| Stuffies |
$7.99 |
Two home made stuffies with chourico, onion, red pepper and celery. |
| Stuffed Portabello Mushroom |
$7.99 |
Stuffed with crabmeat and cracker crumb stuffing served over a mesquite corn cream sauce. |
| Traditional Grilled Pizza |
$8.99 |
Topped with a blend of four cheeses, marinara, pesto, scallions, pepperoni and fresh herbs. |
| Chicken Pizza |
$8.99 |
Topped with a blend of four cheeses, sauteed chicken, fresh tomato, gorgonzola cheese and pesto. |
| Fried Clams |
$ |
Deep fried whole belly clams served with a chipolte mayo. |
| Potato Skins |
$6.99 |
Topped with a blend of four cheeses, bacon, and scallions. Served with chive sour cream. |
| Bruschetta |
$6.99 |
Three slices of Italian bread topped with a blend of four cheeses, fresh tomato, olives, scallions, pesto and fresh herbs. |
| Chicken Wings |
$7.99 |
Deep fried served plain or buffalo style. |
| Crab Legs |
$ |
Rock crab legs served cold with cocktail sauce. |
| Beer Battered Shrimp |
$8.99 |
ESB Beer battered shrimp served with a tangy bbq sauce. |
| Calamari |
$9.99 |
Deep-fired then tossed in a light garlic, white wine and pepper sauce. |
| Shrimp Remington |
$8.99 |
Oven roasted shrimp wrapped in prosciutto, roasted red peppers and fresh mozzarella. Served with lemon burre-blanc. |
| Shrimp Cocktail |
$ |
Five shrimp served with our own cocktail sauce. |
| Chicken Teriyaki |
$7.99 |
Skewered chicken terryaki style served with an Asian dipping sauce. |
| Chicken Fingers |
$7.99 |
Deep fried served with honey mustard or bbq sauce. |
| Clams Remington |
$9.99 |
Littlenecks sauteed with chourico, fresh tomato, garlic and onion. Served over a thick crustini. |
| Nachos |
$8.99 |
Topped with four cheeses, tomato, olives, and scallions, finished with a jalapeno sour cream. |
| Stuffies |
$7.99 |
Two home made stuffies with chourico, onion, red pepper and celery. |
| Traditional Grilled Pizza |
$8.99 |
Topped with a blend of four cheeses, marinara, pesto, scallions, pepperoni and fresh herbs. |
| Chicken Pizza |
$8.99 |
Topped with a blend of four cheeses, sauteed chicken, fresh tomato, gorgonzola cheese and pesto. |
| Fried Clams |
$ |
Deep fried whole belly clams served with a chipolte mayo. |
| Chicken Wings |
$7.99 |
Deep fried served plain or buffalo style. |
| Crab Legs |
$ |
Rock crab legs served cold with cocktail sauce. |
| Beer Battered Shrimp |
$8.99 |
ESB Beer battered shrimp served with a tangy bbq sauce. |
| Calamari |
$9.99 |
Deep-fired then tossed in a light garlic, white wine and pepper sauce. |
| Chicken Fingers |
$7.99 |
Deep fried served with honey mustard or bbq sauce. |
| Shrimp Cocktail |
$ |
Five shrimp served with our own cocktail sauce. |
| Clams Remington |
$9.99 |
Littlenecks sauteed with chourico, fresh tomato, garlic and onion. Served over a thick crustini. |
| Baby Greens or House Salad |
$3.99 |
|
| Caesar |
$4.99 |
Romaine lettuce tossed in a Caesar dressing with croutons and Parmesan cheese. |
| Antipasto Platter |
$14.99 |
Mixed baby greens, grilled chicken, fresh mozzarella, genoa salami, frittata, sharp provolone, carmelized garlic, marinated mushrooms and artichokes tossed in a maple balsamic vinaigrette. |
| Meditteranean Chicken Salad |
$12.99 |
Marinated chicken breast, feta cheese, green olives, crustini with black olivata spread, tomato wedges and red onion on top of mixed baby greens tossed in a sundried tomato vinaigrette. |
| Lobster Salad Platter |
$ |
Our House Lobster salad served over a mixed baby greens, tomato, red onion, and mangos with a lemon vinaigrette. |
| Chicken Escarole |
$2.99 - $3.99 |
|
| Soup of the day |
$3.50 - $4.50 |
|
| Basil Cream Shrimp and Chicken |
$17.99 |
Sauteed shrimp, chicken, garlic, onions and fresh basil in a pink sauce served over penne. |
| Chicken Marscapone |
$16.99 |
