| Falafel |
$5.00 |
(v). with tahini dipping sauce |
| Crispy Fried Olives |
$5.00 |
(v) |
| Stuffed Peppadew Peppers |
$6.00 |
(gf, v) |
| Mini Cooper Slider |
$4.00 |
|
| Chorizo & Manchego |
$7.00 |
stuffed medjoo, dates, hazelnut rom esco |
| Bacon-Braised Brussels Sprouts |
$8.00 |
|
| Stuffed Peppadew Peppers |
$6.00 |
(v) |
| Chorizo & Manchego Stuffed Medjool Dates |
$7.00 |
hazelnut romesco |
| Falafel |
$5.00 |
(v). with tahini dipping sauce |
| Crispy Fried Olives |
$5.00 |
(v). |
| Stuffed Peppadew Peppers |
$6.00 |
(v, gf) |
| Mini Cooper Slider |
$4.00 |
|
| Chorizo & Manchego Stuffed Medjool Dates - Hazelnut Romesco |
$7.00 |
|
| Bacon-Braised Brussels Sprouts |
$8.00 |
|
| Salumi |
$9.00 |
prosciutto di san daniele |
| Salumi |
$5.00 |
sweet coppa, calabrese, chorizo, finocchiona |
| Salumi |
$7.00 |
jamón serrano |
| Salumi Board |
$15.00 - $22.00 |
choose 3 or 5, marinated olives, pickled vegetables, crostini |
| Salumi And Cheese Board |
$25.00 |
choose 3 cheeses and 3 meats, traditional garnishes |
| Artisanal Cheese |
|
(v). selections include: parmigiano reggiano, manchego hudson valley camembert, gruyère point reyes blue cheese, humboldt fog goat midnight moon, moliterno al tartufo |
| Choice Of Three |
$21.00 - $14.00 |
accompanied by local honey, fig jam, spiced pecans, assorted breads and flatbread crackers |
| Salumi |
$9.00 |
prosciutto di san daniele |
| Salumi |
$5.00 |
bresaola, sweet coppa, calabrese, chorizo, finocchiona |
| Salumi |
$7.00 |
jamón serrano |
| Salumi Board |
$22.00 - $15.00 |
choose 3 or 5, marinated olives, pickled vegetables |
| Salumi And Cheese Board |
$25.00 |
choose 3 cheeses and 3 meats, traditional garnishes |
| Artisanal Cheese |
$14.00 - $21.00 |
(v). selections include: parmigiano reggiano, manchego, hudson valley camembert gruyère, point reyes blue cheese, humboldt fog goat midnight moon, moliterno al tartufo |
| Salumi |
$9.00 |
prosciutto di san daniele |
| Salumi |
$5.00 |
bresaola, sweet coppa, calabrese, chorizo, finocchiona |
| Salumi |
$7.00 |
jamón serrano |
| Salumi Board |
$22.00 - $15.00 |
choose 3 or 5, marinated olives, pickled vegetables |
| Salumi And Cheese Board |
$25.00 |
choose 3 cheeses and 3 meats, traditional garnishes |
| Artisanal Cheese |
$14.00 - $21.00 |
(v). selections include: parmigiano reggiano | manchego | hudson valley camembert gruyère | point reyes blue cheese | humboldt fog goat midnight moon | moliterno al tartufo |
| Salumi |
$9.00 |
prosciutto di san daniele |
| Salumi |
$5.00 |
sweet coppa, calabrese, chorizo, finocchiona |
| Salumi |
$7.00 |
jamón serrano |
| Salumi Board |
$15.00 - $22.00 |
choose 3 or 5, marinated olives, pickled vegetables, crostini |
| Salumi And Cheese Board |
$25.00 |
choose 3 cheeses and 3 meats, traditional garnishes |
| Artisanal Cheese |
$21.00 - $14.00 |
(v). selections include: parmigiano reggiano, manchego hudson valley camembert, gruyère point reyes blue cheese, humboldt fog goat midnight moon, moliterno al tartufo |
| Seasonal Soup |
|
chef s choice |
| Beer-Braised Mussels |
$12.00 |
sofrito-ale nage, grilled crostini |
| "Ham & Cheese" A La Plancha |
$10.00 |
serrano-wrapped fresh mozzarella, heirloom tomato emulsion, grilled crostini |
| Tuna Sashimi |
$12.00 |
yuzu-ponzu, jalapeño |
