| Satay (5 Pcs) |
$7.95 - $8.95 |
Strips of tender chicken or beef on a skewer marinated in coconut milk and curry sauce then lightly grilled and served with peanut sauce and cucumber chutney |
| Mee Krob |
$7.95 |
Crispy rice vermicelli (sen-mee) sauteed in chef's special sweet tamarind sauce with shrimp, chicken and tofu and topped with fresh bean sprouts |
| Thai Spring Rolls (4 Pcs) |
$6.95 |
Golden fried spring rolls stuffed with seasoned ground chicken, cellophane noodles (woon-sen), and vegetables served with thai sweet sauce |
| Katong Tong (9 Pcs) |
$8.95 |
Crispy fried wonton shells filled with minced chicken, potatoes and onions spiced with curry, served with sweet cucumber sauce |
| Thai Dimsum (9 Pcs) |
$7.95 |
Golden fried dumplings of minced chicken and onions served with our savory ginger sauce |
| Spicy Balls (3 Pcs) |
$6.95 |
A cluster of ground chicken, ground pork, cellophane noodles, corns and diced onions blended with chef's special chili paste then fried to perfection |
| Goong Sarong (5 Pcs) |
$7.95 |
Shrimp on a stick wrapped with wonton sheet, quick fried to a golden brown and served with thai sweet sauce |
| Naked Shrimps (5 Pcs) |
$7.95 |
Deep fried shrimps wrapped with noodle served with thai sweet sauce |
| Thai Chips (9 Pcs) |
$6.95 |
Golden fried wonton sheets stuffed with seasoned ground chicken, served with thai sweet sauce |
| Golden Goong |
$8.95 |
Fresh shrimp and selected vegetables lightly battered and deep-fried to a golden brown, served with thai sweet sauce |
| Tofu Tod (9 Pcs) |
$7.95 |
Deep-fried tofu cubes, served with thai sweet sauce and crushed peanuts |
| Maprow |
$8.95 |
Choice of shrimps or calamari prepared in a light sweet coconut batter, served with seasoned house vegetables |
| Wing (9 Pcs) |
$7.95 |
Thai bite's original fried chicken wings served with thai sweet sauce |
| Fresh Thai Rolls (3 Pcs) |
$8.95 |
Soft, thin rice paper rolls encasing a mixture of fresh vegetables, noodle, and shrimp, served with thai peanut sauce |
| Thai Bite Sampler (Serves 2) |
$13.95 |
A variety of our most popular appetizers: thai spring rolls, spicy ball, thai chips, and plah goong |
| Som Tum Thai |
$8.95 |
Fresh unripe papaya strips mixed with crushed peanuts, cashew nuts, thai chili, palm sugar and lemon juice |
| Yum Yai |
$10.95 |
Cellophane noodles, shrimp, chicken, cashew nuts and cloud ear mushrooms mixed with chef's special spicy lemon dressing, served on a bed of fresh lettuce and boiled egg |
| Peanut Delight |
$8.95 |
Fresh lettuce, tofu, bean sprouts, baby corns, carrots, onions, and hard-boiled eggs served with chef's special peanut dressing |
| Thai Cream Salad |
$8.95 |
Fresh lettuce, tomatoes, cucumbers, and onions topped with tender cooked chicken and chef's special creamy dressing |
| Larb |
$9.95 |
A savory thai salad of minced chicken tossed with roasted chili, basil, onion and lemon juice |
| Spicy Beef Salad |
$8.95 |
Fresh lettuce, celery, carrots, tomatoes, cucumbers, and onions topped with charcoal broiled beef and chef's special spicy lemon dressing |
| Plah Goong |
$9.95 |
Grilled shrimps marinated in chef's special roasted chili dressing. Served on top of fresh lettuce |
| Yum Nuea |
$9.95 |
A savory salad of tender grilled beef tossed with fresh lemon juice, roasted chili, and a touch of thai basil |
| Yum Tofu |
$7.95 |
Deep-fried tofu tossed with chef's special roasted chili dressing served on top of fresh lettuce, tomatoes and cucumbers |
