| Special Wild Wings |
$9.00 |
served with bayou hot sauce. |
| Maryland Crab Cake |
$11.00 |
with lemon-pepper aioli |
| Caesar Salad |
$8.00 |
with parmigiano reggiano. |
| Southwest Style Chicken Quesadilla |
$9.50 |
pico de gallo. |
| Tuscan Herb Bruschetta |
$8.50 |
mozzarella, roast tomato, arugula and balsamic. |
| Full Shilling House Salad |
$7.50 |
with sherry vinaigrette and croutons. |
| French Onion Soup |
$6.00 |
|
| Wild Wings |
$9.00 |
served with bayou hot sauce. |
| French Onion Soup |
$6.00 |
|
| Caesar Salad |
$8.00 |
with parmigiano reggiano. dressing is served on the side. |
| Tuscan Herb Bruschetta |
$8.50 |
mozzarella, roasted tomatoes and arugula with a balsamic reduction. |
| Maryland Crab Cake |
$11.00 |
with lemon-pepper. |
| Full Shilling House Salad |
$7.50 |
with sherry vinaigrette and croutons. salad dressing comes on the side. |
| Southwest Style Chicken Quesadilla |
$9.50 |
with pico de gallo. |
| Shepherds Pie |
$15.50 |
chopped sirloin, vegetables and potato-parmesan crust. |
| Special 8oz Filet Mignon |
$22.00 |
served over potato au gratin and asparagus in a red wine sauce, topped with blue cheese butter. |
| Beer-Battered Fish & Chips |
$14.50 |
with house-made tartar sauce. |
| Bangers & Mash |
$14.50 |
with traditional brown gravy. |
| Special Chicken Curry Casserole |
$14.50 |
served with rice pilaf and house-made fries. |
| Lamb Stew |
$15.50 |
with root vegetables and mashed potato. |
| Penne Á La Vodka |
$13.00 |
with fresh mozzarella and basil. |
| Sauteed Boneless Chicken Breast |
$17.50 |
served with spicy bacon-tomato cream served over whipped potatoes and asparagus. |
| Special Salmon Filet With Crusted Goat Cheese |
$17.50 |
served over cauliflower puree with asparagus and baby beets. |
| Rigatoni Pasta With Chicken & Spicy Sausage |
$16.00 |
fresh tomatoes, basil and a touch of cream. |
| Shepherd`s Pie |
$15.50 |
chopped sirloin, vegetables and potato-parmesan crust. |
| Bangers & Mash |
$14.50 |
with traditional brown gravy. |
| Penne À La Vodka |
$13.00 |
with fresh mozzarella and basil. |
| Rigatoni Pasta With Chicken & Spicy Sausage |
$16.00 |
fresh tomatoes, basil and a touch of cream. |
| Lamb Stew |
$15.50 |
with root vegetables and mashed potatoes. |
| Beer-Battered Fish & Chips |
$14.50 |
with house-made tartar sauce. |
| Chicken Curry Casserole |
$14.50 |
served with rice pilaf and house-made fries. |
| Sautéed Boneless Chicken Breast |
$17.50 |
with spicy bacon-tomato cream, served over whipped potatoes and asparagus. |
| Filet Mignon |
$22.00 |
served over potato au gratin and asparagus in a red wine sauce, topped with blue cheese butter. |
| Salmon Filet With Crusted Goat Cheese |
$17.50 |
served over cauliflower puree with asparagus and baby beets. |
| Big Caesar |
$10.00 |
with romaine, garlic croutons and parmesan |
| Big Caesar |
$4.00 |
add grilled chicken |
| Big Caesar |
$5.00 |
add grilled salmon |
| Big Caesar |
$5.00 |
add grilled shrimp |
| Special Greek Salad With Feta Cheese |
$12.00 |
toasted whole-wheat pita and fresh oregano vinaigrette |
| Special Greek Salad With Feta Cheese |
$4.00 |
add grilled chicken |
| Special Greek Salad With Feta Cheese |
$5.00 |
