| Veggie Dumpling (6 Pcs) |
$6.95 |
Steamed mixed vegetable dumpling served with house special sauce. Veggie |
| Kanom Jeeb (6 Pcs) |
$7.95 |
Steamed dumpling stuffed with pork, shrimp and water chestnuts. |
| Mueg Todd |
$8.95 |
Fried calamari marinated in chefs spicy batter. |
| Tofu Todd |
$6.95 |
Deep-fried tofu, served with homemade sweet peanut sauce. |
| Spring Rolls (3 Pcs) |
$6.95 |
Crispy fried spring rolls served with house special sauce. |
| Hoy Jaw (6 Pcs) |
$9.45 |
Crispy fried crabmeat, ground shrimp wrapped in tofu skin. |
| Hoy Pow (7 Pcs) |
$8.45 |
Grilled new zealand mussels topped with chili, garlic and fresh lime juice. |
| Hoy Obb (7 Pcs) |
$8.45 |
Steamed new zealand mussels with basil and lemongrass. |
| Satay (4 Pcs) |
$7.95 |
Skewered marinated chicken, grilled and served with tangy peanut sauce and cucumber salad. |
| Todd Mun (4 Pcs) |
$7.95 |
Soft fried minced shrimp and red curry paste cake served with cucumber-peanut sauce. |
| Curry Puffs (2 Pcs) |
$7.45 |
A pair of pastries stuffed with chopped up chicken, onions and potatoes. |
| Summer Rolls (6 Pcs) |
$6.95 |
Rice paper wrapped around fresh garden veggies, mint leaves, vermicelli noodles and grilled chicken. Dipped with our homemade light peanut sauce. |
| Larb Gai |
$8.95 |
Minced chicken mixed with thai spices and fresh lime juice. |
| Yum Nuer |
$8.95 |
Sliced grilled beef seasoned with onion, cucumber, tomato and spiced lime juice. |
| Yum Ped Yang |
$8.95 |
Crispy fried shredded duck tossed fresh ginger, scallion, celery, chili paste and lime juice. |
| Yum Talay |
$9.95 |
Steamed assorted seafood, scallion, onion and celery seasoned with spicy vinaigrette on mixed greens. |
| Yum Watercress |
$9.95 |
Crispy fried watercress mixed in spicy sauce with chicken, shrimp, squid and cashew nut. |
| House Salad |
$4.45 |
Mixed green salad with ginger-sesame dressing. |
| Som Tum Salad |
$7.45 |
Papaya salad with roasted peanut, tomato and string bean in lime juice. |
| Tofu Soup |
$4.45 |
Bean curd with mixed vegetable in clear broth. |
| Sweet Corn Soup |
$4.45 |
Creamy egg and sweet corn soup. |
| Tom Yum Soup |
$4.95 |
Thai lemongrass soup. |
| Tom Kha Soup |
$4.95 |
Coconut-lemongrass soup. |
| Pad Priew Wahn |
$10.95 |
Pineapple, onion, cucumber and tomato in sweet and sour sauce. |
| Pad Ruam Mit |
$10.95 |
Mixed vegetables stir-fried in garlic sauce. |
| Pad Lan Town |
$10.95 |
Snow peas and carrots stir-fried in garlic sauce. |
| Pad Him Maparn |
$10.95 |
Cashew nut, onion, scallions and carrots stir-fried in brown sauce. |
| Pad Asparagus |
$10.95 |
Asparagus stir-fried in garlic sauce. |
| Pad Poy Sian |
$10.95 |
Bean thread and mixed vegetables in garlic sauce. |
| Pad Khing |
$10.95 |
Fresh ginger stir-fried with onion and scallion in light garlic sauce. |
| Pad Kratiam |
$10.95 |
Black pepper and garlic sauce stir-fried. |
| Pra Ram Long Soang |
$10.95 |
Watercress sauteed with yellow curry topped with peanut sauce. |
| Pad Pik Sod |
$10.95 |
Fresh chili pepper stir-fried with onion and garlic. |
| Pad Pik Khing |
$10.95 |
String bean sauteed in red curry paste. |
| Pad Pik Gluer |
$10.95 |
Deep-fried battered meat or seafood stir-fried with chili pepper sauce. |
| Pad Kraprow |
$10.95 |
Chili pepper, onion, basil and garlic sauce stir-fried. |
| Pad Tofu |
$10.95 |
Stir-fried bean curd with mixed vegetables in garlic sauce. Veggie |
| Pad Spinach |
$10.95 |
Stir-fried spinach in garlic sauce. Veggie |
| Pad Watercress |
$10.95 |
Stir-fried watercress with garlic and peppers. Veggie |
| Pad Tua Kack |
$10.95 |
Deep-fried green beans stir-fried with our chef's spicy sauce. Veggie |
| Pad Makuer |
$10.95 |
Deep-fried eggplant with chili pepper, basil and garlic sauce. Veggie |
| Gang Curry Gai |
$10.95 |
White meat chicken in yellow curry, potatoes and tomatoes in light coconut milk. |
| Gang Ped Yang |
$11.95 |
Roasted duck simmered in red curry sauce, coconut, pineapple, tomato and basil. |
| Gang Keow Wahn |
$10.95 |
Green curry with bamboo shoot in coconut milk. |
| Panang |
$10.95 |
Coconut red curry. |
| Gang Dang |
$10.95 |
Red curry with bamboo shoot in coconut milk. |
| Pad Phed |
$10.95 |
Red curry paste with chili pepper and bamboo shoot. |
| Pad Thai |
$10.95 |
Sauteed thin rice noodles with egg, dried red tofu, scallions, ground peanut and bean sprout. |
| Pad C-Ew |
$10.95 |
Pan-fried wide rice noodles with egg, broccoli and dark soy sauce. |
| Lard Na |
$10.95 |
Wide rice noodles topped with broccoli in light brown gravy. |
| Pad Curry |
$10.95 |
Stir-fried wide rice noodles with egg, yellow curry powder, onion, scallion, celery and tomato. |
| Pad Kee Mow |
$10.95 |
Stir-fried wide rice noodles with chili pepper, garlic, basil, onion and tomato. |
| Kow Pad |
$10.95 |
Thai style fried rice with egg and scallions. |
| Thai Farm Fried Rice |
$10.95 |
Pineapple fried rice with raisins, onion, scallions, cashew and curry powder. |
| Kow Pad Kaprow |
$10.95 |
Basil fried rice with chili pepper, garlic, onion. |
| Extra Chicken |
$3.00 |
|
| Extra Pork |
$3.00 |
|
| Extra Beef |
$4.00 |
|
| Seafood |
$5.00 |
|
| Duck |
$4.00 |
|
| Vegetable, Tofu or Combo |
$3.00 |
|
| Egg |
$1.00 |
|
| Brown Rice |
$2.00 |
|
| Jasmine Rice |
$1.00 |
|
| Steamed Noodle |
$2.00 |
|
| Grilled Chicken |
$5.00 |
|
| Curry Sauce |
$3.00 |
|
| Peanut Sauce |
$2.00 |
|
| Crispy Fried Banana |
$4.95 |
|
| Banana a La Mode |
$6.95 |
|
| Ice Cream |
$3.95 |
|
| Thai Iced Tea |
$3.00 |
|
| Thai Coffee |
$3.00 |
|
| Fruit Juices |
$3.00 |
|
| Lemonade |
$3.00 |
|
| Coconut Juice |
$3.00 |
|
| Perrier Water |
$3.00 |
|
| Soft Drinks |
$2.00 |
|
