Spring Roll or Egg Roll with Shrimp (2) |
$3.25 |
Filler with vegetables, served with house special sauce. |
Crab Rangoon |
$5.50 |
Delicate natural crabmeat mixed with cream cheese, minced onions. wrapped in a crispy egg roll skin. |
Crispy Chicken Wings |
$6.25 |
Lightly breaded with garlic and ginger flavor, served with sweet sauce. |
Fried Jumbo Shrimp |
$6.50 |
Batter-fried on cholesterol free vegetable oil, served with sweet sauce. |
Scallion Pancake |
$3.95 |
Unleavened bread with flecks of scallion served with ginger sauce. |
Chicken Fingers |
$5.95 |
Batter-fried in cholesterol free vegetable oil. served with sweet sauce. |
Peking Ravioli (steamed or fried) |
$5.95 |
Homemade dumplings with pork and vegetables. served with ginger sauce. |
Chicken or Beef Teriyank |
$5.95 |
|
Oriental BBQ Spare Ribs |
$7.95 - $7.25 |
Bone or boneless spare ribs marinated in a special homemade barbeque sauce |
Shumai |
$5.25 |
Shrimp and vegetable served steamed or fried. |
Pu Pu Platter |
$16.95 |
Boneless spareribs, crab rangoon, beef teriyaki, chicken fingers, chicken wings, spring rolls and shrimp tempura. |
General Gau's Chicken |
$10.25 |
The most famous Chinese dish. Lightly-breaded fried chicken with spices, minced garlic and cooked in a spicy sauce. |
Pineapple Shrimp |
$12.95 |
Crispy jumbo shrimp served with Chef's special pineapple sauce. |
Orange Flavored Chicken or Beef |
$10.25 |
Crispy Chicken, or beef cooked in Chef's Special hot sauce flavored with orange peels. |
Hunan Beef or Chicken |
$9.25 - $10.25 |
Tender slices of chicken or beef sauteed in mild spicy Hunan sauce, served on a bed of steamed broccoli. |
Peppery Crispy Shrimp |
$12.95 |
Jumbo shrimp lightly-breaded and stir-fried with ground black pepper mixed scallions garlic, served on a bed of steamed broccoli. |
Lemon Chicken |
$9.25 - $12.95 |
Lightly-breaded tender chicken breast topped with House special lemon-flavored sauce. |
Sesame Chicken or Beef |
$10.25 |
Chicken or beef lightly fried until crispy in mixed sweet sesame sauce. |
Crispy Aromatic Beef |
$10.50 - $12.50 |
Beef, scallop or shrimp lightly-breaded then sauteed with fresh mushrooms and broccoli over a high flame in Chef's special spicy brown sauce. |
Basil Chicken or Beef |
$10.95 - $12.50 |
Sauteed with fresh basil leaf, scallion, onion. green and red pepper. |
Peking Ducking |
$16.95 - $25.00 |
Marinated tender duck expertly roasted. The duck is deboned and the meat is served separated from the skin. Served with steamed pancakes, cucumbers, scallions and plum sauce. |
Mermaid Shrimp |
$12.50 |
|
Minced Chicken with Pine Nuts |
$11.95 |
|
Rosie Shrimp and Scallops |
$12.50 |
Shrimp and scallops sauteed with light vegetables in special tamarind sauce. |
Sweet Ginger Chicken with Vegetables |
$9.25 |
Sliced tender chicken. sweet ginger root and vegetables in a brown sauce. |
Lobster |
|
|
Mongolian Beef oir Chicken |
$9.25 - $10.95 |
|
Sizzling Seafood Platter |
$12.50 |
|
Mongolian Lamb |
$11.95 |
|
House Special Sizzling Lamb |
$11.95 |
|
Black Pepper Chicken or Beef |
$11.95 - $12.95 |
|
Sake Yuan-Yaki |
$14.95 |
Grilled salmon with fragrant sambal sauce of tomatoes, onions and garlic with steamed green beans. |
Maguro with Wild Mushroom Saauce |
$14.95 |
Seared tuna sauteed in wild mushrooms sauce with steamed asparagus. |
Satsuma Ebi with Toasted Pine Nuts |
$14.95 |
Jumbo Shrimp Stir-fried with finely chopped garlic, ginger, celery, carrots, zucchini, summer squash and pine nuts with fresh tomato sauce. |