add grilled shrimp |
| Spinach Gorgonzola Salad |
$14.50 |
with chicken, bacon, egg, tomato, red onion and balsamic vinaigrette. |
| Grilled Sirloin Steak & Blue Cheese Salad |
$16.00 |
arugula, red onion, tomatoes, roasted potato and red pepper dressing. |
| Classic Cobb Salad |
$14.50 |
with chicken, bacon, blue cheese, avocado and egg (lemon or blue cheese dressing). |
| Santa Fe Chicken Salad |
$14.50 |
with ranch dressing, sweet corn, red onions, tomatoes, cheddar cheese and crisp tortillas. |
| Big Caesar Salad |
$10.00 |
with romaine lettuce, garlic croutons and parmesan cheese. |
| Spinach Gorgonzola Salad |
$14.50 |
with chicken, bacon, egg, tomato, red onions, and balsamic vinaigrette. |
| Classic Cobb Salad |
$14.50 |
with chicken, bacon, blue cheese, avocado and egg. |
| Greek Salad With Feta Cheese |
$12.00 |
toasted whole wheat pita and fresh oregano vinaigrette. |
| Grilled Sirloin & Blue Cheese Salad |
$16.00 |
arugula, red onions, tomatoes, roasted potatoes and red pepper dressing. |
| Santa Fe Chicken Salad |
$14.50 |
with ranch dressing, sweet corn, red onions, red tomatoes, cheddar cheese and crisp tortillas. |
| Grilled Portobello Ciabatta |
$12.50 |
smoked mozzarella, roast red pepper and sun-dried tomato dressing. |
| Hot Corned Beef On Rye |
$14.50 |
with spicy mustard, and homemade coleslaw. |
| Special Turkey BLT |
$14.00 |
fresh grilled turkey on ciabatta with bacon, tomato, lettuce and aioli. |
| Salmon Club |
$14.50 |
fresh grilled salmon on whole wheat toast with bacon, lettuce, tomato and horseradish mayo. |
| Cajun-Spiced Chicken Sandwich |
$14.50 |
cayenne-tomato spread and melted swiss. |
| Sw Chicken Milanese Sandwich |
$14.50 |
crisped chicken breast, chipotle mayo, avocado, lettuce and tomato. |
| Full Shilling Burger |
$10.50 |
with house-made fries |
| Full Shilling Burger |
$1.00 |
add american, cheddar, swiss, mozzarella or blue cheese |
| Full Shilling Burger |
$1.00 |
add bacon or sautéed onions |
| Grilled Veggie Burger |
$10.00 |
served with house-made fries or salad. |
| Portobello Burger |
$11.50 |
8oz burger with portobello mushroom. |
| Grilled Turkey Burger |
$11.00 |
with house-made fries. |
| Sirloin On Garlic French Bread |
$16.00 |
horseradish mayo, sharp cheddar, watercress. |
| Toasted Black Forest Ham |
$14.00 |
gruyere, sweet onions, ripe tomato and dijon mustard on a seven grain hero. |
| Grilled Portobello Ciabatta Sandwich |
$12.50 |
smoked mozzarella, roasted red pepper and sun-dried tomato dressing. |
| Turkey BLT Sandwich |
$14.50 |
fresh grilled turkey on ciabatta with bacon, tomato, lettuce and aioli. |
| Cajun-Spiced Chicken Sandwich |
$14.50 |
cayenne-tomato spread and melted swiss cheese. |
| Toasted Black Forest Ham Sandwich |
$14.00 |
gruyere cheese, sweet onions, ripe tomatoes and dijon mustard on a seven grain hero. |
| Portobello Burger |
$11.50 |
8-oz burger with portobello mushrooms. |
| Full Shilling Burger |
$10.50 |
with house-made fries. |
| Hot Corned Beef On Rye Sandwich |
$14.50 |
with spicy mustard and homemade coleslaw. |
| Salmon Club |
$14.50 |
fresh grilled salmon on whole wheat toast with bacon, lettuce, tomato, and horseradish mayo. |
