| Charcuterie Platter |
$13.00 |
prosciutto di parma, sopressata, mortadella, cornichons and olives |
| Cold Antipasti |
$12.00 |
fresh mozzarella, roasted red peppers, aged provolone, salumi, baby arugula, marinated artichokes and olives |
| Rice Balls |
$5.00 |
cheese and bolognese style |
| Garlic Bread |
$6.00 |
|
| Garlic Bread |
$8.00 |
with cheese |
| Soup Of The Day |
$7.00 |
|
| Charcuterie Platter |
$17.00 |
prosciutto, sopressata, mortadella, aged provolone, roasted peppers, olives & cornichon |
| Cold Antipasti |
$16.00 |
fresh mozzarella, roasted peppers, marinated artichokes, hearts of palm & roasted beets |
| Bruschetta |
$14.00 |
tomato, ricotta, white bean, olive tapenade & cici |
| Lobster Mac And Cheese |
$16.00 |
yes, you read that right |
| Slider Flight |
$15.00 |
one meatball & ricotta, one crabcake & one short rib slider |
| Frito Misto |
$15.00 |
fried calamari, clam strips, artichokes, & zucchini |
| Rice Balls |
$10.00 |
two traditional cheese & two bolognese rice balls |
| Charcuterie Platter |
$13.00 |
prosciutto di parma, sopressata, mortadella, cornichons and olives. |
| Cold Antipasti |
$13.00 |
fresh mozzarella, roasted red peppers, aged provolone, salumi, baby arugula, marinated artichokes and olives. |
| Rice Balls |
$5.00 |
cheese and bolognese stlye. |
| Garlic Bread |
$6.00 |
|
| Garlic Bread |
$2.00 |
cheese. |
| Soup Of The Day |
$7.00 |
|
| Charcuterie Platter |
$17.00 |
prosciutto, sopressata, mortadella, aged provolone, roasted peppers, olives and cornichon. |
| Cold Antipasti |
$16.00 |
fresh mozzarella, roasted peppers, marinated artichokes, hearts of palm and roasted beets. |
| Bruschetta |
$14.00 |
tomato, ricotta, white beans, olive tapenade and cici. |
| Lobster Mac & Cheese |
$16.00 |
|
| Slider Flight |
$15.00 |
one meatball and ricotta, one crabcake and one short rib slider. |
| Frito Misto |
$15.00 |
fried calamari, clam strips, artichokes and zucchini. |
| Rice Balls |
$10.00 |
two traditional cheese and two bolognese rice balls. |
| Cacio E Pepe |
$16.00 |
bucatini pasta with pecorino cheese and black pepper |
| Rigatoni |
$17.00 |
spicy italian sausage, broccoli rabe, and white wine sauce |
| Pappardelle Bolognese |
$17.00 |
wide ribbon pasta with a traditional bolognese sauce |
| Capellini Vongole |
$17.00 |
angel hair pasta with baby clams and white wine sauce |
| Mezzaluna |
$20.00 |
half moon pasta stuffed with ricotta, asparagus, & smoked mozzarella in a spicy tomato sauce |
| Fusilli |
$19.00 |
fresh mozzarella, tomato,& basil |
| Spaghetti |
$21.00 |
vongole clams in a white wine sauce |
| Tagliatelle |
$19.00 |
grandma celias way. filetto di pomodoro sauce |
| Penne |
$18.00 |
traditional vodka sauce |
| Fettuccine |
$24.00 |
lobster served in a lobster sherry sauce |
| Bucatini |
$16.00 |
served cacio e pepe style |
| Gnocchi |
$23.00 |
housemade ricotta gnocchi baked with lamb ragu & smoked mozzarella |
| Pappardelle |
$17.00 |
wide ribbon pasta with a traditional bolognese sauce |