| Queso Fundido With Chorizo |
$12.00 |
queso chihuahua, shaved jalapeño, crispy corn tortillas |
| Jumbo Lump Crab Cake |
$14.00 |
polenta "fries," avocado crema, piquillo pepper relish |
| Steak Tartare |
$15.00 |
mustard vinaigrette, cornichons, crispy chips, sunny side quail egg |
| Stuffed Peppadew Peppers |
$6.00 |
(v). |
| Chorizo & Manchego Stuffed Medjool Dates |
$7.00 |
hazelnut romesco |
| "BLT " Wedge |
$11.00 |
crisp iceberg lettuce, walts heirloom tomatoes, crispy bacon, pickled red onions, maytag buttermilk dressing |
| Cooper Chopped Salad |
$9.00 - $8.00 |
(gf, v). grilled asparagus and carrots, crisp celery, edamame, chickpeas, manchego, tomatoes, red wine vinaigrette |
| Classic Caesar Salad |
$9.00 - $11.00 |
romaine hearts, shaved parmesan, white anchovies, garlic and herb croutons |
| Roasted Beet Salad |
$13.00 |
(gf, v). red and golden beets, french feta, cider-walnut emulsion, toasted pumpkin seeds, spicy arugula, frisée and watercress |
| Tuscan Salad |
$12.00 - $9.00 |
(gf) mixed greens, fresh mozzarella, polenta croutons, roasted garlic, tomatoes, kalamata olives, balsamic vinaigrette |
| Cooper Chopped Salad |
$8.00 |
(v). grilled asparagus and carrots, crisp celery, edamame, chickpeas, manchego, tomatoes, red wine vinaigrette |
| Grilled Peaches & Point Reyes Blue Cheese |
$13.00 |
watercress, radicchio, frisee, candy spiced pecans, white balsamic and honey gastrique, lemon-thyme dressing |
| Kale & Florida Watermelon Salad |
$9.00 |
(v). french feta, spicy arugula, radicchio, quinoa, toasted pepitas, orange citronette |
| Tuscan Salad |
$9.00 |
mixed greens, fresh mozzarella, polenta croutons, roasted garlic, tomatoes, kalamata olives, balsamic vinaigrette |
| Jumbo Lump Crab & Fennel Salad |
$17.00 |
mixed greens, pea shoots, heirloom tomatoes, red peppers, chives, tarragon, orange citronette |
| Cooper Chopped Salad |
$9.00 |
(v). grilled asparagus and carrots, crisp celery, edamame, chickpeas, manchego, tomatoes, red wine vinaigrette |
| Grilled Peaches & Point Reyes Blue Cheese |
$13.00 |
watercress, radicchio, frisee, candy spiced pecans, white balsamic and honey gastrique, lemon-thyme dressing |
| Kale & Florida Watermelon Salad |
$12.00 |
(v). french feta, spicy arugula, radicchio, quinoa, toasted pepitas, orange citronette |
| Tuscan Salad |
$12.00 |
mixed greens, fresh mozzarella, polenta croutons, roasted garlic, tomatoes, kalamata olives, balsamic vinaigrette |
| Jumbo Lump Crab & Fennel Salad |
$17.00 |
(gf). mixed greens, pea shoots, heirloom tomatoes, red peppers, chives, tarragon, orange citronette |
| Sesame-Seared Ahi Tuna Salad |
$17.00 |
(gf). artisanal lettuces, avocado, cucumber, mango-lime vinaigrette |
| Mediterranean Chicken Pa Illard |
$15.00 |
(gf). local greens, sprouts and shoots, baby kalamatas, cherry tomatoes, shaved red onions, lemon-oregano vinaigrette |
| "BLT" Wedge |
$11.00 |
crisp iceberg lettuce, walts heirloom tomatoes, crispy bacon, pickled red onions, maytag buttermilk dressing |
| Cooper Chopped Salad |
$8.00 |
(gf, v). grilled asparagus and carrots, crisp celery, edamame, chickpeas, manchego, tomatoes, red wine vinaigrette |
| Classic Caesar Salad |
$9.00 |
romaine hearts, shaved parmesan, white anchovies, garlic and herb croutons |
| Roasted Beet Salad |
$13.00 |