| Southwestern Chicken Milanese Sandwich |
$14.50 |
crisped chicken breast, chipotle mayo, avocado, lettuce and tomatoes. |
| Sliced Sirloin On Garlic French Bread |
$16.00 |
horseradish mayo, sharp cheddar cheese and watercress. |
| Grilled Turkey Burger |
$11.00 |
with house-made fries. |
| Grilled Veggie Burger |
$10.00 |
served with house-made fries or salad. |
| Coffee |
$2.50 |
|
| Cappuccino |
$4.00 |
|
| Espresso |
$3.50 |
|
| Tea |
$2.50 |
|
| Irish Tea |
$2.75 |
|
| Herbal Tea |
$2.75 |
|
| Irish Coffee |
$8.00 |
baileys coffee |
| Kahlua Coffee |
$8.00 |
|
| Apple Pie |
$6.00 |
|
| Apple Pie |
$1.00 |
á la mode add |
| Irish Sherry Trifle |
$6.50 |
vanilla custard, sherry-soaked sponge and strawberries. |
| Double Chocolate Pudding |
$6.00 |
with irish mist whipped cream. |
| Chocolate |
$3.50 |
vanilla ice cream |
| Apple Pie |
$6.00 |
|
| Double Chocolate Pudding |
$6.00 |
with irish mist whipped cream. |
| Irish Sherry Trifle |
$6.50 |
vanilla custard, sherry-soaked sponge cake and strawberries. |
| Ice Cream |
$3.50 |
vanilla, chocolate |
| Murphys |
|
|
| Murphys Amber |
|
|
| Guinness |
|
|
| Harp |
|
|
| Heineken |
|
|
| Amstel Light |
|
|
| Widmer Hefeweizen |
|
|
| Paulaner Pils |
|
|
| Bud Light |
|
|
| Sierra Nevada |
|
|
| Yuengling |
|
|
| Brooklyn Lager |
|
|
| Peroni |
|
|
| Old Speckled Hen |
|
|
| Anchor Steam |
|
|
| Smithwicks Ale |
|
|
| Long Trail |
|
|
| Heineken Light |
|
|
| Heineken |
|
|
| Corona |
|
|
| Amstel Light |
|
|
| Magners |
|
|
| Becks |
|
|
| Smirnoff Ice |
|
|
| Michelob Ultra |
|
|
| Duvel Belgian Ale |
|
|
| Chimay Belgian Ale |
|
|
| Bud Light |
|
|
| Budweiser |
|
|
| Buckler (NA) |
|
|
| Soup Du Jour |
|
|
| Full Shilling House Salad |
|
with sherry vinaigrette and croutons |
| Caesar Salad |
|
|
| Sauteed Boneless Chicken Breast |
|
served with spicy bacon-tomato cream over whipped potatop ana asparagus |
| Sliced Sirloin Steak And Blue Cheese Salad |
|
with arugula, red onion, tomatoes, roasted potatoes and red pepper dressing |
| Full Shilling Burger |
|
with house made fries |
| Salmon Fillet |
|
with crusted goat cheese served over cauliflower puree with asparagus and baby beets |
| Penne Ala Vodka |
|
|
| Chocolate Pudding |
|
apple pie |
| Tea Or Coffee |
|
|
| Soda |
|
|
| Fresh Bread Rolls |
|
|
| Mesculine Greens |
|
with balsamic vinegarette |
| Plum Soy Glazed Flank Steak |
|
|
| Sauteed Boneless Chicken Breast |
|
with spicy bacon-tomato cream sauce |
| Linguini Primavera |
|
|
| Seasonal Vegetables |
|
|
| Scallion Mashed Potatoes |
|
oven roasted potatoes |
| 2 Hour Top Shelf Open Bar |
|
|
| 3 Hour Top Shelf Open Bar |
|
|
| Mini Chicken Tenders |
|
with honey mustard |
| Vegetables Spring Rolls |
|
with soy ginger dip |
| Tenderloin Beef Skewers Marinated In Rosemary |
|
|
| Grilled Shrimp Wrapped In Bacon |
|
|
| Fresh Bread Rolls |
|
|
| Mesculine Greens |
|
with balsamic vinegarette |
| Plum Soy Glazed Flank Steak |
|
|
| Sauteed Boneless Chicken Breast |
|
with spicy bacon-tomato cream sauce |
| Linguini Primavera |
|
|
| Seasonal Vegetables |
|
|
| Scallion Mashed Potatoes |
|
oven roasted potatoes |
| 2 Hour Top Shelf Open Bar |
|
|
| 3 Hour Top Shelf Open Bar |
|
|
| Wild Wings |
|