| Rigatoni |
$19.00 |
shrimp & basil pesto sauce |
| Tommy Lasagna |
$19.00 - $10.00 |
bolognese, béchamel, mozzarella |
| Nonnas Lasagna |
$20.00 - $10.00 |
marinara, ricotta, mozzarella |
| Poppas Lasagna |
$23.00 - $12.00 |
its a nonnas with balls. |
| Green Market Lasagna |
$21.00 - $11.00 |
seasonal union square veggies |
| Spicy Italian Sausage Lasagna |
$24.00 - $11.00 |
spicy sausage, roasted red peppers, caramelized onions, ricotta |
| Lamb Lasagna |
$27.00 - $11.00 |
lamb, goat cheese, mint pesto |
| Truffle Lasagna |
$27.00 - $13.00 |
wild mushrooms, black truffles, bechamel |
| Tommy Lasagna |
$19.00 |
bolognese, béchamel & mozzarella |
| Nonnas Lasagna |
$18.00 |
marinara, ricotta & mozzarella |
| Poppas Lasagna |
$23.00 |
its a nonnas. with balls |
| Spicy Italian Sausage Lasagna |
$23.00 |
marinara, roasted red peppers, caramelized onions, riccota & mozzarella |
| Green Market Lasagna |
$21.00 |
seasonal union square vegetables & bechamel |
| Artichoke & Spinach Lasagna |
$23.00 |
artichoke hearts, sauteed spinach, grana padano & mozzarella |
| Lamb Lasagna |
$24.00 |
lamb, goat cheese, mozzarella & mint pesto |
| Truffle Lasagna |
$27.00 |
wild mushrooms, black truffle & bechamel |
| Lobster Lasagna |
$27.00 |
lobster.. need. say more! |
| Lasagna Tasting |
$18.00 |
choice of 3 lasagnas |
| Lasagna Tasting |
$5.00 |
lobster lasagna |
| Tommy Lasagna |
$19.00 |
bolognese, béchamel & mozzarella. |
| Nonna`s Lasagna |
$18.00 |
marinara, ricotta & mozzarella |
| Poppa`s Lasagna |
$23.00 |
it`s a nonna`s...with balls. |
| Spicy Italian Sausage Lasagna |
$23.00 |
marinara, roasted red peppers, caramelized onions, ricotta & mozzarella. |
| Green Market Lasagna |
$21.00 |
seasonal union square vegetables and béchamel. |
| Artichoke & Spinach Lasagna |
$23.00 |
artichoke hearts, sautéed spinach, grana padano & mozzarella. |
| Lamb Lasagna |
$24.00 |
lamb, goat cheese, mozzarella and mint pesto. |
| Truffle Lasagna |
$27.00 |
wild mushrooms, black mushrooms and béchamel. |
| Lobster Lasagna |
$27.00 |
lobster.....need i say more! |
| Lasagna Tasting |
$18.00 |
choice of three lasagnas. |
| Lasagna Tasting |
|
tommy lasagna, nonna`s lasagna, poppa`s lasagna, green market lasagna, spicy italian sausage lasagna, truffle lasagna, lamb lasagna, artichoke & spinach lasagna, |
| Lasagna Tasting |
$5.00 |
lobster lasagna |
| Pear & Pine Nut Salad |
$9.00 |
baby arugula, bucheron goat cheese, toasted pine nuts and a fresh lemon vinaigrette |
| Tricolor Salad |
$8.00 |
aged provolone, red onion and a fresh balsamic vinaigrette |
| Caesar Salad |
$8.00 |
romaine lettuce, pecorino cheese and a fresh caesar dressing |
| Beet Salad |
$9.00 |
roasted beets, arugula, bucheron goat cheese and a fresh lemon vinaigrette |
| Pear & Pine Nut Salad |
$10.00 |
arugula, pine nuts, asian pears, goat cheese, lemon vinaigrette |
| Tri Color Salad |
$8.00 |
mixed greens, red onion, aged provolone, balsamic vinaigrette |
| Caesar Salad |
