The Mynt menu with price

item price description
Kulcha Stuffed Bread $5.95 With fries or fresh fruit with cheese & chicken
Chicken Tikka Cubes $5.95 With fries or fresh fruit
Gulab Jamun with Vanilla Ice Cream $6.95 Golden brown fried sweet dumplings served with vanilla ice cream
Rasmalai $6.95 Cheese patties soaked in a sweet, rich potion, mildly flavored with saffron and cardamom
White Chocolate Apricot Rice Kheer $6.95 Classic Indian rice pudding with dry fruits and white chocolate melt
Mango Yogurt Cheesecake $7.95 Chefs creation; sweet mango and yogurt infused light cheesecake
Narangi Pista Kulfi $7.95 Our all-time favorite; Rich, creamy orange and pistachio flavored ice-cream served in an orange rind
Ice Cream Scoop $3.95 Choice of vanilla or chocolate
Mynt Grande Dessert Platter $18.95 For dessert lovers; an appetizing sampling of any three of our delicious sweet treats
Aloo Peas Samosa $5.95 Spiced potato and pea turnovers
Gobi Florets Manchurian $7.95 Tempura style cauliflower florets tossed in a fiery manchurian sauce
Curried Trumpet Mushroom Spring Rolls $7.95 Crispy fried rolls filled with a curried medley of trumpet mushrooms and vegetables
Chowpatty Ragda Patties Papdi Chaat $7.95 Bombay street food temptation with spicy aloo tikki topped with delicious house condiments
Asparagus Paneer Bhurji Flat Bread $9.95 Masala scrambled cottage cheese, peppers and asparagus on a naan bread with garlic tulsi aioli on a cedar plank
Chicken 65 $8.95 Deep fried boneless chicken cooked in a spicy ginger, garlic, red chili, and ground black pepper marinade
Masaledar Sesame Fried Fish $9.95 Black and white sesame spiced fish fritters
Mandovi Shrimp Peri Peri $11.95 Shrimp sauteed in a spicy portuguese inspired garlic and red chili sauce
Pumpkin and Dal Shorba $5.95 Roasted pumpkin cubes, slow simmered in lentils and mild spices
Kaffir Lime and Mango Bean Sprout Chaat Salad $6.95 Tropical sweet mango, crunchy bean sprouts, and peppers tossed in chili kaffir lime vinaigrette
Organic Tariwala Chicken Curry $17.95 California farm fresh, organic boneless chicken breast meat, cooked in a curry sauce with a blend of delicate house spices
Butter Chicken $15.95 Tender boneless chicken cooked with a touch of butter in a creamy tomato sauce
Chicken Pepper Fry $15.95 Chicken cubes pan fried with pepper, coriander, cinnamon, and garnished with fresh cilantro
Kashmiri Lamb Rogan Josh $17.95 A classic kashmiri dish with diced lamb in a rich onion and tomato sauce
Mynt Lamb Shank Vindaloo $19.95 Overnight marinated braised lamb shank in hot & spicy goan delicacy served with zeera aloo
Goan Okra Shrimp Curry $18.95 Tiger shrimp simmered in a mouthwatering coconut sauce with freshly ground spices and herbs
Karavalli Meen Porichathu $17.95 Catch of the day cooked in south Indian piquant mustard, curry leaves and peppers
Cochin Vegetable Moilee $13.95 Flavored medley of vegetables in a south Indian mustard tempered rich coconut sauce
Lasooni Saag Paneer $14.95 Fresh spinach sauteed with Indian cheese marinated in spices and herbs
Paneer Tikka Masala $14.95 Grilled Indian cheese cubes cooked in rich tomato sauce
Shaam Severa Kofta $14.95 Cardamom spiced ricotta & paneer cheese dumplings folded in spinach and presented in rich makhani sauce
Hyderabadi Bagara Baingan $14.95 Baby eggplant stuffed with a roasted blend of peanuts, sesame, coconut, onions and pan fried with a touch of garlic and ginger
Chat Pata Bhindi Kurkuri $13.95 Amchur spiced chopped okra crispy fried and tossed in light kadai tava masala
Adraki Fingerling Aloo Gobi $13.95 Ginger infused cauliflower florets and fingerling potatoes stir fried with ground spices
Rawalpindi Chole Lababdar $12.95 Garbanzo beans cooked in aromatic spices with potatoes & chai leaves
Bhatti Da Dal Makhani $12.95 Black lentils simmered with fresh ground spices in a traditional creamy sauce
Tandoori Sabzi Khazana $13.95 Fresh cauliflower, broccoli, brussels sprouts, zucchini marinated with yogurt and spices grilled to perfection
Nilgiri Paneer Tikka Shashlik $14.95 Clay oven roasted Indian cheese, prunes, bell peppers, and shallots, marinated in tangy mint chutney
Tandoori Chicken $14.95 Chicken marinated in yogurt, lemon, and tandoori spices, and slow roasted in the tandoor
Anar Dahi Murgh Makhmali Tikka $14.95 Tandoor roasted boneless chicken breast cubes marinated with yogurt, cream, and mild spices
Chef Special Teen Mirch Seabass Tikka $23.95 Delicate chilean sea bass cubes marinated in a trio of pink, green, and black peppers grilled to perfection
Tandoori Lobster Lazeez $28.95 Heavenly delight of sweet buttery lobster tail grilled with mild spices and served with pumpkin kuttu & pesto naan
Lamb Seekh Kebab $16.95 Minced lamb rolled with fresh spices and grilled on skewers
Mynt Regal Rack of Lamb $25.95 Our signature rack of lamb nurtured in yogurt, mint, and aromatic spices, and roasted in the tandoor
Awadhi Biryani $15.95 - $17.95 Authentic hyderabadi style dum biryani cooked with meat on bone (chicken & goat); served with raita
Jeera Brown Rice $3.95 Steamed brown rice, tossed with cumin and seasoned corn
Saffron Rice $2.95 Steamed saffron flavored basmati rice
Naan $1.95 Leavened bread cooked in a tandoor, plain
Naan Garlic $2.95
Naan Pesto $2.95
Naan Rosemary & Olive Oil $2.95
Naan Mirch $2.95
Lachcha Paratha $3.95 Soft layered bread, plain, mint
Kulcha $3.95 Soft, pillowy textured white bread stuffed with a delectable filling, with onion, spinach, paneer
Assorted Bread Basket $9.95 One each of plain naan, onion kulcha, and aloo paratha
Tandoori Roti $1.95 Unleavened home style flat bread made with whole wheat flour in tandoor
Raita $2.95
Yogurt $1.95
Bottled Water (Sparking, Still) $2.95 - $4.95
Coke & Sprite $2.95
Lassi (Sweet, Salt) $2.95 Refreshing yogurt beverage served sweet or salty
Mango Lassi $3.95 Mango flavored yogurt smoothie
Chatpata Nimbu Pani $2.95 A delicious thirst quencher made with freshly squeezed lime juice, salt, sugar, and touch of tangy chaat masala
Iced Coffee $3.95 A refreshing Indian coffee mixed with milk and served over ice cubes
Hot Chai $2.95 Indian style hot tea steeped with milk, fresh ginger, mint leaves, and cardamom

The Mynt relate restaurants