Aigomo-Rosu Teriyaki |
$14.95 |
Sauteed sliced boneless duck meat in sake mixed sou sauce with steamed broccoli. |
Gyuniku Ami-Yaki in Peppercorn Sauce |
$13.95 |
Grilled tender sliced with peapods, red and green peppers and onions in peppery red wine sauce. |
Mango Duck with Eggplant |
$14.95 |
Boneless tender duck with fresh mango, pan fried eggplant and merlot in a garlic sauce. |
Fragrant Rainbow Vegetable |
$10.75 |
Mixed fresh vegetables sauteed in light oil with a mild vegetarian sauce. |
Jumbo Shrimp with Shiitake Sauce |
$14.95 |
Jumbo shrimp stir-fried in a fresh shiitake and merlot sauce with steamed peapods. |
Mango Chicken or Shrimp |
$13.95 |
Chicken or shrimp sauteed with fresh mango and selected vegetables in light sauce. |
Sake Shrimp & Scallops |
$14.95 |
Large Shrimp and scallops cooked in sake wine with sweet ginger and select vegetables. |
Chardonnay Chicken or Shrimp |
$13.95 |
With Chinese greens and mushrooms on Udon noodles. |
Fresh Grilled Salmon |
$14.95 |
With ginger and scallion sauce, Served with steamed vegetables. |
Yaki Udon w, Vegetables |
$11.75 - $12.95 |
Choice of chicken, beef or vegetables. Sticky rice noodles stir-fried with peapods, broccoli, red peppers and baby corn in black soy sauce. Rice Excluded |
Steamed Chilean Sea Bass |
$16.95 |
Served with inaniwa pasta and spicy black bean sauce. |
Dry Sauteed String Beans |
$8.25 |
Crispy String beans in a light glaze with seasoning. |
Sauteed Broccoli in Garlic Sauce |
$8.25 |
Sauteed fresh broccoli in garlic sauce. |
Szechuan Style Bean Curd |
$8.25 |
Large Cubed of tofu in Szechuan sauce. |
Vegetable Vegetable |
$8.25 |
Sauteed assorted fresh vegetables in special White sauce. |
Eggplant with Garlic Sauce |
$8.25 |
Fresh eggplant sauteed in mild spice garlic sauce. |
Sauteed Vegetables with Bean Curd |
$8.25 |
Fried tofu with crispy select vegetables in special brown sauce. |
Moo-Shi Vegetables, Pork, Chicken or Shrimp |
$8.25 |
Spicy or non-spicy. These dishes contain cabbage, mushrooms, bamboo shoots, carrots, scallions and eggs, Served with four pancakes. Additional pancakes are 25 cent each |
Shrimp with Mixed Vegetables |
$10.95 |
Shrimp with assorted fresh mixed vegetables. |
Chicken with Mixed Vegetables |
$8.95 |
Chicken with assorted fresh mixed vegetables. |
Plain Mixed Vegetables |
$7.25 |
|
Chicken or Beef with Broccoli |
$8.95 |
Sauteed in a rich brown sauce. |
Szechuan Spicy Chicken or Beef |
$8.95 |
Sauteed with diced vegetables and roasted peanuts in spicy brown sauce. |
Chicken or Beef with Pea Pods |
$8.95 - $10.95 |
Sauteed with young tender pea pods in a light sauce. |
Chicken with Cashew Nuts |
$8.95 - $10.95 |
Chicken with tender vegetables and roasted cashew nuts in a mild sauce. |
Chicken or Beef with Mushroom |
$8.95 |
Sauteed fresh mushrooms in a rich brown sauce. |
Sauteed Chicekn with Vegetables |
$8.95 - $10.95 |
Sliced chicken breast gently sauteed with crispy Chinese vegetables in a light wine sauce. |
Chicken or Beef in Garlic Sauce |
$8.95 |
Sauteed with light vegetables in a mildly spicy garlic sauce. |
Ginget Chicken or Beef with Green Beans |
$8.95 |
Tender slices of chicken with fresh green beans and ginger in special sauce. |
Chicken or Vegetable Curry |
$8.95 - $10.95 |
Sauteed with onions and peas and pineapple in curry sauce. |
Pepper Steak with Onion |
$8.95 |
