Macho Nacho Fries |
$8.50 |
This mountain of artery clogging goodness has beef, bacon, onions, tomatoes and spicy cheese sauce on a bed of crispy french fries or tater tots. |
Soft Pretzel Railroad Ties (Small) |
$3.00 |
Soft pretzel sticks served warm with a side of cheese sauce. |
Soft Pretzel Railroad Ties (Large) |
$5.50 |
Soft pretzel sticks served warm with a side of cheese sauce. |
Humboldt Strips |
$6.50 |
Breaded chicken strips with french fries and your choice of dipping sauce. |
Locust Street Wings |
$7.00 |
16 ounces of wings served with your choice of ranch, bleu cheese, honey mustard, BBQ or hot sauce. |
Nacho Basket (Small) |
$5.50 |
Colorful chips smothered in cheese, onions, tomatoes & olives with your choice of chicken or beef. |
Nacho Basket (Large) |
$9.00 |
Colorful chips smothered in cheese, onions, tomatoes & olives with your choice of chicken or beef. |
Quesadilla |
$6.00 |
Beef or chicken with green chilies and black beans. |
Breaded Mushrooms |
$6.00 |
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Breaded Cheese Curds |
$6.50 |
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French Fries or Tater Tots |
$1.50 |
|
Fresh From the Garden Salad |
$6.00 |
Lettuce, tomato, cucumber, red onion, croutons, cheddar jack cheese and your choice of bleu cheese, thousand Island, french, balsamic, tatziki, oil & vinegar, ranch, or lo-cal ranch dressing. Add ham |
House Salad |
$3.50 |
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Home Made Soup |
$3.50 |
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Large-Pot Chili |
$4.00 |
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The Zeppelin |
$6.50 |
Thin sliced beef with lettuce, tomato, onion, bleu cheese, crisp apple, and our horseradish mayo. |
The Skynard |
$6.50 |
Grilled chicken with lettuce, tomato, parmesan cheese and a kickin chipotle caesar dressing. |
The Grand Funk Railroad |
$7.00 |
A beef gyro with onion, tomato and tatziki sauce on warm pita bread. |
Tuna Salad Wrap |
$7.00 |
Our homemade tuna salad wrapped with lettuce, tomatoes, green onions and cheddar cheese. |
Holy Mo |
$8.50 |
Start with a warm pretzel bread bun, add caramelized onions & mushrooms, horseradish mayo, and a 1/3 lb. burger. Then we crown it with roast beef and cheddar cheese. |
The Black Sabbath |
$7.50 |
Tangy bleu cheese, tart granny smith apples, tomatoes and caramelized onions bring something different to this burger. |
The Riverwest Burger |
$8.00 |
Loaded with guacamole, bacon, lettuce & tomato, with your choice of cheese. |
The Santana |
$8.00 |
Seems like basic bacon BBQ burger, but we add pepper-jack cheese and jalapenos for a little extra kick. |
All American Bar Burger |
$6.00 |
1/3 lb. all beef patty cooked to your liking on a Kaiser roll with lettuce, tomato and red onion. |
All American Cheese Burger |
$6.50 |
The all american bar burger with your choice of american, cheddar, swiss, pepperjack, cheddarjack, or bleu cheese. |
War |
$7.50 |
Grilled chicken with bleu cheese and buffalo sauce on a pretzel bread bun. |
BBQ Pulled Pork Sandwich |
$6.50 |
Home-made pork covered in BBQ sauce and coleslaw, served on a kaiser roll. |
O'Brien's Reuben |
$7.00 |
Slow cooked corned beef with swiss cheese, sauerkraut and tangy thousand island dressing on marble rye. |
All Grown-Up Grilled Cheese |
$6.00 |
Tomatoes and cucumbers nestled inside your choice of cheddar, american and swiss cheese on whole wheat bread. |
The Tracks Club |
$6.50 |
Ham and turkey with lettuce, tomato and mayo on a pretzel bread bun. |
The Classic B.L.T |
$6.00 |
Tender bacon, crisp lettuce and ripe tomatoes on white bread. |
Track's Classic Fish Fry |
$7.95 |
Lightly breaded cod, fries, coleslaw and buttered marble rye. |
Big Shrimp Fry |
$7.95 |
Large butterfly breaded shrimp, fries, coleslaw and buttered marble rye. |
The Combo Fry |
$8.95 |
Cod and our big shrimp with fries, coleslaw, and buttered rye. |
Fish Sandwich |
$6.00 |
Fried cod on a kaiser roll with tartar sauce and fries. |
Perch Fry |
$8.95 |
Breaded lake perch along with fries, coleslaw and buttered marble rye. |
Fisherman's Delight |
$9.95 |
Lake perch, shrimp, and breaded cod with fries, coleslaw and buttered rye bread. |
Tracks Sliders |
$5.00 |
Three home-made sliders with your choice of cheese, onions, and pickle chips. |
BBQ Pulled Pork Sliders |
$5.00 |
Three pork sliders with BBQ and coleslaw. |