Trader Vic's - Island Bar menu with price

item price description
Shrimp Mojito $9.99 Tender gulf shrimp served in tropical juices with a touch of mint & spice.
Caribbean BBQ Chicken Wings (8) $7.99 Grilled chicken wings tossed in our caribbean spice blend & basted with our own signature housemade kona BBQ sauce.
Caribbean BBQ Chicken Wings (16) $14.99 Grilled chicken wings tossed in our caribbean spice blend & basted with our own signature housemade kona BBQ sauce.
Caribbean BBQ Chicken Wings (24) $21.99 Grilled chicken wings tossed in our caribbean spice blend & basted with our own signature housemade kona BBQ sauce.
Maui Tuna Chips & Salsa $10.99 Crisp wonton chips served with our hawaiian spiced sushi grade tuna tartar and avocado. Keep in mind this is served raw.
Crisp Calamari $7.99 Lightly dusted in seasoned cornmeal, fried crispy then served with spicy thai chili sauce and wasabi aioli.
Asian Pot Stickers $8.99 perfectly steamed and seared dumplings filled with chicken and crisp Asian vegetables served with a soy dipping sauce and sweet chili sauce.
Menehuna Sliders $7.99 Angus beef with cheddar cheese & crispy onion straws served on three bite size sliders on toasted mini buns.
Island Onion $7.99 Hand carved jumbo onion cooked ‘til golden and ready to serve with our spicy vic’s house sauce.
Housemade Crab Cakes $10.99 Seared and served with a creole remoulade sauce.
Seared Ahi Tuna $10.99 Sesame encrusted Ahi Tuna seared rare and served with a raspberry wasabi and teriyaki glaze.
Buffalo Chicken Wings (8) $7.99 Crisp colossal chicken wings tossed in our homemade buffalo sauce, served with bleu cheese or ranch dressing. Not to forget your celery and carrots sticks.
Buffalo Chicken Wings (16) $14.99 Crisp colossal chicken wings tossed in our homemade buffalo sauce, served with bleu cheese or ranch dressing. Not to forget your celery and carrots sticks.
Buffalo Chicken Wings (24) $21.99 Crisp colossal chicken wings tossed in our homemade buffalo sauce, served with bleu cheese or ranch dressing. Not to forget your celery and carrots sticks.
Grilled Chicken Quesadilla $9.99 Grilled jumbo flour tortilla stuffed with grilled chipotle chicken, three cheese blend, fire roasted red peppers an grilled onion served with a roasted corn black bean salsa. painted with homemade gu
Caesar Salad $6.99 Crisp romaine lettuce tossed with a garlic parmesan lemon pepper dressing and homemade croutons. Top with grilled chicken $2.00 or grilled shrimp $4.00
Sesame Chicken Salad $8.99 Asian marinated grilled chilled chicken salad served on a bed of mixed greens tossed with crunchy rice noodles, fresh mandarin oranges, toasted cashews, sesame seeds, green onions, crisp wontons and
Tender Chicken Spinach Salad $8.99 Grilled marinated chilled chicken, crisp bacon, cran-raisins, bleu cheese, candied walnuts, fresh baby spinach tossed in caramelized apple vinaigrette
Señor Pico Chicken Salad $9.99 Lime marinated grilled chilled chicken tossed with roasted corn-black bean salsa, avocado, cheddar-jack cheeses & BBQ ranch dressing topped with crispy tortilla strips.
Seared Tuna Salad $10.99 Sesame encrusted sushi grade tuna (served rare) served on a bed of mixed greens tossed with fresh soy beans, diced avocado, cucumber and carrots strips in a wasabi soy citrus dressing.
Soup of the Day $2.99 - $4.99 Homemade soup of the day.
Bowl of Soup and Salad $6.99 Homemade soup of the day with a house salad
Creole Crab Cake Sandwich $10.99 Lump crab meat tossed with a lemon aioli seared sandwich served with spicy remoulade, swiss cheese, lettuce and tomato.
Tiki Burger $7.99 Charbroiled half-pound burger grilled to your liking and served on a toasted ciabatta bun. Add cheese $.50 add bacon $ 1.00
Honolulu Bleu Burger $8.99 Charbroiled half-pound burger topped with melted bleu cheese, frizzled onion, lettuce, tomato and pickle spear served on a toasted ciabatta bun.
California Burger $8.99 Charbroiled half-pound burger with sweet tomato onion marmalade, avocado, pepper jack cheese, lettuce and pickle spear served on a toasted ciabatta bun.
Vic’s Island Burger $8.99 Charbroiled half-pound burger with grilled pineapple salsa, island slaw, trader vic’s cho cho glaze on a toasted brioche bun.
