Royal Peking Duck |
$32.95 - $16.95 |
fillet of boneless duck served with spring pancake and fresh scallion in hoi sin sauce. |
Li Villages Shrimp |
$16.95 |
lightly crisped jumbo shrimp flavored in a tangy sauce and nested on a bed of shredded snow pea pods and shiitake mushrooms. |
Shanghai Provincial Pork |
$17.95 |
pork shoulder simmered in chinese seasonings until tender, served in its juices on a bed of fresh shanghai cabbage. |
Royal Braised Duck |
$16.95 |
a succulent half duck browned to perfection and served on a bed of chinese spinach. |
Red-Cooked Oxtail |
$16.95 |
oxtail slowly simmered in a rich mixture of herbs and spices, served with taro. |
Red-Cooked Leg Of Lamb |
$16.95 |
* chunks of lamb meat slow cooked in our special seasonings. |
Black Pepper Filet Mignon |
$20.95 |
a mandarin specialty. chunks of tender filet seared over high heat to seal in the juices. |
Filet Mignon With Chinese Bourbon Wine Sauce |
$20.95 |
tender filet and shiitake mushrooms cooked in a rich brown sauce. |
Five Flavor Crispy Chicken Breast |
$15.95 |
* sliced chicken breast, lightly crisped & sautéed with szechuan pickled peppers & garlic in a tasty, tangy sauce. |
Cheng Du Chicken Medallion |
$15.95 |
* medallions of chicken breast sautéed in a unique garlic & pepper sauce. |
Szechuan Black Pepper Rack Of Lamb |
$20.95 |
* rack of lamb tenderly prepared with black pepper over selected vegetables. |
Triple Delight Pan-Fried Noodles |
$14.95 |
sautéed with shrimp, chicken, beef & vegetables. |
Seafood Delight |
$21.95 |
cold lobster tail, jumbo shrimp, crabmeat, and scallop, sautéed with assorted chinese vegetables in a light mild sauce. |
Fresh Scallop With Black Pepper Sauce |
$16.95 |
chefs specialty. scallop stir-fried with spicy black pepper sauce served with shanghai greens. |
Lobster Tail With X.O Seafood Sauce |
$24.95 |
served over mandarin noodles |
Crispy Sweet & Sour Fish Fillet |
$16.95 |
with pine nuts |
Wonton Soup |
$1.95 |
|
Hot & Sour Soup |
$1.95 |
* |
Chicken Egg Drop Soup |
$1.95 |
|
Vegetarian Hot & Sour Shiitake Mushroom Soup |
$5.95 |
* shiitake mushrooms, tofu, cloud ear & bamboo shoots cooked in a delicious tangy broth. |
House Special Wonton Soup |
$6.95 |
special shrimp & pork wontons served with chicken, shrimp, and vegetables in a delightful chicken broth. |
Hot & Sour Seafood Soup |
$7.50 |
* chunks of crabmeat, scallops, shrimp and tofu in a tasty hot & sour broth. |
Crabmeat & Asparagus Soup |
$5.95 |
|
Shanghai Spring Roll |
$1.95 |
delicately wrapped black mushrooms, chinese cabbage and bamboo shoots. |
Egg Roll |
$1.95 |
traditional egg roll stuffed with shrimp, meat, and vegetables. |
Pan Fried Scallion Pancake |
$3.95 |
|
Szechuan Dumpling In Hot Sauce & Fresh Garlic |
$5.95 |
* steamed dumplings filled with pork, vegetables, and served with sesame sauce. our house specialty. |
Szechuan Steamed Ribs |
$6.95 |
