| Spicy Lobster Soup |
$11.00 |
enhanced with coconut milk, lemon grass, ginger |
| New England Clam Chowder |
$10.00 |
|
| Kobe Beef Hot Dog Sliders |
$14.00 |
mustard and onion piccalilli, griddled brioche bun |
| Tartar Of Yellowfin Tuna |
$15.00 |
* avocado, cilantro, pickled ginger |
| Jumbo Lump Crabmeat Cake |
$18.00 |
salsa verde, sauce remoulade |
| Chorizo Sausage "In A Blanket" |
$13.00 |
puff pastry, whole grain mustard |
| Fried Point Judith Calamari |
$15.00 |
tomato coulis, banana peppers, lemon parmesan peppercorn aioli |
| Brie And Walnuts Baked With Dried Fruit Compote |
$13.00 |
artisan double cream, aged fig sauce |
| Tempura Shrimp |
$16.00 |
golden pineapple, fermented black bean sauce |
| Steamed Mussels |
$18.00 |
white wine, lemon, smoked paprika chorizo butter |
| Fried Chicken Yakitori |
$14.00 |
spicy shandong sauce, ginger cilantro chimichurri |
| BBQ Pork Ribbies |
$12.00 |
vinegar slaw |
| Tartare Of Yellowfin Tuna |
$15.00 |
* avocado, cilantro, pickled ginger |
| Spicy Lobster Soup |
$11.00 |
coconut milk, lemongrass & ginger |
| New England Clam Chowder |
$10.00 |
|
| Classic French Onion Soup |
$10.00 |
gruyère gratin |
| Jumbo Lump Crabmeat Cake |
$18.00 |
salsa verde, rémoulade |
| Duck Leg Confit |
$16.00 |
potato gnocchi, fontina fonduta cream, balsamic onions |
| "Barrys" Bacon Wrapped Scallops |
$17.00 |
* brown sugar glaze, carnival squash, stewed purple cabbage |
| Pan Seared Foie Gras |
$22.00 |
pickled rhubarb, strawberry pink peppercorn jelly, brioche toast |
| American Caviar |
$75.00 |
* traditional garnitures |
| Spicy Lobster Soup |
$11.00 |
enhanced with coconut milk, lemon grass, ginger |
| England Clam Chowder |
$10.00 |
|
| Kobe Beef Hot Dog Sliders |
$14.00 |
mustard and onion piccalilli, griddled brioche bun |
| Tartar Of Yellowfin Tuna |
$15.00 |
* avocado, cilantro, pickled ginger |
| Jumbo Lump Crabmeat Cake |
$18.00 |
salsa verde, sauce remoulade |
| Chorizo Sausage "in a Blanket" |
$13.00 |
puff pastry, whole grain mustard |
| Fried Point Judith Calamari |
$15.00 |
tomato coulis, banana peppers, lemon parmesan peppercorn aioli |
| Brie And Walnuts Baked With Dried Fruit Compote |
$13.00 |
artisan double cream, aged fig sauce |
| Tempura Shrimp |
$16.00 |
golden pineapple, fermented black bean sauce |
| Steamed Mussels |
$18.00 |
white wine, lemon, smoked paprika chorizo butter |
| Fried Chicken Yakitori |
$14.00 |
spicy shandong sauce, ginger cilantro chimichurri |
| BBQ Pork Ribbies |
$12.00 |
vinegar slaw |
| An Array Of Salad Greens |
$9.00 |
sesame seed vinaigrette |
| Baby Spinach Salad |
$9.00 |
roasted walnuts, pears, goat cheese, port wine reduction, lemon vinaigrette |
| Chipotle Grilled Chicken Cobb |
$17.00 |
romaine lettuce, tomato, red onions, bacon, pepperjack cheese, hard cooked egg, avocado, chipotle ranch dressing |
| Arugula Salad |
$10.00 |
gorgonzola cheese, pinenuts, balsamic vinaigrette |
| Caesar Salad |
$11.00 |
|
| Caesar Salad |
