Finger Steaks |
$8.25 |
Our savory grilled top sirloin strips. Served with french fries and creamy horseradish sauce. |
Hummus Plate |
$6.50 |
A large boat of hummus dip served with a side of grilled flat bread, cucumber, red onion, celery and carrots. |
Spinach Artichoke Dip |
$7.50 |
Our very own Spinach Artichoke dip topped with tomatoes and parmesan cheese. Served with sun dried tomato pesto brushed pita and chips. |
Egg Rolls |
$6.25 |
Light and crispy pork egg rolls. Served with a side of sweet chili sauce. |
Quesadilla |
$6.25 |
A large flour tortilla filled with cheddar jack cheese and our corn salsa. Served with guacamole, salsa and sour cream. Add: steak $1.75, chicken $1.75, pork $1.75. |
Sweet Potato Fries |
$6.00 |
The best kind of potato, the sweet potato, fried to perfection and served with some ranch for dipping. |
Chicken Wings |
$7.50 |
Your choice of Hot, Teriyaki or BBQ. Served with celery and carrots. |
Steamer Clams |
$8.75 |
Sauteed in white wine and garlic butter and served with garlic bread. |
Mozzarella Stix |
$6.50 |
Whole milk mozzarella breaded and fried to perfection. Served with marinara sauce. |
Onion Rings |
$6.25 |
A basket of golden brown onion rings. Served with a side of ranch. |
French Fries |
$3.25 - $4.25 |
Our specialty battered version of fries. |
Nachos |
$6.75 |
Fresh tortilla chips topped with cheddar jack cheese, black bean salsa, tomato, jalapeños, black olives, green onions, sour cream, guacamole and classic salsa.Add: steak - $1.50, chicken $1.50, pork |
Fresh Vegetable Platter |
$4.75 |
An assortment of fresh vegetables served with blue cheese dressing for dipping. |
Chicken Strips |
$7.25 |
Tender strips of chicken lightly breaded and fried to perfection. Served with golden fries |
Sliders |
$7.00 |
Four mini burgers with cheese, lettuce, tomato, onion and a side of 1000. |
Pulled Pork Sliders |
$7.50 |
Four BBQ pulled pork sliders, cooked in our special sauce, topped with cheddar cheese and served with a cool side of coleslaw. |
Caesar Salad |
$5.50 |
Fresh romaine lettuce, tossed in Caesar dressing with seasoned croutons and parmesan cheese. Served with grilled flat bread. Add cajun chicken $3.50 |
Teriyaki Steak Salad |
$6.00 - $9.00 |
Teriyaki marinated steak, fried won tons, sesame seeds, carrots, cabbage and green leaf lettuce. Tossed in sesame vinaigrette. |
Western Cobb Salad |
$6.25 - $8.25 |
Barbecue chicken, bacon, tomato, blue cheese crumbles, hard boiled egg. Drizzled with ranch. Served with grilled flat bread. |
Balsamic Chicken Slad |
$5.75 - $7.75 |
Balsamic glazed chicken breast atop house greens, parmesan cheese, roasted garlic cloves and sun dried tomato vinaigrette. Served with flat bread. |
Spinach Salad |
$5.50 - $7.50 |
Baby spinach, craisens, almond slices and feta cheese. Served with a balsamic vinaigrette and garlic bread. |
House Salad |
$3.50 - $5.50 |
House greens, tomato, red onion, kidney beans, mushrooms, cucumber, shredded carrots, croutons and cheese. Served with flat bread. |
Soup & Salad |
$6.50 - $7.50 |
Our house salad and your choice of soup. Served with grilled flat bread. |
Soup Du Jour |
$3.50 - $4.50 |
Your choice of one of our fresh made soups and a side of crackers. |
Chicken Basil Pecan |
$9.00 |
Grilled chicken breast and a medley of veggies smothered in a basil pecan pesto cream sauce. Served over mashed potatoes. |
Top Sirloin |
$11.75 |
An 8oz choice top sirloin steak cooked to order and topped with sauteed mushrooms and onions. Served with mashed potatoes, vegetables and choice of soup or salad. |
Smokey Penne and Cheese |
$9.00 |
A large portion of our house made penne pasta with hame and smoked cheddar cheese. Served with garlic bread and a small house salad. |
Sun Dried Tomato Pesto Penne |
$8.25 |
Tender penne pasta tossed in our sun dried tomato cream sauce with garlic, artichoke hearts, portabella mushrooms, tomatoes and green onions. Served with garlic bread. With cajun chicken $2.50 |
