| Bakery Fresh Croissants |
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| Assorted Pastries |
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| Artisan Crafted Granola |
$4.50 |
fresh fruit, strauss creamery yoghurt & marin honey |
| House-Made Gluten-Free Granola |
$5.50 |
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| Seasonal Fruit & Berries |
$3.95 |
tossed with fresh mint & citrus-vanilla gastrique |
| Organic Bibb Lettuce * |
$9.95 |
crispy prosciutto, fresh peaches, manchego and peach vanilla bean vinaigrette |
| Farro & Arugula |
$8.95 |
semi pearled italian barley & spicy arugula tossed with kiln dried cherries & tarragon citrus vinaigrette |
| Spinaci * |
$7.95 |
tender baby spinach leaves, shaved pickled onion, heirloom tomato, fiore dlatte & balsamic emulsion |
| Panini Di Jamon |
$10.95 |
serrano ham, membrillo, arugula, garlic aioli & tomato-rubbed focaccia |
| Veggie Panini |
$8.95 |
sweet piquillo peppers, pickled red onion, cucumber, heirloom tomato, arugula & balsamic reduction |
| Grilled Cheese - Chef Style |
$7.95 |
pressed herbed focaccia, cave aged gruyere, sharp provolone, scottish cheddar, smoky bacon & frisee, side of pickled tomato compote |
| Espresso |
$2.50 |
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| Macchiato |
$3.00 |
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| Cappuccino |
$3.25 |
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| Caffe Mocha |
$4.75 |
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| Caffe Latte |
$3.75 |
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| Americano |
$2.50 |
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| Pour Over |
$2.75 |
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| Single Origin Pour Over |
$3.50 |
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| Nola Iced Coffee |
$3.75 |
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| Tea |
$3.00 |
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| Iced Tea |
$2.75 |
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| Hot Chocolate |
$3.50 |
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