| Steamed Little Necks (10) |
$12.00 |
Steamed with chourico and onions in a spicy tomato sauce, served with bread |
| Oysters (6) |
$9.00 |
Native oysters shucked to order. Served with cocktail sauce and lemon |
| Little Necks (6) |
$8.00 |
Native little necks shucked to order. Served with cocktail sauce and lemon. |
| Jumbo Shrimp Cocktail (3) |
$9.00 |
Cooked, chilled and served with cocktail sauce and lemon |
| Fried Calamari |
$8.00 |
Lightly fried golden calamari served with a spicy sauce and garnished with banana pepper rings. |
| Crab Cakes (3) |
$9.00 |
Native Maryland crab cakes served with lemon and tartar sauce |
| Clam Cakes (6) |
$9.00 |
Lightly seasoned golden fried homemade cakes |
| Chicken Fingers (5) |
$8.00 |
Large all white meat boneless tenderloins fried to perfection and served with your choice of honey mustard, BBQ or sweet and sour sauce |
| Clams Casino (6) |
$8.00 |
One of our biggest sellers. Clams on the half shell stuffed with our own casino stuffing, topped with bacon and provolone, then broiled to perfection |
| Oysters Rockefeller (4) |
$9.00 |
Fresh broiled native oysters topped with our chef's spinach stuffing |
| Stuffed Quahogs (2) |
$6.00 |
Large native new england clams minced then sauteed with chourico in a stuffing |
| Chicken and Cheese Quesadila |
$9.00 |
Herb marinated grilled chicken, peppers, onions and a cheddar/jack blend in a plain flour tortilla. Served with salsa and sour cream on the side |
| Seafood Quesadilla |
$10.00 |
Lobster, crabmeat and a cheddar/jack cheese blend mixed together with fresh chopped tomatoes in a plain flour tortilla. Served with salsa and sour cream on the side |
| Stuffed Mushrooms (6) |
$7.00 |
Fresh mushrooms filled with a stuffing of sauteed spinach, onions and parmesan cheese |
| Garden Salad |
$7.00 |
|
| Caesar |
$8.00 |
|
| Grilled Chicken Breast |
$10.00 |
|
| Jumbo Grilled Shrimp (3) |
$15.00 |
|
| Fresh Lobster Meat |
$16.00 |
|
| Seared Tuna (Plain or Peppercorn Encrusted) |
$14.00 |
Salad dressings: blue cheese, creamy italian, ranch, balsamic vinaigrette and caesar |
| New England Clam Chowder |
$4.00 - $5.50 |
A hearty blend of atlantic chopped clams, potatoes and spices in a creamy homemade chowder |
| Fish and Chips |
$17.00 |
Native atlantic cod lightly breaded in seasoned panco breadcrumbs, then fried to a golden crisp and served over french fries. Served with a lemon wedge and tartar sauce |
| Fried Clam Plate |
$20.00 |
Tender whole belly clams fried golden brown and served with french fries, a lemon wedge and tartar sauce |
| Fried Shrimp Plate (4) |
$18.00 |
Jumbo tiger shrimp breaded and golden fried served with french fries, a lemon wedge, and cocktail sauce |
| Fisherman's Platter |
$25.00 |
A delicious medley of fresh atlantic cod, whole belly clams, scallops and shrimp fried golden brown. Served with french fries, plenty of lemon, tartar and cocktail sauce. |
| Boiled Lobster |
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Fresh off the boat from aquideck lobster right next door. Lobster sizes start at 1 ½ lbs, but ask your server for other available sizes. |
| Baked Stuffed Lobster |
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The same fresh lobster from next door overly filled with our own seafood stuffing, topped with bay scallops and baked |
| Lobster Salad Roll |
$18.00 |
Fresh lobster meat in a blend of dill, lemon, celery and a small portion of mayonnaise, rested on a thin bed of green leaf on top of a torpedo roll. Served with chips |
| Yellowfin Tuna Steak (Plain or Peppercorn Encrusted) |
$15.00 |
A thick cut of tuna pan seared, served on a bulky roll and garnished with lettuce and tomato. Served with chips |
| Filet of Fish |
$11.00 |
A large filet of atlantic cod coated with seasoned panko breadcrumbs, then fried golden brown and finished on a bulky roll garnished with lettuce, tomato and onion. Served with chips |
| Sirloin Burger |
$9.00 |
8 oz of lean sirloin fire grilled and served on a bulky roll garnished with lettuce, tomato and onion. Served with chips. Additional toppings include: grilled mushrooms, onions, bacon and cheese, ame |
| Turkey Club |
$10.00 |
A generous portionof thinly sliced turkey stacked three layers high with lettuce, tomato, bacon and a little mayonnaise. Served with chips. |
| Grilled Chicken Breast |
$9.00 |
Herb marinated chicken breast served on a bulky roll with lettuce, tomato and onion with your choice of toppings: honey mustard, BBQ teriyaki or buffalo sauce. Served with chips additional toppings i |
| Grilled Chicken Caesar Wrap |
$9.00 |
Herb marinated grilled chicken and caesar salad in a plain flour wrap. Served with chips. |
| Basket of French Fries |
$4.00 |
|
| Basket of Onion Rings |
$5.00 |
|
| Side Caesar |
$4.00 |
|
| Side Salad |
$3.50 |
|
| Crab Cakes (2) and Chowder |
$10.00 |
Native maryland crab cakes |
| Clam Cakes (3) and Chowder |
$10.00 |
Lightly seasoned golden fried homemade cakes |
| 1/2 Lobster Roll and Chowder |
$15.00 |
Fresh lobster meat in a blend of dill, lemon, celery and a small portion of mayonnaise, rested on a thin bed of green leaf on top of a torpedo roll |
| Fried Shrimp (3) and Chowder |
$14.00 |
Jumbo shrimp breaded and golden fried served with a lemon wedge |
| Kids Fish and Chips |
$7.00 |
|
| Kids Hamburger |
$5.00 |
|
| Hot Dog |
$4.00 |
|
| Grilled Cheese |
$4.00 |
|
| Chicken Fingers (3) |
$4.00 |
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