Portobello Mushroom |
$6.25 |
large Portobello mushroom baked with mozzarella and whole roasted garlic, then garnished with Roma tomatoes and swirled with a deglazed balsamic vinegar |
Salmon Bruschetta |
$7.25 |
four charbroiled baguettes each with a layer of fresh mozzarella and topped with a thin slice of smoked salmon, capers and extra virgin olive oil |
Fresh Baked Garlic Breadsticks |
$3.50 |
always a favorite, our fresh bread dough is basted with a zesty butter blend and baked golden brown, served with our own marinara sauce |
Baked Mozzarella Fingers |
$4.75 |
five battered mozzarella sticks (seven full ounces) of pure mozzarella baked not fried to perfection and served with a spicy marinara sauce |
Pesto Bread |
$4.75 |
sliced kaiser bread topped with homemade basil pesto and baked then topped with grilled fresh mushrooms, garnished with roasted sweet peppers |
Tomato Bruschetta |
$4.75 |
peeled and chopped plum tomatoes with extra virgin olive oil, fresh basil, and minced garlic, served on toasted sourdough slices, with fresh mozzarella |
Italian Wedding Soup |
$2.95 - $3.95 |
chicken broth based soup with chunks of chicken, spinach, mini meatballs, egg drop and topped with parmesan cheese |
House Salad |
$3.95 - $5.25 |
all fresh greens of Romaine and radicchio topped with tomatoes, fresh mushrooms, onions, and green peppers, mozzarella and provolone cheese |
Luna Salad |
$8.00 |
platter-sized buffet salad of genoa salami, smoked prosciuttini, black olives, fresh tomatoes, fresh mushrooms, artichoke hearts, crisp green peppers, red onions, mozzarella and provolone cheese blan |
Char-Grilled Chicken Salad |
$7.75 |
five ounces of marinated chicken breast char-grilled, then served over a bed of crisp Romaine lettuce and radicchio with fresh green peppers, mushrooms, tomatoes, red onions, and roasted sweet pepper |
Caesar Salad |
$4.25 - $5.75 |
fresh Romaine lettuce and radicchio tossed in a homemade Caesar dressing and topped with Roma tomatoes, croutons and freshly grated parmesan cheese |
Chicken Caesar Salad with Bread |
$8.00 |
try our large Caesar salad with a marinated char-grilled chicken breast and served with fresh baked bread |
Luna Cheesesteaks with Chicken or Beef |
$6.95 |
philly style - thinly sliced steak or chicken heaped with grilled green peppers, onions, land o' lakes white American cheese and our tangy tomato sauce, California style - thinly sliced steak or chic |
Hot Sausage Sandwich |
$6.95 |
la Jo's mild hot extra-extra lean sausage (95% fat free) topped with green peppers, red onions and our traditional pizza sauce, served on a 10' grilled sourdough roll |
Char-Broiled Chicken Breast Sandwich |
$6.95 |
boneless, skinless, chicken breast basted in a red wine marinade, char-broiled and served on a fresh kaiser roll, garnished with lettuce and tomatoes with your choice of mayonnaise or our acclaimed w |
10' Oven Baked Grinder Feasts |
$6.50 |
a baked-fresh daily sourdough roll abundantly heaped with lettuce, red onions tomatoes, cheese, Dijon vinaigrette and your choice of fresh main ingredients listed below: smoked turkey breast - real s |
Marinara Sauce with Your Choice of Pasta |
$8.75 |
our own homemade marinara sauce consists of fresh basil, parsley, garlic, onion, extra virgin olive oil and pureed tomatoes |
Mushroom Sauce with Savory Herb Linguine or Your Choice of Pasta |
$9.75 |
garlic-basil linguine with a simple sauce of butter, bacon, garlic and mushroom |
Neopolitan Sauce with Meatballs |
$10.75 |
our traditional thick tomato sauce topped with made-from-scratch meatballs and served over your choice of pasta |
Pesto and Tomato Sauce with Spinach Linguine or Your Choice of Pasta |
$9.50 |
spinach linguine is topped with fresh basil pesto and lightly sauteed diced tomatoes and garlic |
Vodka Sauce with Your Choice of Pasta |
$11.00 |
a house favorite, a blend of vodka, fresh garlic, heavy cream, cayeme pepper, parmesan cheese and our marinara sauce |
Fettuccine Alfredo |
$12.50 |
wide noodles tossed with butter, freshly grated parmesan cheese, garlic, heavy cream and spices, add spinach or mushrooms $0.50 |
Eggplant Parmesan with Marinara |
$10.75 |
a traditionally hearty Italian favorite, our eggplant is breaded, baked with mozzarella and placed on a bed of pasta with our homemade marinara sauce |