$6.00 |
add grilled chicken |
| Caesar Salad |
$7.00 |
grilled shrimp |
| Caesar Salad |
$7.00 |
* grilled salmon |
| Mediterranean Salad |
$17.00 |
boston bibb lettuce, chicken, feta cheese, tomato, cucumber, olives, red onion, avocado |
| Beet Salad |
$12.00 |
yogurt, chopped eggs, horseradish, fennel, pumpkin seeds, blue cheese, gala apples |
| Double Bacon Steak & Hot House Tomato Salad |
$12.00 |
blue cheese dressing, vincotto balsamic, gorgonzola crumbles |
| Arugula Salad |
$10.00 |
gorgonzola cheese, pine nuts, balsamic vinaigrette |
| Hearts Of Romaine |
$10.00 |
crisp garlic toast, aged parmesan, caesar dressing |
| Baby Spinach Salad |
$10.00 |
roasted walnuts, pears, vermont goat cheese, port wine reduction, lemon dressing |
| Hub Chopped Salad |
$12.00 |
chick peas, olives, cucumbers, calabrese salami, banana peppers, shaved ricotta salata, oregano red wine vinaigrette |
| An Array Of Salad Greens |
$9.00 |
sesame seed vinaigrette |
| Baby Spinach Salad |
$10.00 |
roasted walnuts, pears, goat cheese, port wine reduction, lemon vinaigrette |
| Chipotle Grilled Chicken Cobb |
$17.00 |
romaine lettuce, tomato, red onions, bacon, pepperjack cheese, hard cooked egg, avocado, chipotle ranch dressing |
| Arugula Salad |
$10.00 |
gorgonzola cheese, pinenuts, balsamic vinaigrette |
| Caesar Salad |
$11.00 |
|
| Caesar Salad |
$6.00 |
add grilled chicken |
| Caesar Salad |
$7.00 |
grilled shrimp |
| Caesar Salad |
$7.00 |
* grilled salmon |
| Mediterranean Salad |
$17.00 |
boston bibb lettuce, chicken, feta cheese, tomato, cucumber, olives, red onion, avocado |
| Native Lobster Salad Roll |
$24.00 |
house made potato chips |
| Turkey Reuben |
$13.00 |
marble rye, swiss cheese, thousand island dressing, sauerkraut |
| Open Faced Grilled Salmon Sandwich |
$17.00 |
* french baguette, sautéed leaf spinach, honey mustard cream |
| Grilled Angus Burger |
$16.00 |
* cabbot cheddar, crispy shallot aioli, tomatoes, pretzel bun |
| Jumbo Lump Crab Cake Sandwich |
$19.00 |
remoulade sauce, griddled bun, lettuce, tomato, house chips |
| BBQ Pork Carnitas Sandwich |
$13.00 |
pickled cabbage slaw, house chips, cilantro, mayo |
| "Hub" B.L.T. |
$13.00 |
hot house tomatoes, smoked bacon, herb mayonaise, house made potato chips |
| Vegetarian Black Bean Burger |
$13.00 |
toasted brioche bun, jalapeno pepper jack cheese, chipotle mayo |
| Native Lobster Salad Roll |
$24.00 |
house made potato chips |
| Turkey Reuben |
$14.00 |
marble rye, swiss cheese, thousand island dressing, sauerkraut |
| Open Faced Grilled Salmon Sandwich |
$17.00 |
* french baguette, sautéed leaf spinach, honey mustard cream |
| Grilled Angus Burger |
$16.00 |
* cabbot cheddar, crispy shallot aioli, tomatoes, pretzel bun |
| Jumbo Lump Crab Cake Sandwich |
$19.00 |
remoulade sauce, griddled bun, lettuce, tomato, house chips |
| BBQ Pork Carnitas Sandwich |
$13.00 |
pickled cabbage slaw, house chips, cilantro, mayo |
| "Hub" B.L.T. |
$13.00 |