| Yum Talay |
$10.95 |
Shrimp, calamari, and scallops tossed with basils, cilantro, lemon grass, onion and seasoned with house made spicy dressing, served on a bed of fresh salad |
| Tom Yum |
$5.95 - $11.95 |
Spicy and sour chicken lemongrass soup with fresh mushrooms and carrots seasoned with lemon juice and thai chili |
| Tom Yum with Shrimp |
$6.95 - $13.95 |
Spicy and sour shrimp lemongrass soup with fresh mushrooms and carrots seasoned with lemon juice and thai chili |
| Tom Kah |
$5.95 - $11.95 |
A delightful coconut soup with chicken, cabbage, mushrooms, carrots, fresh cilantro and a touch of aromatic galangal root (kah) |
| Tom Kah with Shrimp |
$6.95 - $13.95 |
A delightful coconut soup with shrimp, cabbage, mushrooms, carrots, fresh cilantro and a touch of aromatic galangal root (kah) |
| Poh Taek |
$6.95 - $14.95 |
Shrimp, scallop and calamari in chef's special lemon-grass broth with mushrooms, green peppers, lemon juice and thai basils |
| Thai Wonton |
$5.95 - $11.95 |
Wontons stuffed with minced chicken in a savory mild broth with sliced pork and vegetables |
| Tom Jerd |
$5.95 - $11.95 |
A delicious mild soup abounding with cellophane noodles, chicken and vegetables |
| Tom Jerd with Shrimp |
$6.95 - $13.95 |
A delicious mild soup abounding with cellophane noodles, shrimp and vegetables |
| Gaeng Kari |
$10.95 - $14.95 |
Choice of meat, potatoes and onion simmered in rich coconut yellow curry sauce |
| Pa Nang |
$10.95 - $14.95 |
Choice of meat blended with thai red curry paste and coconut milk, enhanced with fresh peppers and thai basil leaves |
| Green Curry |
$10.95 - $14.95 |
Choice of meat prepared in thai green curry paste and coconut milk, with bamboo shoots and thai basil leaves |
| Gaeng Mussaman |
$10.95 - $14.95 |
Choice of meat, potatoes, cashew nuts and onions simmered in savory sauce of mussaman paste and coconut milk |
| Eggplant Curry |
$10.95 - $14.95 |
Fresh eggplant and your choice of meat simmered in delicious coconut green curry sauce with peppers and thai basil leaves |
| Gaeng Pak |
$10.95 - $14.95 |
A fresh variety of house vegetables and tofu prepared in chef's special yellow curry sauce and coconut milk |
| Gaeng Pumpkin |
$10.95 - $14.95 |
Fresh pumpkin, your choice of meat, and basils simmered in our delicious coconut red curry sauce |
| Pineapple Curry |
$10.95 - $14.95 |
Pineapple, peppers, thai basil leave and your choice of meat prepared in thai red curry sauce |
| Pad Ga-Prow |
$11.95 - $15.95 |
Thai's favorite spicy stir-fried dish of aromatic thai basils, fresh chili, bell peppers and vegetables with chef's special ground chili and garlic seasoning |
| Thai Ginger |
$11.95 - $15.95 |
A touch of fresh ginger and fresh vegetables in chef's special ginger sauce |
| Garlic Fever |
$11.95 - $15.95 |
Choice of meat sauteed with chef's special garlic sauce topped with roasted garlic served with cabbage and steamed broccoli |
| Thai Sweet & Sour |
$11.95 - $15.95 |
Sweet pineapple and vegetables sauteed with chef's special thai sweet & sour sauce |
| Pad Baby Corn |
$11.95 - $15.95 |
Whole baby corns and fresh vegetables stir fried with garlic and chef's special sauce |
| Rama |
$11.95 - $15.95 |
Choice of meat sauteed with chef's special dried chili sauce served with cabbage and spinach topped with a delicious peanut sauce |
| Spicy Bamboo |
$11.95 - $15.95 |
Bamboo strips, fresh peppers, thai basils and vegetable stir fried with dried chili, ground peanut and chef's special chili sauce |