Tender sliced sirloin steak sauteed with green pepper and onions in a special brown sauce. |
Szechuan Spicy Shrimp |
$10.95 - $11.95 |
Large shrimp or scallops sauteed with diced vegetables in a spicy brown sauce with roasted peanuts. |
Shrimp or Scallops with Garlic Sauce |
$11.95 |
Large shrimp or plump whole sea scallops sauteed with pea pods, onions, fresh mushrooms and red pepper in Chef's special garlic sauce. |
Jumbo Shrimp with Lobster Sauce |
$10.95 |
|
Shredded Beef in Chili Sauce |
$9.25 |
|
Sweet & Sour Chicken |
$8.95 - $9.95 |
Lightly breaded fried chicken or shrimp in Chef's special sweet and sour sauce. |
Gai Poo Lo Mein |
$14.95 |
Lightly breaded chicken, plain sauteed noodles topped with a combination of seafood, meat and light vegetables sauteed in House special sauce. |
Egg Foo Young |
$6.95 |
Choice of chicken, roasted pork, shrimp or mushroom. |
Moo Goo Gai Pan |
$8.95 |
Tender slices of chicken sauteed with fresh mushrooms and pea pods in a light sauce. |
Chow Mein or Chop Suey |
$6.95 |
Choice of Chicken, beef, pork, shrimp or veggie |
House Special Pan-Fried Noodles |
$9.95 |
Thin yellow noodles lightly pan-fried on both sides. topped with shrimp. chicken, beef and selected vegetables in a House Special brown sauce. |
Bean Sprout Fried Rice |
$5.95 |
Stir-fried with eggs,onions, bean sprouts and scallions with rice. choice of chicken, roasted pork, beef, shrimp or vegetables. |
House Special Fried Rice |
$7.25 |
With shrimp, chicken and ham. |
Chow Foon |
$7.95 |
Wide rice noodles stir-fried with a choice of chicken, beef, tofu and vegetables. |
Lo Mein |
$6.95 |
Stir-fired egg noodles with a choice of pork, chicken, pork, beef, shrimp and vegetables. |
White Rice |
$1.25 |
|
Yellowtail Sashimi with Jalapeno |
$11.95 |
|
Spicy Tuna Ceviche |
$8.95 |
|
Tuna Tataki with Garlic Sauce |
$9.50 |
|
Salmon Tartare with Cherry Tomato |
$12.95 |
|
Chu Toro Takuan Tartare |
|
|
New Style Sashimi with Sea Bass |
$10.95 |
|
Vegetable Tempura |
$6.95 |
|
Shrimp Tempura |
$8.95 |
|
Age Dashi Tofu |
$5.25 |
|
Edamame |
$3.95 |
Tossed in sea salt. |
Gyoza |
$5.50 |
|
Shumai |
$4.95 |
Steamed shrimp dumplings |
Rock Shrimp Tempura |
$9.50 |
Served with creamy spicy sauce. |
Tigger Eye |
$8.95 |
Grilled squid stuffed with smoked salmon asparagus. |
Beef Negimaki |
$7.95 |
Thin sliced beef sauteed with scallion |
Soft Shell Crab |
$8.25 |
Deep fried soft shell crab. |
Hamachi Kama |
$7.95 |
|
Fried Calamari |
$6.50 |
|
Hotate-Hokkai Yaki |
$7.95 |
Baked scallops with crab stick, mushrooms and flying fish roe. |
Broiled Black Cod Glazed in Saikyo Miso Sauce |
$8.95 |
|
Mixed Green Salad |
$3.95 |
Basic salad with red wine vinaigrette or ginger dressing |
Persian Salad |
$4.95 |
Tomato, cucumber, onion, mixed green and lettuce with Persian dressing. Olive oil, fresh lemon juice, crushed garlic, salt and black pepper |
Griiled Shrimp Salad |
$7.95 |
Marinated grilled shrimp, mixed green salad in house special vinaigrette dressing |
Jamaican Chicken Salad |
$6.95 |
Homemade Seasoned grilled chicken, mixed green salad with mixed honey muslard dressing |
Sirloin and Mixed Green Salad |
$9.95 |
Grilled sirioin steak with wild green salad, lettuce and special homemade vinaigrette dressing |
Carribean Seaweed Salad |
$6.95 - $8.95 |
|
Seaweed Salad |
$4.95 |
|
Octopus Salad |
$8.95 |
|
Avocado Crab Stick Salad |
$7.95 |
|
Sashimi Salad |
$8.95 |
|
Miso Soup or Egg Drop Soup |
$2.00 |
|
Hot and Sour Soup |