* bite sized ribs steamed with szechuan pepper and steamed with crushed rice and sweet yams. |
Cold Water Lobster Tail Spring Roll |
$5.95 |
|
Peking Style Open-Ended Pot Stickers |
$5.95 |
|
Steamed Beef |
$5.95 |
chicken, or vegetables dumplings |
Pan Seared Seafood & Spinach Dumplings |
$6.50 |
lightly fried dumplings filled with shrimp, scallop, fish, and fresh spinach. |
Bamboo Steamed Pork Buns |
$5.95 |
|
Mandarin Barbecue Spareribs |
$8.95 |
|
Egg Roll |
$1.25 |
|
Shanghai Spring Roll |
$1.50 |
vegetable. |
Scallion Pancake |
$3.95 |
|
Cold Noodle In Hot Chili Sauce |
$4.95 |
** |
Szechuan Dumpling In Hot Sauce |
$5.50 |
** |
Pot Stickers |
$5.95 |
meat or vegetables |
Lobster Tail Spring Roll |
$6.50 |
|
Chicken Or Beef Dumplings |
$5.95 |
|
Seafood & Spinach Dumplings |
$6.50 |
|
Shanghai Steamed Pork Buns |
$6.50 |
|
Steamed Szechuan Spare Ribs |
$7.95 |
** |
Barbecued Spareribs |
$7.95 |
|
Mandarin Steak |
$13.95 |
sliced tender beef sautéed with fresh scallions, served with mandarin pancakes. |
Szechuan Beef |
$13.95 |
* shredded beef, toss-fried with scallions, celery and carrots. |
Tender Beef In Black Pepper Sauce |
$13.95 |
tender beef served with red peppers, snow pea pods, and leeks. |
Beef With Orange Flavor |
$13.95 |
* tender marinated beef steak lightly browned, with a mild sweet spicy orange flavor. |
Beef |
$12.95 |
with fresh broccoli |
Spicy Shrimp & Beef |
$13.95 |
* jumbo shrimp & sliced tender beef flavored with hot spicy seasonings & served with chinese spinach. |
Beef With Cashew Nuts |
$14.95 |
tender marinated beef steak lightly browned, stir-fried in a most unusual tangy sauce with cashew nuts. |
Moo Shu Pork, Chicken Or Vegetables |
$12.95 |
served with four mandarin pancakes, rolled at your table side. |
Sweet & Sour Chicken |
$12.95 |
pieces of chicken breast fried and served with a lively sauce. |
Mandarin Sugar & Vinegar Pork Tenderloin |
$13.95 |
pork tenderloin lightly browned, toss-fried in and authentic peking tangy sauce. |
Lemon Chicken |
$13.95 |
white meat topped with lemon sauce. |
Chicken With Orange Flavor |
$13.50 |
* chunks of chicken lightly browned with a mild sweet spicy orange flavor. |
Sesame Chicken |
$13.95 |
shallow fried chunks of chicken sautéed in a tasty brown sauce, topped with sesame seeds. |
General Tsaos Chicken |
$13.50 |
* tender chunks of chicken lightly browned, blended in a unique spicy sauce. a well known dish from the ching dynasty. |
Chicken With Shiitake Mushrooms |
$14.95 |
white meat chicken stir-fried with mushrooms, bamboo shoots and snow peas. |
Kung Pao Chicken |
$12.95 |
* created to please an 18th century emperor in peking imperial court. |
Chicken |
$12.95 |
with cashew nuts |
Chong Qing Spicy Chicken |
$13.95 |
* |
Boneless Crispy Duck |
$16.95 |
served with snow peas, bamboo, bell pepper and broccoli. |
Three Delcacies With Asparagus |
$16.95 |
fresh asparagus with chicken, jumbo shrimp, and beef in brown sauce. |
