| El Queso Blanco |
$6.00 |
a blend of mexican cheeses. Add choice of toppings $1.50 each: green chiles, sour cream, guacamole, ground sirloin $2.00 each: brisket, fajita beef, carnitas, short rib, fajita chicken. |
| Guacamole |
$6.00 |
Just ripe avocados smashed w/ garlic, tomatoes, onions, cilantro and jalapenos, made fresh daily. |
| Empanadas |
$9.00 |
Fried turnovers w/ ground sirloin, pepper jack cheese. |
| Nachos Cheese |
$7.00 - $9.00 |
Refried beans, cheddar cheese, jalapenos, pico de gallo, sour cream and guacamole fresca. |
| Ceviche |
$11.00 |
Tilapia & shrimp in a lime-tequila marinade with tomato, onion, cilantro and avocado, made fresh daily. |
| Tuna Crudo |
$12.00 |
Sushi-grade ahi tuna spiked w/ jalapeno vinaigrette, key lime, avocado, pico de gallo and tortilla strips. |
| Tacos a la Carte |
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$3.00 Each: crispy, hippie, guacamole, carnitas, potato, egg, bacon, egg, chorizo, egg, $3.50 each: brisket, fajita beef or chicken, fish, short rib. |
| Tortilla Soup |
$3.50 - $6.00 |
Tortilla broth w/ pulled chicken, cilantro, pico de gallo, avocado, queso fresco and tortilla strips. |
| Taco Salad |
$9.00 |
Seasoned ground sirloin on romaine iceberg mix, tomatoes, black beans, grilled onion & peppers, queso fresco, tortilla strips. |
| Tex Mex Cobb |
$9.00 |
Fajita chicken, rajas de poblano, pepper jack cheese, avocados, tomatoes, chorizo. |
| Crispy Tacos |
$8.00 |
Seasoned ground sirloin, lettuce and tomatoes topped w/ cheddar cheese on a crispy shell. |
| Fajita Tacos |
$9.50 |
Fajita steak or chicken topped with chopped cilantro, served grilled onion and peppers on the side. Add queso blanco $1.50. |
| Disco Daves Brisket Tacos |
$9.00 |
Special in-house spice-rubbed brisket with natural au jus, topped w/ chopped onions and cilantro great with monterrey jack cheese. plus $1.50. |
| Carnita Tacos |
$9.00 |
Slow-braised pork and jicama slaw with tomatillo salsa, topped w/ chopped onions and cilantro. |
| Braised Short Rib Tacos |
$10.50 |
Tender and juicy cubed short rib w/ authentic ancho chile sauce, topped w/ chopped onions and cilantro great with guacamole. Plus$2.00. |
| Fish Tacos |
$10.50 |
Seared tilapia, jicama slaw, cilantro, tomatillo butter. |
| Chipotle Grilled Shrimp Tacos |
$12.50 |
Shrimp marinated in our rich chipotle spice mix topped with cilantro & onion, served with black beans & rice make it a Surf n turf, (add fajitas steak) plus$1.00. |
| Hippie Tacos |
$9.00 |
Two tacos with grilled portobello mushroom, squash, zucchini, salsa fresca great with Spinach plus $1.50. |
| Fajitas |
$12.50 - $23.00 |
Grilled steak or chicken with onions and peppers, guacamole fresca, sour cream, pico de gallo, flour tortillas, rice, beans. |
| B & C Burrito |
$8.50 |
Bean & cheese burrito with house green chili sauce. |
| Fajita Burrito |
$10.50 |
Fajita steak or chicken with pepperjack cheese and spicy green chili sauce. |
| Ground Sirloin Burrito |
$9.50 |
Seasoned ground sirloin and pepper jack cheese with authentic ancho chile sauce. |
| The Chimi |
$8.50 |
Chipotle mac & cheese chimichanga smothered in monterrey jack & queso blanco not for the faint of heart. Great with fajita beef or chicken plus$2.00. |
