| Bacon Wrapped Dates |
$4.99 |
|
| Sweet Potato Fries |
$3.99 |
Served w/aioli & our red wine ketchup |
| Sweet n Spicy Chicken Wings |
$7.99 |
One pound of wings in our ginger garlic sauce |
| Prince Edward Island Mussels |
$9.99 |
One pound of lcy blues in a tomato garlic white wine broth served |
| Duck Spring Rolls |
$7.59 |
W/forbidden rice, daikon, & carrots w/our plum sauce |
| Mediterranean Spreads |
$8.99 |
Roasted red pepper hummus, tapenade, & herbed chevre, w/crostini |
| Cheese Plate |
$11.99 |
Local ripshin dairy chevre, aged spanish manchego, & beemster aged gouda w/apricot preserve & leatherwood honey |
| Calamari De or Fried Then Dusted |
$9.99 |
W/five spice & served w/plum sauce |
| Calamari De or Fried Then Dusted |
$8.99 |
Classical w/ marinara |
| Seared Sea Scallops |
$10.25 |
In our orange saffron sauce w/leek confit |
| House Salad |
$4.99 |
Organic field greens, tomato, parmesan, pistachios, & orange champaign vinaigrette |
| Bruschetta Salad |
$5.59 |
Organic field greens, tomato, fresh croutons, basil, balsamic vinegar, & XV olive oil |
| Loes Caesar |
$5.29 |
Organic spinach, spanish white anchovies, fresh croutons |
| Entree Salad |
$12.99 |
W/blackened tiger shrimp |
| Grilled Cajun Chicken Salad |
$11.99 |
Entree salad w/ripshin dairy chevre, tomato, walnuts, balsamic reduction, & XV olive oil |
| Roasted Vegetable Salad |
$10.29 |
Entree salad w/sundried tomatoes, grilled mushroom, grilled onion, roasted red pepper, parmesan, pistachios & orange champaign vinaigrette |
| Seasonal Soup or Rosemarys Tomato Soup |
$3.99 - $5.99 |
|
| Eggplant Parmesan |
$14.50 |
Breaded eggplant layered with ripshin chevre, provolone, & mozzarella cheeses w/linguini & our house tomato sauce |
| Roasted Free Range Chicken |
$16.50 |
Ashley farms, heritage breed chicken breast w/garam masala gravy, saffron mashed potatoes, & braised collard greens |
| Mexican Fish Tacos |
$15.99 |
Dredged & fried mahi mahi w/cilantro, pickled onions, basil tartar sauce in soft corn tortilla shells, served w/black beans & rice |
| Miso Salmon |
$19.50 |
Glazed wild caught salmon served w/organic quinoa & roasted carrots |
| Steak Frites |
$17.99 |
Grilled flat iron steak w/bleu cheese bechamel & sweet potato fries |
| Steak Au Poivre |
$23.99 - $32.99 |
Grass fed beef tenderloin w/pepper crust, roasted potatoes, braised organic spinach, & brandy demiglace sauce |
| Crab & Black Bean Tostada |
$11.99 |
Blue crab, mexican black beans, & corn layered with corn tortillas, salsa, & sour cream |
| Beef & Chicken Satay |
$15.99 |
W/thai peanut, chili, & coconut sauces, rice and snap peas w/roasted red peppers |
| Paprika Braised Pork Tenderloin |
$14.99 |
W/roasted red peppers & onion saute and polenta |
| Paella Del Dia |
$13.99 |
|
| Meatball Marinara Pasta |
$13.50 |
W/snyder farm italian sausage & angus beef meatballs choice of pasta |
| Caesar Salad Entree |
$12.99 |
W/blackened tiger shrimp |
| Caesar Salad Entree |
$10.99 |
W/cajun chicken |
| Vino Rosa |
$12.99 - $25.99 |
Proscuitto, sundried tomato, & shallots in our red wine cream sauce |
| Blackened Chicken Alfredo |
$14.99 - $29.99 |
Mildly spiced alfredo sauce w/roasted red peppers & ashley farms chicken breast |
| Sea Scallop & Shrimp Panna de Pomodoro |
$18.99 - $37.99 |
In our pink vodka sauce |
| Bolognese Tagliatelle |
$12.99 - $25.99 |
