| Beef Short Ribs |
$9.00 |
Short ribs braised in wine and served with creamy cilantro slaw and chipotle bbq sauce. |
| Blue Cheese And Bacon Dip |
$8.00 |
Smoky bacon and creamy blue cheese with fresh tortilla chips for dipping. |
| Cheese Plate |
$11.00 |
A selection of cheeses served with a dried fruit compote and baguette. |
| Hand Battered Onion Rings |
$6.50 |
Delicious onion rings with secret sauce. |
| Portabella Mushroom Fries |
$6.50 |
Hand dipped mushroom fries that are fried. |
| Sauteed Mussels |
$12.00 |
Fresh mussels sauteed with garlic, shallots, tomatoes, white wine and cream. Served with bread. |
| 10 Oz Sirloin |
$16.00 |
Grilled and served with caramelized onion demi glace, parmesan - horseradish mashed potatoes and sauteed vegetables. |
| 14 Oz Ribeye |
$22.00 |
Grilled and served with a red wine - portabella mushroom saute, swiss cheese mashed potatoes and sauteed vegetables. |
| Chicken Milanese |
$16.00 |
Chicken breast with a light parmesan breading pan fried and served with a sherry cream sauce, wild rice blend and sauteed vegetables. |
| Duck Breast |
$16.00 |
Seared and topped with a honeyed apple - cinnamon compote over goat cheese mashed potatoes and sauteed vegetables. |
| Pasta With Meatballs |
$15.00 |
Fettuccini tossed with mushrooms, roasted red peppers, caramelized onions, havarti cream sauce and topped with meatballs. |
| Salmon |
$16.00 |
Grilled and drizzled with a roasted beet coulis. Served with smoked gouda risotto and sauteed vegetables. |
| Shrimp Skewer |
$16.00 |
Eight jumbo shrimp grilled and drizzled with cilantro cream and roasted red pepper aioli. Served with fried chipotle polenta and corn relish. |
| The Woodcliff Strip Steak |
$19.00 |
12 Oz new york strip steak with our signature three peppercorn sauce, smashed baby red potatoes and sauteed vegetables. |
| Tilapia |
$16.00 |
Seared and topped with acorn squash - walnut compote. Served with a wild rice dried fruit blend and sauteed vegetables. |
| Beet Salad |
$6.50 |
Mixed greens, roasted beets, goat cheese, pepitas and carrots with cranberry white balsamic vinaigrette. Add chicken, steak or shrimp for $5.00. |
| Blackened Catfish Tacos |
$11.00 |
Puffy taco shells filled with blackened catfish fillets, cabbage slaw and cilantro sour cream. |
| Burger |
$8.50 |
1/3 Lb of seasoned ground beef cooked to order with your choice of cheese cheddar, swiss, brie, or bleu. Served with lettuce, tomato, red onion, and pickles. |
| Fish And Chips |
$11.00 |
Salmon strips hand battered and served with our hand cut fries and house made tartar sauce. |
| Grilled Chicken Sandwich |
$9.50 |
Chicken breast, bacon, smoked gouda cheese and chipotle bbq on chiabatta bread. |
| House Salad |
$4.00 |
Mixed greens, romano cheese, peppers, green onions and sunflower seeds. Choose from our house made dressings creamy peppercorn or roasted shallot vinaigrette. |
| Pear Salad |
$6.00 |
Mixed greens, pears, walnuts and tomatoes with a grape vinaigrette. Add chicken, steak or shrimp for $5.00. |
| Portabella Mushroom Sandwich |
$8.50 |
Grilled portabella on a sour dough bun topped with caramelized onions, swiss cheese, lettuce, tomato and roasted red pepper aioli. |
| Prime Rib French Dip |
$10.00 |
Thin sliced tender prime rib served on a hoagie bun with au jus. Add cheese for $0.50. |
| Reuben |
$8.50 |
House roasted corned beef with sauerkraut, swiss cheese and our special sauce on toasted marble rye bread with fries. |
| Salmon Salad |
$13.00 |
Grilled salmon on top of mixed greens, dried cherries, onions, bacon and blue cheese with a tomato vinaigrette. |
| The Woodcliff Burger |
$10.00 |
Our classic burger topped with both onion rings and portabella fries and our signature sauce. Served with your choice of cheese and lettuce, tomato, red onion, and pickles. |
| Turkey Melt |
$9.00 |
Hot sliced turkey breast, melted swiss cheese and sun dried tomato pesto panini pressed on chiabatta bread. |
| Walleye Sandwich |
$10.00 |
Crusted with cracker crumbs and pan fried. Served on a hoagie bun with lettuce, marinated red onions, and tartar sauce. |