Tangerine Three Delicacies |
$16.95 |
* jumbo shrimp, scallop & chunks of chicken lightly crisped & flavored in a spicy tangerine flavor. |
Seafood Tofu With Heart Of Bamboo |
$16.95 |
tender tofu mixed with seafood braised with shiitake mushrooms & crabmeat. |
Frog Legs With Pickled Pepper |
$16.95 |
* sautéed with szechuan hot peppers, peanuts & scallion. |
Cold Lobster Tail In Ginger & Scallion |
$21.95 |
|
Cheng Du Fish Fillet With Tofu |
$16.95 |
* fillet of fish with szechuan pickled peppers. |
Steamed Whole Flounder |
$22.95 |
with ginger & scallion or black bean sauce |
Szechuan Fish Fillet With Noodles |
$16.95 |
* tender fish fillet sautéed with spicy szechuan seasonings and served over mandarin noodles. |
Kung Pao Squid |
$15.95 |
* fresh tender squid in a red peppery sauce. a treat for the adventurous palate. |
Jumbo Shrimp |
$16.95 |
with broccoli |
Baby Shrimp |
$6.95 - $9.95 |
with cashew nuts |
Shrimp In Black Bean Sauce |
|
|
Shrimp Szechuan Style |
|
** |
Shrimp With Fresh Vegetables |
|
|
Shrimp With Fresh Broccoli |
|
|
Shrimp In Spicy Garlic Sauce |
|
** |
Shrimp With Lobster Sauce |
|
|
Kung Pao Shrimp |
|
** |
Frog Leg |
$14.95 |
** with pickled peppers |
Kung Pao Squid |
$13.95 |
** |
Sea Scallops With Fresh Vegetables |
$14.95 |
|
Sea Scallops With Orange Flavor |
$14.95 |
** |
Li's Happy Family |
$14.95 |
|
Fresh String Bean Sauteed |
$9.50 |
dry sautéed string beans with flavored with crushed garlic. our chefs specialty. |
Broccoli In Garlic Sauce |
$8.95 |
* |
Spinach Sauteed In Crushed Garlic |
$9.50 |
|
Tofu |
$9.95 |
with fresh shiitake mushroom |
Tofu Szechuan Style |
$8.95 |
* cubes of bean curd simmered in hot pepper sauce. |
Chinese Eggplant In Garlic Sauce |
$9.95 |
* |
Buddhas Delight |
$8.95 |
a delightful variety of vegetables, stir-fried to a crisp perfection, and served in a light sauce. |
Asparagus |
$8.95 |
lilly buds & lotus roots |
Beef |
$9.95 |
with wide singapore curry rice noodles |
Seafood Fried Rice |
$9.50 |
|
Fried Rice |
$8.50 |
with chicken, beef, pork, shrimp, or vegetables |
Lo Mein |
$9.95 |
with chicken, beef, pork, shrimp, or vegetables |
Noodles |
$9.95 |
|
Hot & Sour Soup |
$4.00 - $2.00 |
** |
Wonton Soup |
$4.00 - $2.00 |
|
Chicken Egg Drop Soup |
$4.00 - $2.00 |
|
Vegetable Tofu Soup (For 2) |
$5.95 |
|
Velvet Chicken & Corn Soup (For 2) |
$5.95 |
|
Vegetarian Hot & Sour Shiitake Mushroom Sauce (For 2) |
$6.50 |
** |
House Wonton Soup (For 2) |
$6.50 |
|
Hot & Sour Seafood Soup (For 2) |
$6.95 |
** |
Crabmeat & Asparagus Soup (For 2) |
$6.95 |
|
Chicken Fried Rice |
$7.50 - $4.95 |
|
Roast Pork Fried Rice |
$7.50 - $4.95 |
|
Vegetable Fried Rice |
$4.95 - $7.00 |
|
Beef Or Shrimp Fried Rice |
$7.50 - $5.50 |
|
Seafood Fried Rice |
$8.50 - $6.50 |
|
Crabmeat Fried Rice |
$8.50 - $6.50 |
|
House Special Fried Rice |
$7.50 - $5.50 |
|
Steamed Brown Rice |
$3.00 - $1.95 |
|