(v, gf). red and golden beets, french feta, cider-walnut emulsion, toasted pumpkin seeds, spicy arugula, frisée and watercress |
| Tuscan Salad |
$9.00 |
(gf). mixed greens, fresh mozzarella, polenta croutons, roasted garlic, tomatoes, kalamata olives, balsamic vinaigrette |
| The Farmers Market Vegetable Palette |
$16.00 |
(gf, v). roasted acorn squash, braised kale and swiss chard, quinoa pilaf, roasted root vegetables, broccolini, roasted cauliflower, cider-walnut emulsion, kabocha squash purée |
| Mediterranean Chicken Paillard |
$15.00 |
(gf). local greens, sprouts and shoots, baby kalamatas, cherry tomatoes, shaved red onions, lemon-oregano vinaigrette |
| Sesame-Seared Ahi Tuna Salad |
$17.00 |
(gf). artisanal lettuces, avocado, cucumber, mango-lime vinaigrette |
| Jumbo Lu Mp Cra B & Fennel Salad |
$17.00 |
mixed greens, pea shoots, heirloom tomatoes, red peppers, chives, tarragon, orange citronette |
| Grilled Hanger Steak Salad |
$15.00 |
spicy arugula, romaine, radicchio, roasted corn, maytag blue cheese, avocado, cherry tomatoes, pecanwood bacon, red wine vinaigrette |
| The "Max" Grilled Cheese |
$12.00 |
serrano ham, manchego, aged cheddar, gruyère, tomato jam, multigrain bread, hand-cut fries or coleslaw |
| Prosciutto & Fresh Mozzarella Sandwich |
$12.00 |
heirloom tomatoes, pesto vinaigrette, spicy arugula, served open faced with an artichoke, roasted pepper and kalamata olive salad |
| Spinach And Goat Cheese Omelette |
$10.00 |
rosemary and thyme roasted mushrooms, served with an artisanal greens salad |
| Spinach And Goat Cheese Omelette |
$0.95 |
substitute egg whites for |
| The Cooper Burger |
$13.00 |
butchers blend, lettuce, tomato, aged vermont cheddar, secret sauce, griddled challah bun, hand-cut fries or coleslaw |
| Grilled Turkey Burger |
$12.00 |
goat cheese, watercress, oven-roasted tomatoes, multigrain kaiser roll, hand-cut fries or coleslaw |
| Falafel And Kale Hummus Wrap |
$12.00 |
cucumbers, grape tomatoes, chiffonade lettuce, tzatziki |
| Ancient Grains Veggie Burger |
$11.00 |
(v). farro, quinoa, portobello, red peppers, onions, arugula-pesto, watercress, multigrain kaiser roll, hand-cut fries or coleslaw |
| Jerry s Bacon-Wrapped Meatl Oaf |
$16.00 |
green beans and shallots, aged cheddar mashed potatoes, ancho barbecue sauce |
| Faroe Island Salmo N "A La Plancha" |
$19.00 |
kabocha squash purée, roasted beets, cider-walnut vinaigrette, quinoa pilaf, torn herb salad |
| Grilled All-Natural Chicken & Artichoke Spaghettini |
$13.00 |
extra virgin olive oil, shaved garlic, shallots, cherry tomatoes, white wine, arugula pesto, rustic bread crumbs |
| Blackened Or Grilled Fish Sandwich |
|
tartar sauce, watercress, tomato, toasted challah bun, hand-cut fries or coleslaw |
| Grilled Or Blackened Fish Tacos |
|
tomatillo salsa, shredded cabbage and cilantro slaw, aji crema, warm corn tortillas, hand-cut fries or coleslaw |
| The Farmers Market Vegetable Palette |
$15.00 |
(v). grilled summer vegetable stack, braised artichokes, sweet corn, edamame, and fava bean succotash, braised kale and swiss chard, quinoa pilaf, heirloom tomato emulsion, pistachio-basil pesto |
| Mediterranean Chicken Paillard |
$15.00 |
local greens, sprouts and shoots, baby kalamatas, cherry tomatoes, shaved red onions, lemon-oregano vinaigrette |
