| White Chicken Nachos (1/2 Order) |
$6.00 |
A house favorite white corn tortilla chips topped with a blend of melted white cheeses, chicken and spices |
| White Chicken Nachos (6 Full Order) |
$9.00 |
A house favorite white corn tortilla chips topped with a blend of melted white cheeses, chicken and spices |
| Hand Breaded Chicken Strips |
$9.00 |
4 Lightly breaded chicken strips, fried golden brown served with waffle fries and sweet honey dijon |
| Garlic Shrimp |
$9.00 |
6 Large shrimp smothered in rich garlic cream sauce |
| Tonys Chicken Wings |
$10.00 |
1 ½ lbs Fresh jumbo chicken wings tossed in our homemade buffalo sauce, choice of ranch or bleu cheese for dipping |
| Toasted Ravioli |
$9.00 |
The saint louis original 12 meat filled raviolis fried golden brown, topped with parmesan and served with our homemade meat sauce for dipping |
| Homemade Potato Skins (1/2 Order 5) |
$6.00 |
Fresh Idaho potato skins, fried, topped with bacon, melted provel and cheddar cheeses, served with a sided of ranch sour cream blend |
| Homemade Potato Skins (Full Order 9) |
$9.00 |
Fresh Idaho potato skins, fried, topped with bacon, melted provel and cheddar cheeses, served with a sided of ranch sour cream blend |
| BBQ Pork Nachos |
$10.00 |
White corn tortilla chips topped with smoked pork, provel and cheddar cheeses, red onions, tomatoes and BBQ sauce served with a side of salsa and sour cream |
| ½ Rack Dry Rub Ribs |
$10.00 |
Pork loin ribs, house spice rub, slow smoked with hickory and oak, garnished with cole slaw, side BBQ |
| Tonys Appetizer Sampler |
$13.00 |
Chicken wings(5), chicken strips(2), potato skins(3) and toasted ravioli(4) served with homemade meat sauce and ranch sour cream blend for dipping |
| Shrimp and Artichoke Dip |
$9.00 |
Creamy homemade dip blended with shrimp and artichoke hearts, served warm with slices of toasted french bread |
| Scallops Scampi |
$13.00 |
5 Large sea scallops lightly breaded, seared and served with Cajun mixed vegetables and drawn butter |
| Garlic Cheese Bread |
$6.00 |
5 Generous slices of french bread toasted with garlic butter and provel cheese, served with our homemade meat sauce |
| Tonys House Salad |
$4.00 - $6.00 |
Iceberg and romaine, roped provel cheese, red onions and tomato |
| Italian Salad |
$4.00 - $6.00 |
Iceberg and romaine, red onions, red peppers, artichoke hearts and parmesan, tossed with vinegar & oil |
| Caesar Salad |
$4.00 - $6.00 |
Romaine, croutons and parmesan tossed with caesar dressing |
| Tortilla Chicken Salad |
$9.00 |
Iceberg and romaine, tomatoes, roped provel and cheddar cheeses, served in a crispy tortilla shell bowl, grilled, blackened or crispy chicken |
| Chicken Caesar Salad |
$9.00 |
Romaine, croutons and parmesan, grilled or blackened chicken |
| Potato Soup |
$5.00 |
Rich cream, onions and hearty chunks of potato topped with cheddar cheese or ask your server about the soup of the day |
| Main Street Burger |
$9.00 |
10oz Fresh ground beef, provel and cheddar cheeses, kaiser roll |
| BBQ Burger |
$10.00 |
10oz Fresh ground beef, provel and cheddar cheeses, kaiser roll |
| Mushroom & Swiss Burger |
$10.00 |
10 oz Fresh ground beef, sauteed mushrooms and swiss cheese, kaiser roll |
| Classic BLT |
$8.00 |
Crispy bacon, romaine lettuce, fresh tomato slices and mayo, french hoagie |
| Tonys Steak Sandwich |
$11.00 |