Sauteed chicken, roasted red peppers, garlic, onion, tomatoes and fresh herbs tossed with penne in a marscapone cream sauce. |
| Southwest Pasta |
$17.99 |
Sauteed beef tips, garlic, onion, fresh tomato, scallions and corn in a southwest seasoned cream sauce served over penne. |
| Fruite Di Mare |
$17.99 |
Shrimp, littlenecks, scallops and salmon sauteed with garlic, onions, and tomatoes in a light clam cream sauce over fettuccine. |
| Paella |
$17.99 |
Sauteed clams, shrimp, scallops, salmon, chicken and pork with garlic, onion and tomato in a light tomato saffron sauce over rice. |
| Salmon Pasta |
$16.99 |
Sauteed salmon and scallops with garlic, onion and tomato in a light lemon dill cream sauce served over fettuccine. |
| New Orleans Pasta |
$17.99 |
Sauteed chicken, pork, littlenecks, shrimp, and chourico with garlic, onions, tomato in a creole cream sauce served over penne. |
| Pasta Primavera |
$13.99 |
Sauteed fresh vegetables with garlic, onion, and tomato in a light white wine sauce served over penne. |
| Swordfish |
$17.99 |
Sesame crusted-pan seared topped with a cucumber wasabi sauce. Served with baby greens and white rice. |
| Baked Stuffed Shrimp |
$ |
Five jumbo shrimp stuffed with a scallop stuffing. |
| Salmon |
$16.99 |
Charbroiled 10 oz. salmon filet topped with lemon dill butter. |
| Baked Scrod |
$15.99 |
Topped with a Ritz cracker and crabmeat stuffing. |
| Fish N Chips |
$14.99 |
Fried cod served with fries, coleslaw and tartar sauce. |
| Remington House Steak |
$17.99 |
12 oz. Hereford steak charbroiled and topped with a blue cheese scallion butter. |
| Filet Mignon |
$19.99 |
8 oz. filet charbroiled and topped with a mushroom onion butter. |
| New York Sirloin |
$17.99 |
10 oz. sirloin grilled and served with ala mamma sauce. |
| Beef Stroganoff |
$16.99 |
Sauteed beef tenderloin tips, onions, garlic finished in a portabello sour cream sauce served over toast points. |
| Grilled Chicken Napoleon |
$15.99 |
Goat cheese, roasted red pepper and spinach filling between two grilled chicken cutlets. Topped with basil cream sauce. |
| Chicken Piccata |
$14.99 |
Sauteed chicken breast, garlic, wine, lemon juice and capers. |
| Chicken Marsala |
$14.99 |
Sauteed chicken breast, garlic and mushrooms in a marsala wine sauce. |
| Lobster Pot Pie |
$19.99 |
Lobster, potato, and vegetables in a rich sherry sauce with a pastry crust. |
| Veal Piccata |
$15.99 |
Sauteed veal cutlet, garlic, wine, lemon juice and capers. |
| Veal Marsala |
$15.99 |
Sauteed veal cutlet, garlic and mushrooms in a marsala wine sauce. |
| Veal Braciole |
$18.99 |
Veal cutlet stuffed with mozzarella, sausage and ham with black pepper demi-galze. |
| Pork Tenderloin |
$15.99 |
Grilled and served with a Dijon cream sauce. |
| Chicken Parmesan |
$14.99 |
|
| Veal Parmesan |
$15.99 |
|
| Antipasto Platter |
$10.99 |
Mixed baby greens, grilled chicken, fresh mozzarella, genoa salami, frittata, sharp provolone, carmelized garlic, marinated mushrooms and artichokes tossed in a maple balsamic vinaigrette. |
| Meditteranean Chicken Salad |
$9.99 |
Marinated chicken breast, feta cheese, green olives, crustini with black olivata spread, tomato wedges and red onion on top of mixed baby greens tossed in a sundried tomato vinaigrette. |
| Lobster Salad Platter |
$ |
Our House Lobster salad served over a mixed baby greens, tomato, red onion, and mangos with a lemon vinaigrette. |
| Smoked Salmon Salad |
$12.99 |
Smoked Salman, baby greens, tomato, red onion, capers and goat cheese with a lemon vinaigrette. |
| Chicken Sandwich |
$8.99 |
Make it Cajun or Buffalo. |
| 8oz Angus Hamburger |
$9.99 |
Add mushrooms, onions, bacon or cheese for an additional $0.50 per item. |
| Steak Sandwich |
$9.99 |
Shaved prime rib sauteed with mushrooms and onions served on a torpedo roll with horseradish mayo. |
