| Mexican Coke |
$3.00 |
|
| Orange Fanta |
$3.00 |
|
| Jarritos |
$3.00 |
|
| Guacamole |
$7.00 |
|
| Mango Habanero Guacamole |
$7.00 |
|
| Ceviche |
$10.00 |
Shrimp and scallop with tortilla chips. |
| Albondigas |
$5.00 |
Mexican meatball soup. |
| Oaxaca Tamales |
$4.00 |
Sour cream and mole. |
| Queso Fundido |
$9.00 |
Melted cheese, potato, chorizo and peppers. |
| Quesadilla |
$6.00 |
Cheese, sour cream and roasted poblanos. |
| Poco De Todo |
$20.00 |
Guacamole, queso fundido, tamale and a quesadilla. |
| Chiaquiles |
$10.00 |
Chips, salsa verde, sour cream, queso fresco, avocado, cilantro, red onion, radish and two fried eggs. |
| El Boca Loca Burger |
$13.00 |
An all beef, grass fed, handmade patty, topped with guacamole, between two cheese quesadillas. Served with chips. |
| Egg Benicio |
$13.00 |
Poached eggs, carnitas, pico de gallo, spicy hollandaise, English muffin and served with home fries. |
| A.B.L.T. |
$10.00 |
Scrambled eggs, guacamole, bacon, lettuce, tomato on Texas toast and served with home fries. |
| Mex Toast |
$11.00 |
Mexican cinnamon and sugar, goat milk caramel, whipped sour cream chantily and strawberries. |
| Huevos Rancheros |
$11.00 |
Three tostadas, refried beans, fried eggs, salsa roja, guacamole, queso, sour cream, cilantro and rice and beans. |
| Veggie Skillet |
$13.00 |
Zucchini, onion, sweet pepper, corn, tomato and mushroom, topped with cheese and fried egg. Served with tortillas. |
| Boca Skillet |
$12.00 |
Chorizo, jalapeno, onion and home fries asadero cheese topped with a fried egg. Served with tortillas. |
| El Gringo |
$10.00 |
Three egg's cooked your way, bacon, home fries and Texas toast. |
| Mas Carne |
$12.00 |
One Al pastor taco, one chorizo taco, one carnitas taco and one skirt steak taco. Served with pinche frijoles charros and rice. |
| Mar and Tierra |
$9.00 |
One marinated skirt steak, one farmers market and one corona fried fish. Served with pinche frijoles charros and rice. |
| Vegetarian |
$12.00 |
Four farmers market tacos served with a small zucchini salad. |
| El Boca Trio |
$9.00 |
Any three signature tacos served with your choice of a side. |
| El Boca Quattro |
$12.00 |
Any four signature tacos served with your choice of a side. |
| El Bandito |
$9.00 |
Any two signature tacos of your choice, a cup albondigas meatball soup and a small zucchini salad. |
| Street Vendor Chicken |
$16.00 |
Half of a whole smoked chicken, pinche frijoles charros, rice and served with handmade corn tortillas. |
| Taco Salad |
$12.00 |
Chicken or beef, jicama, romaine, pico de gallo, spicy ranch in a fried tortilla shell. |
| Zucchini Salad |
$10.00 |
Shaved zucchini, mixed greens, mint, basil, red onion, pickled carrots and cabbage and queso cotija tossed in tequila lime vinaigrette. |
| Al Pastor Taco |
$3.50 |
Grilled pineapple and avocado salsa. With gluten-free corn tortillas. |
| Roasted Chicken Taco |
$3.50 |
Tomatillo salsa, sour cream, radish and shredded cheese. With gluten-free corn tortillas. |
| Housemade Chorizo Taco |
$3.50 |
Grilled onions, potatoes and pecorino. With gluten-free corn tortillas. |
| Farmers Market Taco |
$3.50 |
Seasoned vegetables from the local market. With gluten-free corn tortillas. |
| Marinated Skirt Steak Taco |
$3.50 |
Salsa verde, onions and cilantro. With gluten-free corn tortillas. |
| Corona Fried Fish Taco |
$3.50 |
Grilled citrus slaw and spicy aioli. With gluten-free corn tortillas. |
| Carnitas Taco |
$3.50 |
Pickled onions and queso fresco. With gluten-free corn tortillas. |
| Mas Carne |
$12.00 |
One Al pastor taco, one chorizo taco, one carnitas taco and one skirt steak taco. Served with pinche frijoles charros and rice. |
| Mar and Tierra |
$9.00 |
