The Kings Contrivance menu with price

item price description
Maryland Crab Soup
Shellfish Bisque Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry
Eggplant And Pine Nut Fritter With Pomodoro Sauce and Olive Butter
Spinach Salad With Feta Cheese, Pine Nuts, Tomatoes and Balsamic Vinaigrette
Mesclun Salad Mixed Greens with Goat Cheese and Raspberry Vinaigrette
Shellfish Bisque $6.00 Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry
Maryland Crab Soup $6.00
Chilled Jumbo Shrimp $12.00 With Cocktail and Louis Sauces
House Salad $7.00 With Mixed Greens, Cucumber, Tomatoes, Croutons, and Creamy Parmesan Dressing
Baked Brie $7.00 With Fruit Compote, Toasted Almonds and Port-Wine Balsamic Reduction
Cajun Seafood Crêpe $8.00 Filled with Shrimp, Crayfish and Crab Finished with Lobster Sauce
House Made Fresh Mozzarella $8.00 With Tomatoes, Red Onion and Fresh Basil
Eggplant and Pine Nut Fritter $7.00 With Pomodoro Sauce and Olive Butter
Crispy Fried Oysters $12.00 With Two Sauces
Seared Tuna Sashimi $15.00 With Crab and Avocado, Pickled Ginger, Seaweed Salad and Wasabi Vinaigrette
Escargots Bourguignonne $9.00
Maryland Crab Soup $6.00
Shellfish Bisque $6.00 Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry
Baby Arugula Salad $10.00 With Sliced Pears, Endive and Caramelized Walnuts Topped with Parmesan Cheese
Roasted Beet And Fig Salad $11.00 With Mixed Greens, Goat Cheese and Citrus Vinaigrette
Smoked Fish Plate $10.00 Smoked Salmon and Smoked Trout, Diced Red Onions, Capers, Chopped Hard Boiled Eggs with Horseradish Cream Sauce and Toast Points
Chilled Jumbo Shrimp $12.00 With Cocktail and Louis Sauces
Baked Brie $7.00 With Fruit Compote, Toasted Almonds and Port-Wine Balsamic Reduction
Caesar Salad $8.00 With Croutons and Shaved Parmesan Cheese
House Made Fresh Mozzarella $8.00 With Tomatoes, Red Onion and Fresh Basil
Crispy Fried Oysters $12.00 With Two Sauces
Seared Tuna Sashimi $15.00 With Crab Meat, Avocado, Pickled Ginger, Seaweed Salad and Wasabi Vinaigrette
Escargots Bourguignonne $9.00
Soup Du Jour
Shellfish Bisque Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry
Cajun Seafood Crêpe Filled with Shrimp, Crayfish and Crab, Finished with Lobster Sauce
Mesclun Salad Mixed Greens With Goat Cheese And Raspberry Vinaigrette
Eggplant And Pine Nut Fritter With Pomodoro Sauce And Olive Butter
Spinach Salad With Croutons, Tomatoes, Feta Cheese, And Balsamic Vinaigrette
Crispy Fried Calamari With Sweet Chili Sauce
Soup Du Jour
Shellfish Bisque Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry
Baby Arugula And Bresaola Cured, Air-Dried Beef with Baby Arugula, Lemon, Olive Oil and Parmesan Cheese
Chilled Jumbo Gulf Shrimp With Cocktail and Louis Sauces
Mesclun Salad Mixed Greens with Goat Cheese And Raspberry Vinaigrette
Baked Brie With Fruit Compote, Port-Wine Balsamic Reduction and Toasted Almonds
Crispy Fried Oysters With Two Sauces
Eggplant and Pine Nut Fritters With Pomodoro Sauce and Olive Butter
Smoked Fish Chopped Salad Mixed Greens, Cucumber, Tomatoes, Smoked Trout and Smoked Salmon with Capers, Red Onion, Hard Boiled Eggs and Lemon-Olive Oil Dressing
Soup Du Jour
Shellfish Bisque Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry
Baby Arugula And Bresaola Cured, Air-Dried Beef with Baby Arugula, Lemon, Olive Oil and Parmesan Cheese
Chilled Jumbo Gulf Shrimp With Cocktail and Louis Sauces
