Traversas Restaurant menu with price

item price description
Stuffed Banana Peppers $7.25 Plump banana peppers with a pork and beef filling with cheese and topped with marinara sauce.
Fried Zucchini $6.95 Ribbons of hand battered zucchini served with a side of marinara of horseradish ranch sauce.
Bruschetta $5.95 Fresh plum tomatoes, herbs, garlic and olive oil served with a sliced baguette crusted with mozzarella and provolone cheese.
Dipping Peppers $6.95 Array of bell peppers, banana peppers, mushrooms and garlic in olive oil and served with bread.
Tossed $3.50 Crisp tuscan blend topped with black and sicilian olives, cucumbers, onions, tomatoes and a pepperoncini.
Chicken $8.25 Sliced marinated chicken breast atop a bed of tuscan lettuce featuring a combination of mozzarella, provolone and cheddar cheese.
Antipasta $7.95 Our blend of tuscan salad with roasted peppers, genoa, cappicola, prosciutto and provolone cheese.
Steak $8.75 Marinated steak topped with mozzarella and provolone cheese on a bed of tuscan blend lettuce with fresh vegetables.
Italian Wedding $3.50 - $4.75
Pasta E Fagioli $3.50 - $4.75
Parmesan $13.95 - $15.95 Hand breaded, pan fried and topped with our tomato sauce and fresh italian cheeses
Marsala $14.95 - $15.95 Sauteed medallions with mushrooms then glazed in marsala sauce.
Picatta $14.95 - $15.95 Tenderized medallions sauteed and accompanied with a mushroom and lemon wine sauce.
Chicken Italiano $13.95 Sauteed chicken in a wine and marinara sauce featuring zucchini, mushrooms, onions, green and red bell peppers.
Fra Diavlo $13.95 - $15.95 Sauteed in a spicy marinara sauce.
Shrimp Scampi $15.95 Sauteed shrimp in a lemon and garlic wine sauce with shallots served over capellini.
Broiled Cod $14.95 Cod filet broiled to perfection in orange juice or margarine and served with your choice of sauce.
Fried Cod $14.95 Batter dipped cod, fried crisp and served with your choice of sauce.
Traversa's Steak A featured steak flame broiled and cooked to order.
Roasted Pork $8.95 Homemade slow roasted pork layered with provolone cheese, lettuce, tomato, and roasted peppers served on a grilled ciabatta roll with honey mustard.
Traversa' Burger $6.95 Half pound of juicy, hearty beef flame broiled and served with your choice of toppings stacked on a syrian roll, With cheese. 7.50
Lavandino $9.95 Prosciutto, spicy cappicola, genoa and mortadella under a bed of provolone cheese, shredded lettuce, tomatoes, red onions, sicilian and black olives with roasted red peppers and sprinkled with italia
Veggie Hoagie $7.75 Lightly battered eggplant along with provolone cheese, shredded lettuce, tomatoes, red onions, roasted peppers, and a mixture of sicilian and black olives in between a ciabatta roll and served with y
Fried Cod $8.95 A cod filet, batter dipped and fried to perfection.
Pasta & Meatball $9.95 Choice of marinara, tomato or our signature sauce atop a bed of spaghetti, fettuccini, linguini, rigatoni, penne or capellini.
Baked Rigatoni $8.95 Our signature sauce smothered over rigatoni and topped with inelted mozzarella and provolone cheese then baked.
Penne Feta $11.95 Penne pasta tossed with feta cheese, sauteed onions and marinara sauce.
Ravioli $8.25 Choice of tomato, marinara or our signature sauce served over meat or cheese ravioli.
Fettuccini Alfredo $12.95 - $15.95 A creamy alfredo sauce served over a bed of fettuccini.
Arabiatta Pasta $9.50 Spicy marinara sauce smothered over penne.
Red or White Clam Sauce $14.95 Served over a bed of linguini.
Coke $1.75
Diet Coke $1.75
Root Beer $1.75
7-Up $1.75
Mountain Dew $1.75
Iced Tea & Ginger Ale $1.75
Coffee $1.25

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