| Caprese Antipasti |
$10.00 |
fresh mozzarella and tomato. |
| Bruschetta |
$8.00 |
brick oven garlic bread and tomato. |
| Frutti Di Mare |
$15.00 |
mixed seafood salad. |
| Antipasto Italiana |
$15.00 |
prosciutto, auricchio cheese, olives, marinated mushroom, eggplant and baby artichoke. |
| Insalate D'Avocado |
$11.00 |
white beans, black beans, fresh beets and avocado on a bed of fresh tomatoes. |
| Carpaccio |
$15.00 |
filet mignon sliced thin with capers, mushrooms and shaved grated cheese. |
| Calamari Fritti |
$13.00 |
fried calamari. |
| Cozze Marinara |
$13.00 |
mussels marinara. |
| Melanzane Rollatini |
$12.00 |
eggplant stuffed with ricotta cheese. |
| Portobello Alla Griglia |
$11.00 |
portobello mushrooms with balsamic glaze and goat cheese. |
| Vongole Oreganata |
$13.00 |
half dozen baked clams. |
| Zuppe Di Trippa |
|
tripe soup |
| Minestra Di Verdura |
|
vegetable soup. |
| Zuppe Di Escarole |
|
escarole soup |
| Insalata Mista |
$7.00 |
mesclun salad. |
| Insalata Della Casa |
$9.00 |
chopped salad with tomato, red onion and fresh mozzarella cheese in a bread bowl. |
| Insalata Cesare |
$8.00 |
caesar salad |
| Insalata Tre Colore |
$10.00 |
arugula, endive and radicchio. |
| Insalata Di Spinaci |
$10.00 |
spinach salad with bacon and cherry tomatoes. |
| Insalata Waldorf |
$10.00 |
mixed greens with apple and walnuts. |
| Classica "Margherita" Brick Oven Pizza |
$9.00 - $14.00 |
fresh mozzarella cheese and tomato sauce. |
| Quattro Stagione Brick Oven Pizza |
$18.00 - $13.00 |
mozzarella cheese, tomato sauce, kalamata olives, artichokes, ham and mushrooms. |
| Pepperoni Brick Oven Pizza |
$15.00 - $10.00 |
mozzarella cheese, plum tomato sauce and pepperoni. |
| Sfingione Brick Oven Pizza |
$9.00 - $14.00 |
diced onions and anchovies, if you prefer. |
| Sfingione Brick Oven Pizza |
|
sfingione pizza anchovies option: anchovies, no anchovies. |
| Athena Brick Oven Pizza |
$17.00 - $12.00 |
feta cheese, red grapes, lettuce and balsamic dressing |
| Trattoria Favorite Brick Oven Pizza |
$18.00 - $13.00 |
mozzarella, sausage, broccoli rabe, red onions and black olives. |
| Salerno Brick Oven Pizza |
$16.00 - $11.00 |
mozzarella cheese, tomato sauce, goat cheese and sun-dried tomato. |
| Bianco Brick Oven Pizza |
$16.00 - $11.00 |
mozzarella and ricotta cheeses. |
| Focaccia Brick Oven Pizza |
$9.00 - $14.00 |
extra virgin olive oil, oregano, parmesan cheese and sauce, if you prefer. |
| Focaccia Brick Oven Pizza |
|
focaccia pizza sauce option: sauce, no sauce. |
| Ravioli Alla Marco |
$13.00 |
homemade ravioli with champagne truffle sauce topped with prosciutto. |
| Pappardelle Al Telefono |
$13.00 |
fresh pasta with diced tomato, smoked mozzarella in a light pesto sauce. |
| Pasta Alla Chitarra |
$13.00 |
pasta cooked with cherry tomato, ricotta salata and fresh basil. |
| Pasta Alla Chitarra |
|
pasta selection: spaghetti, penne, fettuccini, angel hair, fusilli |
| Pasta Alla Chitarra |
$1.00 |