hot house tomatoes, smoked bacon, herb mayonaise, house made potato chips |
| Vegetarian Black Bean Burger |
$13.00 |
toasted brioche bun, jalapeno pepper jack cheese, chipotle mayo |
| 10 Oz. Flat Iron Steak |
$27.00 |
* tater tots, cilantro chimichurri sauce, balsamic onions |
| Shrimp Scampi Spaghettini |
$26.00 |
angel hair pasta, chili flakes, garlic, lemon butter, tomatoes |
| Georges Bank Haddock"Rockefeller" |
$27.00 |
gruyere, swiss cheese, spinach herb crumbs |
| Broccoli & Sausage Ravioli |
$19.00 |
basil, pesto, parmesan cream |
| Chicken Pot Pie |
$16.00 |
pulled chicken, carrots, potatoes, celery, onions, baked with a flaky puff pastry crust |
| 10oz. Flat Iron Steak |
$27.00 |
* tater tots, cilantro chimichurri sauce, balsamic onions |
| Shrimp Scampi Spaghettini |
$26.00 |
angel hair pasta, chili flakes, garlic, lemon butter, tomatoes |
| Georges Bank Haddock "Rockefeller" |
$27.00 |
gruyere, swiss cheese, spinach herb crumbs |
| Broccoli & Sausage Ravioli |
$19.00 |
basil, pesto, parmesan cream |
| Chicken Pot Pie |
$16.00 |
pulled chicken, carrots, potatoes, celery, onions, baked with a flaky puff pastry crust |
| Grilled Tenderloin Of Beef Flatbread |
$16.00 |
gorgonzola marscarpone spread, balsamic onions, horseradish cream |
| Margherita Flatbread |
$14.00 |
fresh tomatoes, basil, mozzarella |
| Grilled Chicken Flatbread |
$15.00 |
hand dipped riccotta cheese, spinach, tomato aioli, bbq |
| Grilled Tenderloin Of Beef Flatbread |
$16.00 |
gorgonzola marscarpone spread, balsamic onions, horseradish cream |
| Margherita Flatbread |
$14.00 |
fresh tomatoes, basil, mozzarella |
| Grilled Chicken Flatbread |
$15.00 |
hand dipped riccotta cheese, spinach, tomato aioli, bbq |
| Soup Du Jour |
|
|
| Baby Kale Salad |
|
romano cheese, lemon evoo dressing, cherry tomato |
| Sauteed Statler Chicken Breast |
|
whipped potatoes, foraged mushroom sauce |
| Seared Hake |
|
shrimp étouffée, back yard beauty tomato salad, saffron rice |
| Braised Clams |
|
bucatini pasta, chili flakes, garlic, roma tomato |
| Espresso Crème Brûlée |
|
fresh seasonal berries |
| Raspberry & White Chocolate Mousse Cake |
|
vanilla & chocolate sauce |
| Grilled Eggplant & Zucchini Rollatini |
$26.00 |
calabro hand dipped ricotta, marinara & herbed crumbs |
| Fra Diavolo |
$32.00 |
lobster, mussels, clams, basil & linguini |
| Sausage & Broccoli Ravioli |
$28.00 |
porcini mushrooms, pesto basil cream |
| Pan Seared Atlantic Salmon |
$31.00 |
* purple potato hash, english pea puree, red sorrel salad |
| Pan Seared Atlantic Halibut |
$35.00 |
* english peas, sun dried tomato risotto, truffle, pea tendril salad |
| Native Seafood Cioppino |
$28.00 |
* |
| Toasted Sesame Crusted Tuna Steak |
$34.00 |
* chinese broccoli, egg noodles, sweet chili black bean sauce |
| Native 2 Lb. Lobster |
|
"traditional" ritz cracker and crabmeat stuffing |
| Pan Seared Haddock |
$29.00 |
stewed wellfleet clams, chorizo, cherry tomatoes, garlic herb broth |