| Cheezy Tex Mex Enchiladas |
$7.50 |
Cheddar cheese, onions, spicy authentic ancho chile sauce. Add ground sirloin $2.00. |
| Chicken Enchiladas |
$9.50 |
Seasoned pulled chicken, pepper jack cheese, sour cream-tomatillo sauce. |
| Fajita Enchiladas |
$10.50 |
Choice of fajita steak or chicken topped with pepper jack cheese, choice of green chile sauce or queso blanco. |
| Guacamole Tacos |
$8.75 |
Two tacos on choice of flour or corn w/ guacamole, black beans, lettuce, monterrey jack cheese, side of pico de gallo, rice |
| Spinach Quesadillas |
$9.00 |
Blended Mexican cheese quesadillas with grilled peppers & onions, served with guacamole fresca, pico de gallo and sour cream. |
| Hippie Tacos |
$9.00 |
Two tacos with grilled portobello mushroom, squash, zucchini, salsa fresca. Great w/ spinach plus $1.50. |
| Veggie Enchiladas |
$9.50 |
Two enchiladas with seasoned & grilled veggies: zuchini, yellow squash, red onions, portabella mushrooms, spinach, roasted corn, ranchero salsa & monterrey jack cheese |
| Chile Relleno |
$9.50 - $12.50 |
Hand battered poblano relleno w/ pepperjack cheese. |
| Avocado A La Romana |
$12.00 |
Avocado stuffed with fajita chicken and monterrey jack cheese, battered in bread crumbs and deep fried, served with green chile queso sauce and a light drizzle of sour cream. |
| Pollo Verde |
$12.00 |
6 Oz chicken breast covered in lays potato chips, deep fried and topped with green chile queso sauce. |
| Cilantro Seared Tilipia |
$15.00 |
Cilantro seared tilapia on rice with grilled vegetables and roasted corn relish. |
| Chocolate Brownie |
$7.00 |
Chile spiced w/ homemade vanilla ice cream. |
| Sopapillas |
$6.00 |
Sweetened mexican flatbread flash-fried and dusted in cinnamon sugar, topped with a orange honey drizzle and served w/ a scoop of homemade vanilla ice cream. |
| Fried Ice Cream |
$6.00 |
Homemade vanilla ice cream dusted with crispy cornflakes and lightly fried to perfection. |
| Senior Skinny |
$6.00 |
Cup of tortilla soup and house salad with choice of house-made dressing: ranch, jalapeno ranch, ancho ranch, jalapeno vinaigrette or balsamic vinaigrette. |
| El Guapo |
$7.00 |
Tortilla chip bowl with Taco Salad Mix and choice of ground sirloin, fajita steak or chicken. |
| El Tejano Classic |
$6.50 |
One cheese enchilada with tex-mex sauce and one crispy taco with ground sirloin, lettuce, tomato and cheese. |
| La Mariposa |
$6.50 |
Two refried bean and chicken chalupas with a dash of jalapeno ranch dressing, topped with lettuce, tomato and cheese. |
| Oye Como Va |
$6.50 |
Choice of two fajita chicken or beef enchiladas with green chile sauce. |
| Don Paul |
$6.50 |
Two crispy tacos with ground sirloin, lettuce, tomato and cheese. |
| Odelay Vato |
$6.50 |
One Disco Dave brisket taco and one carnita taco. |
| Que Onda Guero |
$6.50 |
Two fajita chicken tacos on flour tortillas with lettuce, tomato and sour cream. |
| El Primo |
$7.00 |
Lunch portion of our steak or chicken fajitas, grilled peppers and onions, served with guacamole, sour cream, pico de gallo and two flour tortillas. |
| El Flaco |
$7.00 |
Fajita chicken mixed with grilled peppers & onions topped with ranchero sauce and melted pepper jack cheese served with two flour tortillas. |