Chicken Parmesan with Neopolitan Sauce and Your Choice of Pasta |
$12.50 |
breaded chicken breast tops our homemade pasta with a traditional thick tomato sauce and mozzarella cheese |
Linguine with White or Red Clam Sauce |
$11.75 |
red or white clam sauce served with your choice of pasta |
Bolognese with Fettuccine |
$12.95 |
fresh egg fettuccine pasta tossed in a tomato meat sauce of fresh ground veal and beef sirloin, imported parmesan, and a splash of cream |
Chicken Marsala |
$12.95 |
available Sunday - Thursday only (5-10 pm), sauteed chicken and mushrooms in a sauce of chicken stock, butter and marsala wine, served with your choice of pasta |
Spinach Ricotta Ravioli |
$11.25 |
spinach, garlic, onion, and ricotta and Romano cheese stuff this fresh pasta, served with our red bell pepper sauce a puree of tomatoes, garlic, red onions and red bell peppers in a chicken stock bas |
Mushroom Ravioli |
$11.75 |
pasta stuffed with mushrooms, parmesan cheese and garlic in a red wine reduction and served with our alfredo sauce |
Chicken Ravioli |
$11.75 |
chicken, garlic, Dijon mustard, and a blend of four different cheeses are stuffed into fresh pasta, served with our vodka sauce, five cheese |
Ravioli |
$11.25 |
provolone, mozzarella, Romano, ricotta, and asagio all mixed with a blend of spices and stuffed into fresh pasta served with our homemade marinara sauce |
Marinara |
$0.50 |
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Vodka |
$3.00 |
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Alfredo |
$3.00 |
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Margherita |
$7.00 - $9.70 |
tomato sauce, selected cheeses and fresh basil |
Salamini |
$8.50 - $11.70 |
margherita pepperoni, mozzarella |
Pomodoro |
$9.75 - $13.20 |
red onion, red tomatoes |
Giannetto |
$11.00 - $14.70 |
margherita pepperoni, mozzarella, Italian sausage, mushroom |
Genovese |
$11.00 - $14.70 |
potato, mozzarella, pesto, fresh tomatoes, fresh basil |
Carciofi |
$10.00 - $13.20 |
artichoke hearts, fresh tomatoes, fresh basil |
Roma |
$10.50 - $13.70 |
sun-dried tomatoes, fresh mozzarella, fresh basil |
Pollo |
$11.75 - $15.75 |
chicken, pesto, fresh tomatoes, roasted sweet peppers |
Primavera |
$11.00 - $14.70 |
mushrooms, red onions, black olives |
Faccia Luna |
$11.00 - $14.70 |
sausage, fresh mushroom, roasted red pepper |
Salamini Suprema |
$10.00 - $13.00 |
margherita pepperoni, mozzarella, genoa salami, fresh basil |
Ricotta |
$11.00 - $14.75 |
ricotta cheese, mozzarella, Italian sausage, fresh tomatoes, fresh basil |
Quattro Formaggio |
$9.25 - $12.70 |
mild asagio, fontinella, reggiano, parmesan, locatteli Romano |
For a Change of Taste |
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all pizza can be made bianco (white) style with oil and garlic instead of tomato sauce |
For the Traditionalist |
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our tangy traditional pizza sauce may be substituted instead of our crushed tomato and garlic sauce |
Our Toppings |
$0.25 - $0.50 |
toppings and fillings for all pizzas and strombolis: anchovies, artichoke hearts, bacon, chicken, Virginia baked ham, margherita pepperoni, genoa salami, red onions, fresh tomatoes, lightly spiced sa |
Topping Add |
$1.25 - $1.75 |
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Premium Topping Add |
$0.75 |
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4 Oz Bowl of Pizza Sauce with White Pizza Add |
$2.50 |
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Additional Toppings For Stromboli and Calzone Add |
$0.75 |
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16-Inch Classic Thick Pizza |
$11.00 |
this authentic pizza that has been praised by critics for its crust, crisp, dark brown on the outside with a thick, chewy center, each pie is made from fresh dough, hand-tossed and baked in our gas o |
Red Stuffed Pizza |
$12.50 |
our classic pizza with a crisp top-crust, each pie is hand-tossed of freshly made dough and stuffed full, additional fillings $2.25 each |
Stromboli |
$7.25 |
our pizza dough is folded and stuffed with mozzarella, provolone and our traditional pizza sauce, additional fillings $0.75 extra sauce $0.50 |
Calzone |
$7.75 |
we make our stromboli even more delicious by adding a generous amount of ricotta cheese, additional fillings $0.75 extra sauce %$0.50 |