| Appetizer Sampler |
$15.95 |
chicken and beef satay (4), fried roll (2), shrimp in blanket (2), curry puff (2), tulip dumpling (2). |
| Crispy Roll |
$4.95 |
minced pork, crab meat, shrimp, bean thread noodle and mixed vegetables wrapped in egg roll skin friend until golden brown. served with sweet and sour sauce. |
| Curry Puff |
$6.95 |
stuffed with ground chicken, potato, and thai curry paste served with cucumber salad. |
| Edamame |
$4.95 |
steamed delicious green soy beans. |
| Fried Calamari |
$7.95 |
lightly battered fresh calamari served with sweet & sour sauce |
| Goi Cuon |
$4.95 |
vietnamese fresh spring rolls. sliced shrimp, mixed vegetables and thin vermicelli wrapped in rice paper. served with our homemade dipping sauce. |
| Goi Cuon Chay |
$4.50 |
vietnamese vegetarian spring rolls. sliced tofu, cucumber, mixed vegetables and thin vermicelli wrapped in rice paper. served with our homemade dipping sauce. |
| Golden Triangle |
$4.95 |
fried bean curd until crispy golden brown served with sweet and sour sauce topped with ground peanuts. |
| Satay |
$6.95 |
your choice of chicken or beef marinated in thai special spices grilled to perfection and served on skewers with peanut sauce. |
| Shrimp In Blanket |
$6.95 |
jumbo shrimp marinated in our special spices wrapped in egg roll skin and fried until golden brown. served with sweet and sour sauce. |
| Thai Fish Cake |
$5.95 |
patties of fish paste seasoned with red curry paste, lime leaves, chili, and other special spices, fried until golden brown and served with cucumber salad. |
| Tulip Dumpling |
$6.95 |
ground shrimp and crab meat wrapped in a tulip shaped dough then delicately steamed and served with soy vinaigrette. |
| Vegetable Dumpling |
$7.95 |
mixed vegetables in a delicious steamed dumpling. fried calamari |
| Vegetable Dumpling |
$5.95 |
lightly battered fresh calamari served with sweet and sour sauce. |
| Tom Kah |
$3.95 |
coconut soup. thai style coconut milk soup with galangal, lime leaves, mushroom & cilantro |
| Tom Kah |
$3.95 |
chicken, tofu |
| Tom Kah |
$4.95 |
shrimp |
| Tom Kah |
$6.95 |
seafood |
| House Salad |
$5.95 |
the best picks of fresh mixed vegetables & tofu topped with a special house peanut dressing |
| Jasmine Soup |
$3.95 |
jasmine rice soup with mixed vegetables, ginger, garlic & tofu |
| Larb Gai |
$6.90 |
minced chicken tossed with ground roasted rice, onion, cilantro & scallion in chili lime dressing |
| Tom Yum |
$3.95 |
lemon grass soup. traditional thai hot & sour soup. middle spicy with mushrooms, lemongrass, onion, bell peppers & cilantro. |
| Tom Yum |
$3.95 |
chicken, tofu |
| Tom Yum |
$4.95 |
shrimp |
| Tom Yum |
$6.95 |
seafood |
| Papaya Salad |
$6.95 |
a mixture of shredded green papaya, carrot, tomato, string bean and crushed peanut with our special lime dressing |
| Water Fall Salad |
$7.95 |
grilled pork of beef tossed in ground roasted rice, onion, cilantro & scallion in chili lime dressing |
| Yum Woon Sen |
$7.95 |
glass noodle with shrimp & minced chicken seasoned lime juice, onion, garlic & cilantro |
| Bangkok Eggplant |
|
mixed vegetables and eggplant sauteed in our chef's special sauce. |
| Cashew Nut |
|
onion, bell pepper, pineapple chunks, celery, carrot, scallion and cashew nut sauteed in our chef's special sauce. |
| Evil Jungle Princess |
|
mixed vegetables sauteed in chili paste and red curry. |
| Nija Rama |
|
steam mixed vegetables topped with peanut sauce. |
| Sweet And Sour |
|
tomato, cucumber, onion, scallion, carrot, pineapple chunks sauteed in our chef's special sauce. |
| Thai Basil |
|
mixed vegetables sauteed in thai basil sauce. |
| Thai Ginger |
|
mixed vegetables and fresh ginger sauteed in our chef's special sauce. |
| Beef |
$12.95 |
|
| Chicken |
$11.95 |
|
| Roast Duck |
$19.95 |
|
| Salmon |
$16.95 |
|
| Seafood |
$15.95 |
|
| Shrimp |
$15.95 |
|
| Tilapia |
$16.95 |
|
| Tofu |
$11.95 |
|
| Basil Fried Rice |
$11.95 |
stir fried rice with egg, thai basil and mixed vegetables. |
| Crab Meat Fried Rice |
$17.95 |
stir fried lump crab meat with egg and mixed vegetables. |
| Drunken Noodle |
$11.95 |
stir fried wide rice noodle with egg and mixed vegetable in spicy sauce. |
| Pad See Ew |
$11.95 |
stir fried wide rice noodle with egg, broccoli and carrot in sweet brown sauce. |
| Pad Thai |
$11.95 |
stir fried thin rice noodle with egg, scallion, bean sprouts, tofu, sweet radish, topped with crushed peanuts. |
| Pad Woon Sen |
$15.95 |
combination of chicken, shrimp, and beef stir fried with mixed vegetables, bean thread noodle in brown sauce. |
| Pineapple Fried Rice |
$11.95 |
stir fried rice with egg, pineapple and mixed vegetables |
| Yen Ta 4 |
$13.95 |
