| Cheese Sticks |
$8.00 |
Breaded, deep fried and bursting with cheesy flavor! Served with Marinara sauce. Lucky Clover items half price during happy hour(4 pm to 7 pm Monday –Thursday!) |
| Grande Quesadilla |
$9.00 |
Grilled flour tortilla with house cheese blend, pico de gallo & olives. Served with salsa, sour cream & guacamole. |
| Cheesy Bacon Fries |
$8.00 |
Our fresh hand cut fries topped with cheddar jack cheese, bacon, sour cream and chives. |
| Beer Battered Onion Rings |
$8.00 |
Sweet onions hand cut and beer Battered to order. Served with tarter sauce for dipping |
| Chicken Wings |
$11.00 |
Crispy fried and glazed in your choice of Buffalo or BBQ sauce. Served with dip. Lucky Clover items half price during happy hour(4 pm to 7 pm Monday –Thursday!) |
| Triple Cheese Nachos |
$9.00 |
Layers of chips with our house cheese blend, fresh pico de gallo, olives & jalapenos. |
| Steamer Clams |
$12.00 |
Steamer clams poached in garlic butter and wine, served with crostini. |
| Tuscan Crab Dip |
$14.00 |
Rich crab in combination with fresh cream, garlic, artichoke hearts & Italian cheese. |
| Jumbo Shrimp Cocktail |
$12.00 |
Six jumbo shrimp served with cocktail. |
| Crows Nest Combo |
$14.00 |
Satisfying combination of our hot wings, crispy fried mozzarella sticks & thick cut onion rings. |
| Southwest Fiesta Salad |
$9.00 |
Iceberg lettuce, tomatoes, cheddar cheese, olives, roasted corn, black beans, peppers and onion. |
| Northwest Caesar Salad |
$8.00 |
Crispy romaine lettuce tossed with Caesar dressing, parmesan cheese, onion and baked croutons. |
| Columbia Chef Salad |
$12.00 |
Roasted turkey, ham, boiled egg, tomato, cucumber, onion, cheddar and Swiss cheese. |
| Broccoli Fettuccini Alfredo |
$12.00 |
Fresh broccoli, garlic, tomato & green onions tossed in Alfredo sauce and topped with shredded parmesan cheese. Try it Cajun style. |
| Cheese Sticks |
$8.00 |
Breaded, deep fried and bursting with cheesy flavor! Served with marinara sauce. Lucky Clover items half price during happy hour(4 pm to 7 pm Monday –Thursday!) |
| Grande Quesadilla |
$9.00 |
Grilled flour tortilla with house cheese blend, pico de gallo & olives. Served with salsa, sour cream & guacamole. |
| Jumbo Shrimp Cocktail |
$12.00 |
Chilled jumbo shrimp and Topped with pico de gallo and cocktail sauce. |
| Tuscan Crab Dip |
$14.00 |
Rich crab in combination with fresh cream, garlic, artichoke hearts & Italian cheese. |
| Seared Ahi |
$16.00 |
Seared Rare and served with chef inspired dipping sauce (upon availability). |
| Pan fried Oysters |
$15.00 - $25.00 |
Fresh Pacific oysters dusted in seasoned flour and sautéed. |
| Chicken Wings |
$11.00 |
Crispy fried and glazed in your choice of Buffalo or BBQ sauce. Served with dip.Lucky Clover items half price during happy hour(4 pm to 7 pm Monday –Thursday!) |
| Triple Cheese Nachos |
$9.00 |
Layers of chips with our house cheese blend, fresh pico de gallo, olives & jalapenos. |
| Steamer Clams |
$12.00 |
Steamer clams poached in garlic butter and wine, served with crostini. |
| Cheesy Bacon Fries |
$8.00 |
Our fresh hand cut fries topped with cheddar jack cheese, bacon, sour cream and chives. |
| Beer Battered Onion Rings |
$8.00 |
Sweet onions hand cut and beer ba6ered to order. Served with tarter sauce for dipping |
| Oysters on the half shell |
$15.00 - $25.00 |
Fresh Pacific oysters on the half shell and served on a bed of ice. |
| Crows Nest Combo |
$14.00 |
Satisfying combination of our hot wings, crispy fried mozzarella sticks & thick cut onion rings. |
| Philly Cheese Steak |
$12.00 |
Tender slow cooked grilled steak strips with onions & mozzarella cheese. Served on a grilled roll with herb au jus. |
| Crab Melt |
$14.00 |