One marinated skirt steak, one farmers market and one corona fried fish, served with pinche frijoles charros and rice. |
| El Boca Quattro |
$12.00 |
Any four signature tacos served with your choice of side. |
| Vegetarian |
$12.00 |
Four farmers market tacos served with a small zucchini salad. |
| Lamb Shank Barbacoa (Serves 2) |
$30.00 |
Mexican lentils and farmers market vegetables served with handmade tortilla and pico de Gallo. |
| Vera Cruz Snapper |
$18.00 |
Tomatoes, red onions, capers, lime juice and plantains. |
| Street Vendor Chicken |
$16.00 |
Half of a whole smoked chicken, pinche frijoles charros and rice served with handmade corn tortillas. |
| Carne Asada |
$21.00 |
Cherry tomatoes, roasted corn, mushrooms and handmade tortillas served with pinche frijoles charros and rice. |
| Xilpachole |
$23.00 |
Toasted angel hair pasta, shrimp, lobster, market fish, spicy tomato saffron broth and market vegetables. |
| Butter Orange and Pineapple Mahi |
$18.00 |
Seared mahi, farmers market vegetables and pomegranate red wine gastrique, served over hominy and potato puree. |
| Crispy Vegetable Taquitos |
$15.00 |
Pipian verde, roasted red pepper hot sauce, mushroom and chayote. |
| Chilaquiles |
$10.00 |
Chips, salsa verde, sour cream, queso fresco, avocado, cilantro, red onion, radish and two fried eggs. |
| Boca Skillet |
$12.00 |
Chorizo, jalapeno, onion, home fries and asadero cheese topped with a fried egg. Served with tortillas. |
| Taco Salad |
$12.00 |
Chicken or beef, jicama, romaine, pico de gallo and spicy ranch in a fried tortilla shell. |
| Zucchini Salad |
$10.00 |
Shaved zucchini, mixed greens, mint, basil, red onion, pickled carrots and cabbage and queso cotija tossed in tequila lime vinaigrette. |
| Veggies En Escabeche |
$2.00 |
Spicy, pickled vegetables. |
| Pico De Gallo |
$2.00 |
|
| Cebollitas |
$2.00 |
Delicious grilled green onions. |
| Sour Cream |
$1.00 |
|
| Esquites |
$4.00 |
Decadent corn on the cob in a cup. |
| Pinche Frijoles Charros and Rice |
$4.00 |
Amazing beans with bacon. |
| Lunch Guacamole |
$7.00 |
|
| Lunch Mango Habanero Guacamole |
$7.00 |
|
| Lunch Ceviche |
$10.00 |
Shrimp and scallop with tortilla chips. |
| Lunch Albondigas |
$5.00 |
Mexican meatball soup. |
| Lunch Oaxaca Tamale |
$4.00 |
Sour cream and mole. |
| Lunch Queso Fundido |
$9.00 |
Melted cheese, potato, chorizo and peppers. |
| Lunch Quesadilla |
$6.00 |
Cheese, sour cream and roasted poblanos. |
| Lunch Poco De Todo |
$20.00 |
Guacamole, queso fundido, tamale and a quesadilla. |
| Lunch Al Pastor Taco |
$3.50 |
Grilled pineapple and avocado salsa. Served with gluten-free corn toritllas. |
| Lunch Roasted Chicken Taco |
$3.50 |
Tomatillo salsa, sour cream, radish and shredded cheese. Served with gluten-free corn toritllas. |
| Lunch Housemade Chorizo Taco |
$3.50 |
Grilled onions, potatoes and pecorino. Served with gluten-free corn toritllas. |
| Lunch Farmers Market Taco |
$3.50 |
Seasoned vegetables from the local market. Served with gluten-free corn toritllas. |
| Lunch Marinated Skirt Steak Taco |
$3.50 |
Salsa verde, onions and cilantro. Served with gluten-free corn toritllas. |
| Lunch Corona Fried Fish Taco |
$3.50 |
Grilled citrus slaw and spicy aioli. Served with gluten-free corn toritllas. |
| Lunch Crnitas Taco |
$3.50 |
Pickled onions and queso fresco. Served with gluten-free corn toritllas. |
| Lunch Veggies En Escabeche |
$2.00 |
Spicy, pickled vegetables. |
| Lunch Pico De Gallo |
$2.00 |
|
| Lunch Cebollitas |
$2.00 |
Delicious grilled green onions. |
| Lunch Pinche Frijoles Charros and Rice |
$4.00 |
Amazing beans with bacon. |
| Lunch Sour Cream |
$1.00 |
|
| Lunch Esquites |
$4.00 |
Decadent corn on the cob in a cup. |