Steamed White Jasmine Rice |
$2.75 - $1.75 |
|
Choice Of Chicken |
$7.50 |
pork or vegetables |
Choice Of Beef Or Shrimp |
$8.50 |
|
Choice Of Chicken |
$7.50 |
pork or vegetables |
Choice Of Beef Or Shrimp |
$8.50 |
|
White Meat Chicken Lo Mein |
$5.50 - $7.50 |
|
Fresh Pork Lo Mein |
$5.50 - $7.50 |
|
Vegetable Lo Mein |
$7.00 - $5.00 |
|
Shrimp Or Beef Lo Mein |
$7.95 - $5.95 |
|
Taiwan Or Singapore Rice Noodles |
$7.95 |
|
Chicken Or Beef Chow Fun |
$8.95 |
|
Triple Delight Pan Fried Noodles |
$11.95 |
|
Broccoli In Garlic Sauce |
|
** |
Fresh Sauteed String Bean |
|
|
Moo Shu Vegetables |
|
with pancakes |
Tofu Szechuan Style |
|
** |
Tofu Home Style |
|
** |
Buddha's Delight |
|
|
Tofu |
|
with chinese vegetables |
Fresh Sauteed Shanghai Greens |
|
|
Shiitake Mushroom |
|
with tofu |
Spinach Sauteed |
|
with fresh garlic |
General Tso's Tofu |
|
** |
Chinese Eggplant In Spicy Garlic Sauce |
$8.50 |
** |
Sweet & Sour Chicken |
|
|
Chicken With Cashew Nuts |
|
|
Chicken With Fresh Mushroom |
|
|
Chicken With Vegetables |
|
|
Kung Pao Chicken |
|
** |
Lemon Chicken |
|
|
Chicken With Broccoli |
|
|
Szechuan Chicken |
|
** |
Shredded Chicken In Spicy Garlic Sauce |
|
** |
Chicken With Black Bean Sauce |
|
|
Hunan Chicken |
|
** |
Chicken With Fresh String Bean |
|
|
Chicken With Snow Peas |
|
|
Curry Sauce |
|
** |
Sesame Chicken |
$9.95 |
|
Chong Qing Spicy Chicken |
$9.95 |
** |
Honey Garlic Chicken |
$9.95 |
|
Chicken With Orange Flavor |
$9.95 |
** |
General Tso's Chicken |
$9.95 |
** |
Chicken With Fresh Shiitake Mushroom |
$10.95 |
|
Szechuan Beef |
|
** |
Tender Beef |
|
with black pepper sauce |
Beef With Fresh Broccoli |
|
|
Beef With Fresh Tomato |
|
|
Beef With Green Peppers |
|
|
Beef With Snow Peas |
|
|
Beef With Fresh String Beans |
|
|
Mandarin Steak |
$10.50 |
served with spring pancakes |
Beef With Orange Flavor |
$11.95 |
** |
Three Delicacies |
$11.95 |
|
Moo Shu Pork |
$8.95 |
with pancakes |
Shredded Pork In Spicy Garlic Sauce |
$8.95 |
** |
Tofu Hunan Style |
$8.50 |
** with pork |
Hunan Pork |
$8.95 |
** |
Royal Peking Duck |
$29.95 - $14.95 |
fillet of boneless duck served with spring pancake and fresh scallion in hoi sin sauce. |
Li Village's Shrimp |
$13.95 |
lightly crisped jumbo shrimp flavored in a tangy sauce and nested on a bed of shredded snow pea pods and shiitake mushrooms. |
Beef With Cashew Nuts |
$13.95 |
tender marinated beef steak lightly browned, stir-fried in a most unusual tangy sauce with cashew nuts. |
Red-Cooked Oxtail |
$18.95 |
oxtail slowly simmered in a rich mixture of herbs and spices and served with taro. |
Five Flavored Crispy Chicken Breast |
$13.95 |
** sliced chicken breast, lightly crisped and sauteed with szechuan pickled peppers and garlic. |
Szechuan Lamb Stew |
$16.95 |
** slow simmered chunk of lamb with fresh scallion, ginger root in our special seasonings. |
Fresh Shiitake Mushroom With Shrimp |
