| Soupe De Saison |
$13.00 |
seasonal soup |
| Soupe À LOignon Gratinée, Vieux Comté & Gruyère |
$16.50 |
french onion soup, aged comté & swiss cheese |
| Coeur De Laitue En Salade, Echalotes Huile Dolive Vierge & Vinaigre De Vin Rouge |
$15.50 |
boston lettuce salad, virgin olive oil, red wine vinegar & shallot dressing |
| Salade Frisée, Croustillant DEuf, Lardons |
$16.50 |
frisée salad, crispy soft boiled egg, shallots, bacon |
| Salade DEndive Au Roquefort |
$16.00 |
endive salad, tarragon dressing, grated roquefort cheese |
| Salade De Betteraves Et DEndive Aux Noisettes Huile De Noisette, Vinaigre De Vin Rouge |
$16.00 |
roasted red beet, endive & hazelnut salad virgin hazelnut oil, red wine vinegar |
| Planche Campagnarde, Pain Grillé Et Condiments |
$21.50 |
homemade pâté, smoked duck breast, chicken liver mousse dry sausage, toasted country bread, condiments |
| Escargots De Bourgogne Confit De Tomates, Beurre Ail Et Persil |
$17.50 |
burgundy snails, tomato confit, garlic & parsley butter |
| Supions À La Plancha |
$17.50 |
baby calamari grilled on the griddle roasted tomato, basil & pine nut purée |
| Mouclade la Mangeoire Au Vin Blanc Crème Fraîche, Échalotes & Thyme Grosses Pommes Frites Ou Coeur De Laitue |
$36.00 - $20.00 |
mussels, white wine, crème fraîche, shallots & thyme. seasoned french country fries or boston lettuce |
| Aïoli Provençal De Morue Fraiche Du Maine, Notre Façon |
$29.00 - $52.00 |
maine cod fish, steamed vegetables side of garlic mayonnaise |
| Pôelée De Noix De St Jacques, Sauce Homard |
$33.00 - $59.00 |
pan seared sea scallops, lobster sauce, tomato orzo pasta |
| Filet De Bar De LAtlantique, Bouillon À La Truffe, Petits Pois, Petits Oignons, Macaroni, Chanterelles |
$32.00 - $58.00 |
roasted wild bass fillet, black truffle broth, green peas, pearl onions, macaroni, chanterelles mushrooms |
| Poulet Fermier Rôti, Jus Naturel, Grosses Pommes Frites Ou Coeur De Laitue |
$19.00 - $34.00 |
farm raised, roasted chicken, natural jus, seasoned french country fries or boston lettuce |
| Coq Au Vin |
$28.00 - $49.00 |
dark meat chicken, red wine & mushroom sauce, pearl onions, bacon, cavatelli pasta |
| Mijotée De Cuisse De Lapin, Moutarde Ancienne À Lestragon, Gratin De Choux Fleur |
$35.00 - $63.00 |
braised rabbit leg, white wine, tomato, tarragon & grain mustard sauce, cauliflower gratin |
| Filet De Porc Roti, Champignons Des Champs, Pommes De Terre Ecrasées Au Beurre De Truffe |
$31.00 - $56.00 |
roasted pork tenderloin, field mushrooms, crushed potatoes, black truffle butter |
| Tagliatelles En Gibelotte |
$19.00 - $34.00 |
tagliatelle pasta, roasted tomato, mushroom & tarragon sauce, parmigiano regiano |
| Steak Au Poivre, Grosses Pommes Frites |
$43.00 |
10oz. sirloin steak, peppercorn cream sauce, seasoned french country fries |
| 5 Course Chef Delouvrier Tasting Menu |
$89.00 |
|
| Poulet Fermier Rôti, Jus Naturel, Grosses Pommes Frites, Coeur De Laitue En Salade |
$68.00 |
farm raised, roasted chicken, natural jus, french country fries, boston lettuce |
| Coq Au Vin |
$75.00 |
dark meat chicken, red wine & mushroom sauce, pearl onions, bacon, cavatelli pasta |
| Mijotée De Cuisse De Lapin, Moutarde Ancienne À Lestragon Gratin De Choux Fleur |
$95.00 |
braised rabbit leg, white wine, tomato, tarragon & grain mustard sauce cauliflower gratin |
| Seasoned French Country Fries |
$8.50 |
|
| Crushed Potatoes |
$11.50 |
black truffle butter |
| Green Peas |
$14.50 |
pearl onions & chanterelles |
| Cauliflower Gratin |
$12.00 |
|
| Boston Lettuce Salad |
$8.50 |
|
| Haricots Verts & Shallots |
$13.50 |
|
| Steamed Vegetables |
$12.50 |
|
| House Smoked Salmon |
$7.00 |
|
| Scrambled Eggs |
$7.00 |
|
| Apple Wood Smoked Bacon |
$4.50 |
|
| Seasoned French Country Fries |
$7.00 |
|
| Fresh Spinach Leaves |
$8.00 |
with shallots |
| Fresh Berries |
$8.00 |
|
| Croque Madame |
$25.00 |
ham & cheese sandwich, sunny side-up egg |
| Tomato |
$25.00 |
mushroom & spinach omelet |
| Mouclade"La Mangeoire" |
$25.00 |
p.e.i. mussels, white wine, shallots, crème fraîche & thyme |
| Side Of French Fries |
$8.50 |
|
| Roasted Red Beet |
|
endive & hazelnut salad virgin hazelnut oil, red wine vinegare |
| Homemade Country Style Paté |
|
toasted country bread, condiments |
| Seasonal Soup |
|
|
| Our Seasonal Soup |
$11.00 |
|
| House Smoked Salmon |
$14.00 |
cucumber & dill salad |
| Celery Root & Carrot Salad |
$13.00 |
olive oil & lemon juice |
| Homemade Country Style Paté |
