| Bottled Water |
$4.00 |
|
| San Pellegrino |
$6.00 |
|
| Fountain Drink |
$2.95 |
|
| Juice |
$2.75 |
|
| Lemonade |
$2.75 |
|
| Milk |
$2.00 |
|
| Chocolate Milk |
$2.50 |
|
| Tea |
$2.50 |
|
| Coffee |
$2.50 |
|
| Wings |
$7.95 - $12.99 |
|
| Calamari |
$11.95 |
Fresh calamari golden fried in our special flour. With traditional, Buffalo and red chili Asian sauces. |
| Quesadillas |
$4.95 |
A large flour tortilla stuffed with shredded cheddar and spices. Topped with pico de gallo and sour cream. |
| Potato Skins |
$7.95 |
Served three ways: old school style with bacon, cheddar and sour cream; pub style with pulled pork, pepper jack and ranch dressing; and cowboy style with chopped brisket, cheddar and BBQ sauce. |
| Whole Lotta Shrimp |
$6.95 |
Golden fried and served with choice of sauce. |
| Chicken Fingers |
$8.95 |
Freshly breaded and fried golden brown, served with our bold honey mustard sauce. |
| Onion Rings |
$8.95 |
Beer battered onion rings with dark stout stripes, served with a warm honey drizzle. |
| 3 Bavarian Pretzel Sticks |
$6.95 |
Served with marinara sauce. |
| Nolan's Nachos |
$8.95 |
Whole potato skins, fried to a crisp golden browns and topped with chili, cheddar, pico de gallo and sour cream. |
| Mozzarella Sticks |
$6.95 |
Served with marinara sauce. |
| 3 Totally Smoky Sliders |
$8.95 |
|
| Fresh Crab Cakes |
$10.95 |
Made with real crab meat, veggies and panko; served with our special remoulade. |
| Pub Caps |
$8.95 |
Sweet Italian sausage, veggies and bread crumbs stuffed in mini portobello mushrooms and topped with panko. |
| The Fisherman's Pot Soup |
$4.95 - $7.95 |
A hearty white chowder filled with potatoes, leeks and other vegetables. Your favorites from the sea: shrimp, scallops, cod and crab. |
| Bowl of French Onion Soup |
$6.95 |
A delicious blend of chicken and beef stock, loaded with caramelized onion, topped with croutons and melted Swiss. |
| Homemade Chili |
$3.95 - $6.95 |
Slowly cooked chili topped with green onions and cheddar. |
| The Garden Delight Salad |
$7.95 |
Mixed greens accompanied by cherry tomatoes, cucumbers, carrots, radishes and red onions. |
| Caesar Salad |
$7.95 |
Crisp romaine tossed with our jacked up Caesar dressing, croutons and Parmesan shavings. |
| The Robin's Nest Salad |
$10.95 |
Baby arugula and baby spinach with shredded carrots, Craisins, almond slivers, fresh goat cheese and topped with multi colored tortilla straw. |
| The Empire Salad |
$9.95 |
Mixed greens and baby spinach topped with pecans, candied bacon, Granny Smith apples and red onions. |
| Fajita Salad |
$8.95 |
Mixed greens with grilled peppers and onions, roasted cherry tomatoes and topped with shredded cheddar and pico de gallo. |
| Lobster Salad |
$17.95 |
North Atlantic lobster with celery and diced red onion, served on a bed of salad greens with cherry tomatoes and croutons. |
| The Classic Wedge Salad |
$8.95 |
A wedge of chilled iceberg topped with bacon, red onion and our homemade bleu cheese dressing. |
| Antipasto Salad |
$17.95 |
Mixed greens with sun-dried tomatoes, provolone cheese, red onions, black olives, salami, prosciutto, Parmesan shavings and fresh mozzarella. |
| The Brooklyn |
$10.95 |
Sliced salami, prosciutto ham and roasted peppers with melted provolone; served on a crusty ciabatta and roasted garlic aioli. With choice of side. |
| The Classic Reuben |
$10.95 |
Corned beef, sauerkraut and melted Swiss on rye with our smoky Thousand Island dressing. With choice of side. |
| The Chicken Panini |
$10.95 |
Grilled chicken and roasted peppers with melted mozzarella on garlic bread. With choice of side. |
| The Big Mike |
$12.95 |
Grilled sirloin served open face on garlic bread with sauteed onions. With choice of side. |
| Philly Cheese Steak |
$10.95 |
Thinly sliced steak with sauteed onions on a hoagie with melted cheese. With choice of side. |
| The Caesar Wrap |
$11.95 |
Grilled chicken, mozzarella, shaved Parmesan and our jacked up Caesar dressing. |
| El Cubana |
$10.95 |
Freshly smoked pulled pork and thinly sliced ham topped with pickles and melted Swiss. Served on a crusty ciabatta with roasted garlic Dijon aioli. With choice of side. |
| The Chicken Schnitzel Sandwich |
$10.95 |
Pan-fried chicken breast and prosciutto topped with mushrooms and a demi glaze on a brioche. With choice of side. |
| The Blackened Wrap |
$10.95 |
Steak, chicken or shrimp with lettuce, pico de gallo and shredded cheddar cheese. With choice of side. |
| The Shrimp Po Boy |
$12.95 |
Fried shrimp piled high with lettuce, tomatoes and pickles on a ciabatta roll with our smoky Thousand Island. With choice of side. |
| The Lobster Roll |
$16.95 |
Our real lobster salad with shredded iceberg on a soft hoagie. With choice of side. |
| Brisket |
$13.95 |
Slowly cooked, sliced thin and served with choice of two sides. |
| Baby Back Ribs |
$18.95 |
A half rack of meaty ribs, slowly cooked for hours and hours. Served with choice of two sides. |
| Smoky Ed's Meatloaf |
$13.95 |