| Vermont Misty Knolls Chicken |
$29.00 |
red mill grits, braised swiss chard, pecan smoked bacon, roasted garlic sage jus |
| Grilled Filet Mignon |
$38.00 - $47.00 |
* potato gnocchi, fontina fonduta cream, balsamic onions, fried shishito peppers |
| Grilled 14oz. Niman Ranch Pork Chop |
$33.00 |
* bacon wrapped blue cheese dates, fingerling potato salad, roasted garlic, vinegar peppers |
| 12 oz. "USDA PRIME" Center Cut NY Strip Steak |
$48.00 |
* accompaniments du jour |
| Braised Lamb Shank |
$36.00 |
goat cheese mash potatoes, roasted baby peppers, tomato golden raisin marmalade |
| Grilled 10oz. Bone-In Veal Sirloin |
$35.00 |
* semolina gnocchi, cipollini onions, porcini mushrooms, fried sage |
| Crab Louis |
|
jonah crab, chopped egg, louis dressing |
| Crab Louis |
|
g.h. mumm, brut, "cordon rouge", reims |
| Pan Seared Scallops |
|
* quajillo crusted corn fried cotija cheese, black eyed peas, yukon gold potatoes |
| Pan Seared Scallops |
|
2012, mac murray, pinot noir, sonoma coast |
| Grilled Tenderloin Of Beef Au Poivre |
|
* potato strudel, wild mushroom ragoût |
| Grilled Tenderloin Of Beef Au Poivre |
|
2012, malbec, graffigna, argentina |
| Beet Salad |
|
yogurt, chopped eggs, horseradish, fennel, pumpkin seeds, blue cheese, gala apples |
| Valrhona Warm Chocolate Cake |
|
salted caramel chunk gelato, banana cream |
| Valrhona Warm Chocolate Cake |
|
port, taylor fladgate, late bottle vintage |
| Crab Louis |
|
jonah crab, chopped egg, louis dressing |
| Crab Louis |
|
g.h. mumm, brut, "cordon rouge", reims |
| Pan Seared Foie Gras |
|
* pickled rhubarb, strawberry pink peppercorn jelly, brioche toast |
| Pan Seared Foie Gras |
|
2012, albariño, martín códax, rías baixas |
| Pan Seared Scallops |
|
* quajillo crusted corn fried cotija cheese, black eyed peas, yukon gold potatoes |
| Pan Seared Scallops |
|
2012, pinot noir, mac murray, sonoma coast |
| Sesame Ginger Crusted Salmon |
|
* cauliflower kimchi, edamame salad |
| Sesame Ginger Crusted Salmon |
|
2011, chardonnay, robert mondavi, napa valley |
| Grilled Tenderloin Of Beef Au Poivre |
|
* potato strudel, wild mushroom ragoût |
| Grilled Tenderloin Of Beef Au Poivre |
|
2012, malbec, graffigna, argentina |
| Beet Salad |
|
yogurt, chopped eggs, horseradish, fennel, pumpkin seeds, blue cheese, gala apples |
| Chocolate & Praline Layer Cake |
|
caramelized banana gelato |
| Chocolate & Praline Layer Cake |
|
2012, elysium, black muscat, california |
| Spicy Lobster Soup |
|
enhanced with coconut milk, lemongrass & ginger |
| Spicy Lobster Soup |
|
2011, riesling, hogue, columbia valley, washington |
| Duck Confit |
|
potato gnocchi, fontina fonduta cream, balsamic onions |
| Duck Confit |
|
2013, shiraz, shoofly, clare valley, australia |
| Double Bacon Steak & Hot House Tomato Salad |
|
blue cheese dressing, vincotto balsamic, gorgonzola crumbles |
| Double Bacon Steak & Hot House Tomato Salad |
|
2013, sauvignon blanc, brancott, new zealand |