| Pad Pikpow |
$11.95 - $15.95 |
Fresh peppers, mushrooms, carrots, thai basil, celery and onions sauteed with chef's special chili oil and thai spices |
| Broccoli Lover |
$11.95 - $15.95 |
Fresh broccoli, cashew nuts, shiitake mushrooms, celery and carrots stir fried with black pepper and chef's special sauce |
| Crazy Cashew |
$11.95 - $15.95 |
Cashew nuts, chili, bell peppers and vegetables stir fried with black pepper and chef's special sauce |
| Pad Pak |
$11.95 - $15.95 |
Assorted house vegetables sauteed with fresh garlic, black pepper and light black bean sauce |
| Seasoned Garden |
$11.95 - $15.95 |
A fresh array of house vegetables stir fried with chef's special chili oil, ground roasted chili and garlic sauce, topped with peanut sauce |
| Spicy Mushrooms |
$11.95 - $15.95 |
Straw mushrooms, shiitake mushrooms, button mushrooms, cloud ear mushrooms, fresh peppers and vegetables sauteed with ground chili, garlic and chef's special sauce |
| Prik Khing |
$11.95 - $15.95 |
Stir-fried fresh snow peas, thai basils and peppers with chef's special ginger and dried red chili paste and a touch of lime leaves |
| Lovely Eggplant |
$11.95 - $15.95 |
Fresh eggplant, thai basil, peppers and vegetables seasoned with fresh garlic, and black bean sauce |
| Dear Lemon Grass |
$11.95 - $15.95 |
Choice of meat stir-fried with chefs aromatic lemon grass sauce, peanuts, a dash of chili oil and house vegetables, served on fresh cabbage |
| Pad Thai |
$10.95 - $12.95 |
A famous noodle dish of thai rice noodles, shrimp or chicken, eggs, tofu, ground peanuts, bean sprouts and carrots stir fried with chef's special tamarind sauce and fresh lemon juice |
| Rard Nah |
$12.95 - $14.95 |
Pan-fried fresh wide rice noodles topped with your choice of chicken, beef, pork or shrimp and vegetables in a savory thai style gravy and roasted garlic |
| Pad See-Iew |
$10.95 - $12.95 |
Stir-fried fresh wide rice noodles with your choice of chicken, beef, pork or shrimp with black bean sauce, white pepper, broccoli, carrots, and eggs |
| Sen-Mee Naam |
$10.95 |
A savory thai noodle soup with rice vermicelli, shrimp, chicken, and pork, bean sprouts and green onions topped with roasted garlic and cilantro |
| Pad Kee-Mow |
$10.95 - $12.95 |
Stir-fried fresh wide rice noodles with your choice of chicken, beef, pork or shrimp with fresh pepper, thai basils, dried chili and vegetables |
| Bamee Kee-Mow |
$10.95 - $12.95 |
Thai wheat noodle stir fried with your choice of chicken, beef, pork or shrimp with fresh pepper, thai basils, dried chili and vegetables |
| Pan Noodles |
$10.95 - $12.95 |
Stir-fried fresh wide rice noodles with shrimp, chicken, beef or pork, crushed peanuts, eggs, and vegetables |
| Thai Chow Mein |
$10.95 - $12.95 |
Thai wheat noodle sauteed with your choice of shrimp, chicken, beef or pork, bamboo shoots, and vegetables; seasoned with chef's special chow mein sauce |
| Pad Woon Sen |
$10.95 - $12.95 |
Cellophane stir-fried noodles with egg, vegetables and your choice of shrimp, chicken, beef or pork seasoned with black peper, soy sauce and a touch of oyster sauce |
| Thai Fried Rice |
$10.95 - $12.95 |
Stir fried jasmine rice with your choice of chicken, pork, beef or shrimp, eggs, tomatoes, onions and carrots |
| Pineapple Rice |
$12.95 |
Combinations of rice, shrimp, chicken and pineapple sauteed with curry powder and topped with dried shredded pork and hard-boiled eggs |
| Hot Basil Rice |
