| The Queso Lito |
$3.00 |
simply cheese. a combination of melted cheese in a butter tortilla |
| The Chile Colorado |
$4.00 |
braised pork. pork shoulder braised in delicate red chile broth, in a lard tortilla |
| The Manea Dos |
$3.00 |
smashed beans. a rich blend of bean and cheese in a butter tortilla |
| The Carne Deshebrada |
$4.00 |
shredded beef. pulled beef sauteed with potato, onion & green pepper in a lard tortilla |
| The Pesca Tariano |
$4.00 |
cahuamanta style cod. salt cod braised in light tomato broth with potato, carrot, onion and green pepper in a butter tortilla |
| The Chori Queso |
$4.00 |
cheese & chorizo. chorizo and melted cheese in a lard tortilla |
| Mexican Style Iced Tea |
$2.00 |
organic black tea with fresh lime and cane sugar |
| Limo Nada |
$2.00 |
freshly squeezed limeade with cane sugar |
| Mexican Soda |
$2.50 |
|
| Fresh Flour Tortillas |
$5.00 |
thin and delicious with organic butter or heritage lard and sea salt.(package of 10) |
| Coyota Cookies |
$2.00 |
thin caramel baked into a pocket of flaky pastry sprinkled with cinnamon and sugar |