Fish & Chips |
$11.00 |
Tender pieces of battered halibut fried to a golden perfection. Served with tarter sauce, coleslaw and golden fries. |
Teriyaki Chicken & Rice Bowl |
$9.00 |
Jasmine Rice topped with a medley of vegetables, stir fried in our homemade teriyaki sauce. Substitute: Steak - $2.00 |
Asian Chicken Wrap |
$7.25 |
Teriyaki marinated chicken, fried wontons, sesame seeds, carrots, cabbage and lettuce tossed in a sesame vinaigrette. |
Smokey BBQ Chicken Wrap |
$7.25 |
BBQ chicken, smoked cheddar cheese, lettuce, tomato and ranch dressing. |
Chicken Spinach Ranch Wrap |
$7.00 |
Grilled chicken breast, fresh spinach, cream cheese, swiss cheese, topped with ranch dressing. |
Cajun Fried Shrimp Wrap |
$8.00 |
Shrimp lathered in house batter and fried to perfection, with pepper jack cheese, lettuce and a chipotle coleslaw wrapped up in a tortilla. |
Veggie Wrap |
$6.50 |
Green leaf lettuce, red onion, olives, cucumbers, blue cheese crumbles, tossed in balsamic vinaigrette. |
Chicken Caesar Wrap |
$7.50 |
Grilled chicken, tomato, avocado slices, bacon, and fresh romaine lettuce tossed in our creamy Caesar dressing. |
Clubhouse |
$9.00 |
A double decker of turkey, ham, bacon, swiss cheese, cheddar cheese, lettuce, tomato and mayo on toasted sourdough bread. |
Reuben |
$7.25 |
A generous portion of corned beef, sauerkraut, swiss cheese and creamy 1000 island dressing on grilled marble rye bread. |
Veggie Philly |
$6.50 |
A medley of grilled vegetables topped with swiss cheese. Served on grilled sourdough with guacamole. |
Philly Steak |
$8.50 |
Sliced prime rib grilled with onions and peppers. Topped with american and swiss cheese. Served on a french roll. |
Southwest Turkey |
$7.00 |
Turkey, melted pepper jack cheese, tomato, guacamole and chipotle aioli on a french roll. |
Halibut Sandwich |
$8.75 |
Golden fried Halibut, cheddar cheese, tomato, shredded lettuce and tarter sauce on grilled sourdough. |
Deli Sandwich with a Cup |
$5.25 - $7.25 |
Your choice of a turkey, ham, or roast beef sandwich and a cup of soup. |
B . L.T. |
$6.50 |
Four crispy strips of bacon, lettuce, tomato and mayo on your choice of bread. |
Highlands Dip |
$8.25 |
Over 1/3 pound of thin sliced prime rib topped with sauteed onions, mushrooms and provolone cheese on a french roll. Served with a side of au jus. |
Hang 10 Chicken |
$7.25 |
A grilled chicken breast, bacon, lettuce, tomato and melted provolone cheese, with a honey mustard dressing on a French roll. |
BBQ Pulled Pork |
$7.75 |
Shredded pork, lathered in our own BBQ sauce with sauteed onions, smokey cheddar, topped with homemade colesalw dressing. Served on a french roll. |
Prime Minister |
$8.75 |
Not for the faint of heart. Sliced prime rib, fried mashed potatoes, sautéed mushrooms, sautéed mushrooms and onions. Served on a French roll with a side of au jus. |
Portobello Mushroom Sandwich |
$7.00 |
A marinated portobello mushroom topped with provolone cheese, grilled red onions, bell peppers, tomato and sun dried tomato pesto on multigrain bread. |
Highlands Burger |
$6.75 |
A 1/3 pound burger with lettuce, tomato, onion and pickles on a toasted bun. With cheese $1.00 |
Sante Fe |
$7.75 |
Topped with pepper jack cheese, green chili's and chipotle aioli. |
Texas BBQ |
$8.00 |
Topped with tangy BBQ sauce, smokey cheddar, bacon and onion rings. |
California |
$8.00 |
Topped with swiss cheese, lettuce, tomato, onion and cool avocado on parmesan encrusted sourdough bread. |
Mushroom Brie |
$8.00 |
Topped with sauteed mushrooms, onions, roasted garlic and baked brie. |
Patty Melt |
$7.50 |
Our 1/3 pund burger, sauteed onions, swiss cheese and 1000 island on marble rye. |
Lewis and Clark |
$8.00 |
Topped with provolone cheese, canadian bacon and grilled tomato. |
The Pub |
$9.25 |
The ultimate of all burgers topped with ham, bacon, sauteed mushrooms a fried egg and cheddar cheese. |