Grilled Tuna Ciabatta $9.99 Sushi grade tuna grilled rare and served with tomato, avocado-cucumber slaw on a toasted ciabatta bun.
French Quarter Shrimp Po Boy $9.99 Crispy fried tender gulf shrimp served with housemade island coleslaw and tomato served on a fresh roll.
Tempura Battered Soft Shell Crab Sandwich $11.99 With creole remoulade, lettuce and tomato on a ciabatta roll.
Grilled Portabella Sandwich $7.99 House marinated grilled portabella mushroom with fire roasted peppers, crisp lettuce and tomato onion marmalade on toasted ciabatta bun.
Kona BBQ Chicken Sandwich $8.99 Charbroiled tender chicken breast glazed with our famous kona BBQ sauce layered with pineapple salsa, island slaw on toasted ciabatta bun.
Creole Catfish Sandwich $8.99 Blackened or fried catfish served with roasted corn-black bean salsa on a toasted roll.
Luau Pulled Pork Sandwich $8.99 Slow roasted pork smothered with our kona BBQ sauce and ranch sauce, crispy onion frizzles, signature island slaw on a toasted roll.
Malibu Lobster Roll $13.99 Sweet lobster tossed with celery in a lemon aioli serve on a fresh roll.
Vic’s Cubano $9.99 Slow roasted pulled pork layered with smoked ham, grilled onions, melted Swiss cheese and our signature sauce. Served on a hot pressed roll.
Turkey Burger $7.99 Make any burger a turkey burger with 8 ounces of all white meat.
Santorini Steak Wrap From the Greek Islands $9.99 Marinated grilled flank steak layered with feta cheese, onion, tomato, cucumber, green olives and a tangy yogurt sauce in a flour tortilla.
House Smoked BBQ Beef Brisket $9.99 House smoked & served with our house kona BBQ sauce and frizzled onions.
Bucket of Edamame $3.99 Warm with sea salt
Chips and Salsa $2.00 Tri-colored tortilla chips and chunky salsa add guacamole
Bucket of Fries $3.99 Skinny or sweet potato with Vic’s special island sauce
California Roll $7.99 The roll that started it all, prepared with sashimi crab, cucumber, avocado rolled with nori wrapper layered with rice wine vinegar infused sushi rice
Volcano Spider Roll $10.99 Fried soft-shell crab, cucumber, avocado, spicy mayo, all flash fried in tempura batter rolled with nori wrapper layered with rice wine vinegar infused sushi rice
Spicy Tuna Roll $8.99 Sushi grade ahi tuna mixed with chili sauce, cucumber and toasted sesame seeds rolled with nori wrapper layered with rice wine vinegar infused sushi rice
Gulf Roll $9.99 Grilled prawns, real crab, cucumber, avocado, wasabi mayo and cilantro rolled with nori wrapper layered with rice wine vinegar infused sushi rice
Grilled Chicken Fajitas $12.99 Marinated & grilled chicken breast served with sauteed onions, roasted corn, mixed peppers, guacamole, cheddar & Monterey jack cheeses and fresh pico de gallo and warm flour tortillas.
Steak Fajitas $13.99 Island marinated skirt steak served with sauteed onions, roasted corn, mixed peppers, guacamole, cheddar & monterey jack cheeses and fresh pico de gallo and warm flour tortillas.
Shrimp Fajitas $13.99 Jumbo gulf shrimp grilled & served with sauteed onions, roasted corn, mixed peppers, guacamole, cheddar & monterey jack cheeses and fresh pico de gallo and warm flour tortillas.
Fish and Chips $13.99 Filet of pacific cod dipped to order in our red stripe beer batter, fried golden served with Skinny fries, our signature island slaw and classic tartar sauce.
BBQ Baby Back Ribs $17.99 - $11.99 House smoked ‘til tender fall off the bone baby back ribs rubbed with our housemade kona BBQ sauce served with skinny fries and our signature island slaw.
Honey Grilled Atlantic Salmon $13.99 Cut fresh daily, served with a tangy peach apple chutney and house rice and vegetables.
NY Steak $18.99 House cut 12 oz. center cut grilled to perfection. Topped with a roasted garlic butter compound and frizzled onions served with garlic mashed and house vegetable.
Jerk Chicken Pasta $9.99 Tender jerk marinated chicken tossed with cran-raisins, mandarin oranges in a rich red wine cream sauce over penne pasta. Substitute with prawns add $2.00
Shrimp and Chicken Jambalaya $9.99 Slow smoked chicken breast & jumbo shrimp tossed with andouille sausage, onions, fire roasted red peppers, spicy creole sauce and house rice.

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