| Jonah Crab Cakes |
$8.95 |
Homemade crab cakes lightly fried. Served with a red pepper basil aoli |
| Tavern Wings |
$9.95 |
Jumbo wings marinated and fried. Thai chili & buffalo sauce served on the side. |
| Farmers Bruschetta |
$6.95 |
A fresh blend of Roma tomatoes, homemade pesto, & mozzarella cheese on toasted garlic bread. |
| Boneless Chicken Tenders |
$7.50 |
Select your favorite: Buffalo style, BBQ style, or plain |
| Shepard Rolls |
$7.25 |
Homemade egg rolls with potato, beef, corn and gouda cheese. Served with our peasant gravy |
| Potato Skins |
$6.75 |
Deep-fried potato skins with bacon pieces & mozzarella. Served with sour cream |
| Baked Stuffed Mushrooms |
$6.50 |
Mushrooms Stuffed with our famous crabmeat stuffing and topped with provolone cheese. |
| PB&J Wings |
$10.50 |
Jumbo wings fried and tossed in our homemade jam and thai peanut sauce |
| Soup Du Jour |
$2.25 - $2.95 |
|
| Mixed Field Greens Salad |
$5.95 |
Topped with grape tomatoes, cucumber, carrots, & onion. Choice of dressing. |
| Cajun Seafood Chowder |
$3.25 - $4.25 |
|
| Caesar Salad |
$7.95 |
Fresh romaine, romano cheese & croutons tossed in our homemade caesar dressing. Add grilled chicken $11.95 |
| Pasta Carbonara |
$15.95 |
Crispy pork belly, peas, shallots, fresh corn and fettuccine tossed in a creamy parmesan sauce. Add chicken $2.95, add shrimp $3.95 |
| Steak Frites |
$17.95 |
Grilled Hanger Steak with basil pesto frites and pickled red pepper |
| Haddock Puttanesca |
$15.95 |
Haddock topped with a light sauce of tomatoes, parsley, lemon, garlic, and capers. Served with bacon crazy rice |
| Brined Pork Chop |
$18.95 |
Brined & pan roasted. Served over bacon crazy rice with asparagus and pan jus |
| Basil, Pesto, & Melted Gouda |
$6.95 |
|
| Bacon Onion Marmalade with Gorgonzola |
$7.95 |
|
| Marinated Tomato and Mozzarella |
$6.95 |
|
| Meatloaf Sandy |
$10.25 |
Grilled meatloaf, bacon onion marmalade, and gouda cheese on sourdough bread. |
| Chicken Sandwich |
$9.95 |
Grilled marinated chicken with bacon, Swiss cheese, & our red pepper basil aoli. Served on a pretzel roll with lettuce and tomato |
| Tanked Fish Sand |
$11.95 |
Fresh haddock fried in our local beer batter, topped with our sriracha slaw. Served with lettuce on a toasted roll |
| Pulled Pork Sand |
$10.95 |
Pulled pork, cheddar cheese, and coleslaw on a toasted brioche roll |
| Open Faced Steak Sand |
$12.75 |
Tender grilled steak, thinly sliced then smothered with onions, peppers, and mushrooms. Served with Dijon mayo on a toasted roll. |
| Bravo Larry Tango |
$9.75 |
Crisp pork belly, lettuce, farmers tomatoes and tavern sauce on a toasted roll |
| Tavern Burger |
$8.95 |
Burger with cheddar cheese house bread & butter pickles and tavern sauce |
| The Pretzel |
$10.25 |
With sauteed onion, cheddar cheese, and dijon mayo on a pretzel roll |
| Bleus Brother |
$9.75 |
With bacon & bleu cheese |
| Happy Hog |
$10.95 |
Burger, crispy pork belly with house BBQ sauce, and zesty cole slaw |
| Hot Donkey |
$9.95 |
Burger with pepper jack cheese, house brined jalapenos, and chipotle mayo |
| Black Bean Veggie |
$8.50 |
Spicy veggie patty topped with mushrooms, provolone cheese, lettuce & tomato |