$14.50 |
toasted bread, condiments |
| Mixed Greens Salad |
$10.00 |
|
| Mixed Greens Salad |
$12.00 |
house vinaigrette dressing with crumbled cheese |
| Farm Raised, Roasted ¼ Chicken, Natural Jus |
|
seasoned french country fries or boston lettuce |
| Tagliatelle Pasta |
|
roasted tomato, mushroom, tarragon sauce, parmigiano regiano |
| Mouclade"La Mangeoire" |
|
p.e.i. mussels, white wine, shallots, crème fraîche & thyme seasoned french country fries or boston lettuce |
| Three Eggs Sunny Side-Up |
$12.75 |
apple wood smoked bacon & french country fries or mixed greens |
| Eggs Benedict |
$16.50 |
canadian bacon or house smoked salmon french country fries or mixed greens |
| Poached Eggs Florentine |
$16.50 |
swiss-cheese sauce, fresh spinach sautéed with shallots |
| Scrambled Eggs |
$14.00 |
apple wood smoked bacon & french country fries or mixed greens |
| Traditional Or Egg White Omelet |
$15.75 |
french country fries or mixed greens |
| Traditional Or Egg White Omelet |
$3.00 |
choice of 2 fillings: spinach, tomatoes, mushrooms, swiss cheese, goat cheese caramelized onions, house smoked salmon, smoked bacon extra choice |
| Brioche Bread French Toast |
$14.75 |
maple syrup & fresh fruit |
| Frisée Salad |
$15.00 |
crispy duck egg, shallots & bacon dressing |
| Homemade Pancakes |
$15.50 |
choice of banana, berries or chocolate chips, served with fresh fruit |
| Croque Madame |
$16.50 |
hot ham & cheese sandwich, sunny side up egg french country fries or mixed greens |
| Potato Galette |
$16.00 |
house smoked salmon or apple wood smoked bacon crème fraiche, mixed greens |
| 10oz. Sirloin Steak & Egg |
$32.50 |
french country fries or mixed greens |
| Three Eggs Sunny Side-Up |
|
apple smoked bacon & french country fries or mixed greens |
| Eggs Benedict |
|
canadian bacon or house smoked salmon, french country fries or mixed greens |
| Poached Eggs Florentine |
|
swiss cheese sauce, fresh spinach sautéed with shallots |
| Scrambled Eggs |
|
apple wood smoked bacon, french country fries or mixed greens |
| Traditional Or Egg White Omelet |
|
french country fries or mixed greens |
| Traditional Or Egg White Omelet |
$3.00 |
choice of 2 fillings: spinach, tomatoes, mushrooms, swiss cheese, goat cheese, caramelized onions, house smoked salmon, smoked bacon extra choice |
| Brioche Bread French Toast |
|
maple syrup & fresh fruit |
| Homemade Pancakes |
|
choice of banana, berries or chocolate chips, served with fresh fruit |
| Croque Madame Sandwich |
|
hot ham & cheese sandwich, sunny side-up egg french country fries or mixed greens |
| Frisée Salad |
|
soft boiled crispy duck egg, shallots & bacon dressing |
| Potato Galette |
|
house smoked salmon or apple wood smoked bacon crème fraiche, mixed greens |
| Assorted Coffees And Teas |
|
|
| Lemon Tart |
|
mixed berry coulis |
| Bosc Pear Poached In Spiced Red Wine |
|
|
| Mimosa |
|
|
| Kir Royal |
|
|
| Bellini |
|
|
| Bloody Mary |
|
|
| Glass Owine Or Freshly Squeezed Orange Juice |
|
|
| Duo De Pots De Crème |
$14.00 |
coffee & vanilla-yuzu pots de crème |
| Poire Bosc Pochée Au Vin Rouge Epicé |
$11.00 |
bosc pear poached in spiced red wine vanilla ice cream |
| Mousse Au Chocolat Au Lait |
$12.00 |
milk chocolate mousse |
| Tarte Au Citron |
$12.00 |
lemon tart, red berry coulis |
| Tarte Aux Poires & Pâte DAmande |
$12.50 |
pear & almond paste tart, chocolate sauce |
| Coupe Gasconne |
$13.00 |
prune ice cream, armagnac marinated prune |
| Profiteroles Aux Noisettes |
$13.50 |
small pastries, hazelnut ice cream, dark chocolate sauce, caramelized nuts |
| Assortiment De Sorbets |
$12.00 |
mango, passion fruit, pear, cranberry |
| Assortiment De Crèmes Glacées |
$12.00 |
vanilla, toasted hazelnut prune, salted caramel english toffee |
| Regular |
$2.75 |
|
| Decaf |
$3.25 |
|
| Cappuccino |
$4.50 |
|
| Latte |
$4.50 |
|
| Espresso |
$3.95 |
|
| Comté |
|
semi-hard cow milk cheese from the franche-comté in eastern france, strong and slightly sweet |
| Ossau-Iraty |
|
medium to soft ewe milk cheese from the northern basque region of france, slightly nutty flavor |
| Camembert |
|
cow milk cheese from normandy, soft and creamy |
| Caprifeuille St.Maure |
|
goat cheese from the loire valley sharp and nutty flavor |
| Roquefort |
|
ewe milk blue cheese, with complex spicy flavors |
| Black Darjeeling "Margarets Hope" |
|
|
| Earl Grey "Big Ben" |
|
|
| Green "Sencha Ariake" |
|
|
| Rooibos Chocolate |
|
|
| Chamomile |
|
lavender, mint leaves |
