| Mixed Greens |
$6.00 |
Served with warm pita hummus add $2.00 |
| Avocado |
$10.00 |
Avocado on top of mixed greens, pepper turkey, and asiago cheese |
| The Italian |
$10.00 |
Proscuitto, sopressata, soft pecorino, roasted red peppers, baby artichokes & balsamic |
| The Eggplant |
$10.00 |
Hot breaded eggplant with fresh mozzarella, tomatoes & pesto |
| The Pepper Turkey |
$10.00 |
Brie, green apple & honey mustard |
| The Meatloaf |
$10.00 |
Homemade meatloaf with tomatoes, red onion & horseradish mayo |
| The Roast Pork |
$11.00 |
Melted swiss, ham, pickles & dijon |
| The Salt |
$11.00 |
Speck, avocado, lettuce, tomato with chipotle mayo |
| The Saint Catherine Wheel |
$15.00 |
Selection of brooklyn brine pickles, saxelby cheese, and slant shack beef jerky |
| Potato Salad |
$5.00 |
|
| Quiche |
$8.00 |
Daily selection from ceci cela, served with salad |
| Chicken Quesadilla |
$8.00 |
|
| Homemade Mac & Cheese |
$8.00 |
|
| Homemade Mac & Cheese w/ Sopressatta |
$10.00 |
|
| Homemade Mac & Cheese w/ Side Salad |
$10.00 |
|
| Meatloaf Sliders (3) |
$9.00 |
Homemade meatloaf with lettuce, tomato and amys bread bun |
| Hummus Plate |
$8.00 |
|
| Artichoke Dip |
$8.00 |
|
| Antipasto Plate |
$10.00 |
|
| Baked Brie |
$10.00 |
Served with jam and rosemary toast |
| Three Cheese |
$6.00 |
Baked pita with pesto sauce, mild pecorino, fresh mozzarella & asiago cheese |
| The Works |
$8.00 |
The three cheese with tomatoes, roasted red peppers, red onion & baby artichokes add sopressatta $2.00 |
| Jar of Jerky |
$5.00 |
Slant shack hot and smoky or bronx pale ale beef jerky |
| Plate of Pickles |
$5.00 |
Selection of Brooklyn Brine pickles served with mustard |
| Shot of Nuts |
$2.00 |
|
| Cup of Pickles |
$2.00 |
|
| Bowl of Chips |
$2.00 |
|