served with bayou hot sauce. |
| Mozzarella Sticks |
|
crispy sticks with homemade marinara sauce. |
| Chicken Strips |
|
with honey mustard dipping sauce. |
| Pepper Crusted Calamari |
|
hot cajun tomato sauce. |
| Chicken Satay |
|
marinated chicken with peanut dipping sauce. |
| Grilled Shrimp Bacon |
|
wrapped with bacon, oven baked. |
| Mini Quiche Lorraine |
|
|
| Tenderloin Beef Skewers |
|
marinated in rosemary. |
| Crispy Shrimp Wraps |
|
in a spicy plum sauce. |
| BBQ Chicken Skewers |
|
marinated in bbq sauce, lightly grilled. |
| Vegetable Springrolls |
|
soy ginger sauce. |
| Smoked Salmon Wraps |
|
filled with basil herb goat cheese. |
| Mini Beef Welington |
|
fillet beef, mushroom duxelle. |
| Wild Wings |
$10.00 |
served with bayou hot sauce.q |
| Homemade Mozzarella Sticks |
$10.00 |
with marinara sauce. |
| Crisp Fried Calamari |
$12.00 |
with chipotle mayo. |
| Chicken Fingers |
$10.00 |
served with honey dijonnaise. |
| Big Platter |
$62.00 |
wild wings, mozzarella sticks,crisp fried calamari, chicken fingers with accompanying sauces |
| Half Platter |
$42.00 |
wild wings, mozzarella sticks, crisp fried calamari, chicken fingers with accompanying sauces. |
| Vegetable Spring Rolls |
$10.00 |
with sweet chili sauce. |
| Hot Beef Chili Nachos |
$12.00 |
chips, melted cheddar, sour cream and spicy salsa. |
| Sliders |
$27.00 - $50.00 |
meat, bbq pork or turkey |
| Homemade Fries |
$7.00 |
served with spicy sweet curry dip. |
| Southwest Style Chicken Quesadilla |
$12.00 |
pico de gallo. |
| Full Shilling Burger And Fries |
$11.50 |
|
| Full Shilling Burger And Fries |
$1.00 |
add choice of cheese |
| Full Shilling Burger And Fries |
$1.00 |
add bacon or sautéed onions |
| Hazelnut Chocolate Martini |
$10.00 |
godiva liqueur, frangelico and stoli shaken and served up. |
| Pomegranate Martini |
$10.00 |
level vodka and pomegranate orange nectar shaken and served up. |
| Peach Cosmo |
$10.00 |
absolut apeach, triple sec, lime juice and cranberry shaken and served up. |
| French Martini |
$10.00 |
stoli vanil, chambord and pineapple juice shaken and served up. |
| Ultimate Margarita |
$12.00 |
patron anejo, citronage and fresh lime served on the rocks with salt. |
| Peach Palmer |
$10.00 |
absolut apeach, ice tea, squeeze of lemon served over ice topped with 7up. |
| Apple Martini |
$10.00 |
absolut vodka, apple pucker and sour mix, shaken and served up. |
| Caipirinha |
$10.00 |
cachaca, lime and sugar, shaken and served on the rocks. |
| Key Lime Martini |
$10.00 |
absolut vanilla, pineapple and lime shaken and served up. |
| Espresso Martini |
$10.00 |
patron xo cafe, absolut vanilla and baileys shaken and served up. |
| Grilled Chicken |
$4.00 |
|
| Grilled Shrimp |
$5.00 |
|
| Grilled Salmon |
$5.00 |
|
| Lemon Dressing |
|
|
| Blue Cheese Dressing |
|
|
| Lettuce |
|
|
| Onions |
|
|
| Mushrooms |
$1.00 |
|
| Sautéed Onions |
$1.00 |
|
| Tomato |
|
|
| Pickle |
|
|
| Bacon |
$1.00 |
|
| American |
|
|
| Cheddar |
|
|
| Blue |
|
|
| Mozzarella |
|
|
| Swiss |
|
|
| Soda |
$1.75 |
coke, diet coke, ginger ale, sprite |
| Red Bull |
$4.00 |
|
| Saratoga Water |
$2.50 |
still, sparkling |
| Snapple Lemon Iced Tea |
$2.25 |
|
