| Rasam |
$3.00 |
Spicy tamarind and tomato soup. Hot and spicy. |
| Panki |
$8.00 |
Lentil, rice, garlic and green chili crepe, grilled between banana leaves and garlic chutney. Hot and spicy. |
| Dosa |
$7.00 |
Thin rice crepe. |
| Masala Dosa |
$9.95 |
Thin rice crepe and tempered turmeric potatoes. |
| Onion Dosa |
$9.95 |
Thin rice crepe, toasted cumin seeds and onions. |
| Dean's Dosa |
$12.95 |
Extra large thin rice crepe and tempered turmeric potatoes. |
| Mysore Masala Dosa |
$11.95 |
Thin rice crepe and Kashmir cayenne roasted coconut chutney. Hot and spicy. |
| Pesarattu |
$9.95 |
Green mung bean crepe accented with ginger and cumin. Hot and spicy. |
| Onion Rava Masala Dosa |
$11.95 |
Rava dosa, toasted cumin, green chilies and onion. Hot and spicy. |
| Veggie Uthappam |
$9.95 |
Uthappam topped with green peas, tomatoes, cilantro and green chilies. Hot and spicy. |
| Kolkata Kati Roll |
$8.95 |
Pan Indian bread roll filled with egg, mushrooms and layered with scallion cilantro sauce. Non vegan. |
| Pagoda |
$9.95 |
Grilled eggplant, tofu and spinach with garlic tomato. |
| Medhu Vada |
$6.00 |
Donut shaped fried lentil fritters. |
| Rasa Vada/Sambhar Medhu Vada |
$6.00 |
Medhu vada drizzled in tamarind and crushed black pepper vegetable stew. Hot and spicy. |
| Idli |
$5.00 |
Natural fermented lentil and rice cakes. |
| Masala Raj Katchori Sumak Chat |
$7.95 |
Crisp wheat and semolina puff, filled with chat and pomegranate. Non vegan. |
| Bhel Poori Chat |
$5.50 |
Sweet sour and spicy emulsion of Chat, puffed rice and lentil noodles. Hot and spicy. |
| Ragda Patties Chat |
$6.50 |
Roasted cumin and ginger potato patties topped with chat and dry aged green peas. Non vegan. |
| Samosa Chat |
$6.95 |
Amchur potatoes and green peas in hand rolled pastry topped with chat and dry aged peas. Non vegan. |
| Just Samosa |
$5.95 |
Amchur potatoes and green peas rolled pastry topped with chat and dry aged peas. Non vegan. |
| Panner Shashlik |
$8.00 |
Grilled paneer cheese and toasted garlic hummus. Non vegan. |
| Onion Bhajia |
$5.50 |
Crisp red onion split pea dusted fritters. |
| Khaman Dhokla |
$6.95 |
A favorite Gujarati steamed snack made out of chick pea flour with tamarind mint chutney. Non vegan. |
| Paneer Wok 65 |
$8.00 |
Panner cheese, tempered slivered green chilies, curry leaves and garam masala. Non vegan. |
| Aloo Bonda |
$5.50 |
Potatoes tempered in mustard seeds and curry leaf, split pea batter fried dumplings. |
| Asparagus Salad |
$7.00 |
Asparagus, sprouted mung bean in a lemon vinaigrette |
| Warm Golden Crisp Okra Salad |
$7.00 |
Juliennes of okra fried crisp and dusted with tangy powdered spices. Hot and spicy. |
| Chapathi |
$2.50 |
Home style thin whole wheat bread. |
| Tawa Paratha |
$2.95 |
Multi layered chapathi. |
| Missi Roti |
$2.95 |
Spilt pea chapathi. |
| Kastha Roti |
$2.95 |
Whole wheat crisp chapathi. |
| Dehati Roti |
$2.95 |
Chopped onion whole wheat and all purpose flour chapathi. |
| Mulli Ka Paratha |
$3.50 |
Hand grated raddish paratha. |
| Gobhi Paratha |
$3.50 |
Cauliflower paratha. |
| Aloo Paratha |
$3.50 |
Fingerling potato paratha. |
| Masala Paneer Paratha |
$3.50 |
Whole wheat paratha with paneer cheese. Non vegan. |
| Masala Onion Cheddar Paratha |
$3.50 |
Whole wheat paratha with spiced onions and cheddar cheese. Non vegan. |
| Kothmir Chawal |
$7.00 |
Cilantro and green chili fried rice. Hot and spicy. |
| Neembu Chawal |
$7.00 |
Tempered lemon and lentil rice. |
| Masala Idiappam |
$7.00 |
Rice noodles tempered in spices and slow cooked with coconut vegetable stew. |
| Bisi Bela Bath |
$7.00 |
Steamed rice cooked with yellow lentils, seasonal vegetables tempered spices and ghee. Hot and spicy. |
| Saag Panner |
$12.00 |
Garlic spinach and cottage cheese cubes with fenugreek. Served with steamed basmati rice. Non vegan. |
| Bagara Baigan |
$12.00 |
Slowly cooked eggplant in sesame peanut and tamarind sauce. Served with steamed basmati rice. |
| Baigan Bhurtha |
$12.00 |
Charcoal smoked eggplant smashed and cooked with tomatoes and green peas. Served with steamed basmati rice. |
| Bhindi Masala |
$12.00 |
Slowly cooked okra with roasted crushed spices. Served with steamed basmati rice. Hot and spicy. |
| Malai Kofta |
$12.00 |
Potato and paneer cheese balls in a mild cardamom flavored sauce. Served with steamed basmati rice. Non vegan. |
| Kerela Kootu |
$12.00 |
Cut vegetables, fresh spinach and yellow lentils. Served with steamed basmati rice. |
| Madrasi Aloo Gobhi |
$12.00 |
Slow cooked diced potatoes and cauliflower. Served with steamed basmati rice. Hot and spicy. |
| Tofu Sabji Jalfraize |
$12.00 |
Spicy stir fry of tofu and fresh cut vegetables. Served with steamed basmati rice. Hot and spicy. |
| Sabji Manchurian |
$12.00 |
Cabbage, cauliflower and carrot fritters in hot cilantro garlic sauce. Served with steamed basmati rice. Hot and spicy. |
| Bangalore Vegetables |
$12.00 |
Fresh cut vegetables simmered in roasted coriander seeds, garlic and red chilies. Served with steamed basmati rice. Hot and spicy. |
| Haldiram Chole Bathura |
$12.00 |
Spicy chick peas and deep fried nan bread. Served with steamed basmati rice. Hot and spicy. |
| Poori Bhaji |
$12.00 |
Fingerling potatoes, tossed tomato curry and deep fried whole wheat bread. Served with steamed basmati rice. |
| Raita |
$2.50 |
Carrots, cucumber and tomato with chilled yogurt. Non vegan. |
| Masala Papad |
$3.00 |
Fried chickpea pastry, spicy tomato, onion and cilantro salsa. Hot and spicy. |
| Hot Masala Fries (French Fries) |
$3.00 |
Cayenne infused fries. Hot and spicy. |
| Dal Bukhara |
$8.00 |
Ginger infused slow cooked black lentils in cream and butter. Non vegan. |
| Ice Cream |
$4.00 |
Non vegan. |
| Rasmalai |
$4.00 |
Cottage cheese patties in a sweet pistachio flavored milk sauce. Non vegan. |
| Gulab Jamun |
$4.00 |
Deep fried milk balls in honey syrup. Non vegan. |