pasta selection: whole wheat spaghetti, whole wheat penne |
| Pasta Alla Chitarra |
$2.00 |
pasta selection: gluten free pasta |
| Linguini Con Vongole |
$14.00 |
pasta with your choice of clam sauce. |
| Linguini Con Vongole |
|
vongole sauce selection: red clam sauce, white clam sauce. |
| Risotto Alla Napoletana |
$14.00 |
rice with porcini mushrooms, peas, onions and cheese. |
| Fettuccini Alla Salmone |
$16.00 |
fettuccine and smoked salmon with radicchio and a touch of cream. |
| Penne Alla Vodka |
$10.00 |
pasta with vodka sauce. |
| Pasta Primavera |
$12.00 |
pasta with sautéed vegetables. |
| Pasta Primavera |
|
pasta selection: spaghetti, penne, fettuccini, angel hair, fusilli |
| Pasta Primavera |
$1.00 |
pasta selection: whole wheat spaghetti, whole wheat penne |
| Pasta Primavera |
$2.00 |
pasta selection: gluten free pasta |
| Spaghetti Alla Carbonara |
$12.00 |
spaghetti with smoke pancetta, egg yolk and a touch of cream. |
| Pasta Bolognese |
$12.00 |
pasta with meat sauce. |
| Pasta Bolognese |
|
pasta selection: spaghetti, penne, fettuccini, angel hair, fusilli |
| Pasta Bolognese |
$1.00 |
pasta selection: whole wheat spaghetti, whole wheat penne |
| Pasta Bolognese |
$2.00 |
pasta selection: gluten free pasta |
| Risotto Al Pescatore |
$18.00 |
rice with shrimp, calamari, mussels and clams in your choice of sauce. |
| Risotto Al Pescatore |
|
pescatore sauce selection: red sauce, white sauce. |
| Pollo Alla Cerbone |
$15.00 |
chicken breast, asparagus and fontina cheese in a brown mushroom sauce. |
| Pollo Francese |
$13.00 |
chicken breast cooked in a lemon wine sauce. |
| Pollo Alla Mamma |
$15.00 |
chicken stuffed with pancetta, spinach, ricotta and sun-dried tomato. |
| Pollo Sorrentino |
$16.00 |
chicken breast, prosciutto, fresh mozzarella cheese and eggplant cooked in a pink sauce. |
| Bistecca |
$22.00 |
your choice of steak served with twice baked potato and broccoli. |
| Bistecca |
|
steak selection: rib steak, shell steak. |
| Costatelle Alla Nonna |
$18.00 |
baked pork chops with potato and cherry peppers. |
| Filettino |
$17.00 |
skirt steak served with mixed vegetables. |
| Costatelle D'Agnello |
$36.00 |
grilled lamb chops served with a side of mashed potatoes. |
| Fillet-O-Sole |
$15.00 |
sole fish, pan-seared in lemon butter sauce and garnished with thinly sliced mixed greens. |
| Pesce Marechiaro |
$24.00 |
mixed seafood cooked with fresh tomato. |
| Salmone |
$17.00 |
grilled salmon sautéed with onions and fresh dill in a cream sauce. |
| Veal Marsala |
$15.00 |
cooked in a marsala wine with mushrooms. |
| Veal Scallopini |
$17.00 |
prosciutto, mozzarella cheese and slice tomato in pignoli sauce. |
| Veal Valdostana |
$28.00 |
veal chops, stuffed with mushrooms, fontana cheese and prosciutto, pan-seared in a mushroom sauce. |
| Soda |
$3.00 |
soda flavors: pepsi, diet pepsi, crush orange, ginger ale, sierra mist. |
| Limonata |
$2.50 |
|
| Sans Pellegrino |
$4.00 - $6.00 |
|
| Aranciata |
$2.50 |
|
| Agua Panna |
$6.00 |
|