Snyder farms ground beef & italian sausage meat sauce over wide noodles w/bechamel |
| 3 Meat Lasagna |
$14.99 |
Snyder farms italian sausage, NC jacamo sopressata, & proscuitto layered w/tomato & bechamel chevre sauces |
| Baked Lobster Macn Cheese |
$17.99 |
Our upscale version of the old classic with four cheeses and truffle oil |
| Traditional Gnocchi |
$13.99 |
Potato dumplings sauteed in olive oil w/proscuitto, fresh basil, & tomatoes |
| Pesto Gnocchi |
$13.99 |
W/basil pesto, roasted red pepper, & grilled mushroom |
| Margarita Pizza |
$6.99 - $14.99 |
Olive oil, basil, garlic, roma tomato, & whole milk mozzarell |
| Margarita Pizza w/Proscuitto |
$9.59 - $20.99 |
|
| Meatball Pizza |
$8.59 - $18.99 |
Tomato sauce w/mozzarella |
| Bistro Pizza |
$6.99 - $14.99 |
Tomato sauce w/four cheeses or pepperoni |
| Bistro Supreme Pizza |
$10.99 - $23.99 |
Tomato sauce, meatball, pepperoni, onion, pepper, mushroom, & mozzarella |
| Pub Pizza |
$7.99 - $17.99 |
Red pepper alfredo, cappicola, ham, green onion, jack & mozzarella cheeses |
| Spinach & Artichoke Pizza |
$8.59 - $19.99 |
Garlic aioli, parmesan & mozzarella cheeses |
| Spinach & Artichoke Pizza w/Chicken |
$10.99 - $23.99 |
|
| Pizza Rustica |
$8.99 - $19.99 |
Olive oil, spinach, caramelized onion, olives, mozzarella, & ripshin chevre |
| Thai Chicken Pizza |
$8.99 - $19.99 |
Thai peanut sauce, chicken, mozzarella, & granny smith apples |
| Truffled Mushroom Pizza |
$8.99 - $19.99 |
Truffle garlic sauce w/mushroom, parmesan, swiss & mozzarella |
| Blue Crab & Alfredo Pizza |
$11.99 - $25.99 |
W/organic spinach & mozzarella |
| Vegetable Pizza Italiano |
$9.99 - $21.99 |
Basil pesto, sundried tomato, mushroom, caramelized onion, & mozzarella |
| Apple Cider BBQ Pizza |
$8.99 - $19.99 |
Roast beef, apple cider BBQ sauce, caramelized onion, mozzarella, & cheddar |
| Asian Duck Pizza |
$16.99 - $33.99 |
Ginger plum sauce, green onions, red pepper, & mozzarella |
| Beef & Blue Pizza |
$14.99 - $29.99 |
Tenderloin, dijon cream sauce, mushroom, blue cheese, & mozzarella |
| Farmhand Sandwich |
$9.79 |
Roast beef, horseradish sauce, grilled mushrooms, & cheddar w/choice of side |
| Croque Monsieur |
$7.59 |
Classical french ham & swiss w/bechamel & dijon mustard w/choice of side |
| Cilantro Pesto Quesadilla |
$8.99 |
Corn, black beans, rice, jack cheese, chicken, & salsa |
| Cilantro Pesto Quesadilla |
$11.99 |
W/tiger shrimp |
| Hamburger - Half Pounder |
$9.59 |
Snyder family farms ground beef w/truffled aioli, lettuce, tomato, & french fries. Sub sweet potato fries $1.00 extra |
| Hamburger - Quarter Pounder |
$7.59 |
Snyder family farms ground beef w/truffled aioli, lettuce, tomato, & french fries. Sub sweet potato fries $1.00 extra |
| Wagyu Burger |
|
Domestic kobe beef w/truffle aioli, lettuce, tomato, swiss cheese, & french fries |
| Olivas |
$3.99 |
Spanish marinated olives |
| Pa Amb Oli |
$3.79 |
Foccacia bread w/olive oil & tomato spanish style bruschetta |
| Cheese Platter |
$11.99 |
Manchego, ripshin dairy chevre, & saga blue brie w/apricot preserve & leatherwood honey |
| Mediterranean Spreads |
$8.99 |
Roasted red pepper humus, tapenade, & herbed chevre w/crostini |
| Polenta Cakes |
$3.50 |
W/cream corn sauce |
| Espinacas De Catalonia |
$4.99 |
Catalonia style organic spinach w/currants & pepitas |
| House Salad |
$4.50 |