$8.00 |
romaine, homemade croutons, parmesan |
| Beet Salad |
$10.00 |
arugula, roasted beets, goat cheese, lemon vinaigrette |
| Pear And Pine Nut Salad |
$9.00 |
baby arugula, boucheron goat cheese, toasted pine nuts and a fresh lemon vinaigrette. |
| Tricolore Salad |
$8.00 |
aged provolone, red onion and a fresh balsamic vinaigrette. |
| Caesar Salad |
$8.00 |
romaine lettuce, pecorino cheese and a fresh caesar dressing. |
| Beet Salad |
$9.00 |
roasted beets, arugula, boucheron goat cheese and lemon vinaigrette. |
| Pear & Pine Nut Salad |
$10.00 |
arugula, asian pear, pine nut, goat cheese and lemon vinaigrette. |
| Caesar Salad |
$8.00 |
romaine lettuce, parmesan cheese and homemade croutons. |
| Tri-Color Salad |
$8.00 |
mixed greens, red onion, aged provolone and balsamic vinaigrette. |
| Beet Salad |
$10.00 |
arugula, roasted beets, goat cheese and lemon vinaigrette. |
| Prosciutto |
$12.00 |
fresh mozzarella, roasted red peppers, arugula and balsamic glaze |
| Chicken Parmesan |
$10.00 |
breaded breast of chicken with marinara sauce and fresh mozzarella |
| Eggplant Parmesan |
$10.00 |
breaded eggplant with marinara sauce and fresh mozzarella |
| Muffaletta |
$12.00 |
ham, gehoa salami, aged provolone and olive spread |
| Sopressata |
$12.00 |
salumi, ricotta and hot pickled peppers |
| Portobello |
$10.00 |
grilled portobello mushrooms, roasted red peppers caramelized onions and arugula |
| Meatball Sliders |
$10.00 |
two meatball ricotta sliders |
| Crab Cake Sliders |
$12.00 |
two crabcake sliders served with old bay aioli |
| Prosciutto & Fresh Mozzarella Sandwich |
$12.00 |
with roasted red peppers, arugula and balsamic glaze. |
| Chicken Parmesan Sandwich |
$10.00 |
breaded breast of chicken with marinara sauce and fresh mozzarella. |
| Eggplant Parmesan Sandwich |
$10.00 |
breaded eggplant with marinara sauce and fresh mozzarella. |
| Muffaletta Sandwich |
$12.00 |
ham, genoa salami, aged provolone and olive spread. |
| Sopressata Sandwich |
$12.00 |
salumi, ricotta cheese and hot pickled peppers. |
| Portobello Sandwich |
$10.00 |
grilled portobello mushrooms, roasted red peppers, caramelized onions and arugula. |
| Meatball Sliders Sandwich |
$10.00 |
2 meatball ricotta sliders. |
| Crab Cake Sliders Sandwich |
$12.00 |
2 crabcake sliders with old bay aioli. |
| Sauteed Mushrooms |
$8.00 |
|
| Brussel Sprouts & Pancetta |
$9.00 |
|
| Meatballs & Ricotta |
$9.00 |
|
| Creamed Spinach |
$9.00 |
|
| Broccoli Rabe |
$9.00 |
with garlic & chilies |
| Garlic Bread |
$7.00 |
|
| Garlic Bread |
$9.00 |
with cheese |
| Crispy Potatoes |
$9.00 |
|
| Sautéed Mushrooms |
$9.00 |
|
| Brussels Sprouts & Pancetta |
$9.00 |
|
| Meatballs & Ricotta |
$9.00 |
|
| Creamed Spinach |
$9.00 |
|
| Broccoli Rabe |
$9.00 |
with garlic & chillies. |
| Garlic Bread |
$7.00 |
|
| Garlic Bread With Cheese |
$9.00 |
|
| Crispy Potatoes |
$9.00 |
|
| Crispy Chicken |
$27.00 |
murrays organic 1/2 chicken over basil hashbrowns |
| Veal Traditional |