| Lobster Roll |
$ |
Our house lobster salad served on a bulky roll. |
| Fried Clam Po Boy |
$ |
Fried clams served on a torpedo roll with cusabi sauce. |
| Shrimp Po Boy |
$9.99 |
Fried beer battered shrimp served on a torpedo roll with cusabi sauce. |
| Fish Sandwich |
$9.99 |
Fried cod served on a bulky roll. |
| Fish and Chips |
$14.99 |
Fried cod served with fried and coleslaw. |
| Stuffies |
$7.99 |
Two home made stuffies with chourico, onion, red pepper and celery. |
| Stuffed Portabello Mushroom |
$7.00 |
Stuffed with crabmeat and cracker crumb stuffing served over a mesquite corn cream sauce. |
| Traditional Grilled Pizza |
$7.00 |
Topped with a blend of four cheeses, marinara, pesto, scallions, pepperoni and fresh herbs. |
| Chicken Pizza |
$7.00 |
Topped with a blend of four cheeses, sauteed chicken, fresh tomato, gorgonzola cheese and pesto. |
| Fried Clams |
$ |
Deep fried whole belly clams served with a chipolte mayo. |
| Potato Skins |
$4.50 |
Topped with a blend of four cheeses, bacon, and scallions. Served with chive sour cream. |
| Bruschetta |
$4.50 |
Three slices of Italian bread topped with a blend of four cheeses, fresh tomato, olives, scallions, pesto and fresh herbs. |
| Buffalo Chicken Wings |
$5.50 |
Deep fried then tossed in our own buffalo sauce. Served with bleu cheese and celery. |
| Crab Legs |
$ |
Rock crab legs served cold with cocktail sauce. |
| Chicken Teriyaki |
$5.50 |
Skewered chicken terryaki style served with an Asian dipping sauce. |
| Chicken Fingers |
$5.00 |
Deep fried served with honey mustard or bbq sauce. |
| Nachos |
$7.00 |
Topped with four cheeses, tomato, olives, and scallions, finished with a jalapeno sour cream. |
| 8oz Angus Hamburger |
$9.99 |
Add mushrooms, onions, bacon or cheese for an additional $0.50 per item. |
| Steak Sandwich |
$9.99 |
Shaved prime rib sauteed with mushrooms and onions served on a torpedo roll with horseradish mayo. |
| Chicken Sandwich |
$8.99 |
Grilled, served with lettuce, tomato and mayonnaise. Make it Cajun or Buffalo. |
| Lobster Roll |
$ |
Our house lobster salad served on a bulky roll. |
| Apple Martini |
$8.00 |
Absolut Vodka & Dekuyper Pucker Sour Apple Schnapps |
| Chocolate Martini |
$8.00 |
Absolut Vanilia Vodka & Dekuyper White Creme de Cacao |
| Remington House Cosmo |
$8.50 |
SKYY Vodka & Patron Citronge Orange Liquer with a splash of lime and cranberry juice |
| Electric Martini |
$8.75 |
Grey Goose Le Citron Vodka & DeKuyper Blue Curacao with sweet & sour mix |
| Peartini |
$8.75 |
Grey Goose La Poire Vodka, DiSaronno Amaretto Liquer, simple syrup and lemon juice |
| Banana Split |
$8.50 |
Absolut Vanilia Vodka, DeKuyper Strawberry Schnapps, White Creme de Cacao, Banana Liquer and cream with a Hershey's chocolate swirl |
| Raspberry Cosmopolitan |
$8.75 |
Grey Goose Vodka, DeKuyper Triple Sec, Chambord Lquer and cranberry juice |
| Patron "Boborita" |
$9.00 |
Patron Anejo Tequila and fresh lime juice shaken |
| Sappire Breeze |
$8.00 |
Bombay Sapphire Gin, grapefruit and cranberry juice with a splash of lime |
| Patron Diva |
$10.95 |
Patron Silver Tequila, Patron Citronge Orange Liquer, a splash of DeKuyper Blue Curacao, lime juice and sour mix |
| L'Orange Cosmo |
$8.75 |
Grey Goose L'Orange Vodka with DeKuyper Blue Curacao and cranberry juice |
| Sixto Special |
$8.00 |
DeKuyper Hazelnut Liquer, Carolan's Irish Cream Liquer, Kahlua and a shot of espresso |
| Espresso Martini |
$8.50 |
Absolut Vanilia Vodka, Bailey's Irish Cream, Kahlua, DeKuyper Hazelnut Liquer and a shot of espresso |
| Almond Joy |
$8.50 |
DeKuyper White Creme de Cacao, DiSaronno Amaretto Liquer and Bacardi Coconut Rum. Served in a Hershey's chocolate glass |
| Victoria's Secret |
$9.00 |
Knob Creek Bourbon, coffee and cream liquers, shaken with a shot of espresso |