Organic greens, tomato, parmesan, pistachios, & orange champaign vinaigrette |
| Bruschetta Salad |
$5.50 |
Organic greens, tomatoes, croutons, basil, balsamic vinegar & xv olive oil |
| Spanish Caesar |
$5.50 |
W/spanish white anchovies, organic spinach, garlic croutons |
| Tapas or Antipasto Platter |
$12.50 |
Manchego cheese, spanish chorizo, sopprosetta, prosciutto pepper, aioli, baguette |
| Empanadas |
$4.50 |
Filing changes w/the chefs mood |
| Paella Del Día |
$9.29 |
Changes weekly to keep tempting palate |
| Frittata |
$4.50 |
Spanish potato omelet w/proscuitto, & red pepper cream |
| Albondigas |
$4.99 |
Snyder farm italian sausage & angus beef meatballs w/marinara |
| Bacon Wrapped Dates |
$4.99 |
Two skewers of four |
| Chicken Satay |
$4.29 |
W/thai peanut sauce served |
| Beef Satay |
$8.50 |
W/thai chili sauce served |
| Crispy Duck Spring Rolls |
$7.99 |
W/forbidden rice, asian vegetables, & plum sauce |
| Crab & Black Bean Tostada |
$4.50 |
Blue crab, mexican black beans, & corn layered with corn tortillas, salsa, & sour cream |
| Scallops a La Gallega |
$9.29 |
Baked w/white wine, onions, bread crumbs & bacon |
| Boquerones Con Pa Amb Oli |
$6.99 |
Spanish anchovies over spanish bruschetta |
| Coconut fried Shrimp |
$6.99 |
W/chili sauce |
| Calamari De Or |
$8.99 |
Fried then dusted w/chinese five spice & plum sauce |
| Prince Edward Island Mussels |
$9.50 |
One pound of icy blues in a tomato garlic broth |
| Salt Cod & Saffron Fritters w/Aioli |
$4.99 |
|
| Margarita Pizza |
$7.59 - $15.99 |
Olive oil, basil, garlic, roma tomato, & whole milk mozzarella |
| Margarita Pizza w/Proscuitto |
$9.99 - $20.99 |
|
| Truffled Mushroom Pizza |
$9.59 - $20.99 |
Truffle garlic sauce w/mushroom, parmesan, swiss & mozzarella |
| Meatball Pizza |
$8.99 - $19.99 |
W/tomato sauce & mozzarella |
| Bistro Pizza |
$7.59 - $15.99 |
Tomato sauce w/four cheeses or pepperoni |
| Bistro Supreme Pizza |
$10.99 - $22.99 |
Sauce, meatball, pepperoni, onion, pepper, mushroom, & mozz |
| Pizza Rustica |
$9.59 - $21.99 |
Olive oil, spinach, caramelized onion, olives, mozzarella, & ripshin chevre |
| Thai Chicken Pizza |
$9.59 - $21.99 |
Thai peanut sauce, chicken, mozzarella, & granny smith apples |
| Blue Crab & Alfredo Pizza |
$11.99 - $23.99 |
W/organic spinach & mozzarella |
| Vegetable Pizza Italiano |
$9.59 - $21.99 |
Basil pesto, sundried tomato, mushroom, & caramelized onion, & mozzarella |
| Apple Cider BBQ Pizza |
$9.59 - $21.99 |
Roast beef, apple cider BBQ sauce, caramelized onion, mozzarella, & cheddar |
| Asian Duck Pizza |
$17.50 - $34.99 |
Ginger plum sauce, green onions, red pepper, & mozzarella |
| Beef & Blue Pizza |
$14.99 - $29.99 |
Tenderloin, dijon cream sauce, mushroom, blue cheese, & mozzarella |
| Pepsi |
$2.00 |
|
| Diet Pepsi |
$2.00 |
|
| Mt Dew |
$2.00 |
|
| Sierra Mist |
$2.00 |
|
| Dr Pepper |
$2.00 |
|
| Iced Tea |
$2.00 |
|
| Coffee |
$2.00 |
Bistro blend, dark, decaf |
| Orange or Apple 100% Juice |
$2.00 |
|
| Juice Box Apple or Fruit Punch |
$1.00 |
|
| Milk |
$1.00 |
|
| Chocolate Milk |
$1.00 |
|
| Cappuccino |
$3.50 |
|
| Latte |
$3.50 |
|
| Chai Tea |
$3.50 |
|
| Mocha |
$4.50 |
|
| Flavored Cappuccino |
$4.50 |
|
| Hot Tea |
$2.00 |
2 Leaves & a bud |
| Espresso |
$2.00 |
|
| Hot Chocolate |
$2.80 |
|
| Cream Soda |
$1.50 |
|
| Ginger Ale |
$1.50 |
|
| Bottled Water |
$1.00 |
|
| Pellegrino, Aranciata |
$2.50 |
|