| Sesame-Seared Ahi Tuna Salad |
$17.00 |
artisanal lettuces, avocado, cucumber, mango-lime vinaigrette |
| Loch Duart Salmon "A La Plancha" |
$17.00 |
quinoa pilaf, olive oil-braised artichoke hearts, lemon citronette |
| Grilled Hanger Steak Salad |
$15.00 |
spicy arugula, romaine, radicchio, roasted corn, maytag blue cheese, avocado, cherry tomatoes, pecanwood bacon, red wine vinaigrette |
| Spinach And Goat Cheese Omelette |
$10.00 |
rosemary and thyme roasted mushrooms, served with an artisanal greens salad |
| Spinach And Goat Cheese Omelette |
$0.95 |
substitute egg whites for |
| Grilled Or Blackened Fish Tacos |
|
tomatillo salsa, shredded cabbage and cilantro slaw, aji crema, warm corn tortillas, hand-cut fries or coleslaw |
| The Cooper Burger |
$13.00 |
butchers blend, lettuce, tomato, aged vermont cheddar, secret sauce, griddled gluten-free bun, hand-cut fries or coleslaw |
| Grilled Turkey Burger |
$12.00 |
goat cheese, watercress, oven-roasted tomatoes, gluten-free bun, hand-cut fries or coleslaw |
| The Farmers Market Vegetable Palette |
$19.00 |
(v, gf).roasted acorn squash, braised kale and swiss chard, quinoa pilaf, roasted root vegetables, broccolini, roasted cauliflower, cider-walnut emulsion, kabocha squash puree |
| Sesame-Seared Ahi Tuna Salad |
$19.00 |
(gf). artisanal lettuces, avocado, cucumber, mango-lime vinaigrette |
| Mediterranean Chicken Paillard |
$17.00 |
(gf). local greens, sprouts and shoots, baby kalamatas, cherry tomatoes, shaved red onions, lemon-oregano vinaigrette |
| Porcini-Dusted Diver Scallops |
$32.00 |
(gf). roasted root vegetables, spaghetti squash, cauliflower and parsnip purée, sherry brown-butter vinaigrette, crispy kale |
| Double-Cut Duroc Pork Chop |
$27.00 |
(gf). braised tuscan kale and rainbow swiss chard, maple-roasted garnet yams, apricot and dried cherry jam |
| Faroe Island Salmon "A La Plancha" |
$28.00 |
(gf). kabocha squash purée, roasted beets, cider-walnut vinaigrette, quinoa pilaf, torn herb salad |
| Murrays Roasted Half Chicken |
$19.00 |
(gf). broccolini, yukon gold mashed potatoes, roasted chicken jus |
| Herb-Grilled Florida Snapper |
$30.00 |
spicy arugula, local beans, roasted yukon gold potatoes, warm heirloom tomato vinaigrette |
| East Coast Seafood Cioppino |
$32.00 |
cedar key clams, key west pink shrimp, diver scallops, pei mussels, local fish, fennel, saffron tomato broth, grilled sourdough crostini |
| Duck Confit And Wild Mushroom Pappardelle |
$24.00 |
melted leeks, gruyère, black truffle butter |
| Jerrys Bacon-Wrapped Meatloaf |
$18.00 |
green beans and shallots, aged cheddar mashed potatoes, ancho barbecue sauce |
| The Cooper Burger |
$14.00 |
butchers blend, lettuce, tomato, aged vermont cheddar, secret sauce, griddled challah bun, hand-cut fries or coleslaw |
| Ancient Grains Veggie Burger |
$13.00 |
(v). farro, quinoa, portobello, red peppers, onions, arugula pesto, watercress, multigrain kaiser roll, hand-cut fries or coleslaw |
| Grilled Turkey Burger |
$12.00 |
goat cheese, watercress, oven-roasted tomatoes, multigrain kaiser roll |
| The Farmers Market Vegetable Palette |
$18.00 |
(v). grilled summer vegetable stack, braised artichokes, sweet corn, edamame, and fava bean succotash, braised kale and swiss chard, quinoa pilaf, heirloom tomato emulsion, pistachio-basil pesto |
