| Bruschetta |
$7.00 |
tomato, basil and garlic atop toasted bread croustades. |
| Vegetali Alla Griglia |
$7.00 |
grilled vegetables. |
| Palle Di Riso |
$7.00 |
sicilian style riceball stuffed with seasoned ground beef and peas. |
| Gnocchi Alla Romana |
$8.00 |
roasted semolina gnocchi in a butter sage sauce. |
| Funghi Ripieni |
$8.00 |
stuffed mushrooms. |
| Polpette Di Carne |
$8.00 |
sicilian meatballs in a fresh tomato sauce. |
| Polenta E Ripieni |
$8.00 |
oven roasted polenta with sauteed peppers, onions and cherry tomatoes. |
| Polenta Con Salsiccia E Funghi |
$9.00 |
oven roasted polenta with sausage and mushrooms in a creamy fontina cheese sauce. |
| Calamari Fritti |
$11.00 |
thinly cut and lightly fried, served with spicy marinara sauce. |
| Vongole Al Forno |
$11.00 |
baked clams with parsley, garlic, parmesan and bread crumbs. |
| Cocktail Di Gamberetti |
$12.00 |
shrimp cocktail. |
| Melanzane Alla Parmigiana |
$8.00 |
eggplant parmesan. |
| Insalata Di Casa |
$10.00 |
mixed greens, cherry tomatoes, cucumbers, carrots and kalamata olives. |
| Siciliana Salad |
$10.00 |
mixed greens, cherry tomatoes, artichokes, carrots, mozzarella, roasted peppers, capers and black olives. |
| Cesare Salad |
$11.00 |
romaine lettuce with croutons and shaved parmesan cheese. |
| L'avocado Salad |
$12.00 |
romaine lettuce, avocado, tomato, red onion and hearts of palm. |
| Insalata Di Pere E Noci |
$12.00 |
arugula, baked pears and walnuts, drizzled with a red wine reduction. |
| Caprese Di Bufala Salad |
$13.00 |
buffalo mozzarella, sliced tomato and basil. |
| Calamari E Funghi Salad |
$13.00 |
sauteed calamari and shiitake mushrooms over a bed of warm arugula. |
| Insalata Di Mare Salad |
$13.00 |
seafood salad made with calamari, shrimp, octopus and celery, dressed with olive oil and lemon. |
| Traditional Pizza |
$11.00 |
mozzarella and tomato sauce. |
| Margherita Pizza |
$12.00 |
fresh mozzarella, tomato sauce and fresh basil. |
| Napolitana Pizza |
$12.00 |
anchovies, capers, black olives, oregano, fresh garlic and sauce. |
| Bruschetta Pizza |
$13.00 |
fresh mozzarella, diced tomato, garlic and basil. |
| Vegetali Pizza |
$13.00 |
sauteed zucchini, mushrooms and onions. |
| Rustica Pizza |
$14.00 |
sundried tomatoes, artichokes, gorgonzola, chicken and sauce. |
| Quattro Formaggi Pizza |
$14.00 |
ricotta, mozzarella, fontina and parmesan cheese. |
| Quattro Stagioni Pizza |
$14.00 |
roasted peppers, artichokes, mushrooms and ham. |
| Vodka Pizza |
$14.00 |
fresh mozzarella and vodka sauce. |
| Chicken Pesto |
$14.00 |
creamy pesto, fresh mozzarella and chicken. |
| The Feast Pizza |
$15.00 |
sausage, peppers, onion, fresh mozzarella and sauce. |
| The Guido Pizza |
$15.00 |
meatballs, mozzarella, ricotta and tomato sauce. |
| Cesare Pizza |
$15.00 |
fontina, arugula, speck and parmesan cheese with truffle oil. |
| Testaroli |
$13.00 |
homemade pasta with bolognese or a creamy pesto sauce |
| Rigatoni Pomodoro |
$13.00 |
rigatoni in a tomato sauce and basil. |
| Rigatoni Con Salsicci E Broccoli |
$15.00 |
rigatoni with sauteed broccoli rabe and sausage. |
| Gemelli Primavera |
$14.00 |
gemelli with mixed vegetables in a pink sauce. |
| Gemelli Carbonara |
$14.00 |
gemelli with sauteed bacon and onions. |
| Penne Alla Vodka |
$14.00 |
penne with bacon and scallions in a vodka sauce. |
| Penne Putenesca |
$15.00 |
penne with capers, olives, anchovies and tomatoes in a light pomodoro sauce. |
| Ravioli Alla Papalina |
$15.00 |
cheese ravioli with sauteed onions and peas in a pink cream sauce. |
| Linguini Alfredo |
$16.00 |
linguini in an alfredo sauce with chicken. |
| Linguini Scampi |
$17.00 |
lingini with shrimps in a white or red sauce. |
| Linguini Vongole |
$17.00 |
linguini in a white clam sauce |
| Risotto Del Giorno |
$18.00 |
|
| Pollo Al Forno |
$14.00 |
oven roasted chicken quarter with cherry tomatoes in a white wine sauce with roasted potatoes |
| Pollo Al Marsala |
$15.00 |
sauteed chicken with mushrooms in a marsala wine sauce. |
| Pollo Rollatini |
$15.00 |
stuffed with prosciutto and fresh mozzarella in a light brown sauce. |
| Pollo Alla Claudine's |
$16.00 |
sauteed chicken with fresh mozzarella and spinach in a red wine reduction sauce. |
| Vitello Sorrentino |
$18.00 |
layered veal and eggplant with prosciutto and fresh mozzarella cheese in a light brown sauce. |
| Vitello Bosco |
$18.00 |
sauteed veal with shallots and porcini mushrooms in a marsala wine sauce. |
| Vitello Alla Parmigiana |
$18.00 |
veal parmesan. |
| Tilapia |
$18.00 |
oreganata or sauteed in a white wine sauce. |
| Salmone Di Patate |
$18.00 |
salmon covered in thinly sliced crispy potatoes over sauteed spinach on a creamy dijon sauce. |
| Salmone Cartoccio |
$18.00 |
wrapped and baked salmon in a ginger sauce with celery, carrots and zucchini. |
| Gamberetti Parmigiana |
$18.00 |
shrimp parmesan |
| Tilapia Al Limone |
$18.00 |
breaded tilapia in a zesty lemon sauce. |
| Broccoli |
|
|
| Sauteed Broccoli Rabe |
|
|
| String Beans |
|
|
| Spinach |
|
|
| Seasonal Roasted Potatoes |
|
|
| Tiramisu |
$6.00 |
ladyfingers dipped in espresso, mascarpone cheese and coca. |
| Pere Al Barolo |
$6.00 |
baked pear in a red wine reduction and vanilla ice cream. |
| Torta Al Cioccolato |
$6.00 |
chocolate cake with chocolate mousse. |
| Torta Al Formaggio |
$6.00 |
cheesecake. |
| Cannolis |
$6.00 |
three mini cannolis |
| Vanilla Ice Cream |
$4.00 |
|
| Soda |
$2.00 |
coke, diet coke, sprite |
| Lemonade |
$2.00 |
|
| Iced Tea |
$2.00 |
|
| San Pellegrino |
$3.00 |
|
| Hot Tea |
$2.00 |
|
| Coffee |
$2.00 |
|
| Espresso |
$2.50 |
|
| Cappuccino |
$4.00 |
|
| Hot Chocolate |
$2.00 |
|
| Large Sparkling |
$6.00 |
|
