| Romaine Salad Marouli Salata |
$5.95 |
With fresh green onions tossed in housemade balsamic vinaigrette and topped with dill and freshly grated Mizithra cheese. |
| Spicy Feta Spread Tirokafteri |
$6.95 |
Mixed with hot peppers, Greek yogurt, extra virgin olive oil and herbs served with pita. |
| Greek Village Salad Horiatiki Salata |
$6.95 |
With tomatoes, cucumbers, peppers, onions, Kalamata olives and feta with housemade olive oil oregano dressing. |
| Fried Zucchini - Kolokithi |
$7.95 |
Parmesan-crusted and served with lemon aioli. |
| Soup of the Day |
|
Our Chefs choice made fresh daily. |
| Flambéed Greek Cheese Saganaki |
$8.95 |
Kefalograviera cheese with extra virgin olive oil and fresh lemon Flambeed with brandy. |
| Calamari Kalamari Tiganito |
$8.95 |
Lightly fried with lemon and shallots. Served with tomato relish and lemon aioli. |
| Steamed Mussels Midia Saganaki |
$9.95 |
Served in an herb tomato sauce with feta and a hint of ouzo. |
| Sauteed Shrimp Garides Agora |
$11.95 |
Tossed with extra virgin olive oil, garlic, white wine, feta, fresh tomatoes and herbs. |
| Greek Spreads Trio |
$10.50 |
Tzatziki, spicy feta and eggplant spreads. Served with pita. (serves 3-5) |
| Hummus Spread |
$5.95 |
Topped with extra virgin olive oil. Served with pita. |
| Soup & Salad Combo |
$6.95 |
Our Romaine Salad with choice of our traditional Lemon Chicken Soup or the Soup of the Day. |
| Spinach Pie - Spanakopita |
$7.95 |
Spinach, feta, dill and onions wrapped in a delicate phyllo pastry. Served with our Romaine Salad. |
| Gyro Salad |
$10.95 |
With feta, tomato relish, red onions, cucumbers and tzatziki. Served with pita. |
| Poached Pear Salad |
$9.95 |
With cucumbers, candied walnuts and feta tossed in red wine vinaigrette and drizzled with balsamic glaze. Add Grilled Chicken for $3.00 |
| Grilled Mediterranean Shrimp Salad |
$14.95 |
With tomatoes, feta, Kalamata olives, eggplant, red onions and roasted peppers tossed in housemade balsamic vinaigrette. Served with pita. |
| Daily Pie |
$7.95 |
Our Chefs choice of pie wrapped in a phyllo pastry served with our Romaine Salad. |
| Grilled Salmon Salad |
$13.95 |
Served over romaine lettuce & fresh green onions tossed in housemade balsamic vinaigrette and topped with dill, freshly grated Mizithra cheese and crostini. |
| Agora Lunch Platter |
$9.95 |
Choice of gyro or pork souvlaki served with tzatziki, greek village salad, pita and taverna fries. |
| Lamb Tips & Orzo - Pasta Arni Youvetsi |
$13.95 |
Sautéed lamb in tomato red wine sauce served over orzo pasta and topped with Mizithra cheese. |
| Traditional Baked Casserole Mousaka |
$9.95 |
Layers of roasted eggplant, seasoned ground beef and thin sliced potatoes topped with bewchamel sauce. |
| Stuffed Grape Leaves - Dolmades |
$8.95 |
Made in house with rice and herbs served with our romaine salad. |
| Shrimp Pasta |
$13.95 |
Sautéed with tomatoes, basil and garlic. Served over linguini with light white wine cream sauce. |
| Stuffed Peppers Gemista |
$9.95 |
Baked bell peppers stuffed with seasoned ground beef, rice, tomatoes and fresh herbs. Served with vegetables. |
| Traditional Baked Pasta ~ Pastitcio |
$9.95 |
With layers of seasoned ground beef and bechamel cream sauce. |
| Chicken Mykonos |
$11.95 |
Grilled chicken served over penne pasta tossed with spinach, feta, mushrooms, tomatoes and white wine lemon sauce. |
| Grilled Salmon - Solomos Skaras |
$13.95 |
Drizzled with lemon oregano olive oil. Served with rice and garlic spinach. |
| Gyro, Chicken or Pork Souvlaki Pita |
$8.95 |
With feta, tomato relish, onions, lettuce and tzatziki wrapped in pita. Served with taverna fries. |
| Village Burger |
$10.95 |
Fresh ground chuck, hand-pattied and topped with spicy feta, tomatoes and lettuce on a brioche bun. Served with taverna fries. |
| Lamb Burger |
$12.95 |
Hand-pattied and topped with feta, caramelized peppers & onions, lettuce and tzatziki on a brioche bun. Served with taverna fries. |
| Chocolate Yogurt Panna Cotta |
$5.50 |
Topped with shaved chocolate. |
| Greek Custard - Galaktobouriko |
$5.50 |
Layers of phyllo pastry with vanilla custard topped with orange lemon syrup. |
| Baklava |
$5.50 |
Layers of phyllo pastry, walnuts, sugar, cinnamon and nutmeg. |
| Baklava Cheesecake |
$6.00 |
NY style cheesecake with baklava filling. |
| Limoncello Cake |
$6.00 |
Lemon cake with lemon cream frosting. |
| Fruit And Cheese Plate |
$8.00 |
Seasonal fresh fruit and assorted cheese. |
| Greek Coffee - Ellinikos Kafes |
$2.50 |
Coffee strong brewed in a briki. Served with foam on top and grounds in the bottom of the cup. |