| Vermont Misty Knolls Chicken |
|
goat cheese mash potatoes, roasted baby peppers, tomato golden raisin marmalade |
| Vermont Misty Knolls Chicken |
|
2011, zinfandel, ravenswood, single vineyard, napa valley |
| 10 Oz. Braised Short Rib |
|
cambozola herb crust, whipped potatoes, grilled asparagus |
| 10 Oz. Braised Short Rib |
|
2011, merlot, oberon, napa valley |
| Pan Seared Scallops |
|
* quajillo crusted corn fried cotija cheese, black eyed peas, yukon gold potatoes |
| Pan Seared Scallops |
|
2012, mac murray, pinot noir, sonoma coast |
| Grilled 10 Oz. Bone-In Veal Sirloin |
|
* semolina gnocchi, cipollini onions, porcini mushrooms, fried sage |
| Grilled 10 Oz. Bone-In Veal Sirloin |
|
2012, malbec, graffigna, argentina |
| Pineapple Coconut Cream Pie |
|
rum anglaise, coconut macarone |
| Pineapple Coconut Cream Pie |
|
moscato dasti, "nivole," michele chiarlo, italy |
| Espresso Crème Brûlée |
|
seasonal berry |
| Espresso Crème Brûlée |
|
moscato dasti, "nivole," michele chiarlo, italy |
| Greek Yogurt & Seasonal Fruit |
|
granola parfait |
| Marinated Beet Salad |
|
burrata cheese, baby red sorrel, red wine vinaigrette |
| Ruby Red Grapefruit Brûlée |
|
segmented grapefruit, sugar in the raw |
| BBQ Garlic Shrimp |
|
mascarpone, goat cheese crepes, chardonnay, tomato, pepper broth |
| Double Cut Bacon Steak |
|
beefsteak tomatoes, gorgonzola cheese, red onions, peppercorn ranch |
| Omelet Of The Day |
|
|
| Traditional Eggs Benedict |
|
new england north country smokehouse ham |
| Eggs Benedict Rockefeller |
|
smoked chicken, creamed spinach, swiss cheese, creole hollandaise |
| Eggs Benedict Surf & Turf |
|
new england north country ham, jumbo lump crab meat, fried green tomatoes |
| Waffle Sliders |
|
whipped calabria, ricotta cheese, tangerine honey drizzle, pistachios, chocolate chips |
| Ravioli |
|
sausage & broccolini raviolis, basil pesto parmesan cream, romano cheese, fried egg |
| BBQ Beef Brisket Sandwich |
|
open face beef brisket, poached egg, onion straws, grain mustard spread, spicy cole slaw |
| Cedar Plank Haddock |
|
yukon gold potatoes, creamed spinach, hollandaise |
| Lobster Vol Au-Vent |
|
pearl onions, mushrooms, scrambled eggs |
| Tiramisu |
|
mascarpone cheese, kahlua soaked lady fingers |
| Carrot Cake Cupcake |
|
cream cheese frosting |
| Valrhona Warm Chocolate Cake |
$10.00 |
(n) salted caramel chunk gelato, banana cream please allow 10-15 minutes for preparation |
| Pineapple Coconut Cream Pie |
$10.00 |
rum anglaise, coconut macaroon |
| Boston Cream Pie |
$11.00 |
(a) raspberry sauce, crème anglaise |
| Cherry Cheesecake |
$10.00 |
lemon coulis, whipped cream |
| Chocolate & Praline Layer Cake |
$18.00 |
(a, n) caramelized banana gelato |
| Espresso Crème Brûlée |
$11.00 |
seasonal berry |
| An Array Of Freshly Baked Cookies |
$14.00 |
(n) seasonal berry, chantilly cream please allow 10-15 minutes for preparation. |
| Nivole |
$8.00 |
