| Soup Du Jour |
$4.00 |
|
| Broccoli Rabe With Sausage |
$8.00 |
|
| Shrimp & Clams Posillipo |
$10.00 |
|
| Clams Casino Or Oregenata |
$9.00 |
|
| Eggplant A La Angelina |
$8.50 |
|
| Tomato, Mozzerella & Roasted Red Peppers |
$6.00 |
|
| Portobello Parmigano |
$8.00 |
|
| Grilled Portobello Mushroom |
$9.00 |
With shavings of parmesano. |
| Caesar Salad |
$10.50 |
With grilled chicken paillard. |
| Field Green Salad |
$6.00 |
With grilled pears, walnuts & gorgonzola. |
| Grilled Salmon |
$11.50 |
Over a tricolor salad in a balsamic vinegarette. |
| Baby Spinach Salad |
$6.00 |
With grilled goat cheese & grape tomatoes in a dijon mustard vinaigrette. |
| Chicken Milanese |
$10.50 |
Served with mixed vegetables. |
| Chicken Piccata |
$11.00 |
Served rigatoni bolognese. |
| Eggplant Angelina |
$11.50 |
With broccoli rabe in garlic & oil. |
| Veal Saltimbocca |
$11.00 |
Served with spaghetti filetto di pomodoro. |
| Veal Angelina |
$11.00 |
With sauteed spinach. |
| Shrimp Lousia Over Fetticini |
$12.00 |
|
| Sea Bass Menier |
$14.00 |
With clams & mussels. |
| Sliced Ribeye Steak In A Portobello Mushroom Sauce |
$15.00 |
|
| Prix Fixe Lunch Menu |
$12.95 |
|
| Grilled Chicken |
|
With tomato, mozzarella & basil. |
| Caprese |
|
With mozzarella, roasted peppers, tomat, prosciutto & basil. |
| Grilled Portobello Mushroom |
|
Eggplant, zucchini & fontina cheese. |
| Little Italy Sausage & Peppers |
|
|
| Linguini Garlic & Oil |
|
With sauteed portobello mushrooms. |
| Fettuccine Alfredo |
|
With chicken & broccoli. |
| Capellini In A Red Primavera Sauce |
|
|
| Rigatoni A La Vodka |
|
|
| Penne Marinara |
|
With fresh basil & mozzarella cheese. |
| Linguini White Clam Sauce |
|
|
| Penne With Peas & Prosciutto In A Pink Sauce |
|
|
| Chicken Marsala |
|
|
| Chicken Trevesti |
|
|
| Chicken Parmigiana |
|
|