$26.00 |
picatta, marsala, francese, parmesan. served over pasta or vegetables |
| Chicken Traditional |
$25.00 |
picatta, marsala, francese, parmesan. served over pasta or vegetables |
| Sausage |
$25.00 |
thin cheese & parsley sausage served over soft polenta & sauteed broccoli rabe |
| Dorade |
$26.00 |
pan seared with sauteed caperberries, preserved lemon, asparagus, & fingerling potatoes |
| Shrimp |
$26.00 |
panko crusted shrimp served with sauteed spinach & a fortified lobster sauce, finished with pesto |
| Salmon |
$24.00 |
sesame crusted salmon served with soy glazed fettuccine and sauteed vegetables |
| Skirt Steak |
$27.00 |
sauteed fingerling potatoes, olives, artichoke hearts, & salsa verde |
| Negroni |
|
hendricks gin, sweet vermouth and campari |
| Golden Cadillac |
|
galliano lautentico, cacao and cream |
| Manhattan |
|
bulliet rye, sweet vermouth and homemade brandy cherries |
| Daiquiri Milano |
|
galliano, vanilla, rum, fresh squeezed grapefruit and lime juice |
| Blood Orange Margarita |
|
tanteo tropical tequila & blood orange puree with fresh lime juice & agave nectar |
| Our Old Fashioned |
|
an old fashioned with a twist.. jack daniels honey liquor mixed with jim beam red stag spiced whiskey |
| Sgroppino |
|
effen vodka, prosecco & lemon sorbet topped with freshly chopped mint |
| Livorono Sour |
|
galliano, grappa, fresh lemon juice and egg whites |
| God Father |
|
amaretto di sarronno & dewars 12 year scotch |
| 1/2 Off All House Cocktails |
|
|
| 1/2 Off Glasses Of Cabernet Sauvignon & Pinot Grigio |
|
|
| Peroni |
$4.00 |
|
| Stella |
$4.00 |
|
| Yuengling Drafts |
$4.00 |
|
| Brooklyn Winter Drafts |
$4.00 |
|
| Negroni |
|
hendricks gin, sweet vermouth and campari |
| Golden Cadillac |
|
galliano lautentico, cacao and cream |
| Manhattan |
|
bulliet rye, sweet vermouth and homemade brandy cherries |
| Daiquiri Milano |
|
galliano, vanilla, rum, fresh squeezed grapefruit and lime juice |
| Our Old Fashioned |
|
an old fashioned with a twist.. jack daniels honey liquor mixed with jim beam red stag spiced whiskey |
| Italian Screwdriver |
|
reyka vodka, cynar & fresh orange juice. |
| Sgroppino |
|
effen vodka, prosecco & lemon sorbet topped with freshly chopped mint |
| Espresso Martini |
|
belvedere vodka & espresso shaken with ice |
| God Father |
|
amaretto di sarronno & dewars 12 year scotch |
| Good God |
|
amaretto di sarronno & tanteo cocoa tequila |
| Corte Giara Chardonnay |
$7.00 |
|
| Zenato Pinot Grigio |
$8.00 |
|
| Donnachiara Falanghina |
$10.00 |
|
| Emmolo Sauvignon Blanc |
$10.00 |
|
| Gama Prosecco Brut |
$10.00 |
italy, nv |
| Tasca DAlmerita Regaleali |
$10.00 |
italy, 2010 |
| William Hill Cabernet Sauvignon |
$8.00 |
california, 2010 |
| Marramiero Montepulciano DAbruzzo "Dama" |
$8.00 |
italy, 2009 |
| La Giribaldina Barbera DAsti "Monte Del Mare" |
$8.00 |
italy, 2010 |
| Nieto Senetiner Malbec Reserve |
$10.00 |
argentina, 2010 |
| Banfi Chianti Classico |
$10.00 |