| Sesame-Seared Ahi Tuna Salad |
$19.00 |
artisanal lettuces, avocado, cucumber, mango-lime vinaigrette |
| Mediterranean Chic Ken Paillard |
$17.00 |
local greens, sprouts and shoots, baby kalamatas, cherry tomatoes, shaved red onions, lemon-oregano vinaigrette |
| Double-Cut Duroc Pork Chop |
$25.00 |
braised kale and swiss chard, citrus mashed boniato, mango-papaya jam |
| Porcini-Dusted Diver Scallops |
$29.00 |
sweet corn fondue, wild mushrooms, shaved asparagus salad, lemon truffle emulsion |
| Loch Duart Salmon "A La Plancha" |
$24.00 |
quinoa pilaf, olive oil-braised artichoke hearts, lemon citronette |
| Murrays Roasted Half Chicken |
$19.00 |
broccolini, yukon gold mashed potatoes, roasted chicken jus |
| The Cooper Burger |
$14.00 |
butchers blend, lettuce, tomato, aged vermont cheddar, secret sauce, griddled gluten-free bun, hand-cut fries or coleslaw |
| Grilled Turkey Burger |
$12.00 |
goat cheese, watercress, oven-roasted tomatoes, gluten-free bun |
| Delmonico |
$36.00 |
|
| Center-Cut Filet Mignon |
$39.00 |
|
| Daily Butchers Cut |
|
|
| Hanger Steak |
$29.00 |
|
| Delmonico |
$38.00 |
|
| Center-Cut Filet Mignon |
$44.00 |
|
| Usda Prime New York Strip Steak |
$44.00 |
|
| Hanger Steak |
$29.00 |
|
| Broccolini & Shallots |
$7.00 |
|
| Sautéed Spinach |
$6.00 |
|
| Roasted Root Vegetables |
$7.00 |
|
| Hand -Cut Fries |
$5.00 |
|
| Sweet Potato Fries |
$6.00 |
|
| Braised Tuscan Kale & Rainbow Swiss Chard |
$7.00 |
|
| Red & Black Quinoa Pilaf |
$6.00 |
|
| Yukon Gold Mashed Potatoes |
$6.00 |
|
| Artisanal Greens Salad |
$6.00 |
red wine vinaigrette |
| Maple-Roasted Spaghetti Squash |
$6.00 |
|
| Broccolini & Shallots |
$7.00 |
|
| Sautéed Spinach |
$6.00 |
|
| Olive Oil-Braised Artichokes |
$7.00 |
|
| Hand -Cut Fries |
$5.00 |
|
| Sweet Potato Fries |
$6.00 |
|
| Grilled Asparagus |
$6.00 |
with lemon & sea salt |
| Red & Black Quinoa Pilaf |
$6.00 |
|
| Yukon Gold Mashed Potatoes |
$6.00 |
|
| Artisanal Greens Salad |
$6.00 |
red wine vinaigrette |
| Sweet Corn |
$6.00 |
edamame, fava bean & roasted pepper succotash |
| Turkey & Apple Sausage |
$5.00 |
|
| Pecanwood Bacon |
$5.00 |
|
| Home Fries |
$5.00 |
(gf, v) |
| Potato Latkes |
$5.00 |
(v) |
| Multigrain Toast |
$3.00 |
|
| Eggs Your Way |
$2.00 |
|
| Fresh Ly Baked Bas Ket Of Carrot Muffins |
$8.00 |
whipped, local honey butter |
| Pumpkin-Spiced Pecan Pancakes |
$9.00 |
(v). maple butter, cranberry compote, warm maple syrup |
| Greek Yogurt "Ja R" |
$7.00 |
(v). mccoys orange blossom honey, vanilla-almond granola, seasonal berries |
| Cinnamon-Raisin French Toast |
$12.00 |
thick-cut challah, warm maple syrup, maple mascarpone, fresh berries |
| The Cooper Burger |
$13.00 |
butchers blend, lettuce, tomato, aged vermont cheddar, secret sauce, griddled challah bun, hand-cut fries or coleslaw |
| BLT&A |
$12.00 |
thick-cut multigrain bread, avocado, pecanwood bacon, iceberg lettuce, heirloom tomato, herbed mayo, choice of fries or coleslaw |
| Ancient Grains Veggie Burger |
$13.00 |
(v). farro, quinoa, portobello, red peppers, onions, arugula pesto, watercress, multigrain kaiser roll, hand-cut fries or coleslaw |
| Grilled Turkey Burger |
$12.00 |
goat cheese, watercress, oven-roasted tomatoes, multigrain kaiser roll, hand-cut fries or coleslaw |