Mesclun Salad Mixed Greens with Goat Cheese And Raspberry Vinaigrette
Baked Brie With Fruit Compote, Port-Wine Balsamic Reduction and Toasted Almonds
Crispy Fried Oysters With Two Sauces
Eggplant and Pine Nut Fritters With Pomodoro Sauce and Olive Butter
Smoked Fish Chopped Salad Mixed Greens, Cucumber, Tomatoes, Smoked Trout and Smoked Salmon with Capers, Red Onion, Hard Boiled Eggs and Lemon-Olive Oil Dressing
Jumbo Lump Crab Cake Arugula Salad with Potatoes and Green Beans
Grilled "Bistro" Filet With Wild Mushroom Sauce, Garlic Mashed Potatoes and Green Beans
Blackened Pork Loin With Orange-Ginger Sauce, Grilled Asparagus and Whipped Sweet Potatoes
Pan-Roasted Salmon With Corn Cake, Stir-Fried Vegetables, Teriyaki Sauce and Wonton Crisps
Sautéed Chicken Breast Topped with Spinach, Mozzarella Cheese, Tomato Sauce, with Risotto Croquette and Carrots
Jumbo Lump Crab Cake With Boiled Potato, Crunchy Coleslaw, and Remoulade Sauce
Pan-Roasted Norwegian Salmon With Corn Cake, Pickled Ginger, Seaweed Salad, Fried Wonton Crisp, and Wasabi Vinaigrette
Grilled "Bistro" Filet With Caramelized Onions, And Horseradish-red Wine Sauce, Risotto Croquette And Green Beans
Penne Pomodoro Fresh Tomato Sauce, Basil, Parmesan, Mozzarella, and Eggplant
Chicken Marsala With Wild Mushrooms, Marsala Wine Sauce, Risotto Croquette And Green Beans
Pan Seared Pork Loin Creole Mustard Cream Sauce, Braised Cabbage And Garlic Mashed Potatoes
Classic Eggs Benedict Toasted English Muffins, Canadian Ham, Poached Eggs, Hollandaise Sauce, Served with Roasted Potatoes and Tomato Provencale
Lobster & Crab Benedict Poached Eggs, Toasted English Muffins, Tomato Provencale, Roasted Potatoes and Bearnaise Sauce
Egg White Frittata With Sun-dried Tomato, Spinach and Goat Cheese
Brioche French Toast With Grand Marnier Strawberry Preserve, Caramelized Almonds and Crème Fraîche, Served with Sausage Links and Pure Maple Syrup
Steak & Eggs Poached Eggs, Sliced 'Bistro' Filet, with Potatoes, Mushrooms, Spinach and Marsala Wine Sauce
Cajun Seafood Crêpes Filled with Shrimp, Crayfish and Crab, Finished with Lobster Sauce
Ham & Cheese Omelet With Gruyère Cheese, Sweet Potato Fries and Caramelized Onions
Vegetable Omelet With Asparagus, Sweet Bell Peppers, Zucchini, Scallions and Brie
Grilled Norwegian Salmon With Sautéed Spinach, Capers and Lemon Butter
Jumbo Lump Crab Cakes With Sweet Potatoes Fries, Crunchy Coleslaw, and Remoulade Sauce
Seared Sea Scallops With Crab Meat Risotto, Asparagus, Wild Mushrooms and White Truffle Beurre Blanc
Grilled New York Strip With Jumbo Lump Crab Meat And Bearnaise Sauce
Veal Marsala With Wild Mushrooms, Marsala Wine Sauce, Risotto Croquette and Green Beans
Surf & Turf Beef Tenderloin Tips with Peppercorn Sauce And Stuffed Shrimp with Lemon Butter
Fish Du Jour
French Toast Sticks $9.00 With Mixed Berry and Maple Syrup
Scrambled Eggs $9.00 With Bacon, Tomato Provençale and Sautéed Potatoes
Penne Pasta $8.00 With Tomato Sauce, Basil and Fresh Mozzarella Cheese
Chicken Fingers $12.00 With French Fries and Honey Mustard Sauce
Bistro Filet $12.00 With Sautéed Potatoes, Green Beans and House Made Steak Sauce
Grilled Chicken Breast $11.00 With Steamed Vegetables and Boiled Potato
Fresh Fruit and Mixed Berry $8.00
Jumbo Lump Crab Cake
Beef Tenderloin Tips
Chicken Piccata
Chesapeake Caesar Salad
