| Mariscos Fiesta platter |
$13.95 |
A sampling of some of our appetizers, nachos, cheese quesadilla, chimichangas, taquitos and fried shrimp. Gamished with guacamole and sour cream |
| Ceviche Plate |
$10.95 |
Raw fish marinated in citrus juices and spiced with chili peppers, mixed with pico de gallo |
| Ceviche De Callo De Hacha |
$14.95 |
Raw scallops marinated in citrus juices and spiced with chili peppers, mixed with pico de gallo |
| Seafood Mix Platter |
$12.95 |
Crab, oclopus, shrimp and white pollack mixed with pico de gallo and avocado |
| Quesadilla Altamar Deluxe |
$11.95 |
Stuffed with pico de gallo your choice of shrimp or crab meal |
| Regular Cheese |
$7.95 |
Served with asada, pastor, shredded chicken or beef Add $2.00 |
| Fresh Homemade Guacamole |
$1.95 - $5.95 |
|
| Jumbo Carab Legs |
$7.95 - $22.95 |
Served with butter creme sauce and pico de gallo |
| Flautitas Combo Platter with Chicken or Beef |
$7.95 |
A smaller version of original rolled flour tortilla stuffed with your choice of chicken, beef or seafood fried to a golden brown together with mini taquitos. Served with guacamole and sour cream |
| Flautitas Combo Platter with Seafood |
$11.95 |
|
| Queso Fundido |
$6.95 |
Add chorizo or jalapenos Add $1.00 |
| Steak Salad |
$10.95 |
|
| Shrimp Salad |
$11.95 |
|
| Chicken Salad |
$7.95 |
|
| Avocado Salad |
$6.95 |
|
| Chef Salad |
$9.95 |
Chicken, ham and bacon |
| Taco Salad |
$10.95 |
Flour tortilla bowl filled with greens topped with your choice of chopped grilled camitas, steak or chicken, guacamole, sour cream guacamole and chopped fresh tomatoes |
| Seafood Mix Tostada |
$6.95 |
A mix of crab, octopus, shrimp and white pollack mixed with pico de gallo and avocado |
| Shrimp Tostada |
$5.95 |
Shrimp on top of a bed of gucamole and pico de gallo |
| Tostada De Ceviche |
$4.95 |
Raw fish marinated in citrus juices and spiced with chili peppers mixed with pico de gallo |
| Bean |
$95.00 |
|
| Avocado |
$95.00 |
|
| Chicken or Beef |
$95.00 |
|
| Supreme |
$8.95 |
Served with your choice of asada, chorizo, shredded chicken or beef |
| Regular |
$6.95 |
Served with beans, cheese and pico de gallo |
| Flamed Oysters with Shrimp |
$18.95 - $9.95 |
Oysters and shrimp sauteed with butter and covered with diabla sauce melted cheese |
| Fresh Oysters with Shrimp |
$18.95 - $9.95 |
|
| Fresh Oysters |
$11.95 - $6.95 |
Fresh Oysters on a half shell |
| 7 Mares |
$10.95 - $12.95 |
Seven kinds of seafood: Crab, fish, octopus, shrimp, calamari, scallops and clam |
| Altamar |
$10.95 - $14.95 |
Fish, shrimp, octopus and crab legs |
| Fish Soup |
$8.95 - $11.95 |
Pescado |
| ldo De Callo De Hacha |
$10.95 - $12.95 |
|
| Specialty Soup |
$10.95 - $12.95 |
Shrimp, octopus, crab and scallops |
| Shrimp Enchilada |
$12.95 |
Shrimp sauteed with pico de gallo, covered with mild green tomatillo sauce and melted cheese. |
| Crab Meat Enchiladas |
$11.95 |
Crab meat sauteed with pico de gallo, covered with mild green tomatillo sauce and melted cheese. |
| Mix Enchiladas |
$12.95 |
Crab and shrimp meat sauteed with pico de gallo, covered with mild green tomatillo sauce and melted cheese. |
| Cheese Enchilada |
$9.95 |
Two enchiladas covered with red or green sauce, topped with melted jack and cheddar cheese |
| Enchiladas Rancheras |
$10.95 |
Two enchiladas with shredded beef or chicken, covered with red or green sauce. Topped with melted jack and cheddar cheese. Served with sour cream and guacamole |
| Vegetarian Enchilada |
$8.95 |
Mix of vegetables sauteed in butter, smothered with in specialty green tomatillo sauce. Served with sour cream |
| Shrimp Chimichanga |
$12.95 |
Shrimp sauteed with pico de gallo |
| Crab Meat Chimichanga |
$11.95 |
Crab sauteed with bell peppers, onions and mushrooms. |
| Mix Chimichanga |
$12.95 |
Sauteed shrimp and crab |
| Parrilada De Mariscos (1 person) |
$25.00 |
Grilled seafood, fish, shrimp, octopus and crab legs with onions, bell peppers and carrots adding beef or chicken is optional. |
| Parrilada De Mariscos (2 Persons) |
$55.00 |
|
| Parrilada De Mariscos 3 Persons |
$75.00 |
|
| Parrilada De Mariscos (4 Persons) |
$95.00 |
|
| Two Lobster Tails |
$29.95 |
Your choice of buttered or stuffed with butter creme sauce, mushrooms, chopped celery and vegetables. Served with baked potato and vegetables. |
| Sirloin Steak and Lobster |
$28.95 |