$2.50 |
|
Prok Wonton Soup |
$2.50 |
|
Sizzling Rice Soup with Sliced Chicken |
$6.50 |
|
House Special Soup |
$8.25 |
Scallops, beef, crabmeat, shrimp and vegetables |
Chicken Soup with Corn and Tomato |
$6.50 |
|
Tuna |
$4.25 |
|
Spicy Tuna |
$4.50 |
|
White Tuna |
$4.25 |
|
Toro |
|
|
Yellowtail |
$4.50 |
|
Salmon |
$4.25 |
|
Sea Urchin |
$5.50 |
|
Shrimp |
$3.95 |
|
Octopus |
$3.95 |
|
Live Orange Clam |
|
|
Crab Stick |
$3.25 |
|
Smelt Roe |
$4.50 |
|
Egg |
$3.50 |
|
Fresh Water Eel |
$4.25 |
|
Giant Clam |
|
|
Smoke Mackerel |
$3.95 |
|
Sea Bass |
$3.95 |
|
Spanish Mackerel |
$3.95 |
|
Mackerel |
$3.95 |
|
Sweet Shrimp |
$4.25 |
|
Live Scallop |
|
|
Salmon Roe |
$4.50 |
|
Squid |
$3.95 |
|
Sea Eel |
$4.50 |
|
Red Clam |
$3.50 |
|
Fluke |
$4.25 |
|
Tuna |
$4.25 |
|
California |
$4.95 |
|
Spicy Tuna |
$4.50 |
|
Salmon |
$4.00 |
|
Yellowtail Scallion |
$4.50 |
|
Salmon Skin |
$4.25 |
|
Shrimp Tempura |
$6.50 |
|
Eel Avocado |
$5.25 |
|
Eel Cucumber |
$5.25 |
|
Spicy Scallop |
$5.25 |
|
Philadelphia |
$5.25 |
|
Salmon Jalapeno |
$4.25 |
|
Tuna Avocado Caviar |
$4.95 |
|
Futo |
$6.00 |
|
Tuna Asparagus |
$4.50 |
|
Spicy Crab Stick |
$4.25 |
|
Sweet Potato Tempura |
$4.95 |
|
Cucumber |
$3.50 |
|
Asparagus |
$3.95 |
|
Avocado |
$3.50 |
|
Oshinko |
$3.25 |
|
Ume Shiso |
$3.50 |
|
Vegetable |
$4.95 |
|
Kampyo |
$3.50 |
|
Alaskan |
$4.50 |
Salmon. avocado and cucumber |
Boston |
$4.95 |
lettuce, shrimp, cucumber, mayonnaise |
Rock N Roll |
$5.50 |
eel with cucumber, avocado, tobiko |
Caterpillar |
$8.25 |
eel cucumber, outside avocado tobiko |
Soft Shell Crab |
$8.25 |
|
The Dynamite Roll |
$9.95 |
Salmon, yellowtail, crab, avocado, masago, asparagus, wrapped slightly battered |
Sashimi Cucumber Roll |
$10.95 |
choice of Salmon, tuna, yellowtail, shrimp, eel kani with cucumber roll |
Rainbow Tobiko Roll |
$11.95 |
Crab stick, avocado inside topped with assorted raw fish & tobiko. |
Snow Mountail Roll |
$12.95 |
Shrimp tempura roll with Alaskan Snow crab outside. |
Lobster Tempura Roll |
$13.95 |
Lobster Tempura asparagus, mango topped spicy tuna. |
Foxy Lady Roll |
$12.95 |
Sea eel tempura, avocado mango topped tuna |
Godzilla Roll |
$14.95 |
King crab, avocado tempura crumb topped with eel and multi color flying fish roe. |
Valentine Roll |
$10.95 |
Spicy shrimp with fresh pineapple inside topped avocado |
Sushi A |
$12.95 |
7 pcs with tuna roll |
Sushi B |
$16.95 |
10 pcs with california roll |
House Sashimi |
$22.95 |
|
Sushi Sashimi |
$23.95 |
9 pcs sashimi, 5pcs sushi, california roll |
Sushi |
$46.95 |
20 pcs Sushi, 1 eel avocado, 1 shrimp tempura |
Love Boat |
$65.95 |
Chef's choice of assorted sushi, sashimi & seasonal specials |
Vegetables |
$8.95 |
|
Shrimp |
$11.95 |
|
Shrimp and Vegetables |
$14.95 |
|
Chicken |
$14.95 |
|
Beef |
$16.95 |
|
Scallop |
$16.95 |
|
Salmon |
$14.95 |
|
Shrimp |
$14.95 |
|
Tofu |
$12.95 |
|
Pork Katsu |
$13.95 |
|
Chicken Katsu |
$13.95 |
|
Scallop |
$16.95 |
|
Salmon |
$13.95 |
|
Shrimp |
$14.95 |
|
Nabeyaki Udon |
$11.95 |
Shrimp tempura and fish cake, chicken, egg and squid with vegetable in soup |
Tempura Udon |
$11.95 |
Deep fried shrimp and vegetables in soup |
Seafood Udon |
$11.95 |
Shrimp scallop crabmeat fish cake clam squid fish ball and vegetable in soup |
Grilled Sirloin Steak |
$17.95 |
|
Grilled Chicken Breast |
$13.95 |
|
Grilled Lamb Chops |
$17.95 |
|
Grilled Atlantic Salmon Fillet |
$15.95 |
|
Grilled Striped Bass Filet |
|
|