Fresh Oysters On The Half-Shell |
$2.50 |
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Hawgs Oyster Shooter |
$2.50 |
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Baked Oysters Asiago (6 Per Order) |
$16.00 |
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Hawgs Prawns (4 Per Order) |
$13.00 |
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Sashimi Ahi |
$16.00 |
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Prawn Cocktail |
$12.00 |
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Baby Shrimp Cocktail |
$10.00 |
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Dungeness Crab Cocktail |
$16.00 |
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Seafood Quesadilla |
$14.00 |
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Hawgs Calamari |
$12.00 |
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Popcorn Shrimp |
$13.00 |
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Garlic Bread |
$4.00 |
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Cheesy Garlic Bread |
$7.00 |
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Traditional Caesar Salad |
$8.00 |
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Traditional Caesar Salad |
$5.00 - $4.00 |
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Hawgs Salad |
$5.00 - $4.00 |
Romaine lettuce, tomatoes, cucumbers, croutons and a roasted garlic vinaigrette |
Grilled Prawn & Pear Salad |
$13.00 |
Mixed baby greens, watercress with a dijon vinaigrette, caramelized walnuts and gorgonzola |
Spinach Salad |
$14.00 |
Spinach salad with seared scallops, pancetta and a shallot vinaigrette |
Fresh Grilled Ahi Salad |
$19.00 |
Baby greens, red onion, basil, tomatoes, roasted peppers, capers, croutons, garlic vinaigrette |
Fresh Grilled Salmon Salad |
$19.00 |
Baby greens, red onion, basil, tomatoes, roasted peppers, capers, croutons and tossed with a roasted garlic vinaigrette |
Asian Cabbage Salad |
$19.00 |
Grilled prawns & scallops, rice noodles, almonds, green onions, sesame vinaigrette |
Fresh Baby Shrimp Or Crab Louie Salad |
$19.00 - $7.00 |
Romaine and mixed baby greens with tomatoes, cucumbers, red onions, croutons and choice of dressing: homemade thousand island, ranch or blue cheese |
Hawgs Prawns |
$13.00 - $23.00 |
Panko breaded prawns served with tartar and cocktail sauce with grilled vegetables |
Shrimp & Roasted Garlic Ravioli |
$16.00 - $25.00 |
Ravioli with sauteed vegetables in a creamy marsala sauce |
Scallops |
$18.00 - $32.00 |
Large sea scallops pan seared with chef's choice potatoes & asparagus |
Grilled Shrimp Brochette |
$15.00 - $24.00 |
Served with a fresh vegetable risotto, sauteed vegetables and a creamy roasted red bell pepper sauce |
Seafood Saute with Pasta |
$15.00 - $24.00 |
Scallops, rock shrimp, fresh fish, garlic, ginger, fresh tomato and a soy sesame wine sauce, served over linguine |
Garlic Prawns with Pasta |
$16.00 - $24.00 |
Sauteed prawns with garlic, white wine, brandy, sherry wine & cream over linguine |
Linguine and Clams |
$14.00 - $23.00 |
Served with choice of sauce : pesto, cream, marinara or wine butter |
Grilled Salmon |
$15.00 - $25.00 |
Served with fresh vegetable risotto, sauteed vegetables and a creamy roasted red bell pepper sauce |
Penne Pasta with Rock Shrimp |
$15.00 - $24.00 |
Served with fresh garlic, leeks, and tomatoes in a creamy roasted red bell pepper sauce |
Seafood Alfredo or Marinara |
$16.00 - $25.00 |
Fresh fish, clams, black mussels, scallops, and rock shrimp served on a bed of linguine |
Hawgs Paella Valenciana |
$18.00 - $30.00 |
A combination of roasted chicken, rock shrimp, sausage, clams, mussels, fresh fish, and saffron rice |
Cajun Pasta |
$16.00 - $25.00 |
Sauteed prawns & scallops, fresh tomatoes, in a creamy cajun sauce over linguine |
Australian Lobster Tail |
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Served with chefs choice potatoes and sauteed vegetables |
Grilled Chicken |
$14.00 - $19.00 |
Boneless breasts served with chefs choice potatoes, seasonal vegetables and a lemon dill sauce. Add prawns 3 for $6.00 |
Hawgs Skirt Steak |
$16.00 - $26.00 |
Grilled and marinated, served with Chef's choice potatoes & seasonal vegetables |
Clams |
$25.00 |
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Mussels |
$23.00 |
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Combination |
$24.00 |
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Hawgs Newhattan Clam Chowder |
$6.50 - $9.50 |
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Fish & Chips |
$14.00 - $20.00 |
Panko breaded fresh fish, tartar and cocktail sauce, french fries |
Hawgs Sandwiches |
$17.00 - $12.00 |
Toasted sourdough bread, lettuse, red onion, tomato & french fries |
Prawn BLT |
$16.00 |
Grilled prawns, bacon, lettuce, tomato, avacado, sweet potato fries |
Grilled Cheese |
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Cheese Quesadailla |
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Chicken Fingers |
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Hawgs Prawns |
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Pasta with Your Choice of Sauce |
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