Desserts Dessert Selection Available
Full Menu Selections
Chocolate Raspberry Cake Very Rich Chocolate Cake with a Dark Chocolate Ganache and Raspberry Coulis
Key Lime Pie On A Graham Cracker Crust Served with Coconut Ice Cream
English Trifle Sherry Soaked Sponge Cake Layered with Strawberries, Pastry Cream, and Raspberry Preserves. Topped with Walnuts and Whipped Cream
Tiramisu Mascarpone And Ladyfingers, Laced with Espresso And Kahlua
Profiterole With Vanilla Ice Cream, Chocolate Sauce, and Fresh Berries
Orange-Apricot Cheesecake With Macadamia and Ginger Snap Cookie Crust
Chocolate Hazelnut Royale Alternating Layers of Crunchy Praline and Silky Chocolate Mousse, Served with Vanilla Anglaise
Vanilla Bean Crème Brulee
Ice Cream And Sorbets
Spanakopita
Scallop Rumaki with Sweet Chili Sauce
Chicken Satay with Peanut Sauce
Beef Satay "Teriyaki Style"
Fried Oysters with Cocktail and Remoulade Sauce
Seared Tuna Sashimi on Wonton Crisps with Wasabi Vinaigrette
Smoked Salmon Canapé
Fried Calamari with Spicy Tomato Sauce
Chicken Nuggets Wrapped with Sage and Prosciutto Ham
Herb-Crusted Chicken with Brie and Sun Dried Tomato Relish on Baguettes
Vegetable Pancakes with Lemon Sesame Soy Dipping Sauce
Rolled Mascarpone and Sage Crêpes with Parmesan Cheese
Spicy Pork Empanadas
Chef's Selections
Jumbo Shrimp Cocktail $4.50 with Cocktail Sauce
Fire Cracker Shrimp $4.75 with Sweet Chili Sauce
Crab Stuffed Mushroom $2.25
Crab Balls $2.75 with Cocktail and Remoulade Sauces
Seared Beef Tenderloin on Mini Potato Rolls $3.50
Shrimp Tempura $4.75 with Wasabi Cream and Lemon Soy Dipping Sauce
Vegetarian Spring Rolls $2.25
Crab Rangoons $2.50 with Spicy Honey Sriracha Sauce
Potato-Crusted Mini Crab Cakes $6.00
Lobster Rolls $4.00 with Lettuce and Tomato Salad
Flat Bread Pizzas $3.00 with a variety of toppings
Baked Brie in Puff Pastry $125.00 with Fruit Garni
Sliced Fruit $4.00 displayed with Fresh Berries
Fresh Vegetables $4.00 displayed with a Creamy Herb Dip
Carving Board Roasted Turkey $10.00 with Cranberry and Orange Chutney
Roasted Jamaican Jerk Pork Tenderloin $10.00 with Tropical Fruit Salsa
Boneless Prime Rib of Beef $16.00 with Herbs and Horseradish Cream
Roasted Bistro Filet $14.00 with Dijon Mustard and Herb Mayonnaise
Beef Tenderloin Tips $14.00 with a Green Peppercorn Sauce
Marinated Leg of Lamb $12.00 with Apple and Mint Chutney
Roasted Tenderloin of Beef $20.00 with Horseradish and Dijon Mustard
Tri-Color Cheese Tortellini tossed with Cream Sauce, Wild Mushrooms, and Fried Onions
Penne Pasta with Baby Shrimp, Broccoli, and Pesto Sauce
Orecchiette Pasta with Olive, Garlic, Red Onion, Spinach, Mushrooms, and White Wine
Penne Pomodoro with Eggplant, Basil, Parmesan Cheese, and Tomato Sauce
Salads $5.00 Caesar Salad with Croutons and Parmesan Cheese; Mixed Baby Field Greens with Raspberry Vinaigrette
Garlic Mashed Potatoes $5.00
Sautéed Asparagus $8.00 with Roasted Peppers
Roasted Ratatouille $5.00
Stir Fried Vegetables "Asian Style" $5.00
Sautéed Chicken Breast $10.00 Select one: Mushroom; Tomato, Olives, and Capers; Spicy Red Curry and Vegetable
Pepita-Crusted Salmon $10.00 with Spicy Tomato Sauce
Jumbo Sautéed Shrimp $16.00 with Olive Oil, Garlic, White Wine, and Peppers
Asparagus And Prosciutto Ham $9.00 Shaved Parmesan Cheese, Red Onion-Caper Vinaigrette