| Vermont Cheddar & Applewood Bacon Omelette |
$10.00 |
wilted spinach, savory herbs, home fries, fresh fruit |
| Egg White Omelette |
$12.00 |
with tuscan kale, heirloom tomatoes, creamy goat cheese. tossed green salad |
| Chorizo Frittata |
$13.00 |
(gf). piquillo peppers, golden potatoes, caramelized onions, manchego cheese |
| Duck & Eggs |
$14.00 |
duck confit, sweet potato, brussels sprouts and applewood bacon hash, sunny-side up eggs, shaved jalapeño, multigrain toast points |
| Coffee-Rubb Ed Steak & Eggs |
$18.00 |
(gf). grilled and sliced hanger steak, two fried eggs, home fries, romesco sauce |
| The Cooper Eggs Benedict |
$15.00 |
griddled serrano ham, braised kale and swiss chard, crispy potato latke, smoked paprika hollandaise. tossed green salad |
| Crab Cake Benedict |
$15.00 |
toasted english muffin, sautéed spinach, chive hollandaise, piquillo pepper relish. tossed green salad |
| The Farmers Market Vegetable Palette |
$19.00 |
(gf, v). roasted acorn squash, braised kale and swiss chard, quinoa pilaf, roasted root vegetables, broccolini, roasted cauliflower, cider-walnut emulsion, kabocha squash purée |
| Smoked Salmon Board |
$15.00 |
sliced heirloom tomatoes, shaved red onions, capers, whipped cream cheese, toasted bagel, spicy arugula |
| Beer-Braised Mussels |
$12.00 |
sofrito-ale nage, grilled crostini |
| Bottomless Bloody Marys |
$10.00 |
(no sharing, must order entrée.) start with the cooper signature bloody mary mix and titos handmade vodka or one of our house-infused vodkas (chili or applewood-smoked bacon). then our bartender wil |
| Garnish & Heat |
|
beef broth (bloody bull), beer (red draw) | clam juice (bloody caesar), assorted hot sauces, chipotle adobo, dijon mustard, horseradish, old bay rim pink sea salted rim, selection of spices, worceste |
| Bottomless Mimosas |
$10.00 |
are also available |
| Crispy Fried Olives |
$4.00 |
(v). |
| Beer-Braised Mussels |
$6.00 |
|
| "Ham & Cheese" A La Plancha |
$5.00 |
|
| Queso Fundido |
$7.00 |
with chorizo |
| Tuna Sashimi |
$6.00 |
|
| Crab Cake Sliders |
$8.00 |
|
| Turkey Sliders |
$6.00 |
|
| Mini Cooper Sliders |
$6.00 |
|
| Falafel |
$5.00 |
(gf). with tahini dipping sauce |
| Stuffed Peppadew Peppers |
$4.00 |
(v, gf) |
| Salumi And Cheese Board |
$12.00 |
|
| Vertigo |
|
|
| Dancing Scotsman |
|
|
| Gold Rush |
|
|
| Cranberi Lemonade |
|
|
| Classic Dry Martini |
|
|
| Bourbon Or Rye Manhattan |
|
|
| Pom Margarita |
|
|
| Hand-Shaken Daiquiri |
|
|
| Sazerac |
|
|
| Aviation |
|
|
| Craft Beers On Tap |
$4.00 |
ask your bartender for todays selections |
| Los Vascos Cabernet Sauvignon |
|
|
| Cono Sur Bicycle Pinot Noir |
|
|
| Vinho Verde White |
|
|
| Stonehaven Sauvignon Blanc |
|
|
| Ca Donini Pinot Grigio |
|
|
| Domaine Tariquet Rosé |
|
|
| Excelsior Chardonnay |
|
|
| Valdo Prosecco |
|
|
| House Made Chicken Fingers |
|
grilled or flash fried, all-natural, hormone-free chicken breast, choice of hand-cut fries, steamed broccolini, tossed green salad, or watermelon |
| Multigrain Grilled Cheese |
|
choice of hand-cut fries, steamed broccolini, tossed green salad, or watermelon |
| Kids Spaghetti |
|
choice of tomato sauce or butter and parmesan cheese |
| Kids Sliders |
|