| El Queso |
$6.00 |
a blend of mexican cheeses. Add choice of toppings. |
| Tacos A La Carte |
$3.00 - $3.50 |
Crispy, hippie, guacamole, carnitas, potato, egg, bacon, egg, chorizo, egg. Brisket, fajita beef or chicken, fish, short rib. |
| Guacamole |
$6.00 |
Just ripe avocados smashed w/garlic, tomatoes, onions, cilantro and jalapenos, made fresh daily. |
| Nachos |
$7.00 - $9.00 |
Refried beans, cheddar cheese, jalapenos, pico de gallo, sour cream and guacamole fresca. |
| Quesadillas |
$7.00 - $9.00 |
Blended mexican cheese quesadillas with grilled peppers & onions, served with guacamole fresca, pico de gallo and sour cream. |
| Tuna Crudo |
$12.00 |
Sushi-grade ahi tuna spiked w/ jalapeno vinaigrette, key lime, avocado, pico de gallo and tortilla strips. |
| Fajita Tacos |
$9.50 |
Three fajita steak or chicken topped with chopped cilantro, served grilled onion and peppers on the side. Add queso blanco $1.50. |
| Disco Daves Brisket Tacos |
$9.00 |
Three special in-house spice-rubbed brisket tacos with natural au jus, topped w/ chopped onions and cilantro. Great with monterrey jack cheese. Plus $1.50. |
| Carnita Tacos |
$9.00 |
Three slow-braised pork tacos with jicama slaw and tomatillo salsa, topped w/ chopped onions, cilantro. |
| 2x4 Burrito |
$7.00 |
Scrambled eggs, chorizo, pepper jack, potatoes, salsa fresca. |
| The Chimi |
$8.50 |
Chipotle mac & cheese chimichanga smothered in monterrey jack & queso blanco not for the faint of heart. Great with fajita beef or chicken.Pplus $2.00. |
| Fried Ice Cream |
$6.00 |
Homemade vanilla ice cream dusted with crispy cornflakes and lightly fried to perfection. |
| Guacamole |
$6.00 |
Made fresh daily plus avocados plus garlic plus tomatoes plus onions plus cilantro plus jalapenos. |
| Quesadillas |
$9.25 |
Plus blended daiya cheese quesadillas plus grilled peppers & onions plus guacamole plus pico de gallo. Add soyrizo, spinach or vegetables plus $2.00. |
| House Salad |
$4.00 |
|
| Taco Salad |
$7.00 |
Plus romaine-iceburg mix plus tomatoes plus black beans plus grilled onion & peppers plus tortilla strips. Add soyrizo or veggies plus $2.00. |
| Hippie Tacos |
$9.00 |
Two tacos plus grilled portabella mushroom plus squash plus zucchini plus salsa fresca. Add soyrizo plus $2.00. |
| Guacamole Tacos |
$8.75 |
Two tacos on choice of flour or corn plus guacamole plus black beans plus lettuce plus pico de gallo plus rice. |
| Potato And Soyrizo Tacos |
$9.00 |
Plus fried potatoes plus vegan chorizo plus lettuce plus pico de gallo plus rice plus beans. |
| Vegan Tacos A La Carte |
$3.00 |
Hippie, potato & soyrizo, guacamole. |
| Veggie Enchiladas |
$11.50 |
Two enchiladas with seasoned and grilled veggies plus zucchini plus yellow squash plus red onions plus portabella mushrooms plus spinach plus roasted corn plus ranchero salsa plus daiya cheese. Add s |
| Grilled Vegetable Plate |
$10.00 |
Plus grilled zucchini plus squash plus bell peppers plus onions plus spinach plus fresh avocado plus tomatoes. |
| Seared Polenta And Portabellas |
$12.00 |
Plus rice plus beans plus seared avocados. |
| Sopapillas |
$5.00 |
Plus sweetened flash-fried mexican flatbread plus cinnamon sugar plus agave drizzle. |