wild noodle soup with fishball, shrimp, squid and tofu in spicy sauce |
| Beef |
$12.95 |
|
| Chicken |
$11.95 |
|
| Seafood |
$15.95 |
|
| Shrimp |
$13.95 |
|
| Tofu |
$11.95 |
|
| Bangkok Filet |
$16.95 |
crispy tilapia served with garlic ginger sauce and steamed vegetables. |
| Love & Passion |
$15.95 |
baked marinated hen stuffed and pineapple and raising served with sweet and sour sauce |
| PP Island |
$21.95 |
crispy duck with calamari, scallops and shrimp combined with mushrooms and cashews in a flavorful garlic sauce |
| Roasted Duck |
$19.95 |
roasted till crispy semi boneless duck with your choice of red curry, basil sauce, tamarind sauce, or raspberry sauce. |
| Rolling Stone |
$21.95 |
jumbo shrimp stuffed with crab meat served on a bed of angel hair pasta, topped with panang curry sauce. |
| Sea Of Love |
$21.95 |
sizzling hot plate heaped with mixed seafood, basil and sweet peppers served with glass noodles in a spicy red curry sauce. |
| Siamese Twins |
$18.95 |
pan-seared crab cakes served with your choice of green or massaman curry sauce over angel hair pasta. |
| Soft Shell Crab |
$23.95 |
your choice of mixed vegetables sauteed with yellow curry and egg or garlic sauce. |
| Spring Salmon |
$16.95 |
salmon grilled to perfection served in a sea of red curry sauce |
| Supanahong |
$17.95 |
sauteed shrimp and chicken with vegetable medley, pineapple and tangy brown sauce topped with cashews and served in a pineapple shell |
| Pho Bo Vien |
$8.95 |
meatballs pho. beef noodle soup topped with beef meatballs |
| Pho Chin |
$8.95 |
brisket pho. beef noodle soup topped with thin sliced well-done brisket |
| Pho Chin Gan |
$8.95 |
brisket & tendon pho. beef noodle soup topped with thin sliced well-done brisket and tendon. |
| Pho Dac Biet |
$9.95 |
special pho. beef noodle soup topped with round-eye steak, brisket, beef meatballs, tripe, and tendon |
| Pho Ga |
$8.95 |
chicken pho. beef noodle soup topped with sliced chicken tender. |
| Pho Tai |
$8.95 |
steak pho. beef noodle soup topped with thin sliced round-eye steak. |
| Pho Tai Chin |
$8.95 |
steak & brisket pho. beef noodle soup topped with sliced round-eye steak and well-done brisket |
| Pho Tai Sach |
$8.95 |
steak and tripe pho. beef noodle soup topped with sliced round-eye steak and shredded tripe. |
| Pho Thuong Hang |
$11.95 |
deluxe pho, beef noodle soup topped with sliced round eye steak, brisket, crunchy flank, tendon, meatball, tripe & shrimp |
| Pho Tom |
$9.95 |
shrimp pho. beef noodle soup topped with steam shrimp. |
| Green Curry |
|
green curry paste with coconut milk, sliced bamboo, bell pepper, string bean, thai basil, eggplant, and carrot. |
| Massaman Curry |
|
massaman curry paste with coconut milk, onion, potato, carrot, and peanut. |
| Panang Curry |
|
panang curry paste with coconut milk, string bean, bell pepper and carrot. |
| Red Curry |
|
red curry past with coconut milk, sliced bamboo, bell pepper, string bean, thai basil, and carrot. |
| Beef |
$13.95 |
|
| Chicken |
$12.95 |
|
| Seafood |
$16.95 |
|
| Shrimp |
$14.95 |
|
| Tofu |
$12.95 |
|
| Com Dac Biet |
$12.95 |
deluxe rice platter. char-broiled chicken, pork, and shrimp marinated in our special sauce with minced lemongrass, served on rice platter. |
| Com Ga Nuong |
$9.95 |
char-broiled chicken on rice. char-broiled chicken tender marinated in our special sauce with minced lemongrass, served on rice platter. |
| Com Thit Heo Nuong |
$9.95 |
char-broiled pork on rice. char-broiled sliced pork marinated in our special sauce with minced lemongrass, served on rice platter |
| Com Tom Nuong |
$12.95 |
char-broiled shrimp on rice. char-broiled shrimp marinated in our special sauce with minced lemongrass, served on rice platter |
| Bun Cha Gio |
$8.95 |
egg roll vermicelli. fried egg rolls with rice vermicelli |
| Bun Dac Biet |
$13.95 |
deluxe vermicelli bowl. char-broiled chicken, pork and shrimp marinated in our special sauce with minced lemongrass, served with rice vermicelli. |
| Bun Ga Nuong |
$9.95 |
char-broiled chicken vermicelli. char-broiled chicken tender marinated in our special sauce with minced lemongrass, served with rice vermicelli |
| Bun Thit Nuong |
$9.95 |
char-broiled pork vermicelli. char-broiled sliced pork marinated in our special sauce with minced lemongrass, served with rice vermicelli |
| Bun Tom Nuong |
$11.95 |
char-broiled shrimp vermicelli. char-broiled shrimp marinated in our special sauce with minced lemongrass, served with rice vermicelli |
| Chocolate Cake |
$4.95 |
|
| Fresh Mango With Sweet Fried Taro Sticky Rice |
$5.95 |
steamed sticky rice with sweetened coconut milk served with fresh mango and sprinkled with sesame seeds |
| White Chocolate Crème Brulee |
$4.95 |
|
