Vegetable Samosa |
$7.00 |
Potato, peas, coriander and cumin with mint and tamarind chutneys |
Tandoori Paneer Squares |
$9.00 |
Marinated paneer, ginger, with cilantro mint chutney |
Pappadom |
$6.00 |
Indian lentil wafer with mint, tamarind and mango chutneys |
Kalonji Jhinga |
$10.00 |
Tandoori prawns marinated with yogurt, ginger, ground spices and toasted nigella seeds |
Onion Bhaji |
$7.00 |
Onion bloom, cilantro, cumin seed and chick pea flour |
Sprout Salad |
$17.00 |
Bean sprouts alfalfa sprouts, marinated chickpeas, baby kale, rocket, cherry tomato, citrus mint honey vinaigrette |
Sprout Salad w. Prawns |
$17.00 |
|
Mussel & Prawn Tom Grati with Naan |
$14.00 |
Mussels, prawns, red curry with coconut milk, garlic, basil |
Tikka Masala Chicken or Paneer |
$18.00 |
British style creamy tomato curry with nuts and spices served with rice |
Lamb Vindaloo |
$22.00 |
Utah lamb in a western indian curry with ginger, vinegar, spices served with rice |
Murg Makhani (Butter Chicken) |
$18.00 |
British influenced, delhi style curry, tandoori chicken, creamy tomato base, ginger, cashews, mixed spices, fenugreek leaves and honey served with rice |
Madras Curry with Veggie, Chicken |
$18.00 |
Coconut based, southern indian curry, tomato, spices, toasted coconut served with rice |
Madras Curry with Peawns |
$20.00 |
Coconut based, southern indian curry, tomato, spices, toasted coconut served with rice |
Biryani Rice - Veggies |
$18.00 |
Saffron rice, layered with makhanwala curry, garam masala, ginger, garlic, white onions, bell peppers, cashews, cloves and cilantro |
Biryani Rice - Chicken |
$20.00 |
Saffron rice, layered with makhanwala curry, garam masala, ginger, garlic, white onions, bell peppers, cashews, cloves and cilantro |
Biryani Rice - Prawn |
$22.00 |
Saffron rice, layered with makhanwala curry, garam masala, ginger, garlic, white onions, bell peppers, cashews, cloves and cilantro |
Palak Curry - Paneer |
$17.00 |
Seasoned spinach curry, cumin, coriander, garam masala, served with rice |
Palak Curry - Chicken |
$18.00 |
Seasoned spinach curry, cumin, coriander, garam masala, served with rice |
Vegan Makhanwala |
$17.00 |
Delhi style vegan curry, caulifower, potato, carrots, butternut squash and peas in a spiced tomato and coconut milk base served with rice |
Chana Masala |
$15.00 |
Chickepea curry, tomatoes, onions, corriander, garam masala, ginger, garlic served with rice |
Mama's Midnight Ramen |
$15.00 |
Ramen noodles, nori, poached egg, bacon strips, green onions, sesame oil, bean sprouts in a savory soy broth |
Bangkok Street Noodles - Tofu, Veggie or Chicken |
$18.00 |
Rice noodles, egg, green onions, lime, bean sproutons, crushed peanuts and cilantro |
Bangkok Street Noodles - Prawn |
$20.00 |
Rice noodles, egg, green onions, lime, bean sproutons, crushed peanuts and cilantro |
Duck Mango Curry |
$22.00 |
Fried or roasted, panang curry with lime, basil, bell pepper and mango served with silk road rice |
Tom Grati Goong |
$20.00 |
Prawns, red curry with coconut milk, rice noodles, garlic, basil |
Naan or Garlic Naan |
$3.00 |
|
Naan Basket (4 Pieces) |
$10.00 |
|
Paratha |
$3.00 |
Layered indian flatbread |
Silk Road Rice |
$4.00 |
Saffron rice, garlic, ginger |
Yellow Daal |
$6.00 |
Yellow lentils, spinach, mustard seed |
Vegetable Raita |
$4.00 |
Indian yogurt salad, onion, cucumber |
Lemony Peas & Cauliflower |
$6.00 |
Wok seared peas, cauliflower, spices |
Aloo Ghobi |
$7.00 |
Potato, cauliflower, indian spices |