Tender cuts of steak, sauteed onions, mushrooms and provel cheese, french hoagie |
| Pulled Pork Sandwich |
$9.00 |
9oz Pork, slow smoked in house, tonys spice rub, side of bbq sauce, garnished with cole slaw, french hoagie |
| Turkey Club |
$9.00 |
Thin sliced smoked turkey breast, bacon, romaine lettuce, tomatoes, provel cheese and mayo, french hoagie choice of hot or cold |
| Main Street Philly |
$9.00 |
Choice of beef or chicken, sauteed mushrooms, onions, assorted bell peppers and provel cheese, french hoagie |
| Blackened Chicken Wrap |
$9.00 |
Blackened chicken breast, lettuce, sauteed assorted sweet bell peppers, provel and cheddar cheeses, sweet pepper garlic aioli wrapped in a flour tortilla |
| Spicy Chicken Sandwich |
$9.00 |
8 oz Grilled chicken breast, house wing sauce, provel cheese, kaiser roll |
| Filet Mignon (6 oz) |
$24.00 |
Our most tender steak, lean yet flavorful |
| Filet Mignon (8 oz) |
$30.00 |
Our most tender steak, lean yet flavorful |
| Ribeye (14 oz) |
$26.00 |
Well-marbled, juicy and tender |
| K.C. Strip (12 oz) |
$24.00 |
Full-bodied texture, slightly leaner than our ribeye |
| Steak Modiga |
$22.00 |
2, 5oz Filet mignon tips, lightly breaded, grilled, topped with provel cheese, white wine lemon sauce with proscuitto and mushrooms |
| Tenderloin Medallions |
$22.00 |
2 Tenderloin medallions, grilled, topped with sauteed portabella mushrooms and assorted bell peppers |
| Hannahs Combo |
$23.00 |
4oz Filet mignon, 8oz chicken Anthony |
| Franks Combo |
$31.00 |
60z Filet mignon, 6 garlic shrimp |
| Lobster Combo |
$49.00 |
60z Filet, 80z rock lobster tail, 3 shrimp scampi |
| Steak Anthony |
$22.00 |
2, 5oz Filet mignon tips, grilled, topped with provel cheese, mushrooms and red onions |
| Sauteed Mushrooms |
$2.00 |
|
| Sauteed Portabellas |
$3.00 |
|
| Sauteed Assorted Bell Peppers |
$2.00 |
|
| Crumbled Bleu Cheese |
$2.00 |
|
| Steak Size Upgrade (per 2 oz) |
$6.00 |
|
| Jumbo Shrimp (4) |
$6.00 |
Choice of scampi or cajun |
| Rock Lobster Tail 8oz |
$26.00 |
|
| ½ lb Alaskan King Crab Legs |
|
|
| Rare |
|
Seared with cold center |
| Medium Rare |
|
Pink edges with juicy red center |
| Medium |
|
Warm center and pink throughout |
| Medium Well |
|
Very faint center of pink |
| Well Done |
|
Fully cooked with no pink |
| Scallops Scampi |
$25.00 |
8 Large sea scallops lightly breaded, seared and garnished with mixed vegetables |
| Mahi Mahi |
$20.00 |
Grilled and topped with lemon cream sauce or blackened and served over wild rice |
| Blackened Yellow Fin Tuna |
$20.00 |
10oz Lightly blackened and served over wild rice, recommended served medium rare |
| Shrimp Scampi |
$20.00 |
9 Large gulf shrimp, lightly breaded, garnished with cappellini noodles, drawn butter and lemon crown |
| Cajun Shrimp |
$20.00 |
9 Large blackened gulf shrimp garnished with cappellini noodles and lemon crown |
| King Crab Legs |
|
Sweet and succulent alaskan king crab served with drawn butter and lemon crown we already split them for your convenience |
| Chicken Modiga |
$17.00 |
Lightly breaded and grilled, provel cheese, white wine lemon sauce, proscuitto and mushrooms |
| Chicken Anthony |
$17.00 |
Topped with provel cheese and lemon cream sauce |
| Chicken Alexander |
$17.00 |
Topped with provel cheese and white wine garlic sauce with broccoli and mushrooms |
| Chicken Parmesan |
$17.00 |
