| Brussels Sprout Caesar Salad |
$12.00 |
Tomato raisins, sunflower seeds, parmesan cheese |
| Farmer's Market Peach Salad |
$16.00 |
Buratta cheese, hazelnut butter, watercress, creamy peach vinaigrette |
| Crispy Pork Belly Bowl |
$16.00 |
Korean chili glaze, black-eyed peas, fried egg, cilantro & radish salad, sesame |
| Ahi Tuna Tartare |
$18.00 |
Compressed watermelon, cucumber, white soy vinaigrette, crispy wontons |
| Ososky's Potato Pierogies |
$18.00 |
Stonefruit butter, 5 year aged gouda, sour cream, chives |
| Charchuterie Plate |
$21.00 |
Country pork terrine, sliced speck, chicken liver partair, spanish chorizo, strawberry jam, raisins on the vine, house made pickles, toasted brioche |
| Chilled Kusshi Oysters (Half Dozen) |
$18.00 |
Pickled melon & cucumber mignonette |
| Chilled Kusshi Oysters (Full Dozen) |
$32.00 |
Pickled melon & cucumber mignonette |
| Pan Roasted Local Halibut |
$32.00 |
Smoked eggplant purée, organic quinoa, pine nuts, olive & tomato gremolata |
| Truffled Corn Fusille Pasta |
$16.00 - $24.00 |
Grilled corn, pickled leeks, parmesan, corn espuma |
| Tapioca Crusted Tai Snapper |
$28.00 |
Green papaya salad, thai basil, nuoc cham, peanuts |
| Chimil's Chicken Enchiladas |
$26.00 |
Tomatillo chili verde, queso fresco, cilantro, mexican rice |
| Grilled Skirt Steak |
$28.00 |
Balsamic dijon marinade, heirloom tomato & sourdough panzanella, watercress |
| Angus Dagwood Burger |
$22.00 |
Farmhouse cheddar, secret sauce, pepperoncini slaw, gratin french fries |
| Baby Back Pork Ribs (Half) |
$24.00 |
Smoked BBQ sauce, organic blue cornbread custard, fried green tomatoes |
| Baby Back Pork Ribs (Full) |
$38.00 |
Smoked BBQ sauce, organic blue cornbread custard, fried green tomatoes |
| 26oz. Bone-In New York Steak |
$68.00 |
Weiser farm marble potatoes, jalapeno creamed corn, pickled garlic chimichurri |
| From Our signature Dimsum Carts |
$4.00 - $8.00 |
|
| Salt & Vinegar Popcorn |
$4.00 |
|
| Falafel |
$5.00 |
|
| Chorizo Pinwheel |
$5.00 |
|
| Adobo Pork Bun |
$5.00 |
|
| Empanada |
$5.00 |
|
| Chickpea Fries |
$5.00 |
|
| Spicy Tuna on Crispy Rice |
$5.00 |
|
| Samosa |
$6.00 |
|
| Pork & Shrimp Gyoza |
$6.00 |
|
| Bacon Scrumpets |
$7.00 |
|
| Halibut Taco |
$7.00 |
|
| Hamachi Sashimi |
$8.00 |
|
| Punch Bowls |
$17.00 - $27.00 |
|
| Popcorn |
$4.00 |
|
| Cheese Sticks |
$5.00 |
|
| Wings 6 Pieces |
$8.00 |
|
| Wings 12 Pieces |
$12.00 |
|
| Chilled Kusshi Oysters |
$2.00 |
|
| Brussels Sprout Caesar Salad |
$6.00 |
|
| Crispy Pork Belly |
$8.00 |
|
| Ososky's Potato Pierogies |
$9.00 |
|
| Angus Dagwood Burger |
$11.00 |
|
| CKFC Buttermilk Fried Chicken (Half) |
$21.00 |
Cheddar jalapeno biscuits, two chef sides |
| CKFC Buttermilk Fried Chicken (Whole) |
$34.00 |
Cheddar jalapeno biscuits, two chef sides |
| Brussels Sprout Caesar Salad |
$12.00 |
Tomato raisins, sunflower seeds, parmesan cheese |
| Ososky's Potato Pierogies |
$18.00 |
Peach butter, aged gouda, creme fraiche, chives |
| Tapioca Crusted Tai Snapper |
$28.00 |
Broccoli rabe, sushi rice cake, white soy vinaigrette |
| Angus Dagwood Burger |
$22.00 |
Farmhouse cheddar, secret sauce, pepperoncini slaw, gratin french fries |
| Baby Back Pork Ribs (Half) |
$24.00 |
Smoked BBQ sauce, organice blue cornbread custard, fried green tomatoes |
| Baby Back Pork Ribs (Full) |
$38.00 |
Smoked BBQ sauce, organice blue cornbread custard, fried green tomatoes |
| Bone in New York Steak For 2 |
$68.00 |
Weiser farm marble potatoes, jalapeno creamed corn, pickled garlic chimichurri |
| Brioche Donuts |
$12.00 |
Served with brown butter glaze, cinnamon caramel |
| Bring Home a Dozen Mini Brioche Donuts |
$19.00 |
|
| Brioche Donuts |
$12.00 |
Brown butter glaze, cinnamon caramel |
| Bring Home a Dozen Mini Brioche Donuts |
$19.00 |
|