choice of beef or turkey, and choice of french fries, steamed broccolini, tossed green salad, or watermelon |
| Falafel |
$5.00 |
(v). with tahini dipping sauce |
| Crispy Fried Olives |
$5.00 |
(v) |
| Stuffed Peppadew Peppers |
$6.00 |
(v, gf) |
| Mini Cooper Slider |
$4.00 |
|
| Hand"Cut Fries |
$5.00 |
|
| Prosciutto Di Parma |
$9.00 |
|
| Bresaola |
$5.00 |
|
| Sweet Coppa |
$5.00 |
|
| Calabrese |
$5.00 |
|
| Chorizo |
$5.00 |
|
| Jamón Serrano |
$7.00 |
|
| Finocchiona |
$5.00 |
|
| "Ham & Cheese" A La Plancha |
$10.00 |
serrano-wrapped fresh mozzarella, heirloom tomato emulsion, grilled crostini |
| Queso Fundido With Chorizo |
$10.00 |
queso chihuahua, shaved jalapeño, crispy corn tortilas |
| Beer"Braised Mussels |
$10.00 |
sofrito-ale nage, grilled crostini |
| Icebox Mocha Cake |
|
layers of flourless chocolate cake, coffee ice cream, roasted almonds, chocolate sauce |
| Peach Cobbler |
|
streusel topping, vanilla ice cream |
| Warm Manjari Dark Chocolate Cake |
|
chocolate sauce, raspberry coulis, whipped cream, fresh berries |
| The Cooper Sundae |
|
vanilla ice cream, bananas, chocolate fudge, salted caramel, spiced pecans, whipped cream, macerated bing cherries |
| Rose-Colored Glasses |
$10.00 |
reyka vodka, aperol, lime |
| Silver Lining |
$13.00 |
avion silver tequila, st. germain, dons mix, lime, cinnamon smoke |
| Red Tide |
$10.00 |
sailor jerry rum, campari, orange, almond, lime |
| Drops Of Jupiter |
$10.00 |
perfect vodka, framboise, lemon |
| Common Passion |
$11.00 |
plymouth gin, passion fruit, lime, house grenadine |
| Classic Caipirinha |
$10.00 |
leblon cachaça, demerara, lime |
| Cincinnati Takeover |
$10.00 |
old overholt rye, benedictine, lemon, flamed orange |
| Emerald Manhattan |
$11.00 |
tullamore dew irish whiskey, dolin sweet vermouth, regans #6, orange essence |
| Stirred Not Shaken |
$11.00 |
reyka vodka, hendricks gin, lillet white, lemon essence |
| Brooklyn Bridge |
$11.00 |
buffalo trace bourbon, dry vermouth, amer, maraschino, absinthe rinse |
| Carroll Gardens |
$11.00 |
rittenhouse rye, averna amaro, antica formula, whiskey barrel bitters |
| Name Dropper |
$11.00 |
plymouth gin, st. germain, grapefruit |
| Moscow Mule |
$10.00 |
russian standard, ginger beer, lime |
| The Walking Dead |
$13.00 |
house rum blend, velvet falernum, dons mix, grenadine, angostura, absinthe |
| Negroni "The Classic" |
|
citadelle gin, carpano antica, campari |
| Ellis Island "Ode To Equal Proportions" |
|
evan williams bourbon, yellow chartreuse, amaro meletti, aperol, orange bitters |
| Troy Gardens "Manhattan" |
|
troy & sons platinum moonshine, amaro meletti, mole bitters |
| Perfect Foil "Perfect Martini" |
|
st. george dry rye gin, dolin sweet and dry vermouth, orange bitters |
| Budweiser |
$5.00 |
|
| Bud Light |
$5.00 |
|
| Buckler |
$5.00 |
(na) |
| Coors Light |
$5.00 |
|
| Corona |
$6.00 |
|
| Corona Light |
$6.00 |
|
| Guinness |
$8.00 |
(can) |
| Heineken |
$6.00 |
|
| Michelob Ultra |
$5.00 |
|
| Omission Lager |
$5.00 |
(gf). |
| Abita Purple Haze |
$6.00 |
|
| Bells Two Hearted IPA |
$6.00 |
|
| Stella Artois |
$6.00 |
|
| Sam Adams Boston Lager |
$5.50 |
|
| Dogfish Head 90 Minute IPA |
$9.00 |
|
| White Wine |
$8.00 |
vinho verde, cande villar, portugal |
| The Paring White |
$10.00 |
california sauvignon blanc, semillon, viognier |