$10.95 - $12.95 |
A spicy fried rice with your choice of chicken, pork, beef or shrimp, thai basils, fresh peppers, mushrooms, carrots and onion spiced up with chef's special chili sauce |
| Thai Gai Spaghetti |
$12.95 - $14.95 |
Soft round rice noodle prepared with chicken and tomato in our flavorful coconut red curry sauce, served with fresh house vegetables |
| Brown Rice |
$2.00 |
|
| Steamed Rice |
$1.50 |
|
| Steamed Wide Rice Noodles |
$2.00 |
|
| Steamed Broccoli |
$2.95 |
|
| Steamed Vegetables |
$2.95 |
|
| Green Salad |
$3.50 |
|
| Peanut Sauce |
$1.50 - $5.00 |
|
| Spicy Lemon Sauce |
$1.50 - $5.00 |
|
| Cucumber Chutney |
$1.50 - $5.00 |
|
| Crying Tiger |
$12.95 |
Prime-cut beef, marinated in chef's special aromatic thai spices and charcoal broiled, served on a top of fresh lettuce and spicy lemon sauce on the side |
| Angel Wings |
$12.95 |
Fried chicken wings stuffed with seasoned minced chicken, cellophane noodles, corn, carrots and onions served with sweet cucumber chutney |
| Bangkok Duck |
$14.95 |
A 1/2 duck marinated in a chef's special mixture of ginger, garlic and black pepper. Served deep-fried with spicy and sweet sauce |
| Thai B.B.Q. Chicken |
$12.95 |
Chicken on bone marinated in chef's special blend of thai spices, oven baked then charcoal broiled. Served with thai sweet sauce |
| Goong Yang |
$14.95 |
Shrimps marinated in sesame oil and black pepper. Served grilled with sauteed vegetables and spicy lemon sauce |
| Siam Bay |
$18.95 |
A seafood combination of shrimp, calamari and scallops prepared in chef's special sesame oil and black pepper sauce. Served steamed with cellophane noodles and vegetables |
| Samui's Monsoon |
$18.95 |
A seafood combination of shrimp, calamari and scallops in chef's special thai spicy coconut sauce and steamed with fresh peppers, thai basils and vegetables |
| Chili Fish |
$14.95 |
Golden fried swai fillet topped with spicy mixture of fresh pepper, thai basils and vegetables |
| Ginger Fish |
$14.95 |
Golden fried swai fillet topped with sauteed fresh ginger and vegetables |
| Lemon Chicken |
$12.95 |
Thai bite's original golden fried battered chicken sauteed with savory chef's special sweet lemon sauce |
| Thai Bite's Omelet |
$12.95 |
Thai omelet with ground chicken and onion served with fresh tomato and cucumber |
| Pad Ped Catfish |
$14.95 |
Deep fried catfish fillet in a tasty dried red curry with a touch of kaffir lime leave |
| Pattaya |
$18.95 |
Shrimp and scallop sauteed in rich coconut milk with fresh peppers and vegetables seasoned with curry powder and roasted thai chili |
| Thaibite's Lemon Fish |
$16.95 |
Cod fillet dressed with chef's special spicy lemon sauce and steamed vegetables |
| Andaman Salmon |
$16.95 |
Grilled salmon fillet seasoned with fresh peppers and vegetables in a tasteful exotic red curry |
| Sun Basking Catfish |
$20.95 |
A deep fried whole catfish served with delicious spicy dipping sauce on the side |
| Sunny Honey Banana |
$6.95 |
Spring roll pastry encasing banana served with a touch of honey and coconut ice cream |
| Thai Bite's Fried Banana |
$6.95 |
Served with your choice of icecream |
| Fresh Mango & Coconut Sweet Sticky Rice |
$6.95 |
|
| Icecream |
$3.50 |
Vanilla, green tea, red bean and mango |
| Thai Ice Tea |
$2.50 |
|
| Thai Ice Coffee |
$2.50 |
|
| Soft Drink |
$2.75 |
|
| Iced Tea |
$2.50 |
|
| Hot Jasmine Tea |
$1.50 |
|
| Evian Spring Water |
$2.50 |
|
| Pellegrino Sparkling Water |
$2.50 |
|