$15.95 |
jumbo shrimp with fresh shiitake mushroom and selected vegetables. |
Royal Braised Duck |
$15.95 |
half duck slowly cooked in a flavorful sauce and served with fresh chinese vegetables. |
Tangerine Three Delicacies |
$15.95 |
** jumbo shrimp, scallop, and chunks of chicken lightly crisped and uniquely flavored in a spicy tangerine sauce. |
Spicy Shrimp & Steak |
$14.95 |
** jumbo shrimp and sliced tender beef flavored with our special hot, spicy seasonings and served with fresh chinese spinach. |
Seafood Delight |
$18.95 |
lobster tail, jumbo shrimp, crabmeat, and scallops sauteed with assorted chinese vegetables in a light mild sauce. |
Black Pepper Filet Mignon |
$19.95 |
chunks of tender filet seared over high heat to seal in the juices. |
Filet Mignon With Chinese Bourbon Wine Sauce |
$19.95 |
tender filet, shiitake mushrooms, leek, and snow pea pods cooked in a rich brown sauce. |
Shanghai Or Chengdu Provincial Pork |
$16.95 |
** pork shoulder simmered in chinese seasoning until tender, and served in its juices on a bed of fresh shanghai cabbage. |
Tangy Pork Tenderloin |
$13.95 |
sliced pork tenderloin cooked with fresh garlic in honey and vinegar sauce. |
L1. General Tso's Chicken |
$5.95 |
** |
L2. Sesame Chicken |
$5.95 |
|
L3. Kung Pao Chicken |
$5.95 |
** |
L4. Chicken With Broccoli |
$5.95 |
|
L5. Chong Qing Spicy Chicken |
$5.95 |
** |
L6. Chicken With Fresh Mushroom |
$5.95 |
|
L7. Chicken With Vegetables |
$5.95 |
|
L8. Sweet & Sour Chicken |
$5.95 |
|
L9. Curry Chicken |
$5.95 |
** |
L10. Hunan Chicken |
$5.95 |
** |
L11. Shredded Pork In Spicy Garlic Sauce |
$5.95 |
** |
L12. Hunan Pork |
$5.95 |
** |
L13. Szechuan Beef |
$5.95 |
** |
L14. Beef With Fresh Broccoli |
$5.95 |
|
L15. Beef With Fresh Tomato |
$5.95 |
|
L16. Beef With Green Peppers |
$5.95 |
|
L17. Beef With Fresh String Beans |
$5.95 |
|
L18. Kung Pao Jumbo Shrimp |
$6.95 |
|
L19. Jumbo Shrimp In Black Bean Sauce |
$6.95 |
|
L20. Jumbo Shrimp |
$6.95 |
with fresh broccoli |
L21. Broccoli In Garlic Sauce |
$5.95 |
** |
L22. Fresh Sauteed String Bean |
$5.95 |
|
L23. Tofu Szechuan Style |
$5.95 |
** |
L24. Tofu |
$5.95 |
with fresh mushroom |
L25. Buddha's Delight |
$5.95 |
|
C1. Chicken With Vegetables |
$8.25 |
|
C2. Chicken With Broccoli |
$8.25 |
|
C3. Chicken With String Bean |
$8.25 |
|
C4. Chicken With Snow Pea |
$8.25 |
|
C5. General Tso's Chicken |
$8.25 |
** |
C6. Sweet And Sour Chicken |
$8.25 |
|
C7. Sesame Chicken |
$8.25 |
|
C8. Kung Po Chicken |
$8.25 |
** |
C9. Beef With Broccoli |
$9.00 |
|
C10. Beef With Tomatoes |
$9.00 |
|
C11. Beef With Green Pepper |
$9.00 |
|
C12. Beef With Snow Pea |
$9.00 |
|
C13. Beef With String Bean |
$9.00 |
|
C14. Szechuan Tofu |
$7.50 |
** |
C15. Broccoli In Garlic Sauce |
$7.50 |
|
C16. General Tso's Tofu |
$7.50 |
|
C17. Shrimp |
$9.50 |
with broccoli |
C18. Shrimp In Black Bean Sauce |
$9.50 |
|
C19. Kung Po Shrimp |
$9.50 |
|