Spicy Crab Meat And Eggplant Lettuce Wraps $12.00 With Garlic, Fresh Ginger, Hoisin Sauce and Water Chestnuts Topped with Spicy Saffron Aioli
Fried Calamari $11.00 Braised Chickpeas with Tomatoes and Chorizo Sausage Topped with Spicy Saffron Aioli
Grilled Norwegian Salmon $14.00 With Sautéed Watercress Topped with Crab Meat and Béarnaise Sauce
Marinated Pork Brochettes $8.00 With Peanut Dipping Sauce and Pineapple Salsa
Grilled Eggplant $8.00 With Roasted Peppers, Sherry Vinegar, Olive Oil, Garlic and Goat Cheese Truffle
Sautéed Shrimp $16.00 With White Wine, Garlic, Tomatoes, Onions and Saffron
Spanish Tortilla $8.00 Potatoes, Onions and Eggs
Grilled Steak Salad $12.00 Spinach, Pine Nuts, Dried Cranberries, Feta Cheese and Smoked Applewood Bacon Dressing
Petite Filet Mignon $21.00 Roquefort Cheese, Poached Pears, Marsala Wine Reduction
Penne Pomodoro $15.00 Fresh Tomato Sauce, Basil, Eggplant, Parmesan Cheese and Mozzarella Cheese
Linguini with Pesto Sauce $17.00 With Sautéed Broccoli, Asparagus and Sun-Dried Tomatoes
Angel Hair Pasta $22.00 With Jumbo Lump Crab Meat, Olive Oil, Garlic, Red Pepper Flakes and Fresh Herbs
Chesapeake Caesar Salad $18.00 Shrimp, Scallops and Crab Meat Sautéed with Old Bay
Grilled Steak Salad $17.00 Spinach, Mushrooms, Roquefort Cheese, Caramelized Smoked Applewoood Bacon and Balsamic Vinaigrette
Spicy Chicken Salad "Asian Style" $15.00 Mixed Field Greens, Wasabi Peas, Carrots, Tossed with Wasabi Vinaigrette and Topped with Crispy Noodles
Grilled Chicken Caesar Salad $15.00 With Our Caesar Dressing, Croutons and Parmesan Crisps
Blackened Shrimp & Wedge Salad $19.00 Sesame-Iceberg Lettuce, Tomatoes, Bacon, Red Onions and Roquefort Dressing (on the side)
Neptune Salad $23.00 Grilled Salmon, Scallops, Shrimp and Crab Meat on a Mixed Greens Salad with a Spicy Vinaigrette (on the side)
Grilled Steak & Wedge Salad $20.00 Iceberg Lettuce, Onions, Tomatoes, Caramelized Smoked Applewood Bacon with Creamy Roquefort Dressing
Jumbo Lump Crab Cake $17.00 With Coleslaw, Sweet Potato Fries and Rémoulade Sauce
Grilled Norwegian Salmon $17.00 With Seaweed Salad, Pickled Ginger, Corn Cake and Wasabi Vinaigrette
Shrimp Scampi $21.00 Sautéed with Garlic, White Wine, Butter, Lemon and Herb Served with Wild Mushroom Risotto
Sautéed Scallops $23.00 With Asparagus and Beet Salad, Capers and Lemon Vinaigrette
Pan-Seared Beef Tips $16.00 With Green Peppercorn Sauce
Steak Au Poivre $16.00 Horseradish Red-Wine Sauce, French Fries and Small Mixed Greens
Chicken Piccata $15.00 Sautéed with White Wine, Capers and Lemon Butter Sauce
Veal Forestiere $21.00 With Wild Mushrooms, Risotto Croquette and White Wine-Sage Sauce
Penne Pomodoro $15.00 Fresh Tomato Sauce, Basil, Parmesan, Mozzarella and Eggplant
Linguini With Pesto Sauce $17.00 With Sautéed Broccoli, Sun-Dried Tomato and Asparagus
Angel Hair Pasta $28.00 Jumbo Lump Crab Meat, Shrimp and Scallops Tossed with Olive Oil, Garlic and Herbs
Pepita-Crusted Norwegian Salmon $25.00 With Corn, Spinach, Potatoes and Spicy Herb Butter Sauce
Seared Sea Scallops $30.00 Crab Meat Risotto, Asparagus, Wild Mushrooms and White Truffle Beurre Blanc
Jumbo Lump Crab Cakes $34.00 With Sweet Potato Fries, Crunchy Coleslaw and Rémoulade Sauce
Fish Du Jour $28.00
Pan-Seared Beef Tips $25.00 With Sautéed Green Beans, Caramelized Onions, Garlic Mashed Potatoes and Green Peppercorn Sauce
