Maine Maid Inn menu with price

item price description
Baked Stuffed Clams $10.00 Herb and shallots.
Crispy Fried Calamari $10.00 marinara sauce
Little Neck Clams on the 1/2 Shell $8.00 1/2 Dz cocktail sauce
Jumbo Shrimp Cocktail $12.00 Fresh horseradish, cocktail sauce.
Shelfish Seafood Crope $9.00 Shrimp, scallops, crab meat, sherried lobster sauce.
Maryland Crab Cakes $11.50 Dijon aioli.
Spinach and Artichoke Dip $9.00 Toasted pita.
Smoked Gouda Cheese Fondue $9.00 Apple slices, apple wood bacon, toasted pita.
Today's Soup $4.00 - $6.00
New England Lobster Bisque $6.00 - $8.00
Baked Onion Soup $8.00 apple brandy, Swiss Gruyere
Classic Caesar Salad $9.00 Fresh parmesan, toasted garlic croutons.
Classic Caesar Salad with Grilled Chicken $14.00 Fresh parmesan, toasted garlic croutons.
Classic Caesar Salad with Jumbo Shrimp $14.00 Fresh parmesan, toasted garlic croutons.
Gorgonzola Chopped Salad $10.00 Baby fried greens, sun dried tomato, walnuts, sun dried cherries, gorgonzola, mandarin oranges, toasted garlic croutons, balsamic vinaigrette.
Golden Pear and Goat Cheese Salad $11.00 Baby greens, golden raisins, sun dried cranberries, spiced paeans, honey dijon.
Golden Pear and Goat Cheese Salad with Grilled Chicken $16.00 Baby greens, golden raisins, sun dried cranberries, spiced paeans, honey dijon.
Golden Pear and Goat Cheese Salad Jumbo Shrimp $16.00 Baby greens, golden raisins, sun dried cranberries, spiced pacans, honey dijon.
Mixed Field Greens $7.50 Lettuce, cucumber, tomato, onion and carrot, russian, blue cheese, honey mustard, lemon, raspberry or balsamic vinaigrette.
Sesame Crusted Salmon $21.00 Wild rice, ginger, teriyaki glaze.
Stuffed Gulf Shrimp $22.00 Shrimp, scallop and crabmeat stuffing, rice pilaf, maine lobster sauce.
Surf and Turf $32.00 Pette filet mignon and stuffed lobster tail, baked potato.
Stuffed Brazilain Lobster Tail $32.00 Shrimp, scallop and crab meat stuffing, baked potato, drawn butter.
Shrimp and Chicken Scampi Over Angel Hair $18.00 Fresh basil, roasted garlic and white wine reduction.
Grand Marnier Glazed Roasted Long Island Duckling $23.00 braised red cabbage and apples, wild rice pilaf.
Ashely Farms breast of Free range Chicken $19.00 Pittance and fontina cheese, whipped potato, pinot noir demi glaze.
Grilled Filet Mignon $27.00 Whipped potato, roasted pearl onion tart, pinto noir demi glaze.
Herb Crusted Double Rib Australian Lamb Chops $28.00 Mashed sweet potato, grilled asparagus, apple mint sauce.
Pan Roasted Pork Loin $21.00 Mashed sweet potato, apple compote, cider demi glaze.
Grilled Black Angus sirloin $28.00 Whipped potato, port reduction.
Today's Pasta

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