italy, 2008 |
| Macmurray Ranch Pinot Noir |
$11.00 |
california, 2009 |
| Masi Campofiorin Ripasso |
$12.00 |
italy, 2008 |
| Cacio E Pepe |
$16.00 |
bucatini pasta with pecorino cheese and black pepper. |
| Rigatoni |
$17.00 |
spicy italian sausage, broccoli rabe and white wine sauce. |
| Papardelle Bolognese |
$17.00 |
wide ribbon pasta with a traditional bolognese sauce. |
| Capellini Vongole |
$17.00 |
angel hair pasta with baby clams and white wine sauce. |
| Mezzaluna |
$20.00 |
half moon pasta stuffed with ricotta cheese, asparagus and smoked mozzarella cheese served in a spicy tomato sauce. |
| Fusilli |
$19.00 |
with fresh mozzarella, tomato and basil. |
| Spaghetti |
$21.00 |
vongole clams in a white wine sauce. |
| Tagliatelle |
$19.00 |
grandma celia`s way. filetto di pomodoro sauce. |
| Penne |
$18.00 |
traditional vodka sauce. |
| Fettuccine |
$24.00 |
lobster served in a lobster sherry sauce. |
| Bucatini |
$16.00 |
served in a cacio e pepe style. |
| Gnocchi |
$23.00 |
housemade ricotta cheese gnocchi baked with lamb ragu and smoked mozzarella cheese. |
| Pappardelle |
$17.00 |
wide ribbon pasta served with a traditional bolognese sauce. |
| Rigatoni |
$19.00 |
shrimp and basil pesto sauce. |
| Tommy Lasagna |
$10.00 |
bolognese, béchamel and mozzarella. |
| Nonna's Lasagna |
$10.00 |
marinara, ricotta and mozzarella. |
| Pappa's Lasagna |
$12.00 |
it's a nonna's...with balls. |
| Green Market Lasagna |
$11.00 |
seasonal union square veggies. |
| Spicy Sausage Lasagna |
$11.00 |
roasted red peppers, caramelized onions and ricotta. |
| Lamb Lasagna |
$11.00 |
lamb, goat cheese and mint pesto. |
| Truffle Lasagna |
$13.00 |
wild mushroom and black truffle. |
| Cheesecake |
|
|
| Cookies |
|
|
| Cheesecake |
|
|
| Cookies |
|
|
| Soda |
$2.50 |
soda flavor choice: coke, diet coke, sprite. |
| Water |
$2.00 |
|
| Pellegrino |
$2.75 |
|
| Pellegrino |
$0.25 |
pellegrino flavor choice: aranciata, lemon. |
| Soda |
$2.50 |
soda flavor choice: coke, diet coke, sprite. |
| Water |
$2.00 |
|
| Pellegrino |
$2.75 |
|
| Pellegrino |
$0.25 |
pellegrino flavor choice: aranciata, lemon. |
| Crispy Chicken Entrée |
$27.00 |
murray`s organic 1/2 chicken served with basil hashbrowns. |
| Veal Traditional Entrée |
$26.00 |
with choice of preparation, served over pasta or vegetables. |
| Chicken Traditional |
$25.00 |
with choice of preparation, served over pasta or vegetables. |
| Sausage Entrée |
$25.00 |
thin cheese and parsley sausage, served over soft polenta with sautéed broccoli rabe. |
| Dorade Entrée |
$26.00 |
pan-seared with sautéed caperberries, preserved lemon, asparagus and fingerling potatoes. |
| Shrimp Entrée |
$26.00 |
panko crusted shrimp served with sautéed spinach and a fortified lobster sauce finished with pesto. |
| Salmon Entrée |
$24.00 |
sesame crusted salmon served with soy glazed fettuccine and sautéed vegetables. |
| Skirt Steak |
$27.00 |
sautéed fingerling potatoes, olives, artichoke hearts and salsa verde. |