Veal Margarita $26.00 With Sliced Tomatoes, Oregano and Mozzarella Cheese Served with Angel Hair Pasta
Roasted Duck Breast $28.00 Ginger-Orange Marmalade Sauce, Fruit Compote, Toasted Macadamia Nuts and Whipped Sweet Potatoes
Grilled New York Strip $34.00 With Horseradish-Merlot Sauce, Braised Green Beans and Garlic Mashed Potatoes
Pan-Roasted Prime Pork Chop $42.00 With Braised Cabbage, Sautéed Apples, Sweet Potato Fries and Rosemary-Cider Sauce
Grilled New Zealand Lamb Chops $42.00 Rosemary-Cabernet Sauvignon Sauce, Garlic Mashed Potatoes and Sautéed Spinach
Filet Mignon Forestiere $42.00 With Haricots Verts, Wild Mushrooms, Risotto Croquette and Green Peppercorn Sauce
Sautéed Spinach $5.00 With Olive Oil and Garlic
Sautéed Broccoli $5.00 With Olive Oil And Garlic
Sautéed Wild Mushrooms $6.00
Garlic Mashed Potatoes $6.00
Asparagus With Hollandaise Sauce $6.00
Shellfish Bisque
Soup du Jour
House Salad
House Salad
Chocolate Raspberry Cake
English Trifle
Key Lime Pie
Ice Cream
Sorbet
Non-Alcoholic Beverages
Non-Alcoholic Beverages
Penne Pomodoro Pasta
Chicken Piccata
Smoked Fish Plate
Selection of Hors d'oeuvres
Selection of Hors d'oeuvres
Selection of Hors d'oeuvres
Shellfish Bisque
Cajun Seafood Crêpe
Eggplant & Pine Nut Fritter
Mesclun Salad
Caesar Salad
Shellfish Bisque
Cajun Seafood Crêpe
Eggplant & Pine Nut Fritter
Escargot
Shellfish Bisque
Cajun Seafood Crêpe
Eggplant & Pine Nut Fritter
Escargot
Shellfish Bisque
Cajun Seafood Crêpe
Eggplant & Pine Nut Fritter
Mesclun Salad
Caesar Salad
Filet Mignon with Peppercorn Sauce
Jumbo Lump Crab Cakes
Norwegian Salmon
Sautéed Shrimp
Veal Margarita
Vegetarian Penne Pasta
Mesclun Salad
Caesar Salad
Mesclun Salad
Caesar Salad
Filet Mignon with Peppercorn Sauce
Jumbo Lump Crab Cakes
Norwegian Salmon
Sautéed Shrimp
Veal Margarita
Vegetarian Penne Pasta
Chef's Selection of Three Desserts
Filet Mignon with Peppercorn Sauce
Jumbo Lump Crab Cakes
Norwegian Salmon
Sautéed Shrimp
Veal Margarita
Vegetarian Penne Pasta
Filet Mignon with Peppercorn Sauce
Jumbo Lump Crab Cakes
Norwegian Salmon
Sautéed Shrimp
Veal Margarita
Vegetarian Penne Pasta
Chef's Selection of Three Desserts
Non-Alcoholic Beverages
Chef's Selection of Three Desserts
Chef's Selection of Three Desserts
Non-Alcoholic Beverages
Non-Alcoholic Beverages
Non-Alcoholic Beverages
Open Bar with Select Bottled Wine with Dinner
Non-Alcohol $8.00 Includes Fruit Punches, Juices, Sodas, and Sparkling Cider
Wine, Beer, and Punch (Includes) $22.00 Selected Vintage Wines, Selected Import and Domestic Beer, Alcoholic or Non-Alcoholic Fruit Punch, Juices, Sodas, and a champagne
Wine Bar $24.00 Includes Selected Varietal Wines and Sodas
Open Rail $22.00 Includes House/Rail Liquor, Domestic Beers, House Wines, Juices, Sodas, and a Champagne Toast
Open Premium - 4-Hour Time Limit $30.00 - $35.00 Includes Selected Super Premium and Premium Liquors (excludes certain Cognacs, Ports and Liqueurs). Also includes Imported and Domestic Beers, Juices, Sodas and a Champagne Toast
Champagne Toast $4.00 Includes an Individual Champagne Toast
Count or Tally Bars $5.75 Each drink is charged individually. Count Bar can be combined with an Open Bar (e.g. Open Wine Bar with Counted Cocktails)
Wine by the Bottle Choose selections from our extensive Wine List. Wines are charged by the bottle and only for the bottles served
Benjamin Franklin, 1779

The Kings Contrivance relate restaurants