Grouper |
$13.00 |
sauteed and served with a light cajun rice. topped with aioli. |
Grilled Chicken Breast With Bowtie Pasta |
$11.00 |
tossed with red, green and yellow pepper confetti and a light basil savory sauce. |
Grilled Ahi Tuna Steak |
$13.00 |
seared and served on a bed of mesclun greens with tomatoes, eggs, and topped with wasabi. served with asian dressing. |
Spaghetti |
$8.50 |
served with a meatball, chefs marinara sauce, and garlic bread. |
Lobster Bisque |
$9.50 |
served with a house side salad and a floating crustini. |
Rueben |
$7.50 |
traditional rueben sandwich served with cottage cheese, french fries or fruit. |
Hand-breaded Pork Tenderloin Sandwich |
$7.50 |
served with cottage cheese, french fries or fruit. |
Caesar Salad |
$9.00 |
caesar salad served with your choice of chicken, portobello mushroom or salmon. |
Chicken Salad |
$8.00 |
market tower chicken salad served on mesclun greens. |
Steak Burger |
$7.50 |
served with your choice of french fries or fresh fruit. |
Grilled Chicken Sandwich |
$7.50 |
served with a whole wheat bun, cottage cheese, french fries or fruit. |
Soup Of The Day |
$3.75 |
|
House Salad |
$3.00 |
|
Quesadilla |
$7.00 |
chicken or cheese quesadilla made with a sun dried tomato tortilla, pico de guillo, guacamole, and sour cream. cheese |
Quesadilla |
$9.00 |
chicken or cheese quesadilla made with a sun dried tomato tortilla, pico de guillo, guacamole, and sour cream. chicken |