moscato |
| Elysium |
$8.00 |
black muscat |
| Pacific Rim |
$9.00 |
riesling |
| New England Clam Chowder |
|
|
| Tempura Shrimp |
|
golden pineapple, fermented black bean sauce |
| Double Bacon Steak & Hot House Tomato Salad |
|
blue cheese dressing, vincotto balsamic, gorgonzola crumbles |
| 10oz. Flat Iron Steak |
|
* tater tots, cilantro, chimichurri sauce, balsamic onions |
| Broccoli & Sausage Ravioli |
|
pesto, parmesan cream |
| Georges Bank Haddock "Rockefeller" |
|
gruyere, swiss cheese, spinach herb crumbs |
| Espresso Crème Brûlée |
|
seasonal berry |
| Pineapple Coconut Cream Pie |
|
rum anglaise, coconut macaroon |
| The Hub Ward 8 |
$11.00 |
top of the hubs blend of angels envy bourbon, sweet and sour, house made grenadine |
| Organic Cucumber Mojito |
$12.00 |
crop cucumber vodka, english cucumber, mint, lemon, cane sugar |
| X.O. Mojito |
$13.00 |
pyrat x.o. rum, mint, brown sugar, sprite |
| Mango Mojito |
$12.00 |
absolut mango, mint, orange, ginger ale |
| Spicy Guava Margarita |
$13.00 |
avión silver tequila, clément créole shrub liqueur, guava juice, o.j., lime, red pepper sauce |
| The Hemingway Cocktail |
$13.00 |
pilar blonde rum, maraschino liqueur, lemon juice, grapefruit juice, lemon lime soda |
| Strawberry Basil Lemonade |
$12.00 |
plymouth gin, basil, strawberry puree, lemon |
| Grey Goose Melon Mule |
$12.00 |
grey goose melon, ginger beer |
| Jamesons Peach Tea |
$13.00 |
jameson black barrel, peach liqueur, black tea, ginger ale |
| Native Berry Caipirinha |
$12.00 |
leblon cachaça, muddled seasonal berries, lime |
| Bostons Bully Boy Smash |
$13.00 |
bully boy white whiskey, lemon, mint, cane sugar |
| "Rusty" Nail |
$55.00 |
dewars signature, drambuie |
| The Luxury Margarita |
$45.00 |
patrón gran platinum tequila, grand marnier cuvee du centenaire, lime, orange |
| The Luxury Side Car |
$90.00 |
hennessy x.o., grand marnier cuvee du cent-cinquantenaire, lemongrass syrup |
| The "Hub" Cosmopolitan |
$13.00 |
absolut mandarin, clément créole shrub liqueur, cranberry, lime |
| Farmers Gin Breeze |
$13.00 |
farmers gin, grapefruit, lemon, brown sugar |
| Ginger Lemondrop |
$13.00 |
absolut citron, canton ginger liqueur, lemon |
| The Oxley Summer Martini |
$14.00 |
oxley gin, cointreau, apricot brandy, sweet and sour |
| Pear Drop Martini |
$14.00 |
grey goose la poire, disaronno, lemon |
| Papaya Melon Martini |
$14.00 |
grey goose melon, papaya nectar, o.j., ginger ale |
| Chocolate Espresso Martini |
$13.00 |
absolut vanilla, kahlua midnight, espresso, godiva dark chocolate liqueur |
| Absolute CherryKran Fizz |
$13.00 |
absolute cherrykran vodka, cane sugar, lemon, prosecco |
| The Absolute Elyx 52 |
$13.00 |
elyx vodka, chambord, champagne |
| Tropical Splash |
$13.00 |
bacardi "o", bacardi limon, bacardi coco, pineapple |
| The Ruby Manhattan |
$14.00 |
michters rye whiskey, ruby port |
| Irish Eyes Martini |
$14.00 |
jameson irish whiskey, irish mist, lemon, gingerale |