Slowly cooked meat loaf, topped with brown gravy and mushrooms with just a hint of bbq. With choice of side. |
| From The Smoker Plate |
$19.95 |
A sampling of bibs, pulled pork, brisket and turkey with your choice of two sides. |
| Pulled Pork Sandwich |
$11.95 |
Topped with coleslaw and pickle slices. |
| Slow Cooked Brisket Sandwich |
$13.95 |
With our house BBQ sauce and fried onions. |
| Smoked Turkey Sandwich |
$11.95 |
Slowly cooked, sliced thin and piled high with lettuce and cranberry relish mayo. |
| The Olde Loaf Sandwich |
$10.95 |
Two pieces of Smoky Ed's meatloaf with spicy ketchup and red onion; served hot or cold. |
| BBQ Po Boy |
$12.95 |
Turkey, pulled pork and brisket piled high style with lettuce, pickle and tomato over smoky Thousand Island dressing. |
| 8 oz. The Pub Burger |
$8.95 |
Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Carolina Burger |
$11.95 |
Topped with pulled pork, coleslaw and pickles. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Bleu Burger |
$10.95 |
Stuffed with bleu cheese and topped with red grilled onions. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Inside Out Burger |
$11.95 |
A bacon and cheddar burger, stuffed from the inside out and topped with onion rings. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The 24/7 Burger |
$11.95 |
Topped with bacon, cheese, hash browns and a fried egg. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Texan Burger |
$11.95 |
Topped with chili and cheese. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Drunken Burger |
$10.95 |
Burger with a Guinness glaze, beer onions and our beer cheese sauce. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Western Burger |
$11.95 |
Topped with sauteed mushrooms, peppers and onions with choice of cheese. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Cracked Pepper Burger |
$10.95 |
Encrusted with your choice of cheese. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Veggie Burger |
$10.95 |
An all veggie patty on a bed of baby spinach, topped with sauteed portobello mushrooms. With choice of side. |
| 8 oz. The Turkey Burger |
$10.95 |
Made fresh locally, seasoned with our smoky Thousand Island. Served on a fresh brioche roll with lettuce, tomato, onion and pickle. With choice of side. |
| 8 oz. The Crabby Patty |
$12.95 |
Made with fresh crab, served on a brioche with shredded salad greens and our special roumalade. With choice of side. |
| Shepard's Pie |
$12.95 |
The classic Irish casserole with our unique twist! Savory meat sauteed with carrots, onions, secret spices, Worcestershire and a splash of Guinness, topped with roasted corn, garlic mash, shredded ch |
| Bangers and Mashed |
$12.95 |
Savory sausage on top of a bed of garlic mash and your choice of side. |
| Fish and Chips |
$13.95 |
Fresh beer battered cod served with fries and coleslaw. |
| Chicken Erica |
$15.95 |
Grilled chicken breast with sauteed spinach, sausage, onions, garlic, sliced portabello and canneloni beans and served on a bed of rice. With choice of side. |
| Chicken Bell Amore |
$16.95 |
Grilled boneless chicken breast topped with prosciutto, broccoli rabe, roasted peppers and melted mozzarella with garlic mash. With choice of side. |
| Chicken Schnitzel |
$14.95 |
Pan-fried chicken topped with demi glaze and sauteed mushrooms on a bed of roasted garlic mash. With choice of side. |
| The Olde Pub and the Sea Platter |
$17.95 |
A trio of scallops, shrimp and cod served broiled or fried with choice of two sides. |
| Shrimp Scampi |
$17.95 |
Served over uncle pub's rice with salad. |
| NY Cut Sirloin Steak |
$19.95 |
12 oz. cut, cooked to your liking and served with choice of two sides. |
| Skirt Steak |
$19.95 |
Cooked with a touch of smoked salt, sauteed onions and portobello mushrooms. With choice of side. |
| Pasta and Meat Sauce |
$13.95 |
Your choice of penne or linguine. Served with a side salad. |
| Penne a La Vodka |
$13.95 |
Penne served al dente with creamy ala vodka sauce. Served with a side salad. |
| Seafood Linguine |
$18.95 |
Shrimp, scallops and calamari blended with either red or white sauce. Served with a side salad. |
| Ravioli in Red Sauce |
$12.95 |
Tender pillows of cheesy pasta. Served with a side salad. |
| BBQ Pasta |
$14.95 |
Penne smothered with BBQ sauce, marinara, shredded pork and melted cheddar. Served with a side salad. |
| Mac and Cheese |
$10.00 |
A creamy blend of cheese and spices mixed with elbows and topped with bread crumb. Served with a side salad. |
| Side of French Fries |
$3.95 |
|
| Side of Sweet Potato Fries |
$4.95 |
|
| Side of Mac and Cheese |
$4.95 |
|
| Side of Onion Rings |
$4.95 |
|
| Side of Garlic Mashed Potatoes |
$2.95 |
|
| Side of Uncle Pub's Rice |
$2.95 |
|
| Side Baked Potato |
$1.95 |
|
| Side of Garlic Bread |
$2.95 |
|
| Side of Sauteed Baby Spinach with Roasted Garlic |
$3.95 |
|
| Side of Garlic Bread with Mozzarella |
$3.95 |
|
| Side Corn on the Cob |
$1.95 |
|
| Side of Vegetable of the Day |
$2.95 |
Please call the restaurant for today's selection. |