| Chardonnay |
$8.00 |
excelsior, robertson, south africa |
| Chardonnay |
$11.00 |
a to z wineworks, oregon |
| Chardonnay |
$14.00 |
decoy by duckhorn, sonoma coast |
| Pinot Grigio & Gris |
$8.00 |
ca donini, veneto |
| Pinot Grigio & Gris |
$9.00 |
acrobat by king estate, oregon |
| Pinot Grigio & Gris |
$14.00 |
elena walch castello ringberg, alto-adige |
| Sauvignon Blanc |
$14.00 |
lawsons dry hills, marlborough, new zealand |
| Sauvignon Blanc |
$13.50 |
sancerre, guy saget dom de la perrier, loire |
| Chenin Blanc |
$9.00 |
fairvalley, western cape, south africa |
| Riesling |
$8.00 |
kung fu girl, washington |
| Riesling |
$10.00 |
j. leitz leitz out, rheingau |
| Sparkling |
$8.00 |
prosecco, valdo, veneto, nv |
| Sparkling |
$11.00 |
blanc de noirs, gloria ferrer, carneros, nv |
| Red Wine |
$9.00 |
malbec, altos las hormigas clasico, mendoza |
| Red Wine |
$11.00 |
rioja, palacios remundo la vendimia, spain |
| Cabernet Sauvignon |
$8.00 |
los vascos, colchagua, chile |
| Cabernet Sauvignon |
$13.00 |
max family cuvee, napa valley |
| Cabernet Sauvignon |
$14.00 |
mossback, chalk hill |
| Cabernet Sauvignon |
$18.00 |
lecole no 41, walla walla |
| Merlot |
$10.00 |
seven falls, washington |
| Pinot Noir |
$8.00 |
cono sur bicycle, chile |
| Pinot Noir |
$13.00 |
artesa, carneros |
| Pinot Noir |
$16.00 |
cristom mt. jefferson, willamette valley |
| Italian |
$13.00 |
rosso di montepulciano, poliziano, tuscany |
| Rhone Inspired |
$11.00 |
petite sirah, foppiano, russian river valley |
| Rosé |
$10.00 |
st. supéry, napa valley, 2013 |
| Rosé |
$9.00 |
domaine tariquet, gascony, 2013 |
| Prosecco |
$8.00 |
valdo, veneto, nv |
| Blanc De Noirs |
$11.00 |
gloria ferrer, carneros, nv |
| Vinho Verde, Cande Villar |
$8.00 |
portugal, 2012 |
| The Paring White |
$10.00 |
california, 2010, sauvignon blanc, semillon, viognier |
| Excelsior |
$8.00 |
robertson, sa, 2012 |
| A To Z Wineworks |
$11.00 |
oregon, 2012 |
| Decoy By Duckhorn |
$14.00 |
sonoma coast, 2013 |
| Grigio |
$8.00 |
ca 'donini, veneto, 2013 |
| Gris |
$9.00 |
acrobat by king estate, oregon, 2012 |
| Grigio |
$14.00 |
elena walch castello ringberg, alto-a dige, 2012 |
| Stonehaven |
$9.00 |
by cape point, sa, 2013 |
| Sancerre |
$13.00 |
dom de la perrier, loire, 2013 |
| Lawson's Dry Hills |
$14.00 |
marlborough, nz, 2013 |
| Fairvalley |
$9.00 |
western cape, sa, 2012 |
| Kung Fu Girl |
$8.00 |
washington, 2013 |
| St Supery |
$10.00 |
napa valley, 2013 |
| Domaine Tariquet |
$9.00 |
gascony, 2013 |
| Malbec |
$9.00 |
altos los hormigas clasico, mendoza, 2011 |
| Rioja |
$11.00 |
palacios remundo la vendimia, spain, 2012 |
| Rosso Di Montepulciano |
$13.00 |
poliziano, tuscany, 2012 |
| Petite Sirah |
$11.00 |
foppiano, russian river valley, 2011 |
| Shiraz |
$12.00 |
coriole, mclaren vale, 2010 |
| Seven Falls |
$10.00 |
washington, 2010 |
| Cono Sur |
$8.00 |
bicycle, chile, 2013 |
| Artesa |
$13.00 |
carneros, 2012 |
| Cristom |
$16.00 |
mt jefferson, willamette valley, 2011 |
| Los Vascos |
$8.00 |
colchagua, chile, 2011 |
| Max Family Cuvee |
$13.00 |
napa valley, 2012, cabernet sauvignon, merlot, cabernet franc, petite verdot, malbec, syrah |
| Mossback |
$14.00 |
chalk hill, 2011 |
| L 'ecole No 41 |
$18.00 |
walla walla, 2011 |
