| Soda |
$3.00 |
|
| Bottled Water |
$1.50 |
|
| Iced Tea |
$3.00 |
|
| Fresh Lemonade |
$3.00 |
|
| Rustic Oatmeal |
$5.00 |
Roasted apples and brown sugar. |
| Baked Quiche |
$5.00 |
Swiss cheese and melted leek. |
| Yogurt Parfait |
$5.00 |
Toasted granola and berry puree. |
| Croissant Panini |
$5.00 |
Pistachio butter and apricot jam or grilled asparagus and farm egg. |
| Roasted Beet Salad |
$8.00 |
Goat cheese, toasted hazelnuts, baby arugula and lemon dressing. |
| Shaved Fennel Salad |
$7.00 |
Grapefruit, sliced almonds, green olives and citrus vinaigrette. |
| Grilled Asparagus Salad |
$9.00 |
Shaved pecorino, hen egg, truffle emulsion and white frisee. |
| House Salad |
$4.00 - $6.00 |
Red tomato, English cucumber, shredded carrots and white balsamic. |
| Grilled Cheese Sandwich |
$7.00 |
Wisconsin cheddar, tomato marmalade, cheese curds and buttery goodness on Pullman loaf. |
| Pastrami Reuben Sandwich |
$9.00 |
Homemade sauerkraut, toasted caraway, Gruyere fondue and 1000 Island on marbled rye. |
| Roast Beef Sandwich |
$11.00 |
Grainy mustard, baby arugula, shoestring potato and red onion on pretzel roll. |
| Waldorf Chicken Sandwich |
$8.00 |
Flame grapes, candied walnuts, creamy Gorgonzola and shaved celery on multi-grain. |
| Heritage Turkey Sandwich |
$9.00 |
Alfalfa sprouts, avocado dressing, sunflower seeds and smoked Gouda in a pita pocket. |
| Green Garbanzo Sandwich |
$8.00 |
Couscous, yogurt raita, preserved lemon and shredded carrots on flat bread. |
| Grilled Shrimp Sandwich |
$10.00 |
Black beans, mango salsa, guacamole puree and blistered corn on a chipotle tortilla. |
| Teriyaki Tofu Sandwich |
$7.00 |
Pineapple relish, wasabi peas, broccoli florets, red peppers and ginger goddess on a spinach wrap. |
| Popcorn |
$3.00 - $5.00 |
Grated Parmesan, chopped chives, seas salt, cracked pepper and truffle oil. |
| Chips |
$1.00 - $3.00 |
Made fresh, in-house. |
| Pickles |
$1.00 - $3.00 |
Spicy pickle with kosher dill and bread and butter. |
| Couscous |
$3.00 - $5.00 |
Golden raisins, Italian parsley, pine nuts and orange zest. |
| Penne Pasta |
$3.00 - $5.00 |
Cherry tomatoes, garden basil, fresh mozzarella and balsamic glaze. |
| Potato Salad |
$3.00 - $5.00 |
Chopped egg, red onions, roasted garlic and green scallions. |
| Seasonal Fruit |
$3.00 |
|