Seasonal crab, Parmesan cheese, artichoke hearts, red onion & tomato on marble rye, smothered in pepper jack cheese. |
| Clover Island Burger |
$11.00 |
Fresh hand pressed patty topped with smoked bacon, Swiss & cheddar cheese. |
| Quesadilla Burger Melt |
$10.00 |
Juicy burger folded in a soft flour tortilla with cheese blend, olives & fresh pico de gallo. |
| Der’ Reuben |
$11.00 |
House cooked corned beef, sauerkraut & Swiss cheese with Thousand Island dressing. |
| Turkey Bacon Club |
$9.00 |
Classic combination of turkey, crisp bacon, cheddar cheese, Swiss cheese, lettuce, tomato & guacamole stacked high on sourdough. |
| Monte Cristo |
$10.00 |
Triple decker with ham, turkey, cheddar & Swiss cheese. Dipped in egg batter and grilled golden. Served with house made strawberry jam. |
| Thunder Island Sausage |
$7.00 |
The Island’s own spicy sausage, served on a hoagie roll. |
| Chicken Caesar |
$9.00 |
Crispy chicken, Parmesan cheese, red onion & crisp lettuce served in a toasted fresh tortilla. |
| Island Club |
$9.00 |
Smoked turkey, bacon, cheddar cheese, guacamole, lettuce & tomato wrapped in a tortilla. |
| Mediterranean |
$8.00 |
Aged Feta cheese, cucumbers, red onion, crisp lettuce, tomato, fresh dill, olives and guacamole. |
| Crispy Chicken Club |
$9.00 |
Hand battered chicken with bacon, BBQ sauce, cheddar cheese, lettuce & tomato. |
| Chicken Tenders |
$9.00 |
Hand beer battered chicken tenders with BBQ or ranch sauce. |
| Beer Battered Cod |
$10.00 |
Hand cut Cod served with tartar sauce. |
| Coconut Shrimp |
$12.00 |
Delicious coconut breaded shrimp, served with our piquant dipping sauce. |
| Captain’s Platter |
$16.00 |
Chef cut Cod, popcorn shrimp and clam strips served with tarter and cocktail. |
| Northwest Salmon |
$20.00 |
Pacific Coho salmon filet finished with the Chef’s seasonal topping. |
| Seared Ahi Tuna |
$20.00 |
Seared Rare and served with Chef inspired dipping sauce (upon availability). |
| Crab Feast |
$25.00 |
A pound of Seasonal crab steamed with potatoes and corn. |
| Crab Stuffed Halibut |
$28.00 |
Parmesan crusted Alaskan Halibut stuffed with Tuscan crab dip, finished with roasted red pepper sauce. |
| Cattle Company Angus Rib Eye |
$28.00 |
Midwest Angus beef aged and hand cut to order. |
| Cattle Company Angus NY Strip |
$24.00 |
Aged center cut Angus Strip loin broiled over open flames. |
| Top Sirloin |
$19.00 |
USDA fresh aged choice center cut, broiled to your specifications. |
| Pork PorterHouse |
$15.00 |
Thick cut pork porterhouse broiled to juicy perfection. |
| Crow’s Nest Chef’s Plate |
|
Try the Chef’s nightly creation. Ask your server for details |
| Broccoli Fettuccini Alfredo |
$12.00 |
Fresh broccoli, garlic, tomato & green onions tossed in Alfredo sauce and topped with shredded parmesan cheese. Try it Cajun style. |
| Columbia Chef Salad |
$12.00 |
Roasted turkey, ham, boiled egg, tomato, cucumber, onion, cheddar and Swiss cheese. |
| Southwest Fiesta Salad |
$9.00 |
Iceberg lettuce, tomatoes, cheddar cheese, olives, roasted corn, black beans, peppers and onion. |
| Northwest Caesar Salad |
$8.00 |
Crispy romaine lettuce tossed with Caesar dressing, parmesan cheese, onion and baked croutons. |
| Philly Cheese Steak |
$13.00 |
Tender slow cooked Prime Rib with onions & mozzarella cheese. |
| Tuscan Crab Melt |
$14.00 |
Our Tuscan Crab dip, served on marble rye with tomatoes, smothered in pepper jack cheese. |
| Clover Island Burger |
$11.00 |
Fresh hand pressed patty topped with smoked bacon, Swiss & cheddar cheese. |
| Der’ Reuben |
$11.00 |
House cooked corned beef, sauerkraut & Swiss cheese with Thousand Island dressing. |
| Coconut Shrimp |
$12.00 |
Delicious coconut breaded shrimp, served with our piquant dipping sauce. |
| Chicken Tenders |
$9.00 |
|
| Beer Battered Cod |
$10.00 |
|