Your choice of buttered or stuffed with butter creme sauce, mushrooms, chopped celery and vegetables. Served with sirloin steak, baked potato and vegetables. |
| Plato De Pulpo Con Scallops |
$20.95 |
Octopus and scallops sauteed in garlic with mushrooms. Served with rice and vegetables |
| Seafood Lovers Special |
$22.95 |
Grilled seabass served on top of sauteed shrimp and octopus. Served with rice and vegetables. |
| Asada |
$11.95 |
Grilled steak |
| Carnitas |
$9.95 |
|
| Al Pastor |
$10.95 |
Marinated Pork |
| Al Carbon |
$12.95 |
Grilled chopped steak and bacon. Topped with melted cheese. Served with guacamole |
| Carnitas Plate |
$11.95 |
Chunks of tender pork, garnished with pico de gallo. Served with your choice of corn or flour tortillas |
| Chimichanga Plate |
$9.95 |
Two deep fried rolled flour tortilla stuffed with your choice of shredded chicken or shredded beef, garnished with guacamole and sour cream |
| Taquitos Plate |
$8.95 |
Four chicken or shredded beef deep fried taquitos. Garnished with guacamole and sour cream |
| New Yourk Steak |
$16.95 |
|
| T-Bone Combo |
$16.95 |
T-bone steak with shrimp or crab enchilada. |
| Steak Duranguese |
$12.95 |
Grilled sirloin steak, topped with roasted and peeled anaheim pepper. |
| Rib Eye Steak |
$19.95 |
A 12oz. ribeye steak served with your choice of two sides. |
| Steak Ranchero |
$11.95 |
Steak sauteed with onions, tomatoes, jalapenos and bell peppers. |
| Tampiquena |
$11.95 |
Our marinated carne asada charbroiled to perfection. Garnished with guacamole and pico de gallo, accompanied by a cheese enchilada. |
| Carne Asada |
$12.95 |
Grilled steak. Garnished with guacamole and pico de gallo. |
| Mariscos Specialty Plate |
$18.95 |
Four kinds of seafood, fish, shrimp, octopus and snow crab sauteed with pico de gallo, bell pepper and onions. Served with rice and guacamole |
| Bean and Cheese |
$5.45 |
|
| Chile Verde |
$7.95 |
Pork cooked with chile verde |
| Chile Colorado |
$7.95 |
Pork cooked with red chile |
| Carne Asada |
$7.95 |
Grilled steak |
| Carnitas |
$7.95 |
|
| Machaca |
$6.95 |
Your choice of shredded beef or chicken sauteed with onions, bell peppers and tomatoes |
| Chicken |
$11.95 |
|
| Beef |
$12.95 |
|
| Shrimp |
$12.95 |
|
| Combo of (2) |
$14.95 |
Shrimp, chicken or beef |
| Combo of (3) |
$15.95 |
Shrimp, chicken and beef |
| Shrimp Tacos |
$12.95 |
Two tacos filled with shrimp sauteed with pico de gallo. Gamished with lettuce and pico de gallo |
| Fish Tacos |
$10.95 |
Breaded premium white pollock, sauteed with pico de gallo. Gamished with lettuce and pico de fallo |
| Shrimp with Mushrooms |
$12.95 |
Shrimp sauteed with bell peppers, onions and mushrooms |
| Ranchero Shrimp |
$12.95 |
Shrimp sauteed with onions, bell peppers and mild ranchero sauce |
| Garlic Shrimp |
$12.95 |
Shrimp sauteed with garlic butter and mushrooms |
| Diablo shrimp |
$12.95 |
|
| Shrimp Veracruz |
$12.95 |
Shrimp sauteed with tomato bell pepper, onions, bay leaves, white wine, green olives and ranchero sauce |
| Fried Shrimp |
$12.95 |
Fried breaded shrimp. Served with rice and fries |
| Camarones Costa Azul |
$15.95 |
Fried shrimp, wrapped in bacon strips filled with jalapeno. Served with rice and fries |
| Camarones En Su Cama |
$12.95 |
Grilled shrimp, sauteed with onions, bell peppers, tomatoes on top of a bed of rice |
| Camarones Con Pulpo |
$17.95 |
Shrimp and octopus sauteed in butter and vegetables |
| Mojarra Frita |
$9.95 |
|
| Garlic Mojarra |
$11.95 |
Served with garlic and mushrooms |
| Mojarra Veracruz |
$11.95 |
Sauteed with tomato, bell pepper, onions, bay leaves, white wine, green olives and ranchero sauce |
| Mojarra with Mushrooms |
$11.95 |
Sauteed with bell pepper, onions and mushrooms |
| Mojarra A La Diabla |
$11.95 |
Marinated in a red hot spicy sauce |
| Mojarra Cancun |
$13.95 |
On the grill with bell peppers, onions, tomato and mushrooms |
| Seabass Curvina Veracruz |
$11.95 |
Boneless sea bass filet sauteed with tomato, bell pepper, onions,bay leaves, white wine, green olives and ranchero sauce. Served with rice and vegetables |
| Combos Pick two |
$9.95 |
|
| Combos Pick Three |
$11.95 |
|
| Combos Pick Four |
$13.95 |
|
| Taco |
$1.00 |
Shredded beef or chicken. Asada, pastor, camitas add |
| Enchilada |
|
Cheese, chicken, beef |
| Chile Relleno |
|
|
| Tostada |
|
Shredded beef, chicken or bean |
