
Jumbo prawns, garlic, pepper, shrimp paste, and sliced cabbage. |
Ginger Fish |
$11.95 |
Catfish fillet stir-fried, fresh sliced ginger stir-fried with red bell, fungus, onion, and carrots. |
Pad Baby Corn |
$10.95 |
Prawns, baby corn, scallion, onion, carrots, and mushrooms. |
Pad Talay |
$12.95 |
Tiger prawns, calamari, mussels, scallops, mushrooms, bean, basil, and bell pepper. |
Prik Khing Calamari |
$9.95 |
Calamari, green beans, onion, bell pepper, carrots, basil, and chili paste. |
Prik Khing Prawns |
$10.95 |
Tiger prawns, green beans, onion, bell pepper, carrots, basil, and chili paste. |
Honey Baby Beef Ribs |
$9.95 |
Beef ribs served with lime sauce. |
Honey Beef |
$10.95 |
beef tenderloin served with lime chili sauce. |
Honey Chicken |
$8.95 |
Chicken breast served with sweet chili sauce. |
Honey Pork |
$8.95 |
Top loin served with sweet chili sauce. |
Cashew Nuts |
$7.55 |
Scallion, onion, carrots, bell pepper, cashew nuts, and mushrooms. |
Coconut Prawns |
$6.95 |
Marinated and dusted with sweet coconut flakes and then fried. |
Crab Noodle Soup |
$7.95 |
Dry rice noodles, ground pork, eggs, and dry prawns in a tomato crab soup. |
Cucumber Salad |
$3.95 |
Red onion, jalapeno, and tropics vinaigrette. |
Deep Fried Tofu |
$5.95 |
Deep fried tofu with peanuts in sweet chili sauce. |
Garlic Prawns |
$8.95 |
Tiger prawns marinated with garlic and black pepper over vegetables. |
Green Curry |
$7.55 |
Eggplant, bell pepper, bamboo shoot, basil, in green curry. |
Honey Baby Beef Ribs |
$8.95 |
Beef ribs served with lime sauce. |
Honey Beef |
$8.95 |
Beef tenderloin, served with lime chili sauce. |
Honey Chicken |
$7.95 |
Chicken breast, served with sweet chili sauce. |
Honey Pork |
$7.95 |
Top loin, served with sweet chili sauce. |
Kang Kua Curry |
$7.55 |
Medium spicy curry with baby tomatoes, pineapple chunks, red bell, and basil. |
Lak Sa Noodle Soup |
$8.25 |
Prawns, chicken, and rice noodles in a spicy coconut soup. |
Lard Nar |
$7.55 |
Wide rice noodles, topped with broccoli in gravy sauce. |
Lemon Grass |
$7.55 |
Lemon grass scallion and basil. |
Mango Curry |
$7.55 |
Golden curry with baby corn, basil, carrots, and mango. |
Mussamum Curry |
$7.55 |
Potatoes and peanuts. |
Pad See-Iew |
$7.55 |
Wide rice noodles, garlic, eggs, and broccoli. |
Panang Curry |
$7.55 |
Spicy red thick curry with zucchini, red bell pepper, mushrooms, and crispy basil. |
Phad Kee Mao |
$7.55 |
Wide rice noodles, garlic, eggs, basil, scallion, onion, carrots, red bell, and chili paste. |
Phad Pak |
$7.55 |
Seasoned mixed vegetables in garlic. |
Phad Ped Combo |
$7.95 |
Chicken, pork, beef, and fresh vegetables. |
Phad Talay |
$8.95 |
Tiger prawns, calamari, mussels, scallops, mushrooms, bean, basil, and bell pepper. |
Phad Thai Noodles |
$7.55 |
Rice stick noodles, tamarind sauce, eggs, bean sprout, scallion, and ground peanut. |
Prik Khing Calamari |
$7.95 |
Calamari, green beans, onion, bell pepper, carrots, basil, and chili paste. |
Prik Khing Prawns |
$8.95 |
Tiger prawns, green bean, onion, bell pepper, carrots, basil, and chili paste. |
Red Curry |
$7.55 |
Eggplant, bell pepper, bamboo shoot, and basil in red curry. |
Seafood Noodles Soup |
$8.50 |
Egg noodles, prawns, calamari, fish ball, and chili. |
Spicy Beef Noodle Soup |
$7.95 |
Dry rice noodles, carrots and beef in a spicy tomato beef soup. |
Spicy Noodles |
$8.95 |
Wide rice noodles with eggs, broccoli, onion, carrots, mushrooms, bell pepper, basil, chicken, and prawns. |
Spring Roll (3) |
$3.95 |
Vegetables only. |
Stir-Fried Green Bean |
$5.95 |
Stir fried green beans with tropics special sauce. |
Sweet & Sour |
$7.55 |
Pineapple chunks, baby tomatoes, cucumber, onion, and mushrooms. |
Swimming Angel |
$7.55 |
On a bed of spinach, topped with peanut sauce. |
Tropics Fried Rice |
$7.55 |
Eggs, garlic, scallion, onion, carrots, red bell, basil, and chili paste. |
Tropics Ginger Special |
$7.55 |
Ginger, carrots, bell pepper, fungus, and onions. |
Yellow Curry |
$7.55 |
Mild curry with potatoes and onion. |
Crab Noodle Soup |
$7.95 |
Dry rice noodle, ground pork, eggs, dry prawns, in a tomato crab soup. |
Curry Fried Rice |
$7.95 |
Fried rice with onion, tomatoes, eggs, and curry paste. |
Lak Sa Noodle Soup |
$8.25 |
Prawns, chicken, bean, tofu sprouts, rice noodles in spicy coconut soup. |
Lard-Nar |
$7.95 |
Wide rice noodles topped with gravy, cooked with garlic and broccoli. |
Pad Si-Ew (1) |
$7.95 |
Wide rice noodle, garlic, egg, and broccoli. |
Phad Kee Mao |
$7.95 |
wide rice noodles, garlic, egg, scallion, basil, onion, carrots, red bell, and smoked chili paste. |
Phad Thai Noodles |
$7.95 |
Rice stick noodles, tamarind sauce, egg, bean sprout, scallion, lime, and carrots. |
Pineapple Fried Rice |
$7.95 |
Fried rice with pineapple chunks, sweet basil, chili, onion, and eggs. |
Seafood Noodles Soup |
$8.50 |
Egg noodles, prawns, calamari, fish ball, and chili. |
Spicy Beef Noodle Soup |
$7.95 |
Dry rice noodle, carrots and beef in a spicy tomato beef soup. |
Spicy Noodles |
$8.95 |
wide rice noodle with eggs, broccoli, onion, carrots, mushrooms, bell pepper, basil, chicken, and prawns. |
Tropics Fried Rice |
$7.95 |
Eggs, scallion, basil, onion, carrots, red bell, and smoked chili paste. |
Brown Rice |
$1.50 |
|
Jasmine Rice |
$1.00 |
|
Peanut Sauce |
$1.00 |
|
Coconut Ice Cream |
$2.50 |
|
Fried Banana Ice Cream |
$4.95 |
|
Sweet Rice And Mango |
$5.95 |
|