| Romaine |
$6.00 |
Romaine, pistachio, parmigiano, boquerones, garlic vinaigrette. |
| MN Market |
$7.00 |
Pickled beets, greens, hazelnut vinaigrette, ricotta, herbs. |
| Hamburger |
$11.75 |
Lettuce, tomato, onion, sesame milk roll. |
| Chefs Loaded Burger |
$15.00 |
The chefs loaded. This is what he wants on his burger. |
| Fried Chicken |
$12.00 |
Romaine, tomato, mayonnaise, pickled onion, milk bun. |
| Soup du Jour |
$4.75 |
|
| Tacos de Tinga |
$7.00 |
Duck confit, green tomato salsa, cotija, lime, radish. |
| The Nibbler |
$6.00 |
Marcona almonds, castelveltrano olives, fresh fruit. |
| Charcuterie Platter |
$15.00 |
Daily meats, haus pickles, preserves, cheese, honey, crackers. |
| Fried Oysters de Jonghe |
$8.00 |
Tarragon aioli, garlic mignonette, parsley. |
| Beef Tartare |
$13.25 |
Egg yolk, chilies, olives, capers, bell peppers, pecorino, gem lettuce. |
| Crispy Fried Veggies |
$4.75 |
Spicy Italian munchies, pickled in house. |
| Meat on a Stick |
$6.50 |
Inquire within regarding this evenings selection. |
| Cheese Truffles |
$10.00 |
chevre, bleu, almonds, pepperonata, raisins, crostini. |
| ABC Foie Gras |
$20.00 |
Cranberry chutney, saltines. |
| 10 oz. New York Strip |
$36.00 |
Grilled lemon and poached carrots. |
| 6 oz. Petit Filet Mignon |
$42.00 |
Grilled lemon and poached carrots. |
| Pork Short Ribs |
$24.00 |
Spaetzle, cabbage, arugula, apple, horseradish, dijon. |
| Duck Breast |
$26.50 |
Sweet potato, rapini, sweet peppers, peanuts, mafe. |
| Grilled Barramundi |
$24.00 |
Polenta, summer squash, arugula, agrodolce. |
| Mushroom Noodle Bowl |
$18.00 |
Wheat noodles, duck broth, sweet potato, mushrooms. |
| Mushroom Noodle Bowl with Shrimp |
$24.00 |
|
| Fish du Jour |
|
Assemblage and market vegetables change daily. |
| Shrimp Scampi |
$9.00 |
|
| Carrots Confit |
$3.50 |
|
| Fingerling Potatoes |
$7.00 |
Horseradish aioli, garlic, arugula. |
| French Fries |
$7.50 |
Mayonnaise, ketchup. |
| Squash Risotto |
$7.00 |
Pepitas, apples, lemon, chilies, parmigiano. |
| Roasted Mushrooms |
$6.00 |
Served in parchment parsley, butter, white wine. |
| Fried Brussels Sprouts |
$6.00 |
Haus kimchee, sesame, lime. |
| Bread and Butter |
$4.00 |
|
| ABC Foie Gras and Port Wine Shallot Butter |
$6.50 |
Served on steak. |
| Taleggio Fonduta |
$4.00 |
Taleggio, cream, white wine. |
| Strip Club Meat & Fish Sauce |
$2.75 |
|
| Joia Grapefruit-Cardamom |
$3.95 |
|
| Joia Ginger-Apricot |
$3.95 |
|
| Joia Pineapple-Coconut |
$3.95 |
|
| Joia Blackberry-Pomegranate |
$3.95 |
|
| Iron Horse Root Beer |
$3.95 |
|
| Barritts Ginger Beer |
$3.95 |
|