Breaded and fried, topped with provel cheese and homemade meat sauce |
| Chicken Spedini |
$17.00 |
Citrus marinade, lightly breaded and grilled topped with caramelized honey dijon |
| Dry Rub Ribs (1/2 Rack) |
$16.00 |
Pork loin ribs, tonys spice rub, slow smoked in house with hickory and oak, garnished with cole slaw and a side of BBQ sauce |
| Dry Rub Ribs (Full Rack) |
$22.00 |
Pork loin ribs, tonys spice rub, slow smoked in house with hickory and oak, garnished with cole slaw and a side of BBQ sauce |
| Pork Chop |
$18.00 |
10z Served over wild rice, topped with homemade apple chutney, recommended served medium |
| Burgundy Pork Tenderloin |
$18.00 |
Pork tenderloin medallions, garlic burgundy wine sauce with fresh mushrooms, garnished with garlic mashed potatoes |
| Tonys House Pasta |
$9.00 - $13.00 |
Lngel hair noodles, shrimp and fresh mushrooms in a rich garlic cream sauce with a hint of marinara |
| Mediterranean Seafood Pasta |
$11.00 - $16.00 |
Angel hair noodles, tomatoes, artichoke hearts, onions, garlic, lemon, clams and shrimp in a white wine sauce with a hint of marinara |
| Pasta con Broccoli |
$9.00 - $13.00 |
Penne noodles, fresh broccoli florets and mushrooms in a rich garlic cream sauce with a hint of marinara |
| Veggie Pasta |
$9.00 - $13.00 |
Penne noodles, zucchini, broccoli, assorted sweet bell peppers and mushrooms tossed in olive oil, butter and garlic with a hint of cajun and italian seasonings |
| Linguini Salziccia |
$9.00 - $13.00 |
Linguini noodles, homemade meat marinara, topped with parmesan and hearty chunks of Italian sausage |
| Linguini Alfredo |
$9.00 - $13.00 |
Linguini noodles and fresh mushrooms in a rich garlic cream sauce |
| Linguini with Clams |
$9.00 - $13.00 |
Linguini noodles, clams and fresh mushrooms in a rich garlic cream sauce |
| The Traditional |
$8.00 - $10.00 |
House marinara sauce and provel cheese |
| Tonys Specialty |
$8.00 - $10.00 |
Italian marinade with diced tomatoes, sweet basil, red onions, garlic and provel cheese no marinara |
| Tonys Deluxe |
$12.00 - $16.00 |
House marinara sauce, provel cheese and choice of any 5 toppings |
| Cheeseburger |
$6.00 |
4oz Fresh ground beef, grilled and topped with provel and cheddar cheese, served with fries and pickle spear |
| Junior Filet |
$12.00 |
4oz Center cut filet mignon, topped with tonys signature steak butter and served with choice of a side |
| Chicken Strips |
$6.00 |
Two hand-breaded chicken strips served over a bed of fries and honey dijon for dipping |
| Grilled Cheese |
$6.00 |
Grilled texas toast with american cheese, served with fries and a pickle spea |
| Kids Pasta |
$6.00 |
Linguini noodles tossed in our homemade meat marinara, topped with parmesan cheese and served with cheese garlic bread |
| Chicken Strips |
$6.00 |
Two hand-breaded chicken strips served over a bed of fries and honey dijon for dipping |
| Cheese Pizza |
$8.00 |
12 Saint Louis style pizza, add $1.00 per additional topping |
| Pepsi |
$2.25 |
|
| Diet Pepsi |
$2.25 |
|
| Sierra Mist |
$2.25 |
|
| Dr. Pepper |
$2.25 |
|
| Diet Dr. Pepper |
$2.25 |
|
| Mountain Dew |
$2.25 |
|
| Lemonade |
$2.25 |
|
| Iced Tea |
$2.25 |
|
| Hot Tea |
$2.25 |
|
| Coffee |
$2.25 |
|
| Decaf Coffee |
$2.25 |
|
| Whole Milk |
$2.25 |
|
| Orange Juice |
$2.25 |
|
| Cranberry |
$2.25 |
|
| Pineapple |
$2.25 |
|
| Apple Juice |
$2.25 |
|
